Valley Indian Bistro Prices in Yonkers, NY 10710
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Beverage |
| 2. Madras Coffee | $1.99 |
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| 3. Mango Lassi | $4.99 |
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| 4. Jigar Thanda | $4.99 |
Madurai special, drink made with milk and herbs.
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| 5. Butter Milk | $3.99 |
Beaten yogurt with ginger, chilies and tempering.
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| Appetizers |
| Appetizer |
| 1. 2 Piece Samoza | $3.99 |
Indian pastry filled with potato and peas.
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| 2. Vegetarian Pakora | $4.99 |
Vegetables deep fried with chickpea flour.
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| 3. Masala Paw | $4.99 |
Mashed vegetable paji spread in bread.
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| 4. Medhu Vada | $3.99 |
Deep fried lentil doughnuts with dips.
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| 5. Gobi Manchurian | $7.99 |
Cauliflower florets tossed with Manchurian sauce.
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| 6. Chili Paneer | $8.99 |
Crispy cottage cheese tossed with soy and chili sauce.
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| 7. Chicken 65 | $8.99 |
Deep fried chicken tossed with Indian spices.
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| 8. Chili Chicken | $8.99 |
Deep fried chicken coated with soy and chili sauce.
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| 9. 5 Piece Chicken Lollypop | $9.99 |
Chicken wings tossed with spicy sauce.
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| 10. Chicken Malai Kabab | $9.99 |
Creamy marinated chicken cooked in clay oven.
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| 11. Reshmi Kabab | $9.99 |
Minced chicken with spices cooked on skewers.
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| 12. Lamb Sheek Kabab | $9.99 |
Minced lamb with spices cooked on skewers.
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| 13. Madras Fish Fry | $8.99 |
Crispy fish marinated south Indian spices.
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| 14. Chili Fish | $8.99 |
Chili fish coated with soy and chili sauce.
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| 15. Shrimp Kashmiri | $9.99 |
Shrimp sauteed with green bell peppers, ginger, garlic, curry leaves and coriander.
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| 16. Bombay Calamari | $10.99 |
Crispy squid tossed with spices.
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| 17. Mango Scallops | $10.99 |
Grilled scallops placed in grilled zucchini and topped with mango pulp.
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| 18. Papdi Chat | $4.99 |
Crispy wafers mixed with potatoes, onion, tomatoes and tangy sauce.
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| 19. Bhel Puri | $4.99 |
Puffed rice mixed with onion, tomato and tangy sauce.
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| Soups |
| Soup |
| 1. Mysore Rasam Soup | $4.99 |
Special preparation from karnataka made with tomatoes and lentils.
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| 2. Mulgtwany Soup | $4.99 |
Lentil and coconut milk soup.
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| 3. Chicken Chetinad Rasam Soup | $4.99 |
Thin chicken soup made with Indian spices.
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| 4. Soup Samundar | $5.99 |
Seafood soup. This soup combined shrimp and fish with tomato and spices.
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| Tandoor (Clay Oven) |
| Tandoor (Clay Oven) |
| 1. 5 Piece Lamb Chop | $15.99 |
Lamb chops marinated with yogurt, light spices and grilled in tandoor. Serve with mash potato.
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| 2. Tandoori Salmon | $15.99 |
Preplated serve steam vegetable, mix green and lemonwedge.
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| 3. Tandoori Vegetable | $10.99 |
Mild marinated broccoli, carrot, paneer, cauliflower and zuchuni.
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| 4. Paneer Tikka | $11.99 |
Cottage cheese, diced onion and peppers.
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| 5. 5 Piece Tandoori Drumstick | $11.99 |
Vegetarian special. Leg-shaped soy chunks mild marination.
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| 6. Tandoori Chicken | $11.99 |
1/2 chicken marinated with yogurt, herbs and spices.
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| 7. 5 Piece Chicken Tikka | $11.99 |
White meat chicken marinated with yogurt, herbs and spices.
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| 8. 6 Piece Tandoori Shrimp | $13.99 |
Shrimp marinated in yogurt, lemon juice and spices.
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| 9. 5 Piece Tandoori Fish | $13.99 |
Cubes of fish marinated in yogurt with a flavor of carom seeds.
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| Chicken |
| Chicken |
| 1. Chicken Madras | $10.99 |
A traditional recipe from the south of India. Boneless pieces of chicken sauteed with black mustard seeds, fresh curry leaves then seasoned with fresh coconut, turmeric and our dry spices.
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| 2. Mango Chicken | $10.99 |
Chicken made with mango flavor sauce.
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| 3. Chicken Tikka Masala | $11.99 |
Broiled chicken cooked in clay oven and simmered in creamy tomato sauce.
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| 4. Chicken Chettinad | $10.99 |
Chicken cooked with spices with coconut gravy.
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| 5. Andhra Chicken Curry | $10.99 |
Spicy Chicken Curry.
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| 6. Pepper Chicken | $10.99 |
Dry. Chicken cooked with black pepper and spices.
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| 7. Kadai Murgh | $10.99 |
Chicken with onion and pepper in semi gravy.
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| 8. Murgh Moghalai | $10.99 |
Chicken cooked in creamy and almond gravy.
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| 9. Nilgiri Chicken | $10.99 |
Chicken cooked in green masala and coconut sauce.
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| 10. Chicken Jalfrezi | $10.99 |
Jullience of onion pepper and chicken.
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| 11. Kashmiri Chicken Koafta | $11.99 |
Minced chicken balls in mild sauce.
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| 12. Chicken Vindaloo | $10.99 |
Spicy chicken gravy with potatoes goa style.
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| 13. Egg Curry | $9.99 |
Hard boiled egg in gravy.
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| Lamb |
| Lamb |
| 1. Lamb Vindaloo | $14.99 |
Lamb cooked in vinegar soaked spices goa style.
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| 2. Lamb Pepper Fry | $14.99 |
Lamb cooked in onion and tomato gravy.
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| 3. Lamb Curry | $14.99 |
Lamb cooked in a mild cashew sauce.
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| 4. Lamb Rogan Josh | $14.99 |
Aromatic lamb dish of kashmir.
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| 5. Lamb Saag Wala | $14.99 |
Lamb cooked in spinach and cream.
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| Seafood Specialties |
| Sea Food Specialtie |
| 1. Chennai Fish Curry | $12.99 |
Swai fish in traditional spicy and tangy gravy.
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| 2. Malabar Fish Curry | $12.99 |
Fish cooked coconut milk and kokum.
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| 3. Goa Fish Curry | $12.99 |
Fish cooked in coconut milk and goa spices.
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| 4. Jhinga Masala | $14.99 |
Shrimp cooked in onion and tomato gravy.
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| 5. Crab Curry | $15.99 |
Small crabs cooked in authentic gravy.
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| 6. Fish Moilee | $14.99 |
Fish in mild coconut sauce.
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| 7. Shrimp Vindaloo | $15.99 |
Shrimp in spicy sauce.
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| Biryani and Pulao |
| Biryani and Pulao |
| 1. Chicken Biryani | $12.99 |
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| 2. Lamb Biryani | $14.99 |
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| 3. Shrimp Biryani | $10.99 |
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| 4. Egg Biryani | $14.99 |
Rice.
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| 5. Vegetable Pulao | $10.99 |
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| 5. Jeera Rice | $7.99 |
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| Side Order |
| Side Order |
| 1. Mango Chutney | $2.99 |
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| 2. 4 Piece Papad | $2.99 |
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| 3. Raitha | $2.99 |
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| 4. Pickle | $1.99 |
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| Desserts |
| Dessert |
| 1. Gajar Ka Halwa | $3.99 |
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| 2. Rice Kheer | $3.99 |
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| 3. Shrimp Biryani | $3.99 |
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| 4. Seiya Kheer | $3.99 |
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| 5. Rasmalai | $3.99 |
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| 6. Kulfi | $3.99 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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