Vani's Kitchen Prices in Milwaukee, WI 53214
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Drinks |
| Drink |
| Soda | $1.69 |
Medium size.
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| Chai Tea | $1.49 |
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| Mango Lassi | $2.99 |
Traditional Indian mango drink with mango nectar and beaten yogurt. Served cold.
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| Vegetarian Appetizers |
| Vegetarian Appetizer |
| Cut Mirch Pakora | $5.99 |
Chili peppers stuffed with a mixture of potatoes with spices, batter and deep fried first then cut into pieces and fried again crisply.
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| Onion Pakora | $5.99 |
Sliced onion, deep fried in spiced blended batter.
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| Paneer Tikka | $8.99 |
Cubes of homemade cheese, marinated in a blend of spices and then baked in a tandoor clay oven.
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| Samosa | $2.50 |
Crispy pastry turnover, filled with potatoes, peas, spices and herbs. Served with chutney.
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|
| Gobi 65 | $7.99 |
Cauliflower marinated in corn flour batter, deep fried and tossed with yogurt and spices.
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| Punugulu | $6.99 |
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| Paneer Pakora | $6.99 |
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| Gobi Manchurian | $7.99 |
Cauliflower marinated in corn flour batter, deep fried and tossed with spices and sweet soy sauce.
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|
| Paneer Manchurian | $8.99 |
Cheese cubes marinated in corn flour batter, deep fried and tossed with spices and sweet soy sauce.
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| Non-Vegetarian Appetizers |
| Murgi Chicken Tandoori | $8.99 |
Chicken marinated in yogurt, blended with fresh ginger, garlic, herbs and spices.
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| Murgi Chicken Tikka | $8.99 |
Boneless chunks of chicken marinated in yogurt, blended with ginger, garlic, herbs and spices then grilled in a tandoor clay oven.
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| Chicken Manchurian | $8.99 |
Boneless cubes of chicken marinated in corn flour batter, deep fried and tossed with spices and sweet soy sauce.
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| Chicken 65 | $8.99 |
Boneless cubes of chicken marinated in corn flour batter, deep fried and tossed with yogurt and spices.
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|
| Chili Chicken | $8.99 |
Boneless cubes of chicken marinated in corn flour batter, deep fried and topped with chili sauce and spices.
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| Garlic Chicken | $8.99 |
Boneless cubes of chicken marinated in corn flour batter, deep fried and tossed with garlic and spices.
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| Chicken Fry | $8.99 |
Pieces of chicken battered with corn flour, sesame seeds and deep fried.
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| Chicken Pepper Fry | $8.99 |
Pieces of chicken (with bone) cooked in a traditional Indian style with fresh ground black pepper and other spices.
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| Goat Pepper Fry | $14.99 |
Pieces of goat (with bone) cooked in a traditional Indian style with fresh ground black pepper and other spices.
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| Shrimp 65 | $14.99 |
Jumbo prawn marinated in corn flour batter, deep fried and tossed with yogurt and spices.
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|
| Fish Fry | $10.99 |
Cubes of fish marinated with herbs and spices and then deep fried.
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| Fish Manchurian | $10.99 |
Fish fillet marinated in corn flour batter, deep fried and tossed with spices and sweet soy sauce.
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| Chili Fish | $10.99 |
Fish marinated in corn flour batter, deep fried and tossed with spices and sweet soy sauce.
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| Chili Shrimp | $14.99 |
Shrimp marinated in corn flour batter, deep fried and tossed with spices and sweet soy sauce.
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| South Indian Specials |
| South Indian Special |
| 3 Piece Idli with Sambar and Chutney | $4.99 |
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| 4 Piece Vada with Sambar and Chutney | $4.99 |
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| Upma | $4.99 |
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| Poori | $6.99 |
Two pieces with poori masala.
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| Cholay Bhatura | $6.99 |
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| Vegetarian Dishes |
| Vegetarian Dishe |
| Aloo Gobi Masala | $7.99 |
Potatoes and cauliflower sauteed together in onion sauce and spices.
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| Chana Masala | $7.99 |
A combination of chickpeas, onions and tomatoes in a sauce with spices.
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| Daal Tadka | $7.99 |
Yellow lentil cooked with onions, tomatoes and ginger.
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|
| Malai Kofta | $8.99 |
Balls made of ground vegetables, deep fried and cooked in a creamy sauce.
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|
| Bhindi Fry | $8.99 |
Cut okra with peanuts.
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| Tindora Fry | $8.99 |
Tindora fry with peanuts.
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| Vegetable Kurma | $7.99 |
Mixed fresh vegetables cooked in a cashew onion based sauce.
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| Gutti Vankaya Curry | $8.99 |
Indian eggplant cooked in whole Indian spices.
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| Mirch i Ka Saalan | $7.99 |
Long hot peppers cooked in sesame based sauce with garlic, onions and spices.
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| Diwani Handi | $8.99 |
Mixed fresh vegetables with nuts simmered in a cream sauce laced with spices.
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| Navaratan Korma | $8.99 |
Mixed fresh vegetables with nuts simmered in a cream sauce laced with spices.
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| Paneer Saagwala | $8.99 |
Homemade Indian cheese cooked with spinach, mild spices and herbs.
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| Paneer Tikka Masala | $8.99 |
Homemade Indian cheese cooked with onions and peppers in a tomato creamy sauce with a hint of fenugreek.
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| Paneer Butter Masala | $8.99 |
Homemade cottage cheese cooked in a creamy sauce.
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| Kadhai Paneer | $8.99 |
Homemade Indian cheese cubes cooked with onions and bell peppers in an onion based sauce.
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| Non-Vegetarian Dishes |
| Non Vegetarian Dishe |
| Chicken Tikka Masala | $9.99 |
Cubes of chicken roasted in a tandoor clay oven cooked with mildly spiced tomato gravy.
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|
| Chicken Curry | $9.99 |
Chicken cooked in a traditional Indian curry sauce.
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| Chicken Khorma | $9.99 |
Pieces of chicken cooked in mildly spiced cream sauce with fresh cilantro (coriander).
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| Butter Chicken | $9.99 |
Succulent pieces of chicken cooked in rich tomato sauce with herbs and spices and a touch of butter then garnished with cream.
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| Chicken Chettinadu | $9.99 |
Tender pieces of chicken tossed in herbs, spices, onions and cooked in hand powdered Chettinadu masala.
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| Dum Ka Chicken | $9.99 |
Tender pieces of chicken tossed in herbs, spices and yogurt, then cooked on slow flame.
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| Chicken Kadhai | $9.99 |
Pieces of chicken cooked in whole Indian spices in onion and tomato gravy.
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| Goat Nawabi Curry | $12.99 |
Pieces of goat (with bone) cooked in a traditional Indian curry.
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| Nellore Fish Curry | $12.99 |
Fish cubes simmered with southern spices.
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| Shrimp Curry | $12.99 |
Shrimp cooked in a traditional Indian curry sauce.
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| Chicken Vindaloo | $9.99 |
Cubes of chicken cooked with potatoes and spices.
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| Andhara Chicken Curry | $9.99 |
Chicken cooked Andhara style.
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| Chicken Jalfrezie | $10.99 |
Chicken cooked with chopped vegetables.
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| Biryani |
| Biryani |
| Vegetable Biryani | $7.99 |
Basmati rice cooked with vegetable, garnished egg, onion and lemon. Served with yogurt raitha and pepper gravy.
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| Bone-In Chicken Biryani | $8.99 |
Basmati rice cooked with chicken, garnished egg, onion and lemon. Served with yogurt raitha and pepper gravy.
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| Boneless Chicken Biryani | $9.99 |
Basmati rice cooked with chicken, garnished egg, onion and lemon. Served with yogurt raitha and pepper gravy.
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| Egg Biryani | $8.99 |
Basmati rice cooked with garnished egg, onion and lemon. Served with yogurt raitha and pepper gravy.
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|
| Goat Biryani | $12.99 |
Basmati rice cooked with goat, garnished egg, onion and lemon. Served with yogurt raitha and pepper gravy.
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|
| Shrimp Biryani | $12.99 |
Basmati rice cooked with shrimp, garnished egg, onion and lemon. Served with yogurt raitha and pepper gravy.
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|
| Vegetable Fried Rice | $8.99 |
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| Chicken Fried Rice | $8.99 |
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| Egg Fried Rice | $8.99 |
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| Roti Ghar (Breads) |
| Roti Ghar (Breads) |
| Roti | $1.99 |
Whole wheat round bread baked in tandoor clay oven.
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| Naan | $1.99 |
White flour dough mixed with milk butter baked in tandoor clay oven.
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| 2 Piece Parotta | $2.99 |
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| 1 Piece Chappathi | $0.99 |
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| Dessert |
| Dessert |
| 2 Piece Rasmalai | $3.99 |
Sweet Indian cheese dumplings served in chef's special sweetened flavored milk, garnished with pistachio and almonds.
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|
| 3 Piece Gulab Jamun | $2.99 |
Dumplings of fresh milk condensed and deep fried in sugar syrup.
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| Mango Custard | $3.99 |
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| Double Ka Meetha | $4.99 |
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| Kulfi Cone | $1.49 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price