Upper West Prices in Santa Monica, CA 90404
Hours of Operation
- Mon: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
- Tue: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
- Wed: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
- Thu: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
- Fri: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
- Sat: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
- Sun: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
Restaurant Menu
| Soup |
| Roasted Corn Soup | $7.00 |
Black bean falafel & sumac oil
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| Tomato Bisque | $7.00 |
Yellow curry greek yogurt, smoked paprika, extra virgin
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| Appetizers |
| Smoked Chili Hummus | $7.00 |
Baked pita, kalamata, pickled vegetables
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| Burrata | $12.00 |
Greenapple-blackberry panzanella, baby heirloom tomato, black chai salt, fresh basil, dill-mustard vinaigrette
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| Crispy Glazed Chicken | $12.00 |
Hunan style, pickled mango & fennel, housemade mustard
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| Beef Carpaccio | $13.00 |
Toasted cumin tzatziki, grilled romaine, pecorino, kalamata, zaatar, caper-honey vinaigrette
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| Ahi Tuna Crispy Tacos | $12.00 |
Crispy plantain shell, rice crackers, orange-chipotle vinaigrette, jicama-cucumber salsa
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| Wild Mushroom Raviolo | $11.00 |
Roasted garlic-veal veloute, baby basil, parmeasan, truffle, local goat cheese
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| Applewood Smoked Blue Cheese Chips | $8.00 |
Housemade? chips, smoked blue cheese & bacon sauce
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| Thai Peanut Noodles | $9.00 |
Chilled ramen, peanut dressing, green onion
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| Salads |
| All salads can be ordered with any of the add-ons below) |
| Charred Broccoli Salad | $11.00 |
Local spinach, sundried tomato, raisins, feta vinaigrette, balsamic syrup, garlic ciabatta crutons
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| The Garden | $13.00 |
Roasted beet, carrot, brussel sprout, pea tendrils, pepitas, peppadew, blood orange, chimichurri, mango, local goat cheese
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| Chopped Kale Salad | $13.00 |
Quinoa, persimmon, heirloom tomato, feta, almonds, marinated raisins
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| The Wedge | $12.00 |
Iceberg, awesome ham, triple cream blue cheese, smoked blue cheese, smoked blue cheese dressing, dried cherry
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| Curried Chicken Salad | $10.00 |
Field greens, napa cabbage, bell pepper, cucumber, basmati rice, goma dressing, crispy wonton
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| Grilled Veggie | $13.00 |
Zucchini, squash, roasted sweet corn, sundries tomato, charred pineapple, egg, garbonzo, buttermilk-corn dressing
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| Grilled Chicken | $5.00 |
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| Grilled Skirt Steak | $9.00 |
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| Blackend Salmon | $9.00 |
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| Sesame Crusted Ahi Tuna | $9.00 |
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| Pan Seared Crab Cake | $9.00 |
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| Veggies |
| Fried Sweet Potatoes With Chimichurri & Queso Panela | $8.50 |
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| Roasted Corn With Avocado Butter & Cotija Cheese | $8.50 |
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| Caramelized Cauliflower With Sage, Apple & Parmesan | $8.50 |
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| Chana Masala (Chikpea Stew) | $8.50 |
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| Weiser Farms Simply Garlic Roasted Alaskan Fingerling Potatoes | $8.50 |
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| With Feta, Oregano & Lemon | $8.50 |
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| Plates |
| Ethans Mac & Cheese | $15.00 |
Asiago, goat cheese, irish white cheddar, mozzarella, tarragon, tasso ham, parmesan
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| Flatiron Steak | $24.00 |
McDaniel smoked bacon-blue cheese slaw, bourbon balsamic demi
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| Blackend Salmon | $23.00 |
Israeli couscous risotto cherry tomato, piquillo, sweet yellow corn, guajillo sauce
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| Chicken Tawook | $19.00 |
Tawook marinated kabobs, chana masala, mango, herbs, tomato-red pepper relish
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| Braised Lamb Crepes | $12.00 |
Madras curry, wilted greens, israeli feta, lavender demi
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| Chicken Schnitzel | $16.00 |
Piquillo, capers, tomato, arugula, lemon beurre blanc, balsamic
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| On the Wood |
| Served with house made potato chips & spicy pickled vegetables |
| The Burger | $15.00 |
House ground blend, arugula, balsamic-walla walla onion marmalade, pasilla goat cheese spread, toasted brioche. served with fries)
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| Grilled | $13.00 |
Sharp cheddar, goat, blue cheese, caramelized onions, buttered brioche bread served with tomato soup shot
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| Roasted Veggie Burger | $14.00 |
Housemade veggie patty, grilled pineapple relish, piquillo pepper, smoked tomato aioli, toasted brioche bun
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| Roasted Veggie Burger | $14.00 |
Housemade veggie patty, grilled pineapple relish, piquillo pepper, smoked tomato aioli, toasted brioche bun
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| The Giselle (Seared Crab Cake) | $16.00 |
Gulf coast blue crab krabby patty, indonesian slaw, sriracha aioli, marinated cucumber, toasted focaccia
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| The Cubano | $15.00 |
Pastrami, country ham, super slow carnitas, mustard spread, fontina, sweet & hot pickle peppers
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| Seared Tuna | $16.00 |
Wasabi-cilantro mayo, mixed greens, mint-chile vinaigrette toasted cuban roll
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| Short Rib Melt | $15.00 |
Braised short rib, caramelized onion, arugula, jalapeno, fontina cheese, toasted cuban roll
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| Desserts |
| Key Lime Tart | $8.00 |
Blueberry syrup, coconut-basil sorbet, lavender whipped cream.
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| Brioche Bread Pudding | $8.00 |
Rye whiskey caramel, creme anglaise, local strawberry, raisin puree.
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| Carrot Cake Ice Cream Sandwich | $8.00 |
Butterscotch carrot cake, cream cheese ice cream
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| Peanut Butter Creme Brulee | $8.00 |
Recommended pairing- caron shelton late harvest zinfandel 10 triple chocolate torte
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| Triple Chocolate Torte | $8.00 |
Ginger snap crust, marshmallow fluff, coffee ice cream
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| Ice Cream & Sorbet Chefs Selection |
| Cream Cheese | $3.00 |
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| Dark Roast Coffee | $3.00 |
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| Nutella | $3.00 |
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| Peanut Brittle | $3.00 |
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| Strawberry Preserves | $3.00 |
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| Passion Fruit Sorbet | $3.00 |
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| Satsuma Tangerine Sorbet | $3.00 |
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| Coconut Basil Sorbet | $3.00 |
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| Happy Hour- Bar Eats |
| The Veggie Burger | $7.00 |
Piquillo, grilled pineapple relish, smoked tomato aioli
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| The Bar Burger | $7.00 |
Balsamic walla walla onion marmalade, arugula, pasilla goat cheese spread, toasted brioche
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| Braised Pork Belly Lettuce Wraps | $9.00 |
Housemade mustard, mango, serrano, herbs, pure sesame oil
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| Lamb Nachitos | $9.00 |
Barbequed braised lamb, black bean puree, yellow corn-olive tapenade, sweet pickled jalapeno, jack & cotija cheeses
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| Crispy Glazed Chicken | $9.00 |
Spicy sambal-wildflower honey sauce, housemade mustard
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| Fried Texas Sweet Corn Fritters | $6.00 |
Chipotle ranch dip
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| Curried Chicken Salad | $9.00 |
Field? greens, napa cabbage, bell pepper, marinaded cucumber, crispy wonton
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| Calamari | $7.00 |
Veggies, mint chili sauce
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| Thai Peanut Noodles | $7.00 |
Chilled ramen, peanut sauce, green onion
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| Mini Mac & Cheese | $6.00 |
Asiago, irish white cheddar, parmesan, tasso ham, fresh tarrogon, mozzarella
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| Lamb Sausage & Spinach Quesadilla | $9.00 |
Housemade lamb & fennel sausage, sweet corn & hot ass pepper salsa
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| Braised Brisket Tacos | $9.00 |
BBQ sauce aioli, valley gardens corn relish, queso quesillo, herbs
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| Sweet Potato Fries Tossed with Curry-Kettle Salt | $7.00 |
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| Shoestring Fries | $4.00 |
sweet corn & hot ass pepper salsa
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| Housemade Potato Chips With Smoked Blue Cheese Sauce & Bacon | $6.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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