Up & Under Pub & Grill Prices in Richmond, CA 94801
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| MVP | $10.00+ |
Filet mignon silders with carmelized onion, blue cheese and lemon aioli
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| Lineouts | $9.95 |
Bacon wrapped asparagus topped with a balsamic reduction served with mixed greens
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| Fried Pickles | $7.95 |
Panko battereed pickle chips served with ranch dressing
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| H. K. Sevens | $9.50 |
Waffle fries topped with asian cole slaw, pickled ginger, wasabi cream
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| The Side Step | $9.95 |
Crispy calamari served with chipotle aioli and cocktail sauce
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| Drop Kicks | $7.95 |
Onion rings, beer battered & served with BBQ & ranch sauce
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| Offside | $10.95 |
Rugby poke, raw tuna, avocado, green onions, cilantro & jalapenos with a soy ginger sauce served with crispy wonton chips
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| Junk Fries | $10.50 |
Waffle fries topped with chili, cheddar, onions, garlic, cherry peppers, BBQ, ranch sauce, sriracha cream
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| Kiwi's | $7.95 |
Chicken wings served with ranch & sweet chili dipping sauce
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| Kiwi's - Spicy Wings | $8.65 |
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| Knock Ons | $8.95 |
Crispy beer battered tiger prawns with lemon aioli & cocktail sauce
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| Fried Artichoke Hearts | $7.95 |
Panko battered fried artichoke hearts served with a horseradish cream
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| Soup & Salad |
| Add: Chicken $2.95, steak or shrimp $4.95, seared ahi tuna $6.95. |
| New England Clam Chowder with Bacon | $3.95+ |
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| Rugby Beef Chili | $3.95+ |
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| Soup of the Day | $4.50+ |
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| Home Turf | $5.95+ |
Mixed greens topped with feta cheese, dried cranberries and candied almonds tossed with mustard balsamic dressing
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| World Cup | $5.95+ |
Romaine, lettuce shaved parmesan, house made croutons & house caesar dressing
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| Four Nations | $10.95 |
BBQ chicken salad with romaine lettuce, corn, cilantro, black beans and a BBQ ranch dressing
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| Sandwiches |
| All sandwicjes served with fries or cole slaw. Sub a home turf salad for $2.95, world cup ofr $2.95, onion rings or waffle fries $2.00 or a cup of soup or chili $2.95, blackened $0.50, grilled onions $0.75, bacon $2.00, avocado $1.00. |
| The Hooker | $7.95 |
Grilled cheese with provolone, jack, cheddar & parmesan cheese on sliced sourdough bread
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| Dirty Hooker | $10.50 |
Make it a dirty hooker add bacon, tomato, caramelized onion
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| The Fly Half | $12.95 |
Seared cajun tuna with a ginger wasabi aioli & asian slaw in a sweet french bun
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| The Eight Man | $12.95 |
Smoked sirloin steak philly or chicken breast with mushroom, onion, bell peppers, spicy cherry peppers and choice of cheese on a soft french roll
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| The Lock | $13.95 |
Hot pastrami with swiss cheese, 1000 island cole slaw, pickles and dijon mustard on a hamburger bun
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| The Full Back | $10.95 |
Grilled chicken breast with bacon, grilled tomato, bell pepper & jack cheese served with a chipotle aioli on a sweet french bun
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| The Prop | $12.95 |
Slow roasted pork, shoulder marinated with BBQ sauce, on a bed of cole slaw, topped with avocado on a sweet french bun.
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| The Wet Frenchman | $13.95 |
House smoked sliced brisket, mushrooms, horseradish cream, served with house made au jus on a soft french roll
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| The Kicker | $10.95 |
Grilled zucchini and yellow squash, olive tapenade, fresh mozzarella, onion, lettuce, tomato, balsamic reduction
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| Burgers |
| All burgers are 1/2 lb groind beef & are served with fries or cole slaw. Add 1/2 lb burger patty $5.00. Sub a home truf salad for $2.95, world cup for $3.95, waffle fries $2.00, onion rings $2.00 or a cup of soup or chili $2.95, blacked $0.50, add gri |
| The Outside Center | $10.95 |
A classic 1/2 lb burger with choice of jack, pepper jack, swiss, provolone or cheddar cheese served with fries or cole salw on a sweet french bun with lemon aioli
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| The Veggie Burger | $12.95 |
A black bean & brown rice patty with vegetables, spices, pepper jack cheese and chipotle aioli
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| The Crash | $12.95 |
3/4 Lb. burger stuffed with blue cheese, bacon & caramelized onion on a sweet french bun with lemon aioli
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| The Loop | $12.95 |
3/4 Lb. stuffed burger with roasted pasila pepper, mushroom & jack cheese. Topped with avocado on a sweet french bun with lemon aioli
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| Western Burger | $13.95 |
BBq sauce, bacon, mushroom, cheddar cheese & onion rings
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| Lamb Burger | $13.95 |
Mixed greens, grilled red onions, feta cheese & chipotle aioli
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| Large Plates |
| The B-Rad | $16.95 |
Choice of chicken or prawns, tossed with penne, bacon, white wine cream sauce
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| The Rob | $17.95 |
Sauteed chicken breast layered with bacon, caramelized onions and provolone cheese, topped with a mushroom au jus and served with mashed potatoes
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| The Scrum Half (Fish & Chips) | $19.95 |
Fresh wild halibut beer battered & served with house made slaw and tartar sauce
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| Mulli Grubber | $21.95 |
Deep fried halibut, prawns, calamari, served with house made slaw, french fries & tartar sauce
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| Forward Pack | $20.95 |
Grilled pork chop stuffed with mozzarella cheese, served on a bed of rosemar mashed red potatoes in a smithwicks beer & sausage sauce tomato and basil
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| The Sin Bin | $16.95 |
Cajun seasoned shrimp with celery, onions, elbow macaroni and 3 cheese bechamel served with a home turf salad
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| The Manager | $23.95 |
Grilled 8 oz. beef tenderloin filet served with seasonal veggies, rosemary mashed red potatoes, red wine reduction
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| The Scrum Burger Challenge |
| Finish the scrum burger & side. |
| The Scrum Burger Challenge | $45.00 |
Loop, crash, grilled onion, bacon, roasted tomato, onion rings, bell pepper, cilantro, italian sausage, pulled pork, chicken breast, avocado, cherry peppers, fried egg, jack. cheddar, gouda. pepper j
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| Sides |
| Scalloped Potatoes | $5.95 |
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| Grilled Asparagus | $6.95 |
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| Mashed Potatoes | $4.00 |
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| Pub Fries | $5.00 |
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| Waffle Fries | $7.00 |
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| Mac & Cheese | $7.50 |
Macaroni pasta in a bechamel sauce with jack, cheddar & parmesan, topped with panko
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| Bread & Butter | $2.00 |
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| Grilled Vegetables | $5.95 |
Corn, carrots, zucchini & asparagus
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| 1 Banger Sausage | $3.00 |
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| 2 Pieces of Bacon | $3.00 |
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| 3 oz. Pulled Pork | $5.00 |
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| 3 oz. Brisket | $6.00 |
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| House Potatoes | $4.00 |
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| Fresh Seasonal Fruit | $5.00 |
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| Kid Menu |
| For children 12 yrs & under. |
| Pemme Pasta with Butter | $5.95 |
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| Pemme Pasta with Butter & Cheese | $5.95 |
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| Pemme Pasta with Marinara | $5.95 |
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| Pemme Pasta with Marinara & Cheese | $5.95 |
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| Fish and Chips | $9.95 |
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| Chicken Fingers with Fries | $5.95 |
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| Two Mini Cheese Burgers with Fries | $5.95 |
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| Breakfast Menu |
| The Final | $6.00 |
2 Eggs any style with house potatoes and sourdough toast
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| The Final with Meat | $8.00+ |
Choices: 2pc bacon, 1pc banger, pulled pork, brisket
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| The Wrap | $7.00 |
Breakfast burrito with bacon, scrambled eggs, french fries, cheddar cheese and salsa fresca
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| The Sandwich | $8.00 |
Parmesan crusted sourdough with 2 fried eggs, bacon, cheddar and jack cheese
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| The Hash | $10.00 |
Smoked sirloin with a potato hash, fried egg, sour cream, green onion and sourdough toast
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| The Kitchen Sink | $12.00 |
3 Egg scramble with pulled pork, beef brisket, cilantro, onion, mushroom tomato, cherry pepper, bell pepper, cheddar and parmesan cheese
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| The Rose | $12.00 |
2 British banger sausages, 2 fried eggs, house potatoes, roasted mushrooms and tomatoes, side of baked beans and sourdough toast
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| Buttermilk Pancakes with Blackberry Sauce | $8.00 |
Housemade buttermilk pancakes topped with powdered sugar, fresh blackberry sauce and fresh berries
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| Beverages |
| Coffee | $3.00 |
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| Hot Tea | $3.00 |
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| Orange Juice | $3.00 |
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| Grapefruit Juice | $3.00 |
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| Apple Juice | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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