Vanille Patisserie Prices in Chicago, IL 60614
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Petit Fours Menu |
| Mini Tartes | $1.75 |
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| Tea Size Tartes | $2.50 |
fresh fruit with pistachio cream, lemon meringue, chocolate, bruleed passion fruit, key lime, pecan, spice brulee, peanut butter.
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| Additional Selections |
| Mini Eclairs | $1.25 |
chocolate, pistachio
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| Financiers | $1.50 |
french style almond tea cake
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| Coconut Rocher | $1.50 |
chewy coconut confection
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| Mini Brownies | $1.50 |
approximately 40 pieces per pound
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| Pate De Fruit | $25.00 |
each piece is 1 1/4" square with approximately 25 pieces per pound, please inquire about available flavors.
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| Buttery Caramels | $25.00 |
each candy is individually wrapped in cellophane
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| Chocolate Mousse Cups | $2.50 |
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| Cakes $2.50 Each |
| Ambre |
crisp caramel streusel base, lemon madeleine, salted caramel cremeux, caramel glaze.
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| Cheesecake |
mascarpone cheesecake on a sable cookie base (pumpkin, eggnog, vanilla, chocolate)
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| Sacher |
chocolate almond biscuit, raspberry coulis, chocolate ganache, dark chocolate glaze.
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| Mocha |
chocolate almond biscuit, fudge ganache, coffee buttercream.
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| Apple Bar |
brown sugar cake, apple compote, sour cream mousse, red cinnamon glaze.
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| Hazelnut Bar |
layers of hazelnut dacquoise, hazelnut buttercream.
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| Pierre |
hazelnut financier, spice cremeux, pear mousse, pear vanilla glaze.
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| Breakfast Pastries |
| Plain Croissant |
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| Pain Au Chocolat |
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| Almond Croissant |
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| Chocolate Almond Croissant |
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| Spinach And Ricotta Croissant |
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| Ham And Cheese Croissant |
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| Sweet Cheese Danish |
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| Pain Au Raisin |
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| Cinnamon Brioche Roll |
please allow 24 hours notice.
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| Entremets |
| Sophia |
flourless chocolate cake, hazelnut crisp, vanilla cremeux, chocolate mousse, milk chocolate glaze.
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| Manjari |
flourless chocolate cake, chocolate cremeux, dark chocolate mousse, dark chocolate glaze. nut and gluten free.
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| Tiramisu |
mascarpone mousse, coffee cremeux, espresso-soaked chocolate biscuit
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| Royal |
crisp caramel streusel base, hazelnut dacquoise, chocolate mousse, dark chocolate glaze.
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| Elodie |
sour cream mousse, cinnamon apple compote, cider gelee, brown sugar cake.
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| Emotion Chocolat |
chocolate crisp, chocolate biscuit, chocolate hazelnut mousse, milk chocolate cream.
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| Rose |
vanilla mousse, raspberry jam, rose cremeux, vanilla financier, white chocolate crisp, raspberry glaze
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| Ambre |
crisp caramel streusel base, lemon madeleine, salted caramel cremeux, caramel glaze.
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| Entremet Vanilla |
white chocolate mousse, vanilla cremeux, exotic coulis, coconut biscuit, diamant, mango glaze.
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| Rene |
cocoa joconde, exotic syrup, passion fruit chocolate ganache, milk chocolate chantilly, caramel, milk chocolate.
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| Pierre |
hazelnut financier, spice cremeux, pear mousse, pear vanilla glaze.
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| Mandy |
gianduja mousse, mandarin cremeux, orange marmalade, chocolate crumble crisp, flourless chocolate cake, milk chocolate glaze
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| Dara |
green tea mousse, green tea pistachio sponge, raspberry lychee cremeux, raspberry gelee, green tea glaze.
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| Le Candy Bar |
chocolate sponge, vanilla chocolate ganache, soft caramel, soft nougat, roasted peanuts, milk chocolate
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| Eva |
cinnamon honey madeleine, pecan white chocolate gianduja mousse, apricot gelee, white chocolate glaze.
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| Tartes |
| Maeva |
bruleed passion fruit curd, mixed berry coulis, banana cake
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| Tarte Vanille |
vanilla ganache, vanilla cake, mascarpone mousse
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| Anne |
banana chiboust, caramel ganache, caramelized bananas, rum
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| Tarte Citron |
lemon curd, toasted meringue
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| Tarte Cacahuetes |
peanut butter cream, peanut crisp, honey bavarian mousse, milk chocolate glaze
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| Macaron Menu |
| Chocolate |
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| Nutella |
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| Pistachio |
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| Vanilla |
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| Raspberry |
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| Rose |
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| Coffee |
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| Caramel |
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| Cassis |
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| Lavender |
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| Green Tea |
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| Red Velvet |
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| Mango Passion |
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| Lychee |
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| Coconut |
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| Chocolate Mint |
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| Hazelnut |
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| Round Entremet |
| Sophia |
flourless chocolate cake, hazelnut crisp, vanilla cremeux, chocolate mousse, milk chocolate glaze
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| Manjari |
flourless chocolate cake, chocolate cremeux, dark chocolate mousse, dark chocolate glaze. nut and gluten free.
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| Elodie |
sour cream mousse, cinnamon apple compote, cider gelee, brown sugar cake
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| Rose |
vanilla mousse, raspberry jam, rose cremeux, vanilla financier, white chocolate crisp, raspberry glaze.
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| Emotion Chocolat | $55.00 |
chocolate crisp, chocolate biscuit, chocolate hazelnut mousse, milk chocolate cream (one week) advance notice required).
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| Tiramisu |
mascarpone mousse, coffee cremeux, espresso-soaked chocolate biscuit
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| Mandy |
gianduja mousse, mandarin cremeux, orange marmalade, chocolate crumble crisp, flourless chocolate cake, milk chocolate glaze.
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| Square Entremets |
| Ambre |
crisp caramel streusel base, cremeux, caramel glaze
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| Royal |
crisp caramel streusel base, hazelnut dacquoise, chocolate mousse, dark chocolate glaze
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| Mocha |
chocolate-almond biscuit, chocolate ganache, coffee buttercream
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| Pierre |
hazelnut financier, spice cremeux, pear mousse, pear vanilla glaze.
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| 9" Simple Tartes |
| Fresh Fruit |
with pistachio cream
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| Lemon |
with meringue
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| Key Lime |
with meringue
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| Pear Almond |
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| Apple |
with coconut streusel
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| Pumpkin |
with cinnamon whipped cream
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| Cranberry Orange Mascarpone |
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| 9" Complex Tartes |
| Vanilla |
vanilla ganache, vanilla cake, vanilla mascarpone mousse
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| Maeva |
bruleed passion fruit cured, mixed berry coulis, banana cake
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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