Uncle Bo's Prices in Honolulu, HI 96815

4.6 based on 69 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Soups and Salads
Soups are house made fresh daily. Add fresh avocado to any salad
Soup Du Jour  
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New England Clam Chowder  
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House Mixed Greens  
Side salad balsamic vinegarette
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Caesar Salad  
Add chicken breast
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Roasted Beet Salad  
With green apples, walnuts and goat cheese on a bed of mixed greens
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New Tiger Beef Salad  
Grilled flank steak over mixed greens with a garlic Thai chili vinegarette
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Greek Salad  
Kalamata olives, onions, mushrooms, tomatoes, cucumbers and feta cheese in a lemon-herb dressing
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Oriental Chicken Salad  
Creamy sesame dressing, tender chicken breast, cucumbers and mandarin orange slices
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Crab Salad with Avocado  
Spring-mix greens, ham, egg, cucumber, cilantro and tomato all tossed in Mama Bo’s dressing
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Uncle Bo’s Warm Spinach Salad  
Strawberry vinegarette dressing, walnuts, bacon, feta and onions
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Meats/Steaks
All steaks/prime rib can be served pupu-style upon request
Filet Mignon  
Classic, tender
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Braised Beef Cheeks  
Tender gelatinous cheeks with stewed tomato demi-glaze and slow-cooked forever
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Garlic Rib-Eye Steak  
Thick hand-carved, juicy, broiled with roasted garlic
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Rack Of Lamb  
Pan-seared with cracked black pepper, in red-wine reduction mushroom sauce
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Prime Rib  
Slow-roasted overnight served with au jus and creamy horseradish. Surf and turf combos add shrimp scampi (4pc). Add lobster-tail. Add king crab legs combos available only with purchase of a dinner en
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New Ali'i feast  
Full slab of garlic rib-eye steak, prime rib slices, 4 pc shrimp scampi, kalua pig and cabbage and fresh ahi poke
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Fresh Fish and Seafood Menu
New Siam Scallop and Shrimp  
Grilled then wok-fried with garlic oyster sauce and choy-sum recommended with rice
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Grilled Salmon  
With lemon herb butter
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Misoyaki Sea Bass  
Marinated in sake, soy, miso, broiled to perfection served with steamed choy-sum recomended with rice
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S O S  
Pan roast with lobster and crab meat, clams, scallop and shrimp. Velvety, creamy, yummy, soup or stew recommended with rice
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Uncle Bo’s Fish Or Shrimp Tacos  
Lightly breaded with fresh avocado, flour tortilla, 3-cheese dill sauce, served with thick-cut steak fries 2 tacos
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Baked Opah Mauna Kea  
Fresh island fish baked in garlic chili aioli, topped with parmesan panko crust, served with 2 pc of wok-fried garlic shrimp
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New Fresh Fish Of The Day  
With one of the following preparations
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Chang Mai  
Wok-fried breaded in macadamia nut panko topped with choy-sum and tomatoes sauteed in a sweet chili sauce
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Steamed Chinese Style  
With garlic soy sauce topped with green onion, cilantro, olive oil
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Pan Broiled  
With garlic citrus butter and white wine
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Lobster Tail  
Spiny-tailed lobster broiled with garlic citrus-butter
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Alaskan King Crab Legs  
With drawn butter
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Pasta Menu
Pasta Marinara  
Served with linguine add Meatballs
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Pasta Primavera  
Sauteed veggies with fresh basil tossed in a light, garlic, citrus olive-oil over linguine. Veggie
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Chicken Parmesan  
Broiled chicken topped with a creamy garlic and basil tomato sauce served over linguine
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Chicken Pesto  
Sauteed chicken in garlic, pesto cream sauce over fettuccine
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New Asian Beef Pasta  
Wok fried steak tossed with Thai herbs, onions and tomatoes over fettuccine
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Chicken Alfredo  
Sauteed chicken and mushrooms in creamy sauce with parmesan cheese over fettuccine
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Grilled Peppered Chicken Pasta  
Grilled chicken, caramelized onions, mushrooms and garlic in a light pepper cream sauce over penne
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Uncle Bo’s Seafood Catch  
Clams, scallops, shrimp and fish jumbled in a creamy tomato net of linguine
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Chicken Marsala  
Sauteed chicken breast with garlic, asparagus, mushrooms and marsala wine over linguine
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New Opah Piccatta  
White wine, lemon butter, capers, mushrooms and fresh basil over linguine
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Shrimp Pasta  
Linguine tossed in light citrus olive oil with fresh garlic, tomatoes and basil
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Pizza Menu
Cheese  
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pepperoni Lovers  
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Hawaiian Style  
Kalua pig, ham, pineapple, onion, mushrooms
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Boca Rota  
Exactly what it sounds like, our delicious Boca rota made into a pizza
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Garlic and Mushroom  
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Meat Lovers  
Pepperoni, Italian sausage, bacon, kalua pig
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Vegetarian  
Onion, mushroom, bell pepper, zucchini, yellow squash and tomato
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Dynamite Shrimp  
So delicious we had to make it into a pizza
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Pupu Menu
Pot Stickers  
Crispy with sweet chili or steamed 4pc
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Crispy Crab Cakes  
Generous portions of real crab 2pc
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Uncle Bo's Oyster Shooters  
Toasted garlic, cilantro and sesame ponzu cocktail sauce 4pc
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Spinach Artichoke Dip  
with fresh won ton chips. Veggie
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Six Little Piggies  
Crispy pork belly topped with sweet Maui onion jalapeno salsa 6pc
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Greasy Noodles  
Ono island style fried noodles
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Escargot  
Broiled with lots of melted mozzarella cheese 6pc
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Yobo Wings  
Korean style spicy chicken wings 8pc. Veggie
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Shaken Chicken  
Wok fried with Thai herbs and veggies also available with steak
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Uncle Bo’s Kalua Pig Fried Rice  
With fresh spinach
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Uncle Bo's Nut Wraps  
Minced mixed nuts sauteed in olive oil served with buttercup lettuce 4pc
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Calamari  
Wok fried, served with choy sum and fresh tomatoes in sweet chili sauce
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Uncle Bo’s Dynamite Shrimp  
Wok fried in garlic chili aioli, topped with parmesan panko crust
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Thai Style Steamer Clams  
1lb sweet Manila clams simmered in a mild chili, garlic oyster sauce
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Walnut Shrimp Wraps  
With candied walnuts served in buttercup lettuce 4pc
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Escargot  
Broiled with lots of melted mozzarella cheese 6pc
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Seafood Ceviche  
Shrimp, scallops, onions, tomatoes and cucumber tossed with fresh herbs marinated in lime juice
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Hot Hapa Potato Roll  
Cheesy, creamy mashed potato spring rolls served with bacon bits, chives and sour cream on side
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Bo’s Big Nachos  
With kalua pig, ham, onions, mushrooms, melted mozzarella on crispy won ton chips also served veggie style with extra veggies and avocado ono
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Hummus  
With roasted garlic and basil served with crispy tortilla chips
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Tongue Thai'd Skewers  
Beef tongue brined in our special marinade and grilled to perfection 5 sticks
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Kalua Pig Sliders  
Pulled pork in pineapple BBQ sauce served in toasted sweet Taro buns 3pc
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Spicy Tuna Wraps  
With Korean nori 4pc
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Seafood Trap  
Medley of fish, calamari, clams and shrimp simmered in our famous mild chili, garlic oyster sauce
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Ahi Poke  
Made fresh daily with onions, cucumber, cabbage
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Hamachi Sashimi  
With roasted garlic, sliced jalapeno, rice and Korean nori umbrella drizzled in a lime ponzu sauce
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Cajun Seared Ahi  
Premium cuts of ahi sashimi, flash seared with cajun spices drizzled with honey glaze
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Uncle Bo's Oyster Rockefeller  
Decadent and rich: baked with spinach and bacon bits 4 spoons
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Boca Rota  
Garlic cheesy bread, prime rib strips, sauteed mushrooms and mozzarella cheese
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Keiki Menu
For children 9 years and under, served with complimentary milk, juice or soft drink
Corn Dog and Fries  
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Grilled-Cheese Sandwich and Fries  
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Spaghetti  
With meatball
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Chicken Alfred  
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Desserts
Fried Ice Cream  
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Vanilla Ice Cream  
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Warmed Fudge Brownie Ala Mode  
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Fruit Sorbet  
Lychee or mango
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Oreo-Haupia Mud Pie  
Made with kona coffee ice cream
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Hobo's  
Basket of warm taro beignets served with 1 scoop of vanilla ice cream
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Tropical Trio  
Creamy swirl of fresh mango, coconut and pineapple sorbet
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Green Tea Jubilee  
Green tea, azuki bean and vanilla bean ice cream served on butter graham-cracker crust
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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