Veggie Grill Prices in San Jose, CA 95129
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Root Beer | $2.75 |
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| Ginger Ale | $2.75 |
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| Pellegrino | $2.75 |
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| Water Bottle | $1.50 |
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| Snacks and Shares |
| Snacks and Share |
| Crispy Cauliflower | $6.25 |
Fresh cauliflower florets, panko breading, sweet and spicy orange dipping sauce.
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| Buffalo Wings | $7.35 |
Tossed in spicy Buffalo sauce with celery sticks and creamy ranch dressing.
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| Chill Out Wings | $6.95 |
With creamy ranch and roasted red pepper sauce.
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| Mondo Nachos | $6.95 |
Chicasa' (Chicken') taco blend of proteins, caramelized onions, mashed avocado, VG cheese and jalapenos, soy cream and corn chips.
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| Buffalo Mini Wrap | $3.75 |
Buffalo chickin' tenders, lettuce, creamy ranch and flour tortilla.
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| Mexi-Mini Wrap | $3.75 |
Chicasa' (Chicken') taco blend of proteins, caramelized onions, Mexican spices, avocado, lettuce, spicy sauce and flour tortilla.
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| Black Beans and Quinoa Mini Bowl | $4.95 |
Seasoned black beans, steamed quinoa and roasted red pepper sauce.
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| Sweetheart Fries | $4.50 |
Scrumptious sweet potatoes with chipotle ranch. Gluten friendly.
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| Cauli-Mashed Potatoes and Gravy | $3.50 |
Fresh cauliflower blended with mashed potatoes, porcini mushroom gravy and fresh rosemary.
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| Yukon Gold Fries | $3.65 |
Skin on and grown in the northwest. Gluten friendly.
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| Mac-n-Cheese | $4.50 |
Organic, non-GMO rice pasta, VG cheese sauce and bread crumbs.
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| Herb-Roasted Veggies | $3.95 |
Seasonal selection of herb-roasted veggies, squash and red onions.
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| Fresh Little Salad | $3.75 |
Fire-roasted carrots, romaine and arugula mix, cucumber, shaved red beets.
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| Soup |
| Cup of Seasonal Soup | $3.45 |
Butternut Velvet Soup. Scratch made daily. Please contact restaurant for selections.
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| Bowl of Seasonal Soup | $4.95 |
Butternut Velvet Soup. Scratch made daily. Please contact restaurant for selections.
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| Entree Salads |
| Entree Salad |
| Quinoa Power Salad | $9.65 |
Organic quinoa with diced red onion, bell pepper, avocado, fresh fennel, cannellini beans, carrots, almonds, currants, mint, citrus vinaigrette, hemp seeds, marinated kale and romaine Gluten friendl
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| Savory Kale Caesar Salad | $8.95 |
Marinated kale, romaine hearts, crumbled tempeh bacon, avocado, cucumber, croutons and veggie Parmesan.
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| B-Wing Salad | $10.95 |
Our tasty Buffalo wings over chopped romaine, avocado, celery, tomato corn salsa and creamy ranch dressing.
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| Banh Mi Salad | $9.45 |
Organic pressed and glazed tofu, chargrilled eggplant, house-pickled carrots, white cabbage, fresh jalapenos, basil, cilantro, mint and marinated kale. Lightly tossed in a 5-spice glaze with Sriracha
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| All Hail Kale Salad | $9.45 |
Marinated kale, quinoa, red cabbage slaw, tomato corn salsa,
\nagave-roasted walnuts and ginger-papaya vinaigrette.
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| Bowls and Plates |
| Bowls and Plate |
| Bombay Bowl | $8.95 |
Herb-roasted veggies, super grains, steamed kale, cannellini beans, cilantro or green curry sauce with coconut milk, almonds and hemp seeds.
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| Crispy Chickin Plate | $10.65 |
Fried chickin, cauli-mashed potatoes, porcini mushroom gravy with fresh rosemary and your choice of side.
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| Harvest Bowl | $10.95 |
Field roast sausage, herb-roasted veggies, supergrains, steamed kale, hemp seeds, porcini mushroom and miso gravy.
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| Tres 'Fish' Tacos Plate | $9.95 |
Crispy "fish," green cabbage, original Baja sauce, cilantro, fresh limes with mashed avocado and tomato salad.
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| Tres Chickin Tacos Plate | $9.95 |
Chicasa' taco blend of veggie proteins, cabbage, tomato, corn salsa, white corn tortillas and mashed avocado. Served with a tomato salad
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| Sonoran Bowl | $9.65 |
Steamed quinoa and seasoned black beans with fire-roasted carrots or seasonal corn. Avocado, salsa, jalapenos, tortilla strips and roasted red pepper sauce.
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| Sandwiches |
| Sandwiche |
| Santa Fe Crispy Chickin Sandwich | $10.25 |
Fried chickin, lettuce, tomato, red onion, avocado and spicy mayo. Served on a wheat bun with your choice yukon gold fries, coleslaw or cup of seasonal soup (Butternut Velvet Soup).
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| Grilled Quinoa and Vegetable Burger | $9.95 |
Scratch-made blend of organic quinoa, kale and mushrooms. Chao cheese, house-pickled onions, arugula, veg mayo and drizzled cilantro pesto. Served on a wheat bun with your choice Yukon gold fries, co
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| B.T.L.A. Sandwich | $9.95 |
Smokey tempeh bacon, sliced tomatoes, avocado, cilantro pesto tossed arugula, aioli mayo and grilled sourdough. Served on a wheat bun with your choice Yukon gold fries, coleslaw or cup of seasonal so
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| VG-Cheeseburger | $9.95 |
Topped with Chao cheese, pickles, lettuce, tomato, red onion and chipotle ranch. Served on a wheat bun with your choice Yukon gold fries, coleslaw or cup of seasonal soup (Butternut Velvet Soup).
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| Buffalo Bomber Sandwich | $10.25 |
Crispy chickin tossed with spicy Buffalo sauce, tomato, red onion, lettuce and creamy ranch dressing. Served on a wheat bun with your choice Yukon gold fries, coleslaw or cup of seasonal soup (Butter
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| Tofu Thai Wrap | $8.95 |
Spinach wrap, crispy glazed tofu, arugula, avocado, tempeh bacon, basil, mint, house-pickled carrots and 5-spice glaze with Sriracha. Served on a wheat bun with your choice Yukon gold fries, coleslaw
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| 'Crab' Cake Sandwich | $9.75 |
Crispy "crab" cake, spiced tartar sauce, pickles, tomato, lettuce and red onion. Served on a wheat bun with your choice Yukon gold fries, coleslaw or cup of seasonal soup (Butternut Velvet
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| Grillin Chickin Sandwich | $9.25 |
Grilled chickin, avocado, lettuce, tomato, red onion, cilantro pesto and chipotle ranch. Served on a wheat bun with your choice Yukon gold fries, coleslaw or cup of seasonal soup (Butternut Velvet So
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| Papa's Portobello Sandwich | $9.25 |
Grilled mushroom, chopped tomato, basil and garlic pomodoro, caramelized onions, cilantro pesto, lettuce, red onion and chipotle ranch. Served on a wheat bun with your choice Yukon gold fries, colesl
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| Pick-a-Pair |
| Pick-a-Pair |
| Pick-a-Pair | $8.25 |
Your choice of two items.
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| Seasonal Menu |
| Bad Boy Burger | $9.95 |
Scratch-made blend of organic quinoa, kale and mushrooms. Spicy tomato Chao cheese, caramelized onions, pickled jalapenos, Sriracha sauce, lettuce, tomato and veg mayo on a brioche bun. Served with y
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| Seoul Bowl | $10.95 |
Char-grilled veggie steak, chikin' or organic glazed tofu, carrots, house-pickled red onions, cabbage, arugula, scallions and sesame seeds on a bed of stir-fried supergrains and rice with Korean goch
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| Golden Beet Salad | $9.45 |
Braised golden beets, Kite Hill ricotta, dates, fresh orange sections, romaine hearts, arugula, marinated kale, almonds, basil and orange vinaigrette.
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| Tempura Green Bean Stack | $5.95 |
Tempura-breaded green beans, grilled lemon, onion and garlic ranch dipping sauce.
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| Hashed Yams | $4.95 |
Roasted fresh yams, flat grilled and hashed, orange dressing, side of cinnamon "butter" and chopped walnuts.
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| Mindful Menu |
| Sonoran Living Bowl | $9.65 |
Steamed quinoa, seasoned black beans with fire-roasted carrots, avocado, tomato corn salsa, jalapenos and roasted red pepper sauce.
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| Bombay Bowl | $8.95 |
590 Calories. Herb-roasted veggies, supergrains, steamed kale, cannellini beans, cilantro and green curry sauce with coconut milk, almonds and hemp seeds.
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| Tres Chickin' Tacos with Ranchero Beans | $9.95 |
580 Calories. Chicasa taco blend of veggie proteins, cabbage, tomato corn salsa, organic corn tortillas with seasoned black beans.
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| Chill Out Wings | $6.95 |
480 Calories. Served with roasted red pepper sauce.
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| Blissful B.T.L.A | $9.95 |
485 Calories. Smokey tempeh bacon, sliced tomatoes, avocado, cilantro pesto tossed arugula and grilled sourdough.
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| Golden Beet Salad | $9.45 |
440 Calories. Braised golden beets, kite hill ricotta, dates, fresh orange sections, Romaine hearts, arugula, marinated kale, almonds, basil and orange vinaigrette.
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| 1/2 Savory Kale Caesar Kale & Cannellini and Harissa Soup | $8.25 |
Salad - marinate kale, Romaine hearts, crumbled tempeh bacon, avocado, cucumber, croutons and veggie Parmesan.
\nSoup - Cannellini beans, kale, onions, veggies and harissa broth.
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| Kid's Meal |
| Kid's Meal |
| Kid's Meal | $5.95 |
Served with your choice of entree, side, dessert, and a drink.
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| Desserts |
| Dessert |
| Carrot Cake | $3.95 |
Fresh carrots, walnuts, vegetarian cream cheese frosting. Baked daily without eggs, dairy, trans fats, cholesterol or refined sugars.
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| Chocolate Chip Cookie | $1.95 |
Made with cane juice, walnuts and dark chocolate chips. Baked daily without eggs, dairy, trans fats, cholesterol or refined sugars.
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| Chocolate Pudding Parfait | $4.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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