Valentino's Restaurant Prices in Broomall, PA 19008
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Specialty Pasta |
| Add small caesar salad $1.99, substitute sauce $1.00 extra, substitute ravioli $2.00 extra |
| Tortellini Della Mama |
Meat tortellini served in alfredo sauce with peas & proscuitto topped with mazzarella cheese
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| Tortellini Bona Rosa |
Meat tortellini in our fresh tomato cream sauce
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| Gnocchi Bona Rosa |
Potato dumplings served in our fresh tomato sauce
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| Baked Ziti |
With meat sauce or a light marinara sauce with fresh parsly, a dash of cream & topped with melted mozzarella cheese
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| Baked Manicotti |
Served in a light marinara sauce & topped wiyh fresh parsly & mozzarella cheese
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| Broccoli & Mushrooms |
In a marinara sauce or a white wine sauce
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| Homemade Lasagna |
Made in our homemade meat sauce
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| Chicken |
| Add small caesar salad $1.99 |
| Chicken Alfredo |
Served in alfredo sauce,parmigiana cheese on a bed of fettuccine
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| Chichen Cacciatore |
Green & red peppers, onions & mushrooms in a marinara sauce
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| Chicken Marsala |
With fresh mushrooms & marsala wine
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| Chicken Piccata |
With mushroom, wine & lemon
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| Chicken parmigiana |
In a light marinara sauce topped with mozzarella cheese
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| Shrimp & Chicken Bona Rosa |
Tomato cream sauce over linguini
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| Chicken Florentine |
Tossed with fresh spinach,jumbo lump crabmeat & mozzarella cheese, served in a light cream sauce
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| Chicken Genovese |
Dipped in egg batter & sauteed in white wine, lemon, roasted peppers & fresh herbs then topped with jumbo lump crabmeat, in a white wine lemon sauce
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| Chicken Alla Spinach |
Chicken sauteed over a bed of spinach with extra virgin olive oil & lemon
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| Chicken Valentino |
Chicken sauteed with feta cheese, spinach, kalamata olives, diced tomatoes tossed in penne pasta
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| Mushroom Risotto |
Made with a selection of tasty fresh mushrooms
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| Chicken Angelina |
Chicken in a light cream sauce topped with jumbo shrimp & lump crabmeat with cnow peas & capers over linguini our famous risotto with spinach and parmesan.
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| Shrimp Milan |
Shrimp scampi cooked with lemon and garlic butter
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| Linguine in Clam Sauce |
Hearty portion of linguine with our famous clam sauce
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| Ravioli |
| Choose own sauce - bona rosa, light cream or marinara |
| Cheese Ravioli |
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| Spinach Ravioli |
With fresh spinach
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| Lobster Ravioli |
Topped with shrimp
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| Crab & Spinach Ravioli |
Jumbo lump crabmeat & fresh spinach
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| Calzones |
| Calzones |
Stuffed with mozzarella and ricotta
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| Pepperoni Calzone |
Stuffed with cheese an fresh pepperoni
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| House Specialties and Beef |
| Add small ceasar salad $1.99 |
| Tuscan Lamb |
Full rack of baby lamb grilled to perfaction & topped with jumbo lump crabmeat, fresh tomatoes & capers in a wine sauce
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| Veal & Shrimp Capri |
Sauted with capers, shitake mushrooms & jumbo lump crabmeat, over linguini in a lobster cream sauce
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| Surf N Turf |
Filet & crab cake
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| Filet Mignon (8 oz) |
Grilled to perfection & topped with mushrooms in a bordelaise sauce
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| New York Strip Steak (12oz) |
Grilled to perfection & topped with cracked peppercorns & mushrooms in a borderlaise sauce
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| Beverages |
| Sparkling Water |
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| Lemonade |
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| Iced Tea |
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| Appetizers |
| Clams Casino |
With cacon, red peppers, onions & herbs
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| Baked Clams |
With fresh garlic, herbs, olive oil & parsley
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| Prince Edwards Mussels |
2 dozen in a red or white sauce
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| Long Island Clams |
1 dozen in red or white sauce
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| Shrimp Cocktail |
Served in a tangy cocktail sauce
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| Shrimp Lejon |
Stuffed with creamy horseradish, wrapped in bacon & served with a creamy mustard sauce
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| Fried Calamari |
Served with marinara sauce
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| Buffalo wings (6) |
Mild, medium or hot, served with celerysticks & blue cheese
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| Coconut Shrimp |
Dipped in coconut breading served withan orange marmalade sauce
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| Roasted Peppers |
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| Bruschetta |
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| Grilled Portobello Mushroom |
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| Caprese |
Mozzarella, tomatoes & basil
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| Salads |
| Dressings: creamy italian, russian, honeydijon, ranch, blue cheese, low cal italian, ceaser, house vinaigrette, oliveoil & balsamic |
| House Salad |
Mixed greenn, grap tomatoes, cucumbers, kalamata olives onion optional
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| Ceaser Salad |
Crisp romaine, shaved parmesan, grape tomatoes & sceaser dressing
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| Chef Salad |
Assorted greens with julian ham, turkey cheess grape tomatoes, cucumber & hard boiled egg, choice of dressing
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| Valentins Spinach Salad |
Topped with grape tomatoes, hard boiled egg, bacon, cucumber, roasted walnuts, roasted peppers, red onions & crumbled blue cheese
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| Mediterranean Salad |
Mixture of greens topped with tuna, shrimp, olives, anchovies, tomatoes, hard boiled egg and house dressing
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| Greek Salad |
Mixed greens, feta cheese, kalamata olives, tomatoe wedges, hardboiled egg, extravirgin olive oil and balsamic viniger
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| Antipasto |
Grilled marinated aggplant, zucchini, roasted peppers, portobollo, fresh mozzarella, grape tomatoes, prusciutto, kalamata olives, extra virgin olive oil & balsamic vinigar on a bed of romaine
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| Soups |
| French Onion | $4.99 |
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| French Onion with a Meal | $2.99 |
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| Soup of the Day | $2.99 - $3.99 |
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| Pasta |
| Add small caesar salad $1.99 choice of speghatti, linguini, fettuccine or penne |
| Marinara |
Our homemade plum tomato sauce
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| Aglio Oglio |
Extra virgin olive oil,garlic & basil sauce
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| Meat Sauce |
Homemade marinara sauce with fresh ground sirloin
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| Meatball (2) |
Meatballs in marinara sauce
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| Sausage & Peppers |
Sausage bell peppers, mushrooms, onions & marinara sauce
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| Alfredo |
A light cream with parmesan cheese & black crushed peppers
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| Carbonora |
Light cream sauce with proscuitto, ham & black crushed peppers
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| Arrabbiata |
Our spicy marinara sauce with fresh basil
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| Bona Rosa |
Our tomato cream sauce
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| Primavera |
Assorted vegetables in a bona rosa sauce
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| Puttanesca |
Anchgovies, capers & kalamata olives served in light marinara sauce
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| Eggplant Parmigiana |
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| Pastas_A |
| Choice of pastas: spaghetti, penne, fettuccine, or linguine |
| Marinara Sauce |
Made with fresh sun-dried tomatoes.
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| Meat Sauce |
Slow cooked with only the freshest meats.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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