Uncle Lee's Szechuan Restaurant Prices in Baltimore, MD 21202
Hours of Operation
- Mon: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
- Tue: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
- Wed: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
- Thu: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
- Fri: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
- Sat: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
- Sun: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
Restaurant Menu
| Appetizers |
| Bow Bow Tray | $13.50 |
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| Pan-fried Chicken Dumplings (6) | $4.50 |
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| Pan-fried Vegetable Dumplings (6) | $4.50 |
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| Boiled Chicken Dumplings (6) | $4.50 |
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| Steamed Shrimp Dumplings (6) | $5.50 |
Delicious steamed shrimp wrapped in delicate and translucent rice flour wrappers
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| Boiled Vegetable Dumplings (6) | $4.50 |
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| Spring Rolls (vegetarian) (1) / (2) | $2.00 - $3.50 |
Filled with chinsese vegetables, hand rolled and fried in a thin and delicate crispy wrapper
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| Egg Rolls (vegetarian) (1) / (2) | $2.00 - $3.50 |
Hand made vegetarian eggrolls are deep fried ina thick and crunchy wrap
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| Barbecued Spareribs (5) | $7.50 |
Tender pork ribs glazed in a sweet barbeque sauce
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| Scallion Pancake (1) | $3.95 |
Crispy, golden scallion filled pancakes cut into wedges and served with a savory dumpling sauce
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| Skewered Barbecued Beef with Pineapples (4) | $6.50 |
Delicious, juicy beef pieces are marinated in sweet, spiced seasoning and skewered together with pineapple pieces
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| Shrimp Toast (4) | $4.00 |
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| Cold Shredded Chicken in Spicy Sesame & Peanut Butter Sauce | $6.50 |
A spicy asian classic. Sliced chicken set on a bed of lettuce topped with house sauce, peanut butter sauce, chili oil and topped with green spring onions
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| Shu Mai (seafood) (8) | $5.50 |
A typical dim sum treat, these miniature dumplings boast a moist, flavorful seafood filling
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| Cold Sesame Noodles with Cucumber & Peanut Butter Sauce | $5.95 |
Sweet and spicy noodles topped with house sauce, peanut sauce, chili oil and chinese preserved vegetables. Classic
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| Spicy Wonton with Peanut Butter & Sesame Sauce | $5.95 |
Delicate pork-filled wontons are covered in sesame seed paste, house sauce, peanut butter sauce and spring onions
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| Fried Crab Meat & Cheese Wontons (5) | $5.50 |
Crispy wontons stuffed with crab meat, cream cheese, green onions spices are fried to perfection
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| Crispy & Crunchy Pork Wontons (8) | $6.00 |
Crispy fried wontons stuffed with pork and spices each deliver a delicious and flavorful crunchi. Served with two kinds of dipping sauces: peanut butter sauce and sweet, spicy sauce
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| Soups |
| Hot And Sour Soup (per bowl) | $1.95 |
Classic szechuan soup. A deliciously tangy and mouthwatering soup with strips of tufu, egg and mushroom
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| Chicken Wonton Soup (Per Bowl) | $1.75 |
Flavorful chicken ans vegetable wonton cooked in a clear, delicious chicken broth
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| Egg Drop Soup (per bowl) | $1.50 |
Traditional light soup made with swirled, beaten eggs mixed into a hearty chicken broth
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| Crispy Rice & Shrimp Soup (serves 2) | $7.95 |
Baby shrimp, snow peas, baby corn & mushrooms topped with crispy rice in a creamy soup
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| Combination Chicken, Roast Pork, & Vegetable Wonton Soup (serves 2) | $6.95 |
Chicken wontons cooked with chinese style roast pork, sliced chicken ans vegetable in a clear, hearty broth
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| House Special Soup (serves 2) | $7.95 |
A Mixture of fresh chicken, shrimp, and pork cooked with vegetables in a clear broth
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| Seafood Soup (serves 2) | $9.95 |
Taste of the sea: scallops, shrimp, squid medley with vegetables and egg whites in a clear broth
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| Vegetable Medley Soup (serves 2) | $6.95 |
Light, healthy mix of broccoli, snow peas, carrots, and mushrooms in clear broth
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| Poultry |
| Chicken in Chinese Rice Wine Sauce | $12.00 |
Sliced chicken sauteed with snow peas, baby corn, and mushrooms in a distinctive and light rice wine sauce
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| Ta Chien Chicken | $12.00 |
Named after the szechuan master painter, ta chien, this deliciously spicy stir fry contains diced chicken thigh green peppers, carrots and celery
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| Spicy Orange Chicken | $12.00 |
A classic favorite. Diced chicken pieces are sauteed in a light, sweet sauce flavored with dried orange peels ans chili peppers
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| Moo Shu Chicken (with 4 Pancakes) | $12.00 |
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| Moo Goo Gai Pan | $12.00 |
A twist on a classic catonese dish, this light, healthy dish features sliced chicken breast, mushroom, and mix vegetables in alight white sauce
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| Chicken with Garlic Sauce | $12.00 |
Stir fry in a rich, spicy sauce flavored with fresh ginger and garlic. Served wiht water chestnuts and mushrooms
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| Kung Po Chicken | $12.00 |
An all time favorite, this spicy szechuan dish is stir fried with peanuts & dried chili pepeprs
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| Chicken with Cashew Nuts | $10.50 |
A Savory and crunchy dish served with carrots, green peppers, and cashews in a brown sauce
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| Chicken With Spicy Black Bean Sauce | $10.50 |
Chinese style black sauce packs a strong pungent, and distinctive flavor punch. Stir fried with mixed vegetables
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| Sha Cha Chicken | $10.50 |
Sauteed with broccoli, carrots & green peppers in a distinctive savory & slightly spicy chinese sauce
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| Sweet and Sour Chicken | $10.50 |
Lightly battered and deep fried till golden & crispy. Served with a tangy, sweet & sour sauce
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| Chicken and Broccoli Stir-Fry | $10.50 |
Sliced breast meat and fresh broccoli in a brown, savory sauce
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| Hunan Chicken | $10.50 |
Hot and spicy hunan style chicken with perfectly melded flavors tossed with mixed vegetables
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| Szechuan Chicken | $10.50 |
Add some heat to dinner. A classic dish sauteed with shredded carrots & celery in a spicy brown sauce
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| Lamb Beef |
| Lamb with Ginger Garlic Sauce | $11.95 |
Stir fry in a rich, spicy sauce flavored with fresh ginger and garlic. Served with water chestnuts and mushrooms
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| Hunan Lamb with Snow Peas | $11.95 |
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| Mongolian Lamb with Scallion Sauce | $11.95 |
Tenderized, sliced meat sauteed with scallions ans onions in our chef's special brown sauce
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| Kung Pao Lamb | $11.95 |
An all time favorite, this spicy szechuan dish is stir fried with peanuts & dried chili peppers
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| Beef with Cashew Nuts | $11.95 |
Cashews add a special crunch to this flavorful stir fry dish
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| Beef with Green Pepper | $11.95 |
Sliced beef coated in a savory marinade and stir fried with fresh green pepper and onion in a brown sauce
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| Sha Cha Beef | $11.95 |
Sauteec with broccoli, carrots & green peppers in a distinctive savory & slightly spicy chinese sauce
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| Beef and Fresh Crispy Broccoli | $11.95 |
Sliced beef marinated until tender and stir fried with fresh broccoli florets in a thick brown sauce
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| Beef with Mushrooms & Bamboo Shoots | $11.95 |
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| Beef with Snow Peas & Bamboo Shoots | $11.95 |
The mixture of vegetable sauteed with beef makes for a flavorful and well balanced dish
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| Mongolian Beef with Scallion Sauce | $11.95 |
Tenderized, sliced meat sauteed with scallions ans onions in our chef's special brown sauce
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| Beef with Oyster Sauce | $11.95 |
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| Kung Pao Beef | $11.95 |
An all time favorite, this spicy szechuan dish is stir fried with peanuts & dried chili peppers
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| Szechuan Beef | $11.95 |
Add some heat to dinner. A classic dish sauteed with shredded carrots & celery in a spicy brown sauce
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| Beef with Ginger Garlic Sauce | $11.95 |
Stir fry in a rich, spicy sauce flavored with fresh ginger and garlic. Served with water chestnuts and mushrooms
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| Pork |
| Mongolian Pork with Scallion Sauce | $10.50 |
Tenderized, sliced meat sauteed with scallions and onions in our chef's special brown sauce
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| Sliced Spicy Pork Home Style | $10.50 |
Rustic flavored pork stir fried with snow peas and baby corn in a spicy dark sauce
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| Moo Shu Pork With 4 pancake (30 cents each extra pancake) | $10.50 |
Classic dish of northern chinese origins, shredded pork and vegetables are stir fried to perfection, then served with four warm chinese crepes & a sweet salty hoisin sauce
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| Double Sauteed Pork Szechuan Style | $10.50 |
Popular szechuan dish of braised ans sliced pork uses two methods of cooking, served with cabbage, carrots, and green pepper in a spicy brown sauce
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| Roast Pork with Broccoli in Oyster Sauce | $10.50 |
Sweet and tender sliced roast pork is cooked with crispy broccoli ina dark, sweet ans savory oyster sauce
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| Sweet and Sour Pork | $10.50 |
Lightly battered ans deep fried till golden & crispy. Served with a tangy, sweet & sour sauce
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| Pork with Ginger Garlic Sauce | $10.50 |
Stir fry in a rich, spicy sauce flavored with fresh ginger and garlic. Served with water chestnuts and mushrooms
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| Shredded Pork with Broccoli in Spicy Garlic Sauce | $10.50 |
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| Seafood |
| Shrimp with Snow Peas and Water Chestnuts | $13.95 |
Jumbo shrimp sauteed with fresh and crispy snow peas & water chestnuts in a light, white sauce
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| Shrimp with Ginger Garlic Sauce | $13.95 |
Stir fry in a rich, spicy sauce flavored with fresh ginger and garlic. Served with water chestnuts and mushrooms
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| Jumbo Shrimps Szechuan Style | $13.95 |
Jumbo shrimp simmered with onions in a rich & spicy rice wine sauce
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| Shrimp with Lobster Sauce | $13.95 |
Jumbo shrimp sauteed wih green peas in a creamy and thick egg based white sauce
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| Baby Shrimp with Green Peas | $12.95 |
Baby shrimp stir fried with bright green peas in a white sauce
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| Kung Pao Shrimp | $12.95 |
An all time favorite, this spicy szechuan dish is stir fried with peanuts & dried chili peppers
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| Baby Shrimp Szechuan Style | $12.95 |
Baby shrimp simmered with onions in a rich & spicy rice wine sauce
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| Baby Shrimp with Cashew Nuts | $12.95 |
Cashews add a flavorful crunch to this seafood dish. Served with green peas and carrots in a light, white sauce
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| Sweet and Sour Shrimp | $12.95 |
Lightly battered ans deep fried till golden & crispy. Served with a tangy, sweet & sour sauce
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| Scallops with Ginger Garlic Sauce | $13.95 |
Stir fry in a rich, spicy sauce flavored with fresh ginger ans garlic. Served with water chestnuts ans mushrooms
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| Scallops with Snow Peas and Bamboo Shoots | $13.95 |
Jumbo sea scallops sauteed with fresh ans crispy snow peas & water chestnuts in a brown sauce
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| Crispy Fish Chunks | $12.95 |
Crispy boneless fish fillets are fried to golden perfection ans served with a sweet & spicy golden brown sauce
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| Seafood Combination | $18.95 |
Taste of the sea. The platter features a rich assortment of jumbo shrimp, sea scallops, squid, and fish fillet with mixed vegetables in a light sauce
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| Vegetarian |
| Vegetarian's Delight | $8.50 |
Delicious mixture of fresh snow peas, carrots, broccoli, baby corn, mushrooms, and water chestnuts in a light, white sauce
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| Moo Shu Vegetables | $8.50 |
Stir fried shredded pork, mushrooms and wood ear are served with four warm chinese crepes & sweet salty hoisin sauce
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| String Beans with Garlic Sauce | $8.50 |
Crispy, crunchy fried string beans are stir fried in a work with fresh, chopped garlic
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| Ma Po Dow Fu | $8.50 |
A lip smackenly spicy szechuan dish of diced tofu set in a spicy chili ans bean based sauce
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| Soy Bean Cakes Home Style | $8.50 |
Deep fried soybean cakes are sauteed with snow peas, bamboo, and wood ear mushroom in a spicy brown sauce
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| Fresh Broccoli in Oyster Sauce | $8.50 |
Fresh, crispy broccoli sauteed in thick, sweet oyster sauce
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| Chinese Cabbage with Straw Mushroom | $8.50 |
A delicate and delicious dish of sauteed chinese cabbage and shitake mushrooms
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| Eggplant with Garlic Sauce | $8.50 |
Fresh chopped eggplant sauteed until meltingly soft and sweet with a spicy ginger garlic brown sauce
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| Fresh Broccoli In Garlic Sauce | $8.50 |
Fresh broccoli florets sauteed in a spicy ginger garlic sauce
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| Fried Rice & Lo Mein (Noodles) |
| Deluxe Fried Rice | $9.50 |
Wok fried rice blended with a rich assortment of seafood, meat, egg, and vegetables
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| Beef Fried Rice | $8.50 |
Wok fried rice with beef, egg, onion, soy sauce & green peas
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| Chicken Fried Rice | $8.50 |
Wok fried rice with chicken, egg, onion, soy sauce & green peas
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| Pork Fried Rice | $8.50 |
Wok fried rice with pork, egg, onion, soy sauce & green peas
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| Shrimp Fried Rice | $8.50 |
Wok fried rice with baby shrimp, egg, onion, soy sauce & green peas
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| Vegetable Fried Rice | $8.50 |
Wok fried rice with egg, onion, soy sauce & green peas
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| Deluxe Lo Mein Noodle | $9.50 |
Wheat flour noodles stir fried with a rich assortment of seafood, meat, egg, and napa cabbage
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| Beef Lo Mein Noodle | $8.50 |
Wok fried lo mein noodles with beef and napa cabbage
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| Chicken Lo Mein Noodles | $8.50 |
Wok fried lo mein noodles with chicken and napa cabbage
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| Pork Lo Mein Noodles | $8.50 |
Wok fried lo mein noodles with pork and napa cabbage
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| Shrimp Lo Mein Noodles | $8.50 |
Wok fried lo mein noodles with shrimp and napa cabbage
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| Vegetable Lo Mein Noodles | $8.50 |
Wok fried lo mein noodles with vegetables
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| White Rice (Bowl) | $1.00 |
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| Brown Rice (Bowl) | $2.00 |
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| Chefs Specialities |
| Tung Ting Shrimp | $13.95 |
Marinated shrimp with vegetables in a white wine sauce
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| Three Delicacy Delight | $13.95 |
Shrimp, pork, chicken and vegetables
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| Chefs Special Beef | $13.95 |
Beef tenderloin in a mildly spicy sauce with vegetables
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| Sauteed Double Flavors | $13.95 |
Tender shrimp and shredded garlic pork, 2 different dishes on one plate
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| Sesame Chicken | $12.95 |
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| Whole Fish Hunan Style |
Crispy golden fried whole fish with hunan hot spicy sauce
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| General Tso's Chicken | $12.95 |
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| Beef with Fresh SeaScallops | $14.95 |
Beef and scallops with snow peas in a fresh ginger, chinese rice wine ans oyster sauce
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| Quadruple Fragrance Combination | $18.95 |
A delectable mix of seafood, roast pork, beef, pea pods ans chinese vegetables
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| World Famous Peking Duck | $39.00 |
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| Fish Fillet Human Style |
A very special dish of golden and crispy fried fillet of fish served in a hot & spicy hunan sauce
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| House Specialities |
| Shrimp & Scallop Combination |
A colorful assortment of juicy jumbo shrimp and sea scallops sauteed in a spicy ginger farlic sauce with broccoli, carrots, snow peas, and mushrooms
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| Scallop, Shrimp, Squid and Fish Filet |
Taste of the sea. A seafood combination with snow peas, nushroons, carrots and broccoli served on ahot, sizzling platter-cooks in front of you
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| Soft Shell Crab in Szechuan or Ginger Garlic Sauce |
Deliciously crispy soft shell crabs can be sauteed in your choice of sauce a spicy onion bases szechuan red sauce or a spicy ginger garlic brown sauce
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| Kung Pao Squid |
Fresh squid stir fried in a spicy brown sauce with dried chili peppers ans crunchy peanuts
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| Fresh Squid in Ginger Garlic Sauce |
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| Squid with Green Jalapeno Peppers, Onions & Spring Onions |
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| Black Bean Sauce Jumbo Shrimp |
Jumbo shrimp cooked in a black bean sauce mixed with green peppers and onions
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| Steamed Fish Fillet |
Steamed fish fillet topped with scallions & ginger and served in a light white sauce
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| Crispy Garlic Fish Fillet |
Lightly battered and deep fried until crispy, golden brown, this delicious fish fillet is then topped with chopped fresh garlic ans served with a brown sweet and sour sauce
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| Crispy Shredded Candied Beef |
Strips of sweet, candied beef are deep fried then sauteed with shredded carrots, celery, and a hot spicy sauce
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| Crispy Golden Fried Duck (Half) |
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| Pan-Fried Tofu with Mixed Vegetables |
Golden, crispy tofu are sauteed with mushrooms, carrots, bamboo shoots, snow peas and broccoli and served on a hot platter that sizzles and steams right in front of you
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| Side Order |
| Hot Sauce | $0.50 |
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| Extra Sauce | $2.00 |
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| White Rice | $1.00 |
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| Brown Rice | $2.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price