Urban Butcher Prices in Silver Spring, MD 20910
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| First Plates |
| Maryland Blue Crab & Avocado Salad | $16.00 |
e .v.o.o, cilantro
0
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| Lamb Tartare | $14.00 |
with moroccan spices, hummus, flat bread
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| Ahi Tuna &ginger Ceviche | $14.00 |
0
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| Beef Empanadas | $5.00 |
chimichurri
0
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| Strawberry& Arugula Salad | $8.00 |
peachy family dairy goat ricotta
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| Butcher Sausages, Pickled Purple Cabbage | $8.00 |
smoked andouille, hot italian, spanish chorizo, bratwurst, merguez, pinot noir
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| Shaved Fennel & Orange Salad | $9.00 |
peppadews, onions, dijon mustard
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| Grilled Calamari In "Salsa Verde" | $1010.00 |
chili oil
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| Chinese Barbecued Pork Ribs | $14.00 |
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| Thick-Cut House Pastrami | $9.00 |
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| A Dozen Little Neck Clams | $16.00 |
spring onions, light lemon& basil butter
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| Entrees |
| 48-Hour Ox Brisket | $22.00 |
honey-ginger jus, potato puree
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| Steak Frites (Hanger Cut) | $24.00 |
smoked butter with fried garlic, fries
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| Trout Milanese | $18.00 |
escarole, d.o.p. parmesan
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| Butter-Barbecued & Slightly Smoked Chicken | $22.00 |
roasted tomato, grilled onions
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| Lamb (Whole Shank) Curry | $24.00 |
steamed basmati
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| Grilled Whole Fish |
grilled vegetables
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|
| Butcher's Burger & Fries | $12.00 |
0
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| Butcher's Burger & Fries | $2.00 |
add house bacon, artisan cheddar
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| Butcher's Burger & Fries | $12.00 |
add fried egg
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| Sides |
| Grilled Brussels Sprouts | $8.00 |
soy butter, garlic
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| Chickpea Curry | $8.00 |
0
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| Broccoli Rabe | $8.00 |
lemon, pecorino romano
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| Yukon Gold Potato Puree Or House Hand Cut Fries | $5.00 |
0
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| Brunch |
| Lamb Tartare | $14.00 |
lamb tartare with moroccan spices, hummus, flat bread
0
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| Ahi Tuna & Ginger Ceviche | $14.00 |
0
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| Beef Empanadas | $5.00 |
chimichurri
0
|
| Grilled Calamari In "Salsa Verde" | $10.00 |
chili oil
0
|
| Strawberry & Arugula Salad | $8.00 |
peachy family dairy goat ricotta
0
|
| Shaved Fennel & Orange Salad | $9.00 |
peppadews, onions, dijon mustard
0
|
| Chinese Barbecued Pork Ribs | $14.00 |
0
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| A Dozen Little Neck Clams | $16.00 |
spring onions, light lemon & basil butter
0
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| Brioche French Toast | $10.00 |
vermont maple syrup, chili pepper & maple syrup butter
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| Omelets & Scrambles Home Fries, Salad | $14.00 |
pancetta, pepperonatta, basil & gorgonzola, broccoli rabe, caramelized onions & goat cheese, smoked trout, green onion, roasted garlic & brie
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| Cast Iron Country Biscuit & Pulled Pork | $12.00 |
"smoker drips" bbq sauce
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| House Pastrami Sandwich & Fries | $12.00 |
pickled purple cabbage, dijon
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| Butcher's Burger & Fries | $12.00 |
l.t.o.
0
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| Butcher's Burger & Fries | $2.00 |
add house bacon
0
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| Butcher's Burger & Fries | $12.00 |
add artisan cheddar
0
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| Steak Frites, Hanger Cut | $18.00 |
smoked butter with fried garlic, fries
0
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| Trout Milanese | $18.00 |
arugula, d.o.p. parmesan
0
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| Grilled Brussels Sprouts | $8.00 |
soy butter, garlic
0
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| Chickpea Curry | $8.00 |
0
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| Fries | $5.00 |
hand cut
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| Housesmoked Bacon | $4.00 |
0
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| Butcher Sausages | $5.00 |
0
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| Cocktails |
| Bloody Mary | $9.00 |
olives
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| Mimosa | $8.00 |
0
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| Bellini Cava Orange Liquor | $8.00 |
cherry juice
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| The Butcher's Negroni | $9.00 |
flor de caña 7 year, blanc vermouth, suze, lemon peel
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| Sazerac | $10.00 |
aromatic infused rye, absinthe, sugar cube, peychauds bitters, lemon peel. rye infused with bay leaf, black pepper, rosemary & thyme
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| Lavender Margarita | $10.00 |
sauza tres generaciones, egg white, lavender infused simple, lime
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| Bamboo Cocktail | $9.00 |
lemon peel, aromatic bitters, angostura, cognac, pistachio orgeat
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| Winter Whisky Sour | $9.00 |
canadian whiskey, five spice syrup, lemon juice, egg white
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| Rosemary Gin & Tonic | $9.00 |
house-made rosemary tonic water, bombay gin
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| Mojito | $8.00 |
rum, mint, sugar, soda. optional seasonal mojito: cranberry chutney
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| Pisco Sour | $8.00 |
machu pisco, simple syrup, lemon juice, egg white
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| Seasonal Punch | $8.00 |
rotating punch depending upon the season
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| Desserts $7 |
| Chocolate Soufflé |
goat cheese gelato
0
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| Mixed Berries Salad |
with dark spices, vanilla chantilly
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| Churros |
orange-cocoa
0
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| Passion Fruit Crème Brûlée |
0
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| Chocolate Soufflé |
goat cheese gelato
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| Mixed Berries Salad |
with dark spices, vanilla chantilly
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| Churros |
orange-cocoa
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| Passion Fruit Crème Brûlée |
0
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| Bacon-Maple Gelato |
0
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| Beef |
| 1. Rib Steak, Rich End | $36.00 |
hand-cut per order, 16 oz minimum. angus, usda prime, 21 days dry-aged
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| 2. Rib Steak, Loin End | $36.00 |
hand-cut per order, 16 oz minimum. angus, usda prime, 21 days dry-aged
0
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| 3. Short Loin, T-Bone | $36.00 |
hand-cut per order, 16 oz minimum. grass-fed, piedmont farm, white hall, md, 21 days dry-aged
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| 4. Short Loin, Porterhouse | $41.00 |
hand-cut per order, 16 oz minimum. grass-fed, piedmont farm, white hall, md, 21 days dry-aged
0
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| 5. Rump Cap, Picanha (Pan Roasted) | $22.00 |
angus, usda prime
0
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| 11. Chuck, Teres Major | $24.00 |
grass-fed, shenandoah meat cooperative, va
0
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| 14. Flank, Bavette | $24.00 |
grass-fed, shenandoah meat cooperative, va
0
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| 6. Top Sirloin (Grilled Kebobs) | $16.00 |
angus
0
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| Pork |
| (Per Lb). Add Fries Or Potato Puree $3. 21 Days Dry-Aged. Hand-Cut Per Order, 16 Oz Minimum. Tamworth Breed, Babes In The Woods, Dillwyn, VA Red Wattle Breed, Creekside Farm, Shepherdstown, WV. |
| 1. Prize Steak | $28.00 |
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| 2. Rib Steak, Rich End | $32.00 |
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| 3. Rib Steak, Loin End | $32.00 |
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| 4. Short Loin, T-Bone | $32.00 |
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| 5. Short Loin, Porterhouse | $36.00 |
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| Other |
| Lamb Leg Steak | $21.00 |
autumm olives farm, waynesboro, va
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| Meat Cellar |
| Cures | $7.00 |
capocollo, lomo, lardo, pancetta, tocinoespañol, bresaola(beef), duck breast (smoked) smoked lamb bacon
0
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| Salami | $5.00 |
chorizo español, saucissonespelette, fennel salami, salami toscano, smoked kielbasa salami porcini, loukanika(lamb), pepperoni (beef)
0
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| Salami | $2.00 |
add venison & red currant
0
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| Terrines & Pates | $5.00 |
pate de campagne, duck confit&caperberries terrine, pistachio & brandied cranberries pate smoked bluefish rillette
0
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| Cheeses From American Artisans $5 |
| Greenhill Camembert |
soft ripened, cow's milk, sweet grass dairy, ga
0
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| Bonne Bouche |
soft, goat's milk, vermont creamery, vt
0
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| Ameribella |
semi-soft, washed rind, raw cow's milk, jacobs & brichford, in
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| Shepherds Blend |
semi-soft, cow, goat & sheep milk, sid cook, wi
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| Cabrala Mancha |
semi-firm, washed rind, goat's milk firefly farm, md
0
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| Thomasville Tomme |
semi-firm, raw cow's milk, sweet grass dairy, ga
0
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| Black Log |
semi-hard, goat's milk, peachy family dairy, pa
0
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| 7 Years Aged Cheddar, Proprietor's Reserve |
semi-hard, cow's milk, deer creek, wi
0
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| Dante |
hard, sheep's milk, wisconsin sheep dairy cooperative, wi
0
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| Asher Blue |
raw cow's milk, sweet grass dairy, ga
0
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| Blue Paradise |
double cream, cow's milk, hook's cheese company, wi
0
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| Marinated Olives |
0
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| Bread Basket & Lime Butter | $4.00 |
0
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| Beer |
| House Beer | $5.00 |
rotating selection
0
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| La Fin Du Monde, Tripel | $11.00 |
peach gold color with notes of citrus, apricot and pepper, clean, slightly dry finish
0
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| Port City Optimal Wit, Witbier | $6.00 |
refreshing with notes of fruit and spice accompanied by an easy to drink approach on the palate
0
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| Goose Island Matilda, Belgian Strong Pale Ale | $11.00 |
golden texture with notes of brioche & citrus, medium-bodied with a lush mouth feel
0
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| New Belgium Fat Tire, American Amber/Red Ale | $6.00 |
medium-bodied amber, well balanced with a slight hop bitterness
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| DC Brau Public, American Pale Ale | $7.00 |
crisp and hoppy with an easy finish
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| Heavy Seas Loose Cannon, American IPA | $6.00 |
very popular local ipa with a perfectly balanced bitterness, floral and fruit elements
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| Brooklyn Brown Ale, American Brown Ale | $6.00 |
super smooth mouth feel with malt and toffee on the finish
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| Oskar Blues Mama's Little Yellow Pils, Czech Style Pilsner | $7.00 |
light and easy to drink with a slight amount of hops and sweetness on the finish
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| Stella Artois | $6.00 |
euro pale lager
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| Schlafly, Kolsch | $7.00 |
floral with a light sweetness, rounded out by grassy bitterness from the hops
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| Goose Island Sofie, Saison/Farmhouse Ale | $12.00 |
refreshing on the palate with balanced doses of citrus, almond and yeast
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| Coffee |
| Coffee | $3.00 |
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| Espresso | $2.75 |
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| Cappuccino | $3.50 |
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| Latte | $3.50 |
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| Macchiato | $2.75 |
0
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| Cortado | $3.25 |
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| Mocha | $3.50 |
0
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| Hot Chocolate | $5.00 |
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| Tea $3 |
| English Breakfast |
0
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| Green |
0
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| Mint |
0
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| Chamomile |
0
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| Spice |
0
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| Wines By The Glass |
| House White | $6.00 |
fun and fruity
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| House Red | $6.00 |
cheap and cheerful
0
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| Kila Cava NV | $8.00 |
penedes lively 'n toasty, apples 'n pear
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| Merieau "Les Hexagonales" 2012 (Sauvignon Blanc) | $9.00 |
touraine crisp, refreshing, mineral and hay
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| Gassier "Cerius" 2011 (Grenache Blanc Blend) | $11.00 |
languedoc, medium-bodied with flint and some leesy goodness
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| Argiolas "Costamolino" 2012 (Vermentino) | $11.00 |
sardinia citrus fruits, tropical notes, and a smidge of basil
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| Stadt Krems Grüner Veltliner 2012 | $10.50 |
kamptal, austria med-full bodied grüner with peach and plenty o white flowers
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| True Myth Chardonnay Paragon Vineyards 2012 | $12.00 |
edna valley,ca ripe tropical fruits, tree fruits, cream, and toast balanced with fresh acidity
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| Borsao "Trespicos" (Garnacha) 2011 | $13.00 |
campo de borja sweet, ripe strawberry and cherry with lots of grip
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| Annabella Pinot Noir 2012 | $13.00 |
carneros, ca fruit forward with strawberries and cherries a bit of earth and vanilla on the finish
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| Chateau Unang 2009 (Rhone Blend) | $12.00 |
cote de ventoux, darker fruits with a manly dose of funk and leather
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| Falesco Sangiovese 2010 | $8.00 |
umbria ripe dark cherries and plums with lots of earthy tobacco flavors
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| Bisceglia "Terra Di Volcano" (Aglianico) 2009 | $10.00 |
basilicata, italy tons o grip with lemon rose petals, bitter chocolate, and mineral
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| Mccay Cellars Zinfandal 2010 | $12.00 |
lodi, ca loaded with black raspberry compote and hazelnuts with soft round tannin
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| Rock And Vine Cabernet 2011 | $12.00 |
north coast, ca well-balanced cali cab with black current, cedar and vanilla
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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