Utage Japanese Restaurant Prices in Wilmington, DE 19803
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Wine and Beverage - White Wines |
| by glass |
| Kendall Jackson Chardonnay | $6.00 |
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| Luna Di Luna Chardonnay/Pinot Grigio | $6.00 |
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| Coppola Bianco | $5.50 |
the ultimate sushi wine, off dry style blend of grapes from California
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| Cavit Pinot Grigio | $6.00 |
light, crisp citrus style white
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| Vendange Chardonnay | $6.00 |
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| Kendall Jackson Sauvignon Blanc | $6.00 |
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| Wine and Beverage - Red Wines |
| by glass |
| Blackstone Merlot | $5.50 |
the #3 most asked for merlot in the USA
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| Luna Di Luna Cabernet/Merlot | $5.50 |
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| Penflod's 'Rawson's Retreat' Shiraz/Cabernet | $5.50 |
ripe, big rich fruit, nice spice a great food red
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| Vendange Cabernet | $5.00 |
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| Vendange Merlot | $5.00 |
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| Wine and Beverages - Blush Wines |
| by glass |
| Vendange White Zinfandel | $5.00 |
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| Wine and Beverages - Beer Selections |
| by glass |
| Sapporo | $4.00 |
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| Sapporo Silver | $7.00 |
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| Sapporo Reserve | $7.00 |
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| Kirin Light | $4.00 |
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| Kirin Lager | $4.00 |
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| Kirin Ichiban | $4.00 |
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| Kirin Draft | $5.50 |
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| Kirin Ichiban | $7.00 |
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| Yebisu | $5.50 |
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| Asahi Super Dry | $4.00 |
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| Sake |
| by glass |
| Sake Hot | $4.00 |
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| Sake Cold | $6.50 |
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| Suishin | $7.50 |
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| Otokoyama | $7.50 |
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| Plum Wine | $4.75 |
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| Juice |
| Orange | $2.00 |
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| Cranberry | $2.00 |
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| Soft Drinks |
| Soda | $1.75 |
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| Coke | $1.75 |
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| Diet Coke | $1.75 |
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| Sprite | $1.75 |
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| Ginger Ale | $1.75 |
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| Ice Tea | $1.75 |
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| Alacarte - Sashimi |
| Sashimi Appetizer | $9.50 |
3 kinds of sashimi chef's choice
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| Sashi Soba | $11.95 |
sashimi and dressing over cold soba
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| Rose Garden | $11.95 |
utages tangy sauce over tuna roses
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| Fresh Sashimi Spring Roll | $11.95 |
tuna, salmon, cucumber, and radish sprouts rolled in rice paper with sauce
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| Maguro Yamakake | $8.25 |
tuna topped with ground mountain potato
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| Ika-Natto | $7.50 |
squid atop fermented soybean
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| Ika, Wakame No Nuta | $6.50 |
squid and seaweed with miso sauce
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| Maguro, Negi No Nuta | $6.85 |
tuna and scallion with miso sauce
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| Alacarte - Sushi and Maki |
| Sushi Appetizer | $6.75 |
4 pieces of assorted sushi chef's choice
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| Salmon Amazudaikon Maki | $4.50 |
salmon rolled in marinated radish
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| Kani Kyu Maki | $4.75 |
crabstick rolled in cucumber with ponzu
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| Salmon, Avocado Kyuri Maki | $5.75 |
salmon and avo rolled in cucumber
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| Harumaki | $4.95 |
spring roll, vegetables and shrimp with crispy wrap
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| Shrimp in a Basket | $12.95 |
shrimp wrapped in crispy rice paper
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| Alacarte - Tempura |
| lightly battered and deep fried in soybean oil |
| Squids Tempura | $7.50 |
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| Mountain Potato Tempura | $8.50 |
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| Shiitake Tempura | $7.50 |
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| Shrimp Tempura | $7.95 |
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| Surf Clam and Whelk | $7.50 |
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| Mushroom Tempura | $6.50 |
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| Asparagus Tempura | $4.80 |
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| Scallops Tempura | $6.25 |
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| Soft shell Crab Tempura | $11.95 |
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| Vegetable Tempura Chicken Roll | $5.95 |
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| Tempura Appetizer | $6.95 |
shrimp/vegetable or vegetable only
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| Alacarte - Tofu Dish |
| Yakko-Cold Plain Tofu - with Bonito Flakes | $5.50 |
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| Yakko-Cold Plain Tofu - with Tarako - Spicy Cod Roe | $6.75 |
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| Yakko-Cold Plain Tofu - with Kimuchi-Spicy Pickled Cabbage | $6.25 |
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| Yakko-Cold Plain Tofu - with Ikura-Salmon Roe | $8.75 |
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| Yakko-Cold Plain Tofu - with Uni-Sea Urchin | $9.65 |
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| Yakko-Cold Plain Tofu - with Hiyashi Wakame | $6.75 |
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| Yakko-Cold Plain Tofu - with Tuna and Ginger Ponzu Sauce | $8.95 |
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| Spicy Tofu Soup | $15.00 |
tofu, kimuchi wakeme, garlic, clams, scallion
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| Yu-Tofu | $8.40 |
tofu, crab, and veg in special soup stock
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| Tofu Steak | $7.95 |
tofu seared with red wine souce
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| Age-Tofu | $6.50 |
deep fried tofu
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| Alacarte - Teriyaki |
| simmered in utages teriyaki sauce |
| Shrimply Amazing | $10.95 |
combination of chicken, beef, shrimp, and scallop served on bamboo skewer
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| Negi-Maki | $6.50 |
green onion rolled with tender beef
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| Yakitori | $6.50 |
skewered chicken and onion in teriyaki
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| Teriyaki Spare Rib | $5.00 |
ribs sauted in teriyaki sauce
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| Hamachi No Kama | $11.95 |
yellowtail jaw with teriyaki sauce
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| Alacarte - Dumpling |
| Gyoza Dumpling - Pork | $5.95 |
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| Gyoza Dumpling - Shrimp | $5.95 |
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| Shumai Crab Dumpling | $6.00 |
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| Alacarte - Tataki |
| lightly seared very rare fish or meat |
| Beef Tataki | $9.25 |
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| Albacore Tataki | $9.25 |
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| Tuna Tataki | $9.25 |
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| Alacarte - Special |
| Asari Sakemushi | $6.25 |
Japanese clams steamed in sake sauce
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| Tatsuta Age | $4.95 |
ginger sauce marinate then deep fried a) chicken, b) pork
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| Side Orders - Rice |
| Steam White Rice | $1.50 |
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| Steam White Rice | $2.00 |
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| Steam White Rice. | $2.00 |
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| Sushi Rice | $2.00 |
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| Side Orders - Soup |
| Miso Soup | $2.00 |
Japanese soybean broth
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| Onion Soup | $2.00 |
utages clear broth
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| Side orders - Salad |
| House Salad | $1.75 |
with ginger dressing or cucumber dressing
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| Tako-Su | $4.50 |
octopus, cucumber and seaweed salad
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| Yamaimo Sunomono | $5.25 |
mountain potato salad
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| Hijiki | $3.85 |
cooked black seaweed salad
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| Edamame | $4.25 |
steamed soy beans lightly salted
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| Oshinko | $2.50 |
pickled radish - great with zosui
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| Side Orders - Zosui Rice Soup |
| Tamago Zosui | $7.50 |
egg rice soup
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| Tori Zosui | $8.50 |
chicken rice soup
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| Ikura Zosui | $9.95 |
salmon roe rice soup
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| Kaki Zosui | $9.95 |
oyster rice soup
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| Side Orders - Noodles |
| Tempura UIdon | $9.95 |
udon noodles topped with shrimp and vegetables tempura
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| Kitsune Udon | $8.00 |
udon noodles topped with sweet fried tofu
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| Tanuki Udon | $7.50 |
udon noodles topped with tempura batter
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| Nabeyaki Udon | $13.50 |
udon topped with shiitake, fishcake, green onion and shrimp tempura
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| Curry Udon | $12.50 |
udon in curry soup topped with sukiyaki beef
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| Tempura Soba | $9.95 |
soba toped with shrimp and vegetable tempura
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| Kitsune Soba | $8.00 |
soba topped with sweet fried tofu
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| Tanuki Soba | $7.50 |
soba topped with tempura flakes
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| Tototo Soba | $11.50 |
hot soba topped with mountain potato, spicy cod roe, radish, and scallion
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| Ten-Zaru Soba | $9.95 |
cold soba with sauce and a side of tempura
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| Zaru-Soba | $6.50 |
Cold soba noodles with dipping sauce
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| Side Orders - Donburi |
| rice served in a large bowl called 'donburi' topped with your favorite things |
| Oyako Don | $9.95 |
chicken, onion, and eggs sauted in a special sauce then layed on a bed of rice
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| Ten Don | $11.95 |
shrimp, veg tempura, onion, sauted in a special sauce then layed on a bed of rice
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| Katsu Don | $11.95 |
pork cutlet, onion, and eggs sauted in a special sauce then layed on a bed rice
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| Desserts - Ice Cream |
| Vanilla | $2.00 |
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| Ginger | $2.80 |
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| Green Tea | $2.80 |
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| Ice Cream Tempura | $3.50 |
ice cream dipped in tempura batter and lightly fried to golden brown, and topped with syrup
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| Banana Tempura | $3.50 |
banana dipped in tempura batter and lightly fried to golden brown, and topped with honey
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| Entrees |
| Tuna | $2.20 - $3.85 |
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| Yellow Tail | $2.20 - $3.85 |
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| Stripped Bass | $2.20 - $3.45 |
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| Flounder | $2.20 - $3.50 |
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| Salmon | $2.25 - $3.75 |
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| Mackerel | $1.85 - $3.25 |
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| Sweet Shrimp | $2.20 - $3.75 |
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| Surf Claim | $2.00 - $3.30 |
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| Whelk Clam | $2.00 - $3.35 |
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| Squid | $2.15 - $3.10 |
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| Egg | $1.50 - $2.10 |
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| Crab Stick | $1.50 - $3.00 |
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| Octopus | $1.80 - $2.95 |
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| Scallop | $1.80 - $2.95 |
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| Eel | $2.20 - $3.75 |
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| Herring Roe | $1.85 - $3.00 |
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| Smelt Roe | $2.35 - $4.00 |
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| Salmon Roe | $2.20 - $4.50 |
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| Wasabi Tobiko | $2.35 - $4.50 |
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| Sea Urchin | $2.70 - $4.60 |
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| Kappa | $3.00 |
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| Shinko | $3.00 |
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| Kanpyo | $3.00 |
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| Umekyu | $3.00 |
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| Natto | $3.25 |
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| Tekka | $3.50 |
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| Salmon | $3.50 |
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| Yellow Tail | $3.75 |
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| Salmon Roe | $4.50 |
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| Ebikyu | $3.50 |
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| Eel | $3.65 |
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| Salmon Skin | $3.00 |
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| Spicy Tuna | $4.00 |
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| Shrimp Tempura | $5.75 |
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| Futo | $12.50 |
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| Futo-Jr | $7.00 |
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| California | $6.00 |
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| Philly | $6.50 |
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| Alaskan | $5.75 |
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| Salmon Avo | $5.75 |
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| Tuna Avo | $6.00 |
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| Eel Avo | $6.00 |
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| Bagel | $5.75 |
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| Spider | $8.50 |
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| Utage | $6.50 |
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| Shogun | $6.50 |
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| Karamucho | $9.00 |
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| Nanja | $6.30 |
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| Dragon | $7.95 |
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| Vegetarian A | $3.00 |
avocado, cucumber
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| Vegetarian B | $3.00 |
Shinko, sweet fried tofu, cucumber
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| Vegetarian C | $3.00 |
shitake, kanpyo, cucumber
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| Shrimp | $2.15 - $3.50 |
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| House Special |
| Triple Salmon Roll | $8.50 |
fresh salmon, salmon skin, baked salmon, carrot, spicy fish egg out side
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| Gecko | $8.50 |
lettuce, avocado, wasabi egg outside asparagus tempura, daikon sprouts, mayo, crabstick
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| Citrus Roll | $8.50 |
salmon crabstick cucumber, marinated konbu and bonito flakes, spicy tobiko and wasabi egg out side
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| Aurora | $8.95 |
salmon, shrimp, steamed asparagus, seaweed, dry tuna flake, marinated daikon
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| Sunset Roll | $8.95 |
spicy sauce, asparagus tempura, shrimp, tuna tataki, daikon sprouts, day salmon flakes
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| Golden Roll | $9.50 |
eel, steamed string bean, eel sauce inside, inari outside tuna tataki
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| Seaweed Salad with Crab | $7.00 - $6.00 |
two different kinds of seaweed, daikon sprouts, sesame seeds, sesame oil, homemade vinegar dressing
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| Tuna Tataki | $9.25 |
seared tuna, daikon sprouts, seaweed, homemade wasabi sauce and seasoned soy sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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