Venice Cafe Prices in Chicago, IL 60606
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Breakfast - Omelet |
| Plain Omelet | $3.79 |
three extra large eggs served with breakfast potatoes and choice of toast.
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| Toppings | $0.49 |
onions, mushrooms, tomatoes, spinach, broccoli, green peppers, jalapeno peppers, ham, sausage, bacon, cheddar cheese, feta cheese, mozzarella cheese
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| Scrambled Eggs | $3.29 |
two extra large eggs served with breakfast potatoes and choice of toast.
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| Breakfast - Side Orders |
| Sausage, Bacon, Or Ham | $1.89 |
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| Toast | $1.00 |
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| Breakfast Potatoes | $1.50 |
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| Breakfast - Sandwiches |
| Croissant | $3.79 |
two eggs scrambled. choice of ham, sausage patties, or smoked bacon.
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| Bagel | $3.29 |
two eggs scrambled. choice of ham, sausage patties, or smoked bacon
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| Panini | $3.59 |
two eggs scrambled. choice of ham, sausage patties, or smoked bacon.
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| Toppings | $0.50 |
cheese
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| Calzones |
| A Calzone Is a Crisp, Large, "pastry" made with Pizza Dough, Stuffed with Your Choice of Filling and served with Marinara Sauce. |
| Pepperoni | $5.25 |
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| Sausage and Mushroom | $5.25 |
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| Spinach | $5.25 |
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| Special of The Day | $5.75 |
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| Pasta Dishes |
| Pasta | $5.75 |
with our homemade tomato basil sauce
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| Spinach Fettuccini | $5.95 |
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| Substitute Bolognese, Alfredo Or Red Clam Sauce For An Additional | $0.75 |
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| Add Cheese To Any Pasta | $1.00 |
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| Add A Chicken Breast To Any Pasta | $2.00 |
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| Pasta - Sauces |
| Tomato Basil |
a rich, flavorful " country " style sauce made from various types of ripe tomatoes and authentic fresh italian basil
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| Bolognese |
classic italian "red" sauce made with ripe tomatoes, fresh herbs, and lean ground beef
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| Alfredo |
creamy, rich, "white" sauce made with three types of grated italian cheeses and a hint of nutmeg excellent on fettuccini
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| Majestic |
tomato basil sauce alfredo
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| Red Clam |
tender clams in a light, aromatic sauce spicy unless requested otherwise
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| Salads |
| Whenever possible we use locally grown or organic produce. All our salads are premixed with dressing. We prepare them with extra virgin olive oil. |
| Caesar Salad | $3.50 - $5.75 |
crisp romaine lettuce, herb croutons, and our tangy creamy dressing topped with aged parmesan cheese
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| Chicken Caesar Salad | $6.50 |
our regular caesar with a marinated grilled breast of chicken on top
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| Cajun Chicken Caesar | $6.50 |
our regular caesar with a marinated grilled breast of chicken cajun-style
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| Fresh Vegetable Salad | $3.50 - $5.75 |
assorted greens, red onion, red and yellow peppers, broccoli, carrots and a home-made sun dried tomato vinaigrette dressing
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| Pollo Alla Oregano | $6.50 - $3.75 |
colored pasta rotini, fresh chicken breast, celery and red peppers in a oregano-lime dressing
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| Cajun Pollo Alla Oregano | $3.75 - $6.50 |
colored pasta rotini, fresh cajun-style chicken breast, celery and red peppers in a creamy cajun dressing
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| Artichoke-pasta Salad | $3.75 - $6.50 |
tender artichoke hearts and rotini pasta in a balsamic vinaigrette dressing
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| Mediterranean | $3.50 - $5.75 |
assorted greens, sliced black olives, red onion and feta cheese in our creamy oregano lime dressing
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| Tray Of Fresh Vegetable Salad, Caesar Or Mediterranean Salad | $35.00 - $19.00 |
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| Sandwiches |
| All sandwiches are served with a side of salad. |
| Eggplant and Mozzarella | $6.50 |
layered grilled eggplant, mozzarella and a touch of marinara sauce on crispy italian bread
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| Italian Sausage | $5.50 |
slightly spicy italian sausage on crispy italian bread with a touch of fennel and marinara sauce
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| Grilled Breast of Chicken | $5.50 |
marinated breast of chicken, grilled to perfection on crispy italian bread with marinara sauce
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| Meatball | $5.50 |
fresh moist meatballs on crispy italian bread with our marinara sauce
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| Italian Sub | $5.50 |
assorted salamis, mortadella, pepperoni, and provolone on italian bread
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| Sautéed Vegetable | $6.25 |
various fresh vegetables, zucchini, eggplant, red and yellow peppers, sweet texas onions, tossed in marinara sauce served on italian bread
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| Rib-eye | $6.25 |
lean, choice-cut rib-eye, grilled and served on italian bread
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| Grilled Tuna | $6.50 |
marinated center-cut tuna fillet on italian bread with lettuce, tomato, and italian dressing
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| Smoked Turkey | $5.50 |
apple wood smoked turkey on fresh italian bread with roasted red peppers, thinly sliced sweet onions, and romaine lettuce
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| Homemade Italian Beef | $5.50 |
thinly sliced italian beef served on italian bread with au-jus sauce
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| Side Orders |
| Grilled Breast of Chicken | $3.95 |
with tomato basil sauce
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| Italian Sausage | $2.50 |
with tomato basil sauce
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| Sautéed Vegetables | $3.50 |
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| Meatballs | $2.50 |
with tomato basil sauce
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| Herb Garlic Roll | $0.60 |
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| Italian Sausage | $2.25 |
served in our homemade tomato basil sauce
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| Italian Meatballs | $2.25 |
served in our homemade tomato basil sauce
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| Sweet Peppers | $0.50 |
sauteed in olive oil with italian herbs and spices
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| Specialties |
| Our specialties are delicious! We specialize in healthy, well-portioned home-style Italian meals |
| Spinach Lasagna | $6.75 |
classic lasagna using our homemade spinach pasta
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| Lemon Garlic Chicken | $6.75 |
oven-roasted with lemon, garlic and herbs comes with a side-order of angel hair pasta
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| Eggplant Parmigiana | $6.75 |
layered and baked eggplant and mozzarella served with a side-order of angel hair pasta
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| Tortellini | $6.75 |
bite-sized stuffed pasta shells filled with daily changing filling
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| Chicken Fettuccini | $6.95 |
cubed boneless breast of chicken in a creamy asiago cheese and herb sauce served on fresh fettuccini
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| Pasta Primavera | $6.95 |
thinly sliced vegetables sauteed in virgin olive oil, garlic and fresh basil served on our homemade linguini
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| Baked Mostaccioli | $6.75 |
mostaccioli pasta cooked with our tomato basil sauce and a blend of three cheeses
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| Pollo a La Venezia | $6.95 |
cubed boneless breast of chicken sauteed in virgin olive oil, thyme, basil, garlic, green peppers, and ripe tomatoes served with fresh linguini
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| By The Slice |
| New York / Chicago |
| Cheese | $2.50 - $2.70 |
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| Pepperoni or Sausage | $2.75 - $2.95 |
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| Mushroom or Spinach | $2.75 - $2.95 |
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| Pepperoni and Sausage | $2.95 - $2.95 |
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| Spinach and Mushroom | $2.95 - $2.95 |
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| Barbeque Chicken | $3.25 |
(new york style only)
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| Calabrese | $3.25 |
hot peppers (new york style only)
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| Spinach and Tomato | $2.95 - $2.95 |
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| Whole Pizza |
| All Pizzas Are Extra Large and Feed 3-4 People Pizza Toppings are $2.00 for each additional topping. Choices or toppings: onions, sausage, mushrooms, pepperoni, broccoli, spinach, peppers, black olives, extra cheese, tomatoes, garlic |
| New York Cheese | $12.95 |
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| Chicago Cheese | $13.95 |
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| New York Special | $18.95 |
any 5 toppings
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| Chicago Special | $19.95 |
any 5 toppings
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| Pizza Lunch Special |
| Serves 9 - 12 people |
| Three pizzas | $58.95 |
with two toppings and choice of lettuce based salad
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| Monday's Specials |
| Chef's Special | $6.95 |
chicken marsala fettuccini pasta with sautéed chicken, mushrooms, herbs, and marsala wine
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| Tortellini | $6.50 |
cheese
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| Sandwich | $5.75 |
grilled rib-eye steak with sautéed onions with melted mozzarella on toasted garlic italian bread
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| Calzone | $5.75 |
italian sausage and pepperoni
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| Soup | $2.95 |
spicy beef barley
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| Tuesday's Specials |
| Chef's Special | $6.95 |
linguini bravado with miniature meatballs aromatic tomato basil sauce with fresh sliced garlic, fresh basil, and red pepper flakes
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| Tortellini | $6.50 |
chicken
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| Sandwich | $5.75 |
panini with roasted turkey breast, bacon, tomatoes, and american cheese
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| Calzone | $5.75 |
panini with roasted turkey breast, bacon, tomatoes, and american cheese
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| Soup | $2.95 |
tuscan white beans with bitter greens and italian sausage
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| Wednesday's Specials |
| Chef's Special | $6.95 |
homemade lasagna with a layer of italian sausage topped with out tomato basil sauce
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| Tortellini | $6.50 |
cheese
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| Sandwich | $5.75 |
italian beef with melted mozzarella and sautéed onions
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| Calzone | $5.75 |
grilled chicken breast, bacon, and provolone
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| Soup | $2.95 |
cream of chicken and rice
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| Thursday's Specials |
| Chef's Special | $6.95 |
bow-tie pasta with chunks of fontinella cheese, tossed in out majestic (red & white) sauce, topped with your choice of an italian sausage or meatball
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| Tortellini | $6.50 |
chicken
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| Sandwich | $6.75 |
panini with lean corned beef and swiss cheese with dijon mustard on the side
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| Calzone | $5.75 |
genoa salami, ham, and mortadella
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| Soup | $2.95 |
split pea with smoked ham
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| Friday's Specials |
| Chef's Special | $6.95 |
rigatoni pasta with smoked salmon and sun dried tomatoes sautéed in olive oil, garlic, and fresh basil, topped with freshly grated parmesan cheese
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| Tortellini | $6.50 |
cheese
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| Sandwich | $5.75 |
italian seasoned chicken breast topped with caesar salad on toasted garlic italian bread
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| Calzone | $5.75 |
meatball parmigiana
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| Soup | $2.95 |
manhattan clam chowder
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| Combo |
| *Regular pasta includes: Rigatoni, Farfalle, Penne, Orecchiette, Angel Hair, Linguini, or Fettuccini. Excludes: Spinach Fettuccini and Tortellini. |
| Combo #1 - Lemon Garlic Chicken, House Spinach Lasagna | $8.50 |
penne pasta in marinara, fresh vegetable salad with our homemade sun-dried tomato dressing and fresh baked garlic roll. (requires 24-hour notice)
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| Combo #2 - Pasta with Sausage and Meatball | $8.25 |
any regular pasta* in our homemade tomato basil sauce, one large meatball, piece of italian sausage, fresh vegetable salad, and our famous homemade garlic roll.
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| Combo #3 | $39.95 |
2 ½ lbs. of italian beef with sweet peppers and au jus on the side. serves 8-10 six-inch sandwiches. italian beef (minimum 2 ½ lbs.
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| Combo #3 | $79.95 |
5 lbs. of Italian Beef with sweet peppers and au jus on the side. Serves 16-18 six-inch sandwiches
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| Combo #4 - Baked Mostaccioli With Meatballs Or Sausage | $7.75 |
mostaccioli pasta cooked in our tomato basil sauce, topped with melted mozzarella cheese with your choice of two large meatballs or an italian sausage, and our famous homemade garlic roll.
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| Combo #5 - Pizza And Salad | $58.95 |
three new york style pizzas with up to two toppings each and fresh vegetable salad.
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| Pasta |
| Per Person |
| Rigatoni, Fettuccini, Linguini, Penne, Orecchiette, Angel Hair | $5.50 |
with tomato basil sauce
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| Clam, Bolognese Or Alfredo Sauce | $0.75 |
add extra per person
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| Tortellini Of The Day | $6.50 |
with tomato basil sauce
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| Lemon Garlic Chicken | $6.50 |
with a side order of angel hair
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| Spinach Lasagna | $6.50 |
with tomato basil sauce
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| Baked Mostaccioli | $6.50 |
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| Pasta Primavera | $6.75 |
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| Pollo A La Venezia | $6.75 |
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| Chicken Fettuccini | $6.75 |
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| Dessert |
| Small Tray for 12 -15 people/ Large tray for 20 - 30 people |
| Dessert Tray of Cookies and Brownies | $35.00 - $23.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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