Vela Restaurant Prices in Wellesley Hills, MA 02481
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Primi |
| Antipasto | $10.00 |
of seasonal vegetables
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| Antipasto with Italian Meats | $12.00 |
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| Pei Mussels | $8.00 |
over soft polenta with pepperoni in a spicy tomato sauce
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| Flatbread | $9.00 |
with potato, pancetta, fontina and caramelized onions
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| Mushroom Lasagna | $10.00 |
crispy layers of potato with arugula and wild mushrooms, balsamic reduction
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| Tuna Tartare | $11.00 |
over arugula, pesto, frisee-petite salade. Eating raw or undercooked meats, poultry, seafood, shellfish or eggs can increase risk of food-borne illness, not all ingredients are listed, please notify
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| Sliced Prosciutto Di Parma | $12.00 |
fresh mozzarella, grilled asparagus, evoo
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| Beef Shortribs | $12.00 |
fennel braised, served over parsnip puree
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| Sauteed Calamari | $10.00 |
puttanesca style, with grilled focaccia
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| Trio of Cheeses | $11.00 |
with sliced fruit, toast points and chestnut honey
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| Insalate |
| Mixed Greens | $8.00 |
red wine vinaigrette, pickled onions, toasted focaccia
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| Baby Arugula | $8.00 |
with beets and crumbled gorgonzola
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| Bibb Salad | $8.00 |
with raisin and pistachio
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| Pasta |
| Duck Ravioli | $9.00 - $16.00 |
root vegetable and red wine brodo
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| Ricotta Ravioli | $9.00 - $16.00 |
with basil and cherry tomatoes
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| Fresh Baked Rigatoni | $9.00 - $16.00 |
bolognese, with fontina cheese and smoked tomato
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| Spaghetti Carbonara | $9.00 - $16.00 |
with pancetta, egg, cracked black pepper and parmigiano reggiano. Eating raw or undercooked meats, poultry, seafood, shellfish or eggs can increase risk of food-borne illness, not all ingredients ar
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| Homemade Fettucine | $15.00 - $20.00 |
with shrimp, garlic, chili flakes, white wine and arugula
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| Carne |
| Oven-Roasted Half Chicken | $20.00 |
seasonal vegetables and roasted garlic jus
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| Double-Thick Pork Chop | $24.00 |
stuffed with gorgonzola, over mustard cranberry beans and sauteed Swiss chard. Eating raw or undercooked meats, poultry, seafood, shellfish or eggs can increase risk of food-borne illness, not all i
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| Veal Marsala | $32.00 |
with wild mushrooms, mustard greens, puree of butternut squash
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| Beef Tenderloin | $33.00 |
over mushroom risotto, red-wine demi-glace. Eating raw or undercooked meats, poultry, seafood, shellfish or eggs can increase risk of food-borne illness, not all ingredients are listed, please notif
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| Pesce |
| Salmon | $26.00 |
with quinoa, apple cider glaze. Eating raw or undercooked meats, poultry, seafood, shellfish or eggs can increase risk of food-borne illness, not all ingredients are listed, please notify server of
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| Olive-Crusted Tuna | $28.00 |
with whipped cauliflower and baccala, pepperonata reduction. Eating raw or undercooked meats, poultry, seafood, shellfish or eggs can increase risk of food-borne illness, not all ingredients are lis
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| Daily Fish Special |
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| Contorni |
| Mushroom of Saffron Risotto | $8.00 |
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| Spicy Broccoli Rabe | $7.00 |
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| French Fries | $6.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price