Uno Chicago Grill Prices in Langhorne, PA 19047
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| BBQ Pork Stick |
If you like BBQ ribs, youll love our pork stick! An individual portion of our meaty pork shank slow cooked for tenderness in a smoky BBQ sauce. Served falling off the bone with yellow and blue corn
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| Shrimp & Crab Fondue |
A delectable pot of shrimp, crab, cream and Parmesan delicately seasoned and sprinkled with diced plum tomatoes. Served with freshly toasted baguette slices. Deliciously dippable!
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| Pizza Skins |
Deep dish bliss! We start with our tender deep dish crust. Then we add a thin layer of creamy mozzarella and fill it with whipped and buttered red bliss potatoes. And we top it all off with fresh bac
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| Fried Shrimp Trio |
Three great tastes: Buttermilk battered, mango / ginger and pineapple / orange. Fried til theyre golden. Served with a sparky cocktail sauce and a slightly sweet Mandarin sauce.
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| Buffalo Chicken Quesadilla |
A world of flavor! We stuff our thin pizza crust with chicken, a fiery Chicago Grill Buffalo Sauce, onions, tomatoes, Cheddar and mozzarella. Roasted til its positively irresistible and served with
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| Roasted Eggplant, Spinach & Feta Flatbread Pizza |
Sumptuous! Spinach, roasted eggplant, sun-dried and plum tomatoes, caramelized onions, basil pesto, feta and shredded mozzarella.
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| Chicken Lettuce Wraps |
Tender cups of Boston lettuce that you fill with teriyaki chicken sprinkled with sesame seeds, cucumbers, red peppers, carrots and vermicelli. Served with teriyaki and Mandarin sauces. Great for shar
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| Juicy Buffalo Bites |
Love the Buffalo but hate the bone? Try these succulent chunks of chicken breast instead. Served just like our wings.
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| The Chi-town Tasting Plate |
Why choose if you dont have to? Juicy Buffalo wings, fried shrimp, cheese sticks, chicken tenders and french fries. Plus three savory sauces (marinara, cocktail & bleu cheese) to create your own fla
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| The Super Chi-town Tasting Plate |
Cant live without the ribs? Superfy your choices! BBQ baby back ribs, juicy Buffalo wings, fried shrimp, cheese sticks, chicken tenders and french fries. Served with three savory sauces.
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| Crispy Cheese Dippers |
Mozzarella cheese sticks rolled in light bread crumbs and golden fried. Accompanied by our flavorful marinara sauce.
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| Muchos Nachos |
Yellow and blue corn tortilla chips topped with fresh tomato salsa, chili, Cheddar and mozzarella, with cool sour cream and spicy jalapeños. Guacamole on request.
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| Juicy Buffalo Wings |
Talk about hot jazz! Wings, cooked til theyre tender and crispy, then dipped in a fiery Chicago Grill Buffalo Sauce. Accompanied by refreshingly crisp celery stalks and a creamy bleu cheese dip t
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| Soups & Salads |
| French Onion Soup |
A traditional favorite. Onions sautéed in butter, then added to a rich stock of beef and chicken, blanketed with melted Swiss.
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| Broccoli and Cheddar Soup |
Back by popular demand Fresh broccoloi florets combined with rich Cheddar and cooked into a velvety soup.
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| Mrs. Olearys Clam Chowder |
The first colonists discovered the savory goodness of clams steeped in their own juices. But we heard that it was Mrs. OLearys cow who kicked a bucket of cream into the soup pot and turned satisfyi
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| Veggie Soup |
A bowl o plenty! Carrots, celery, corn, lima beans, navy beans, onions, potatoes, red bell peppers, spinach, tomatoes, tomato sauce and zucchini in a low-fat vegetable broth. Vegetarian.
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| Moms Old Fashioned Tomato Soup |
The best tomato soup, As smooth as velvet and every bit as comforting. Vegetarian.
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| Windy City Chili |
A hearty beef chili made with kidney beans, tomatoes, onions, green peppers, garlic, celery and chili peppers. Served with shredded Cheddar, diced red onions, jalapeños and tortilla chips.
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| Chicken and White Bean Soup |
Southwest style. Chicken, white beans, tomatoes, onions, red bell peppers, garlic and chipotle peppers with a creamy taste that's thick and smokey.
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| Caesar Side Salad |
Chopped romaine lettuce with fresh-made croutons,lightly tossed with Caesar dressing. Anchovies on request.
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| House Side Salad |
Mixed lettuces, red cabbage, shredded carrots, plum tomato, cucumber, green pepper and red onion. Choice of dressing.
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| Gorgonzola Walnut Side Salad |
Mixed lettuces, tomato, red onion, cucumber, green pepper, glazed walnuts and Gorgonzola cheese. Served with blueberry pomegranate vinaigrette.
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| Dressings |
All UNO salad dressings are 100% Trans fat free, In fact, some are made with special nutritional ingredients like pure berry concentrates, omega 3 fatty acids, green tea, and yogurt. Caesar, Classic
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| Sandwiches and Burgers |
| Grilled Chicken Sandwich |
A grilled chicken breast on our soft bun with lettuce, red onion and sliced tomato. Served with a delicate sun-dried tomato Parmesan spread.
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| Steak & Cheese Sandwich |
Sliced grilled sirloin and melted Cheddar & mozzarella on a three-seeded French roll. With red and green peppers, onions and mushrooms.
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| Turkey, Bacon & Swiss Sandwich |
A proven crowd pleaser from coast to coast. Sliced turkey breast, moist and tender, gets matched up with fresh-cooked bacon and melted Swiss on a three-seeded French roll. With lettuce, tomato, red o
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| Fish Sandwich |
Aye, aye, Captain! Deep-fried haddock fillet on our soft bun with tomato, a slice of red onion and lettuce. Topped with Cheddar and served with red pepper tartar sauce.
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| Turkey Swiss Wrap |
Sliced turkey and Swiss wrapped in a whole wheat tortilla, spread with our slightly spicy, subtly sweet cranberry ancho chili chutney. With lettuce, tomato and red onion.
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| Sliders * |
A "triple play" of plump, little, hand-formed burgers. Count 'em out, 1-2-3. Topped with our Ultimate Burger Sauce and Buffalo flavored Cheddar that adds just the right amount of spice to y
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| Uno Burger* |
A 10 oz. burger open flame broiled to your taste. Served on UNOs soft bun with our Ultimate Burger Sauce and accompanied by lettuce, tomato and red onions. The perfect burger!
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| Toppings |
Cheddar Cheddar and bacon or Peppers, onions, mushrooms and Cheddar
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| Roasted Vegetables & Goat Cheese Wrap |
A whole wheat tortilla is lightly coated with a sun-dried tomato spread and stuffed with roasted zucchini, summer squash, red onions, red and green peppers, caramelized onions, lettuce, tomatoes and
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| Grilled Veggie Burger |
At last, a veggie burger that tastes great! Made from garden-fresh vegetables and topped with guacamole, lettuce, tomato and red onion. Served on our soft bun.
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| Salad Entrees |
| House |
Mixed lettuces, red cabbage, tomatoes, cucumbers, carrots, green peppers, red onions & croutons. Choice of dressing. Available with grilled chicken
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| Caesar |
Romaine lettuce, Parmesan and croutons, tossed with Caesar dressing. Anchovies on request. Available with grilled chicken.
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| Greek |
Mixed lettuces, feta, kalamata olives, plum tomatoes, roasted red peppers and cucumbers. Greek dressing on the side.
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| Buffalo Bleu |
Where the buffalo lovers roam. Buffalo chicken tenders, mixed lettuces, Cheddar, Gorgonzola, plum tomatoes and bleu cheese dressing.
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| Chopstick |
Hip Asian flavors. Grilled chicken, Mandarin oranges, rice noodles, carrot curls and sesame seeds. Served on top of mixed lettuces, cabbage, walnuts and cilantro tossed in a teriyaki vinaigrette.
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| Ranch Chicken |
Mixed lettuces, chopped egg, corn, bacon and Cheddar tossed in a BBQ ranch dressing. Topped with tomatoes, tortilla strips and chicken tenders.
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| Spinach, Chicken & Gorgonzola |
We start with spinach, toss it in our classic vinaigrette and top it with Gorgonzola and grilled chicken. Then we sprinkle it with glazed walnuts, red onions, sliced apples and dried cranberries. Cra
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| Simply Strawberry |
Mixed lettuces, fresh ripe strawberries, feta and walnuts. Balsamic vinaigrette on the side.
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| Classic Cobb |
Mixed lettuces, red cabbage and carrots with grilled chicken, tomatoes, Gorgonzola, chopped egg and fresh bacon. With avocado ranch dressing.
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| Honey Crisp Chicken |
Chicken tenders on a bed of mixed greens, vermicelli, bacon, tomatoes and red peppers. Topped with Cheddar & tossed with honey mustard dressing.
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| Chicken Lettuce Wraps |
Tender cups of Boston lettuce that you fill with teriyaki chicken that's sprinkled with sesame seeds, cucumbers, red peppers, carrots and vermicelli. Served with teriyaki and Mandarin sauces.
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| Pasta Entrees |
| Shrimp Scampi |
We sauté sweet shrimp in olive oil and garlic, then add chunks of plum tomatoes and our scampi sauce. All tossed with vermicelli and topped with Parmesan.
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| Chicken Portobello Penne |
Diced chicken, spinach, plum and sun-dried tomatoes are sautéed in olive oil and tossed with Barilla Plus® multigrain penne and portobello sauce. Then we sprinkle it with Parmesan and chopped basil.
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| Tuscan Chicken Penne |
Diced chicken, roasted zucchini, red & green peppers, yellow squash and onions are sautéed in olive oil, tossed with sun-dried tomato sauce and Barilla Plus® multigrain penne. Finished with Parmesan
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| Chicken Spinoccoli |
A chicken breast pounded thin, filled with mozzarella, feta, spinach, broccoli, tomatoes and basil, then rolled up and topped with more mozzarella. Baked to a golden finish and served with penne in a
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| Chicken and Broccoli Fettuccine |
Sautéed chicken and broccoli are tossed into fettuccine, then blended with a rich yet delicate Alfredo sauce.
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| Rattlesnake Pasta |
We sauté tender chicken breast, add a spicy Alfredo sauce, then toss it with penne. Then we add Cheddar and top it off with a bite of jalapeño.
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| Chicken Entrees |
| Baked Stuffed |
A chicken breast pounded thin, filled with mozzarella, feta, broccoli, fresh spinach, plum tomatoes and basil, then rolled up, topped with mozzarella and baked to perfection. Served with your choice
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| Chicken Thumb® Platter |
Deep-fried chicken tenders, with either honey mustard or BBQ sauce. Served with french fries and coleslaw.
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| Chicken Gorgonzola |
Grilled chicken breast with mozzarella and Gorgonzola cheeses and sliced plum tomatoes. Served with your choice of two sides and an Uno breadstick, of course!
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| Fajitas-chicken or Steak |
Chicken or steak sautéed with onions and peppers in fajita sauce and served with salsa, shredded lettuce, Cheddar, sour cream and flour tortillas. Guacamole on request.
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| Chicken Parmesan |
A golden fried chicken cutlet served with penne tossed in marinara sauce. Topped with mozzarella then baked to perfection.
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| Grilled Simple |
A chicken breast grilled to tender perfection and served with your choice of two sides and an Uno breadstick.
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| Chicken Pot Pie |
Chunks of tender chicken breast with carrots, mushrooms, pearl onions and mashed potatoes. With a flaky pastry crust.
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| Stir-fry |
Diced chicken breast, zucchini, summer squash, onions, peppers, broccoli and cauliflower florettes, baby carrots and snow peas stir-fried with teriyaki sauce and sprinkled with sesame seeds. Served w
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| Steak, Ribs & Seafood |
| Add a House or Caesar Side Salad to Any of These Entrees for Half Price or Pair It with a Grilled Shrimp Skewer *Items marked with an asterisk may be cooked to order. Consuming raw or under-cooked meat, poultry, seafood, shellfish or eggs may increase you |
| Grilled Shrimp & Sirloin* |
A half-pound of top sirloin and five skewered shrimp grilled to perfection and served with your choice of side and an Uno breadstick.
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| The Chop House Classic * |
A perfect 10! Our 10 oz. Top Sirloin Steak served with a House or Caesar side salad, your choice of side and an Uno breadstick.
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| New York Strip Steak* |
Sumptuous, tender and juicy! 12 ounces of hand-selected, center-cut NY Sirloin Strip cooked to your taste. Served with your choice of side and an Uno breadstick. Add portobello mushroom sauce.
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| Sirloin Steak Tips* |
A heapin helpin of top sirloin steak tips, sautéed with sweet onions and served with your choice of side, plus an Uno breadstick.
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| Top Sirloin Steak* |
Marinated for tenderness and rich flavor. Served with your choice of side and an Uno breadstick. 10 oz. OR 8 oz.
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| Fried Shrimp Trio |
One dozen deep-fried shrimp: 4 buttermilk-battered, 4 mango / gingerand 4 pineapple / orange. Served with your choice of side, cocktail sauce and a Mandarin dip.
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| Lemon Basil Salmon |
A farm-raised salmon fillet, grilled with garlic butter and lemon basil seasoning. Served with your choice of two sides and an Uno breadstick.
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| Teriyaki Salmon |
A farm-raised salmon fillet grilled with a light teriyaki glaze and sprinkled with sesame seeds. Served with your choice of two sides and an Uno breadstick.
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| Fish n Chips |
A batter-dipped fried fillet of deep-sea haddock. Served with french fries, coleslaw and a red pepper tartar sauce.
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| Baked Haddock |
A choice fillet of haddock topped with cracker crumbs and baked with a touch of butter. Served with your choice of side and an Uno breadstick.
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| BBQ Specialties |
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| Baby Back Ribs |
Served with french fries and creamy coleslaw. Warm hickory- smoked and citrus BBQ sauces for extra dipping!
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| BBQ Shrimp |
Two grilled shrimp skewers served on a bed of rice pilaf with citrus and hickory-smoked BBQ sauces. Served with seasonal steamed vegetables and an Uno breadstick.
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| BBQ Pork Sticks |
If you like BBQ ribs, youll love our sticks! Three extra-meaty pork shanks slow cooked for tenderness in a smoky BBQ auce. Served falling off the bone with warm hickory-smoked & citrus BBQ sauces, f
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| Side Dishes |
| Skinless Bake |
With Cheddar, bacon and sour cream
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| French Fries |
Golden and crispy
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| Rice Pilaf |
Long grain rice with red bell peppers
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| Mashed |
Creamy potatoes
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| Steamed or Roasted Seasonal Vegetables |
Selected fresh daily
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| Steamed Broccoli |
Tasty and tender
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| Smashed Cauliflower |
With Parmesan and garlic
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| Coleslaw |
Creamy and crisp
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| Desserts |
| Award-winning Uno Deep Dish Sundae |
Vanilla ice cream, chocolate sauce and whipped cream heaped atop a giant chocolate chip cookie freshly baked in a deep dish pan.
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| The all American |
Delicately spicy, subtly sweet. Warm apple crisp spiced with cinnamon and nutmeg and served warm with vanilla ice cream and whipped cream.
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| Chocolate Wow |
A chocolate lovers dream come true! A fudgy brownie with a warm molten chocolate center and a crunchy chocolate topping. Served with vanilla ice cream, chocolate sauce and a generous dollop of whipp
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| Cherry Apple Crisp |
Cherries and apples topped with a cinnamon steusel crumb and vanilla ice cream.
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| Brownie Bowl |
A warm Oreo® brownie and vanilla ice cream, scrumptiously topped with fudge sauce and finished with whipped cream.
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| Chocolate Peanut Butter Cup |
Rich warm chocolate and peanut butter topped with vanilla ice cream, chocolate and peanut butter sauces.
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| Chicago Cheesecake |
Cheesecake served with strawberry or fudge sauce and topped with whipped cream.
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| Flatbread Pizza |
| BBQ Chicken |
Satisfying! Sliced chicken breast, shredded mozzarella, red onions and parsley, drizzled with a citrus BBQ sauce.
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| Roasted Eggplant, Spinach & Feta |
Sumptuous! Spinach, roasted eggplant, sun-dried and plum tomatoes, caramelized onions, basil pesto, feta and shredded mozzarella.
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| Four Cheese |
Indulgent! Mozzarella, Muenster, goat cheese and Parmesan with basil pesto, seasoned plum tomatoes and fresh basil.
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| Mediterranean |
Savory! Spinach, seasoned plum tomatoes, kalamata olives, basil pesto, feta and Parmesan. Sprinkled with chopped basil.
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| Chefs Choice |
Creative! Youre the chef. Take our flatbread, tomato sauce, mozzarella and add three ingredients from our Toppings list.
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| Spinach, Mushroom & Gorgonzola |
Rich! Basil pesto, mozzarella, spinach, sliced plum tomatoes, mushrooms and Gorgonzola.
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| Traditional Favorites |
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| Pepperoni |
Sliced pepperoni, mozzarella, Romano and our own flavorful sauce.
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| Sausage |
Our own specially-seasoned sausage, mozzarella, Romano and chunky tomato sauce.
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| Cheese & Tomato |
Plenty of mozzarella with our special chunky tomato sauce. Simple but delicious.
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| Toppings |
Anchovies, Broccoli, Cheese, Chicken, Eggplant, Green Peppers, Kalamata Olives, Mushrooms, Onions, Pepperoni, Pesto, Roasted Red Peppers, Roasted Vegetables, Sausage, Tomato Sauce
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| Monday |
BBQ Chicken
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| Tuesday |
Spinach, Mushroom & Gorgonzola
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| Wednesday |
Mediterranean
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| Thursday |
Roasted Eggplant, Spinach & Feta
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| Friday |
Four Cheese
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| Deep Dish Pizza |
| Numero Uno |
Crumbled sausage, sliced pepperoni, onions, red and green peppers, mushrooms, chunky tomato sauce, mozzarella and grated Romano.
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| Shroom |
Vroom, this one goes fast! Limited supply daily. Fresh marinated mushrooms, spinach, garlic, mozzarella and grated Romano. A favorite back by popular demand.
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| Bacon Cheeseburger |
Youve got to try it to believe it. So much like a cheeseburger it will make you taste twice! Hamburger, bacon, Cheddar, mozzarella, plum tomatoes, caramelized onions and even some ketchup, mustard a
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| Chicago Classic |
A favorite since 1943. Crumbled sausage, chunky tomato sauce, mozzarella and grated Romano.
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| Spinoccoli |
Spinach, broccoli, chunky tomato sauce, feta, Cheddar, mozzarella and grated Romano.
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| Farmers Market |
Caramelized onions, spinach, sun-dried tomatoes, eggplant, plum tomatoes, pesto, feta, mozzarella and grated Romano.
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| Chefs Choice |
You be the chef! Add three ingredients from our Fillers list to a Cheese & Tomato Deep Dish to create your own masterpiece.
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| Prima Pepperoni |
Puts the zing in your deep dish! Sliced pepperoni, chunky tomato sauce, mozzarella and grated Romano.
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| Four Cheese |
One cheesy, chewy sensation! Mozzarella, Muenster, Romano and feta with basil pesto and plum tomatoes.
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| Bianco |
A sauceless white pizza with our own specially-seasoned sausage, mushrooms, mozzarella, garlic and grated Romano.
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| Cheese & Tomato |
A traditional favorite! Chunky tomato sauce, mozzarella and grated Romano.
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| Fillers |
Anchovies, Broccoli, Cheese, Chicken, Eggplant, Green Peppers, Kalamata Olives, Mushrooms, Onions, Pepperoni, Pesto, Roasted Red Peppers, Roasted Vegetables, Sausage, Tomato Sauce
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| Monday |
Spinoccoli
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| Tuesday |
Chicago Classic
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| Wednesday |
Farmers Market
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| Thursday |
Prima Pepperoni
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| Friday |
Cheese & Tomato
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| Lunch Specials |
| Served Monday Through Friday Until 3:00 Pm *Items marked with an asterisk may be cooked to order. Consuming raw or under-cooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical c |
| Beef Stew |
For hardworking appetites that demand satisfaction. Beef chunks and fresh vegetables simmered in a sauce with red wine. Served with mashed potatoes.
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| Fish & Chips |
A batter-dipped fillet of haddock, deep-fried and served with french fries, coleslaw and red pepper tartar sauce.
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| The Soup or Salad |
Choose a bowl of soup or a House or Caesar side salad then add
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| 1/2 Turkey Swiss Wrap |
With cranberry ancho chili chutney.
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| 1/2 Grilled Chicken Sandwich |
With sun-dried tomato spread.
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| Chicken Thumb® Platter |
Golden-fried chicken tenders served with honey mustard or BBQ sauce, french fries and coleslaw.
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| Sirloin Tips & Rice* |
Sirloin tips with sautéed mushrooms and onions on rice pilaf. Choice of Soup or House or Caesar side salad. Served with an Uno breadstick.
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| Soup and Salad Combo |
Fast and light. Choice of Soup and a House or Caesar side salad.
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| Pasta |
Penne, fettuccine or vermicelli with Alfredo or marinara sauce. Choice of soup or House or Caesar side salad. Served with an Uno breadstick.
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| Snacks Hours |
| Muchos Nachos | $2.99 |
A half-sized share just right for snacking, Amigo! Yellow and blue corn tortilla chips topped with fresh tomato salsa, chili, Cheddar and mozzarella with cool sour cream. Plus spicy jalapeños and a f
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| Thin Crust Pizza | $2.99 |
Eight inches of delicious Unos® crispiness. Choose cheese & tomato or pepperoni.
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| Crispy Cheese Dippers | $2.99 |
Eight mozzarella cheese sticks, rolled in light bread crumbs and golden fried. Served with a tasty marinara sauce.
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| BBQ Pork Stick | $1.99 |
An Uno original. A generous serving of pork, slow cooked for tenderness in a smoky barbecue sauce. Served falling off the bone with BBQ and Citrus BBQ sauce.
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| Roasted Eggplant, Spinach & Feta Flatbread Pizza | $2.99 |
Sumptuous! Spinach, roasted eggplant, sun-dried and plum tomatoes, caramelized onions, basil pesto, feta and shredded mozzarella.
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| Cheese Sampler | $2.99 |
A selection of Cheddar, Swiss and Buffalo Cheddar cheeses. Served with sliced apples, strawberries, toasted baguette slices and Dijon mustard.
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| Shrimp & Crab Fondue | $2.99 |
Yum! A half-sized portion of our dinner favorite shrimp, crab, cream and Parmesan delicately seasoned and sprinkled with diced plum tomatoes. Served with tortilla dippers. Irresistibly dippable!
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| Juicy Buffalo Wings | $2.99 |
Six wings, cooked til theyre tender and crispy, then dipped in a fiery Chicago Grill Buffalo Sauce. Served with crisp celery stalks and a creamy bleu cheese dip to cool your palate.
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| Juicy Buffalo Bites | $2.99 |
Love the Buffalo but hate the bone? Try these succulent chunks of chicken breast instead. Six of em, served just like our wings.
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| Slider | $1.99 |
The small burger with the big taste! A 3 oz. burger open flame broiled to your taste and topped with our Ultimate Burger Sauce and spicy Buffalo flavored Cheddar on a bun with tortilla chips and a pi
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| Buttermilk Shrimp | $2.99 |
A tender treat! Eight plump shrimp dressed in a buttermilk coat and fried til theyre golden. Served with a sparky cocktail sauce.
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| Buffalo Chicken Quesadilla | $2.99 |
We stuff our thin pizza crust with pulled chicken basted in a fiery Chicago Grill Buffalo Sauce, onions, tomatoes, Cheddar and mozzarella. Served with sour cream and salsa.
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| Chili Cheese Fries | $1.99 |
A jumbo portion of our golden fries topped with Windy City Chili & spicy Buffalo Cheddar.
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| Kids |
| Just Right Dishes for Kids 12 and Under. *Items marked with an asterisk may be cooked to order. Consuming raw or under-cooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical con |
| Make Your Own Pizza |
A Do-It-Yourself Cheese or Pepperoni Pizza! Well bring the ingredients to the table for you to assemble, then well turn it over to the Chef for baking!
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| Tiny Dinos |
Fried nuggets of chicken in the shape of a dinosaur, served with french fries, steamed vegetables, or corn.
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| Kid's Cheeseburger* |
A plump, little, hand-formed burger topped with Cheddar on a sesame bun. Served with french fries, steamed vegetables or corn.
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| Pizza |
Cheese or Pepperoni
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| Kids Pasta |
Penne with tomato sauce. Served with an Uno breadstick
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| Kids Kombo |
Tiny Dinos® and cheese sticks with french fries. Dee-lish!
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| Macaroni & Cheese |
Everybodys favorite.
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| Kids Sundae or Slush |
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| Kids Soft Drinks |
Free Refills
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| Kids Milk |
Free Refills
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| Kids Juice |
Ocean Spray® Grapefruit, Apple and Cranberry. Tropicana® Orange Juice Free Refills
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| Draft |
| Bud Light |
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| Coors Light |
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| Miller Lite |
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| Budweiser |
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| Stella Artois |
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| Uno Amber Ale® Brewed Especially for Uno |
Samuel Adams Newcastle Brown Ale
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| Non-alcoholic |
ODouls
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| Malternative |
Smirnoff Ice
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| Bottled Light |
| Bud Light |
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| Coors Light |
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| Michelob Ultra |
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| Corona Light |
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| Heineken |
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| Premium Light |
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| Michelob Light |
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| Amstel Light |
0
|
|
| Miller Lite |
0
|
|
| Samuel |
0
|
|
| Adams Light |
0
|
| Traditional |
| Rolling Rock |
0
|
|
| Budweiser |
0
|
|
| Corona |
0
|
|
| Labatt Blue |
0
|
|
| Miller Genuine |
0
|
|
| Draft |
0
|
|
| Heineken |
0
|
|
| Blue Moon |
0
|
|
| Samuel |
0
|
|
| Adams |
0
|
|
| Sierra Nevada |
0
|
|
| Pale Ale |
0
|
| Bold |
| Killians Red |
0
|
|
| Samuel |
0
|
|
| Adams |
0
|
|
| Seasonal |
0
|
|
| Bass Ale |
0
|
|
| Guinness |
0
|
| Hot and Cold Drinks |
| Soft Drinks |
Pepsi, Diet Pepsi, Mountain Dew, Mountain Dew Code Red, Sierra Mist, Ginger Ale, Lemonade and MUG Root Beer
0
|
|
| Freshly Brewed Lipton Iced Tea |
Classic, Raspberry, Mango or Mint
0
|
|
| Hot Coffee/tea/hot Chocolate |
0
|
|
| Milk |
Fat Reduced 2%
0
|
|
| Bottled Water |
Poland Spring, Perrier Sparkling
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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