Usagi Ya Prices in Chicago, IL 60622
Hours of Operation
- Mon: 12:00 pm - 11:00 pm
- Tue: 12:00 pm - 11:00 pm
- Wed: 12:00 pm - 11:00 pm
- Thu: 12:00 pm - 11:00 pm
- Fri: 12:00 pm - 11:00 pm
- Sat: 12:00 pm - 11:00 pm
- Sun: 12:00 pm - 11:00 pm
Restaurant Menu
| Before |
| Edamame | $4.00 |
soybeans with sea salt
0
|
| Gyoza | $7.00 |
6 pan-fried dumplings with vegetables and seasoned pork (available in vegetarian)
0
|
| Goma Ae | $6.00 |
blanched fresh spinach salad with sesame dressing
0
|
| Tempura Usagi |
all selections served with tempura vegetables
0
|
|
| Tempura Usagi | $6.00 |
shrimp
0
|
| Tempura Usagi | $7.00 |
vegetable
0
|
| Agedashi Tofu | $6.00 |
fried tofu in dashi broth
0
|
| Siu Mai | $6.00 |
6 steamed pork dumplings served with ponzu sauce
0
|
| Wasabi Siu Mai | $6.50 |
6 steamed pork dumplings with wasabi
0
|
| Dynamite Mussel | $7.00 |
3 mussels served rockefeller-style with a kick
0
|
| Yakitori | $7.00 |
free-range broiled chicken skewers with teriyaki sauce
0
|
| Kaki Fry | $8.00 |
4 deep-fried oysters with tonkatsu sauce
0
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| Unagi-Jalapeno Tempura | $10.00 |
with cream cheese & spicy sauce
0
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| Beef Asparagus Roll | $10.00 |
thinly sliced beef rolled with fresh asparagus & scallion
0
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| Spring Roll | $7.00 |
lightly fried spring rolls filled with fresh vegetables & seasoned pork (available in vegetarian)
0
|
| Peking Duck | $11.00 |
barbecued duck with sliced cucumber & scallions wrapped in mandarin pancakes & served with plum sauce - house specialty
0
|
| Oyster Shooter | $6.00 |
with ponzu, quail egg & chili sauce
0
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| Uni Shooter | $6.00 |
with ponzu, quail egg & chili sauce
0
|
| Tuna Tower | $13.00 |
thinly sliced cucumber stacked with 4 pieces of seared ahi tuna sashimi & fresh slices of avocado & tomato in a zesty garlic-balsamic vinaigrette
0
|
| Tuna Tartare | $12.00 |
diced tuna combined with avocado, cucumber, cilantro & lemon & topped with black tobiko
0
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| Salmon Tartare | $10.00 |
diced salmon, shallot and ginger mayo
0
|
| Oyster Rock | $12.00 |
3 baked oysters stuffed with chopped shrimp, scallop, crab stick & peppers with a sweet spicy mayonnaise and topped with quail egg
0
|
| Soft Shell Crab Appetizer | $10.00 |
deep-fried soft shell crab served with a zesty citrus sauce in a crispy filo shell
0
|
| Beef Tataki | $12.00 |
paper thin slices of rare beef with wakame in a spicy chili sauce - house specialty
0
|
| First |
| House Salad | $5.00 |
fresh field greens finished with a citrus-sesame dressing
0
|
| Seaweed Salad | $6.00 |
wakame seaweed dressed with lemon and sesame
0
|
| Soft Shell Crawfish Cocktail | $12.00 |
tempura crawfish, a quail egg served with wasabi mayo unagi sauce
0
|
| Hamachi Jalapeno | $15.00 |
five slices of yellowtail belly sashimi served with thinly sliced jalapeno & ponzu sauce
0
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| Hama Kama | $10.00 |
crispy yellowtail collar served with ponzu sauce
0
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| Oshinko Plate | $7.00 |
assorted pickled veggies
0
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| Sashimi Appetizer | $15.00 |
6 pieces chefs choice sashimi
0
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| Kani Sunomono | $14.00 |
king crab meat rolled in sliced cucumber and seaweed served with sweet rice vinaigrette
0
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| Togarochi Seared Tura | $12.00 |
seared tuna served with ponzu sauce
0
|
| Noodles |
| Nabeyaki Udon | $12.00 |
noodles with fresh shrimp, scallop, squid wakame and sprouts in broth
0
|
| Tempura Udon | $11.00 |
noodles served with shrimp and vegetable tempura in broth
0
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| Niku Udon | $11.00 |
noodles with ny strip steak, onions and sprouts in broth
0
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| Oyako Udon | $11.00 |
noodles with free-range chicken breast, egg, onion and spinach in broth
0
|
| Tempura Soba | $11.00 |
thin buckwheat noodles served with shrimp and vegetable tempura in broth
0
|
| Yakisoba |
japanese-style pan seared noodles with chinese cabbage and bean sprouts
0
|
|
| Yakisoba | $10.00 |
vegetable
0
|
| Yakisoba | $11.00 |
beef
0
|
| Yakisoba | $11.00 |
chicken
0
|
| Yakisoba | $12.00 |
seafood
0
|
| Soups |
| Miso Soup | $2.50 |
0
|
| Sushi Entrées |
| All Sushi Entrées Include Miso Soup Or Clear Soup |
| Sushi Display A | $20.00 |
6 chef's choice nigiri* with a california roll
0
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| Sushi Display B | $25.00 |
8 chef's choice nigiri* with a spicy tuna roll
0
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| Sushi Usagi | $45.00 |
16 pieces chef's choice nigiri* with one california roll and one spicy tuna roll
0
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| Sashimi Platter | $29.00 |
a special presentation created daily by our chef
0
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| Sushi And Sashimi Display | $29.00 |
6 chef's choice sashimi * with four pieces of nigiri** and one spicy tuna roll
0
|
| Chirashi | $23.00 |
chef's daily sashimi special presented over a bed of sushi rice
0
|
| Tekka Don | $23.00 |
8 pieces of tuna sashimi presented over a bed of sushi rice
0
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| Unagi Don | $20.00 |
barbecued fresh water eel and unagi sauce presented over a bed of sushi rice
0
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| Namasake Don | $20.00 |
8 pieces of salmon sashimi presented over a bed of sushi rice
0
|
| Fried Rice |
| Japanese Rice Wok-Fried With Vegetables | $10.00 |
shredded chicken
0
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| Japanese Rice Wok-Fried With Vegetables | $10.00 |
beef
0
|
| Japanese Rice Wok-Fried With Vegetables | $10.00 |
vegetable
0
|
| Japanese Rice Wok-Fried With Vegetables | $11.00 |
shrimp
0
|
| Main Entrées |
| Main Entrées Include Miso Or Clear Soup & Steamed Japanese Rice |
| Tempura Usagi Dinner |
all selections served with tempura vegetables
0
|
|
| Tempura Usagi Dinner | $14.00 |
assorted japanese vegetables
0
|
| Tempura Usagi Dinner | $18.00 |
shrimp
0
|
| Tempura Usagi Dinner | $19.00 |
seafood assortment
0
|
| Traditional Teriyaki Dinner |
all selections served with teriyaki sauce
0
|
|
| Traditional Teriyaki Dinner | $15.00 |
free-range broiled chicken
0
|
| Traditional Teriyaki Dinner | $20.00 |
sliced ny strip steak
0
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| Traditional Teriyaki Dinner | $19.00 |
atlantic salmon
0
|
| Seared Chilean Sea Bass | $25.00 |
pan-seared with black bean & garlic sauce & served with sautéed vegetables
0
|
| Honey Moon Chicken Or Shrimp |
light chinese breading finished with spicy-hot sauce & accented with tropical fruit
0
|
|
| Honey Moon Chicken Or Shrimp | $17.00 |
chicken
0
|
| Honey Moon Chicken Or Shrimp | $19.00 |
shrimp
0
|
| Thai Ocean Noodle | $15.00 |
shrimp, scallop & japanese calamari with thai chilies, citrus-lemon grass & crushed peanut broth
0
|
| Sesame Chicken | $16.00 |
deep-fried sesame crusted sliced chicken with sweet usagi house sauce
0
|
| Lemon Grass Chicken | $16.00 |
original vietnamese recipe with a boneless breast of chicken misted with a light lemongrass-lime sauce
0
|
| Ma Po Tofu | $14.00 |
a traditional asian soft tofu dish with ground pork or chicken served in hot szechwan black bean sauce
0
|
| Mango Shrimp | $20.00 |
sautéed shrimp & fresh mango finished in light spicy-honey sauce
0
|
| Ton Katsu | $18.00 |
pan-fried pork tenderloin with panko bread crumbs & ton katsu sauce
0
|
| Sushi & Sashimi |
| 1. Toro |
fatty tuna
0
|
|
| 2. Uni | $4.50 |
sea urchin
0
|
| 3. Maguro Tuna | $3.00 |
0
|
| 4. Nama Sake | $3.00 |
fresh salmon
0
|
| 5. Hamachi | $3.00 |
yellowtail
0
|
| 6. Kajiki | $3.00 |
super white tuna (escolar)
0
|
| 7. Hirame | $2.50 |
flounder
0
|
| 8. Ama Ebi | $4.00 |
sweet shrimp
0
|
| 9. Ebi* | $2.00 |
cooked shrimp
0
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| 10. Suzuki | $2.50 |
sea bass
0
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| 11. Saba | $2.00 |
mackerel
0
|
| 12. Aji | $3.00 |
spanish mackerel
0
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| 13. Tako* | $3.00 |
octopus
0
|
| 14. Ika | $2.00 |
squid
0
|
| 15. Ikura | $3.00 |
salmon roe
0
|
| 16. Tamago* | $2.00 |
egg
0
|
| 17. Masago | $2.25 |
smelt roe
0
|
| 18. Unagi* | $3.00 |
fresh water eel
0
|
| 19. Hotate | $4.00 |
scallop
0
|
| 20. Kanikama* | $2.25 |
crab stick
0
|
| 21. Smoked Sake * | $3.00 |
smoked salmon
0
|
| 22. Tobiko | $3.00 |
flying fish roe
0
|
| 23. Kani * | $4.00 |
king crab
0
|
| Maki Mono & Hand-Roll |
| On Request |
| 24. Tekka | $6.00 |
tuna
0
|
| 25. Sake | $6.00 |
salmon
0
|
| 26. Hamachi | $6.00 |
yellowtail
0
|
| 27. Negihamachi | $7.00 |
yellowtail & green onion
0
|
| 28. California * | $6.00 |
crab stick, avocado & cucumber
0
|
| 29. Spicy Tuna | $7.00 |
spicy tuna with cucumber
0
|
| 30. Spicy Salmon | $7.00 |
spicy salmon with cucumber
0
|
| 31. Spicy Hamachi | $7.00 |
spicy yellowtail with cucumber
0
|
| 32. Philly* | $7.00 |
smoked salmon, cream cheese
0
|
| 33. Unagi * | $7.00 |
fresh water eel with cucumber
0
|
| 34. Shrimp Tempura* | $7.00 |
tempura shrimp, cucumber, avocado
0
|
| 35. Spider | $10.00 |
tempura soft shell crab, cucumber, avocado
0
|
| 36. Futomaki* | $7.00 |
shiitake mushroom, cucumber, avocado spinach, kampyo, kanikama & yamagobo
0
|
| 37. Spicy Scallop | $8.00 |
spicy scallop with cucumber
0
|
| 38. Spicy Shrimp* | $7.00 |
spicy shrimp with cucumber
0
|
| 39. Salmon Skin | $6.00 |
grilled salmon skin with cucumber, avocado masago, mayo, yamagobo & radish sprouts
0
|
| 40. Kappa | $4.00 |
cucumber
0
|
| 41. Kanpyo | $4.00 |
cucumber
0
|
| 42. Asparagus* | $5.00 |
asparagus, asparagus tempura
0
|
| 43. Avocado* | $5.00 |
avocado
0
|
| 44. Sweet Potato* | $5.00 |
sweet potato tempura
0
|
| 45. Oshinko* | $4.00 |
japanese pickle
0
|
| 46. Black Mushroom* | $5.00 |
shiitake mushroom
0
|
| 47. AAC* | $6.00 |
asparagus,avocado & cucumber
0
|
| Special Maki |
| 48. Godzilla* | $16.00 |
tempura shrimp, cream cheese, cucumber & avocado topped with tempura with tempura crush & tobiko
0
|
| 49. Red Dragon | $14.00 |
tempura shrimp, cucumber & avocado inside with tuna, spicy mayo, and red tobiko outside
0
|
| 50. Dragon* | $14.00 |
tempura shrimp, cucumber topped with unagi, avocado & unagi sauce
0
|
| 51. Caterpillar* | $12.00 |
unagi, cucumber, topped with avocado, unagi sauce & tempura crunch
0
|
| 52. Summer | $10.00 |
tuna, yellowtail, cilantro, avocado, jalapeno masago & spicy sauce with chili oil & fresh lime
0
|
| 53. Usagi Ya Maki | $14.00 |
unagi, salmon, super white tuna, avocado asparagus, tempura crunch & wrapped in soy paper with unagi sauce & wasabi mayo
0
|
| 54. Rainbow | $13.00 |
california roll topped with tuna, salmon, yellowtail shrimp & avocado
0
|
| 55. Tuna Kamikaze | $16.00 |
soft shell crab tempura, avocado & cucumber inside with spicy tuna & red tobiko outside
0
|
| 56. Fire Ball | $12.00 |
tuna, super white tuna, unagi, avocado cucumber, jalapeno & truffle oil with tempura crunch & wasabi tobiko outside
0
|
| 57. Crunchy* |
tempura shrimp, cucumber, avocado topped with tempura crunch & masago
0
|
|
| 58. Spicy Tuna Tataki* | $16.00 |
spicy tuna, tempura shrimp, and avocado inside with seared tuna outside
0
|
| 59. Snowball | $14.00 |
seven small balls of rice topped with small white tuna, a white truffle sauce & scallions
0
|
| 60. Arizona Sunrise | $16.00 |
tuna, yellowtail, tempura asparagus, unagi avocado, cilantro, spicy sauce, chili oil & lime
0
|
| 61. Miami* | $10.00 |
tempura maki with unagi, kanikama, cream cheese, avocado, cucumber, & spicy mayo
0
|
| 62. Fire | $10.00 |
rare spicy tuna wrapped in seaweed lightly battered and cooked, dipped in fire hot sauce
0
|
| 63. Golden Dragon | $16.00 |
soft shell crawfish tempura, unagi avocado, cucumber topped with yellow tobiko drizzle with wasabi mayo, unagi sauce
0
|
| 64. Green Monster | $14.00 |
asparagus, yamagobo, oshinko, cucumber, jalapeno, cilantro, lettuce topped avocado
0
|
| 65. Turtle | $10.00 |
fresh water eel, tempura, crunch, cucumber & cooked shrimps on top with wasabi tobiko & wasabi mayonnaise sauce
0
|
| 66. Dynamite | $15.00 |
tempura white fish, avocado, cucumber topped with spicy scallop & unagi sauce
0
|
| Tea By The Pot $5 |
| Baby Red Rose |
0
|
|
| Chrysanthemum |
0
|
|
| Jasmine |
0
|
| Soft Drinks |
| * Cooked Items Additional $1 Charge For Other Ingredients, Substitutions, Extra Sauces & Garnishes. |
| Hot Green Tea | $2.00 |
0
|
| Chilled Green Tea | $3.00 |
0
|
| Coca-Cola | $2.75 |
0
|
| Diet Coke | $2.75 |
0
|
| Lemonade | $2.75 |
0
|
| Coke Zero | $2.75 |
0
|
| Sprite | $2.75 |
0
|
| Tonic Water | $2.75 |
0
|
| Orange Juice | $3.00 |
0
|
| Cranberry Juice | $3.00 |
0
|
| Pineapple Juice | $3.00 |
0
|
| Perrier Or Evian | $4.00 |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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