Union Trust Philadelphia Steakhouse Prices in Philadelphia, PA 19106
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Crispy Calamari | $13.00 |
Peppadew relish, sweet & spicy citrus dressing.
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| Jumbo Lump Crab Cake | $16.00 |
Tomato jalapeno jam.
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| Scallops & Bacon | $15.00 |
Beluga lentils, horseradish - mascarpone cream sauce.
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| Bigeye Tuna Tartare | $16.00 |
Togarashi oil, sweet soy, avocado, sriracha.
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| Kobe Steak Carpaccio | $15.00 |
Spicy radishes, crispy taro, ponzu vinaigrette.
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| Soup & Salad |
| Grilled Octopus Salad | $14.00 |
Celery salad, olive vinaigrette.
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| Tasting Of Beets | $11.00 |
Goat cheese, toasted pistachios, champagne - herb vinaigrette.
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| Spicy Caesar | $11.00 |
Shisito, pecorino, white anchovies.
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| Wedge | $12.00 |
Buttermilk dressing, roaring 40s bleu, nueske bacon.
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| Maine Lobster Bisque | $15.00 |
Creme fraiche.
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| Lyonnaise | $12.00 |
Poached egg, bacon, mustard tarragon dressing.
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| Heritage Black Angus |
| Filet Mignon | $36.00 |
8 Oz.
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| Bone - In Cowboy Ribeye | $45.00 |
22 Oz.
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| Bone - In Filet Mignon | $58.00 |
16 Oz.
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| Ribeye Filet Mignon | $44.00 |
12 Oz.
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| Dry Aged 28 Days |
| NY Strip | $45.00 |
14 Oz.
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| Porterhouse | $49.00 |
24 Oz.
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| Ribeye | $47.00 |
18 Oz.
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| Tomahawk Ribeye | $60.00 |
28 Oz.
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| Raise The Steaks - Toppers |
| Caramelized Onions | $3.00 |
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| Fried Egg | $3.00 |
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| Roaring 40'S Bleu | $4.00 |
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| Black Truffle Butter | $6.00 |
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| Seared Foie Gras | $12.00 |
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| Raise The Steaks - Sauces |
| Chimichurri | $3.00 |
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| Armagnac Peppercorn | $3.00 |
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| Red Wine Demi Glace | $3.00 |
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| Raise The Steaks - Rubs & Crusts |
| Roasted Garlic Crust | $3.00 |
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| Espresso Dust | $3.00 |
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| Five Pepper Corn | $3.00 |
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| Smoky Ancho | $3.00 |
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| Wild Porcini | $4.00 |
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| Raise The Steaks - Surf |
| Maine Lobster Tail |
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| King Crab |
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| Grilled Shrimp | $12.00 |
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| King Oscar | $15.00 |
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| Fish |
| Wild Pacific Salmon | $33.00 |
Smoked potato puree, romanesco.
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| Grilled Bigeye Tuna | $36.00 |
Soy lime vinaigrette.
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| Wild Alaskan Halibut | $32.00 |
Braised artichokes, sage broth.
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| Harissa Glazed Hawaiian Sea Bass | $39.00 |
Lentils, hen of wood mushrooms.
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| Eggplant Parmesan | $24.00 |
Flash fried, fresh mozzarella.
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| Two Ways |
| Berkshire Pork | $32.00 |
Rib chop & crispy braised belly.
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| Colorado Lamb | $37.00 |
Chops and braised shoulder.
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| Lancaster Chicken | $27.00 |
Breast and leg au vin.
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| Black Angus Beef | $36.00 |
Hanger steak & porter - braised short rib.
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| For The Table |
| Fingerling Lyonnaise | $9.00 |
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| Salt Crusted Potato | $7.00 |
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| French Fries | $7.00 |
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| Onion Rings | $9.00 |
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| Sauteed Spinach | $8.00 |
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| Asparagus | $11.00 |
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| Smoky Collard Greens | $8.00 |
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| Roasted Mushrooms | $11.00 |
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| Aged Cheddar Grits | $8.00 |
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| Yukon Gold Mashed | $8.00 |
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| Creamed Spinach | $9.00 |
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| Greek Fries | $8.00 |
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| Truffle Fries | $9.00 |
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| Brussels Sprouts | $8.00 |
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| Mac N Cheese | $11.00 |
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| Shellfish Towers |
| Petite Tower | $40.00 |
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| Grand Tower | $65.00 |
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| Ultimate Tower | $95.00 |
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| East Coast Oysters | $16.00 |
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| West Coast Oysters | $18.00 |
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| Clams | $13.00 |
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| Shrimp Cocktail | $15.00 |
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| Colossal Crab | $17.00 |
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| Alaskan King Crab |
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| Sunday Surf N Turf |
| Sunday Surf N Turf | $35.00 |
8Oz. filet mignon w/ your choice of 3 shellfish options.
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| Desserts |
| Cremsicle Cheesecake | $10.00 |
Blood orange gelato, caramel.
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| Chocolate Cream Cake | $10.00 |
Pistchio gelato.
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| Strawberry Shortcake | $10.00 |
Grand Marnier strawberries, honey whipped cream.
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| S'mores | $10.00 |
Peanut butter gelato, graham - pretzel crust, marshmallow maringue, chocolate sauce.
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| Banana Split | $10.00 |
Chocolate chunk gelato, caramel popcorn, amarena cherries.
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| Homemade Gelato & Sorbet | $10.00 |
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| Creme Brulee | $10.00 |
Madagascar vanilla.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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