Ventano Italian Corner & Oyster Bar Prices in Henderson, NV 89012
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Grilled Shrimp On The Stone* | $11.95 |
1/2 pound of marinated shrimp served on a sizzling granite stone
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| Grilled Lamb Chops On The Stone* | $13.50 |
4 baby lamb chops served on a sizzling granite stone
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| Calamari Fritti | $9.50 |
lightly breaded & fried squid, served with ventano's homemade spicy marinara
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| Arancine | $8.50 |
saffron risotto stuffed with mozzarella then lightly breaded & fried. served with spicy marinara
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| Bruschetta | $5.95 |
roasted country bread topped with tomato, garlic & basil
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| Funghi Ripieni | $8.50 |
mushroom cups stuffed seafood breadcrumbs & baked
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| Oysters On The Half Shell | $10.95 - $19.95 |
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| Steamed Mussels | $8.50 |
mussels steamed in a tomato & basil sauce or wine, garlic & butter
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| Steamed Clams | $11.50 |
littleneck clams steamed in a tomato & basil sauce or wine, garlic & butter
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| Baked Clams | $8.95 |
littleneck clams stuffed with seasonal breadcrumbs & parsley
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| Antipasto Ventano | $10.50 |
platter of fresh marinated & roasted vegetables, cured meats & cheeses
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| Beef Carpaccio | $8.25 |
thinly sliced raw beef tenderloin, topped with capers & shaved parmesan and drizzled with mustard oil. served with mixed greens
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| Shrimp Cocktail | $9.95 |
5 jumbo shrimp served on ice with traditional cocktail sauce & horseradish
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| Grilled Shrimp On The Stone* | $11.95 |
1/2 pound of marinated shrimp served on a sizzling granite stone
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| Grilled Lamb Chops On The Stone* | $13.50 |
4 baby lamb chops served on a sizzling granite stone
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| Calamari Fritti | $9.50 |
lightly breaded & fried squid, served with ventano's homemade spicy marinara
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| Arancine* | $8.50 |
saffron risotto stuffed with mozzarella then lightly breaded & fried, served with spicy marinara
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| Bruschetta | $5.95 |
toasted country bread topped with tomato, garlic & basil
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| Funghi Ripieni | $8.50 |
mushroom caps stuffed with seasoned breadcrumbs & baked
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| Oysters On The Half Shell | $10.95 - $19.95 |
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| Steamed Mussels | $8.50 |
mussels steamed in a tomato & basil sauce or wine, garlic & butter
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| Steamed Clams | $11.50 |
littleneck clams steamed in a tomato & basil sauce or wine, garlic & butter
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| Baked Clams | $8.95 |
littleneck clams stuffed with seasoned breadcrumbs & parsley
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| Antipasto Ventano | $10.50 |
platter of fresh marinated & roasted vegetables, cured meats & cheeses
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| Beef Carpaccio | $8.25 |
thinly sliced beef tenderloin, topped with capers & shaved parmesan and drizzled with mustard oil, served with mixed greens
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| Shrimp Cocktail | $9.95 |
5 jumbo shrimp served on ice with traditional cocktail sauce & horseradish
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| Zuppa & Insalata |
| New England Clam Chowder | $6.50 |
creamy chowder with littleneck clams, potato & pancetta
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| Lobster Bisque* | $9.50 |
creamy lobster soup served in a sourdough bread bout
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| Pasta E Fagioli | $5.95 |
traditional pasta, tuscan bean & vegetables in chicken broth
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| Zuppa Di Onion* | $6.50 |
traditional french onion soup topped with croutons & swiss cheese
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| Caesar | $6.50 |
crisp romaine lettuce and roasted garlic croutons tossed in a traditional olive oil, garlic & anchovies dressing, topped with salad shaved parmesan
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| Grilled Heart of Romaine* | $9.50 |
crisp romaine lettuce brushed with olive oil, lightly grilled & topped with prosciutto & gorgonzola
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| Ventano Chopped Salad | $10.50 |
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| Caprese | $8.25 |
vine ripened tomatoes, fresh basil & buffalo mozzarella drizzled with extra virgin olive oil
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| Pomodoro Alla Olio* | $6.95 |
whole, peeled beefsteak tomato, thinly sliced red onion, basil & olives drizzled with extra virgin olive oil & balsamic vinegar
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| Insalata Classiche | $4.95 |
mixed field greens tossed in ventano's homemade balsamic vinaigrette
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| Zuppa & Insalata | $7.50 |
small caesar or classiche salad with a cup of soup
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| Warm Spinach Salad | $8.50 |
fresh spinach, red onion and mushrooms tossed in ventano's warm bacon dressing & topped with chopped band-boiled egg
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| New England Clam Chowder | $6.50 |
creamy chowder with littleneck clams, potato & pancetta
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| Lobster Bisque* | $9.50 |
creamy lobster soup served in a sourdough bread bowl
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| Pasta E Fagioli | $5.95 |
traditional pasta, tuscan bean & vegetables in chicken broth
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| Zuppa Di Onion* | $6.50 |
traditional french onions soup topped with croutons & swiss cheese
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| Caesar | $6.50 |
crisp romaine lettuce and roasted garlic croutons tossed in a traditional olive oil, garlic & anchovies dressing, topped with shaved parmesan
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| Grilled Heart of Romaine* | $9.50 |
crisp romaine lettuce brushed with olive oil, lightly grilled & topped with prosciutto & gorgonzola
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| Caprese | $8.25 |
vine ripened tomatoes, fresh basil & buffalo mozzarella drizzled with extra virgin olive oil
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| Pomodoro Alla Olio* | $6.95 |
whole, peeled beefsteak tomato, thinly sliced red onion, basil & olives drizzled with extra virgin olive oil & balsamic vinegar
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| Insalata Classiche | $4.95 |
mixed field greens tossed in ventano's homemade balsamic vinaigrette
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| Zuppa & Insalata | $7.50 |
small caesar or classiche salad with a cup of soup
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| Warm Spinach Salad | $8.50 |
fresh spinach, red onion and mushrooms tossed in ventano's warm bacon dressing & topped with chopped bard-boiled egg
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| Sandwiches |
| All Sandwiches Come with Your Choice of Ventano Pasta Salad, Insalata Classiche, Gorgonzola Coleslaw or a Cup of Soup |
| Grilled Ham & Cheese | $8.25 |
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| Meatball Hero | $8.95 |
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| Sausage, Peppers & Onions | $9.95 |
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| Philly Steak | $9.95 |
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| Grilled Chicken | $9.95 |
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| Grilled Salmon | $9.95 |
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| Italian Club | $9.95 |
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| Ventano Tuna* | $9.95 |
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| Pizza |
| Margherita | $7.95 |
tomato, mozzarella, basil
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| Pepperoni | $8.95 |
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| Prosciutto | $9.25 |
imported italian bam
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| Quattro Formaggi | $8.95 |
four cheese
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| Vegetariana | $9.25 |
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| Salsiccia | $8.75 |
pork sausage
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| Scampi Al Pepe | $9.95 |
spicy shrimp
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| Pallon Alla Griglia | $9.50 |
grilled chicken
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| Traditional Calzone | $8.95 |
ricotta, mozzarella & ban
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| Le Paste |
| Spaghetti Alla Bolognese | $15.95 |
spaghetti with ventano's homemade meat sauce
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| Spaghetti Alla Puttanesca | $14.95 |
spaghetti with fresh tomatoes, basil, capers & olives
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| Spaghetti Alla Carbonara | $13.95 |
spaghetti tossed with pancetta, eggs & cheese
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| Rigatoni Portofino* | $16.95 |
rigatoni with pink sauce, bam, peas, mushrooms & onions
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| Gnocchi Con Pesto | $14.95 |
light potato dumplings, tossed with basil sauce & pine nuts
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| Capellini Alla Pomodoro | $13.95 |
angel hair pasta tossed with freshly chopped tomatoes, basil, garlic and olive oil
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| Linguine Alla Vongole | $17.95 |
littleneck clams & linguine pasta with your choice of zesty red or white sauce
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| Linguine Con Scampi Fra Diavolo | $18.95 |
shrimp & linguine pasta in spicy marinara
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| Pennette Arrabiata | $14.95 |
penne pasta in spicy marinara with pancetta
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| Cheese Tortellini | $15.95 |
tortellini filled with cheese & served with your choice of pomodoro, alfredo or pesto sauce
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| Fettuccine Con Funghi | $18.95 |
fettuccine pasta with shrimp & porcini mushrooms in pink sauce
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| Fettuccine Alfredo | $13.95 |
fettuccine pasta in cream & parmesan cheese.
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| Fettuccine Alfredo | $16.95 |
with chicken
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| Fettuccine Alfredo | $17.95 |
with shrimp
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| Cheese Ravioli | $14.95 |
ravioli filled with cheese & served with your choice of pomodoro, alfredo or pesto sauce
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| Spaghetti Alla Bolognese | $15.95 |
spaghetti with ventano's homemade meat sauce
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| Spaghetti Alla Puttanesca | $14.95 |
spaghetti with fresh tomatoes, basil, capers & olives
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| Spaghetti Alla Carbonara | $13.95 |
spaghetti tossed with pancetta, eggs & cheese
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| Rigatoni Portofino* | $16.95 |
rigatoni with pink sauce, bam, peas, mushrooms & onions
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| Gnocchi Con Pesto | $14.95 |
light potato dumplings, tossed with basil sauce & pine nuts
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| Capellini Alla Pomodoro | $13.95 |
angel hair pasta tossed with freshly chopped tomatoes, basil, garlic, and olive oil
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| Linguine Alla Vongole | $17.95 |
littleneck clams & linguine pasta with your choice of zesty red or white sauce
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| Linguine Con Scampi Fra Diavolo | $18.95 |
shrimp & linguine pasta in spicy marinara
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| Pennette Arrabiata | $14.95 |
penne pasta in spicy marinara with pancetta
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| Cheese Tortellini | $15.95 |
tortellini filled with cheese & served with your choice of pomodoro, alfredo or pesto sauce
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| Fettuccine Con Funghi | $18.95 |
fettuccine pasta with shrimp & porcini mushrooms in pink sauce
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| Fettuccine Alfredo | $13.95 |
fettuccine pasta in cream & parmesan cheese
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| Fettuccine Alfredo | $16.95 |
with chicken
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| Fettuccine Alfredo | $17.95 |
with shrimp
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| Cheese Ravioli | $14.95 |
ravioli filled with cheese & served with your choice of pomodoro, alfredo, or pesto sauce
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| Al Forno |
| Eggplant Parmigiana | $16.95 |
thinly sliced, breaded & sauteed eggplant layered with marinara, parmesan and mozzarella cheeses & oven-baked
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| Eggplant Rollatini | $15.95 |
thinly sliced, breaded & eggplant rolled in ricotta cheese, topped with marinara & mozzarella, then oven-baked to perfection
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| Ventano Spiedini | $16.95 |
lightly breaded pounded chicken cutlets, stuffed with parmesan & mozzarella, skewered & sauteed then topped with pomodoro sauce
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| Homemade Lasagna | $16.95 |
lasagna noodles layered with ventano's meat sauce and cheeses then oven-baked
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| Ventano Tortellini* | $17.95 |
cheese tortellini, chicken & mushrooms in pink sauce, topped with cheese & oven-baked
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| Eggplant Parmigiana | $16.95 |
thinly sliced, breaded & sauteed eggplant layered with marinara, parmesan and mozzarella cheeses & oven-baked
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| Eggplant Rollatini | $15.95 |
thinly sliced, breaded & eggplant rolled in ricotta cheese. topped with marinara & mozzarella then oven-baked to perfection
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| Ventano Spiedini | $16.95 |
lightly breaded pounded chicken cutlet, stuffed with parmesan & mozzarella, skewered & sauteed then topped with pomodoro sauce
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| Homemade Lasagna | $16.95 |
lasagna noodles layered with ventano's meat sauce and cheeses then oven-baked
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| Ventano Tortellini* | $17.95 |
cheese tortellini, chicken & mushrooms in pink sauce, topped with cheese & oven-baked
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| Pan Roasts |
| Served In a Tomato Cream Sauce over Steamed Rice |
| Shrimp | $14.50 |
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| Oyster | $14.50 |
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| Special | $16.25 |
shrimp, oyster, salmon & sausage
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| I Secondi- Vitelli $18.95 |
| Saltimbocca |
veal medallions sauteed with prosciutto, sage & white wine
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| Veal Parmigiana |
lightly breaded red cutlets layered with marinara & mozzarella then oven-baked
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| Veal Scaloppini |
pounded real cutlets sauteed with onion, mushrooms, white wine, tomatoes & a touch of butter
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| I Secondi- Lamb Pork |
| Roasted Rack of Lamb | $25.95 |
served with assorted vegetables
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| Costoletta Di Maiale* | $19.95 |
baby back ribs slowly cooked in honey & balsamic vinegar with bay leaves, served with a generous portion of roasted garlic potatoes
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| I Secondi- I Polletti $17.95 |
| Chicken Parmigiana |
lightly breaded, pounded chicken breast layered with marinara & mozzarella then baked
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| Chicken Marsala |
chicken breasts sauteed with marsala & mushrooms
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| Chicken Scaloppini |
pounded chicken cutlets sauteed with onion, mushrooms, white wine, tomatoes & a touch of butter
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| I Secondi- Pesce |
| Filetto Di Salmone | $16.95 |
grilled salmon with oven baked tomato & grilled zucchini
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| Cioppino | $23.95 |
assorted steamed seafood in a tomato & wine broth
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| Scampi & Ventano Spiedini | $18.95 |
3 jumbo shrimp sauteed with garlic, tomato & herbs over linguine with ventano spiedini
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| Sides $4.95 |
| Meatballs |
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| Sausage |
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| Roasted Garlic Potatoes |
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| Fresh Sauteed Spinach |
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| Sauteed Mushrooms |
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| Grilled Asparagus |
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| Meatballs |
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| Sausage |
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| Roasted Vegetables |
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| Fresh Sauteed Spinach |
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| Sauteed Mushrooms |
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| Grilled Asparagus |
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| I Risotti |
| Risotto Alla Pescatore | $21.95 |
imported arborio rice slowly cooked with clams, mussels, shrimp & calamari, in a light tomato broth
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| Risotto Con Funghi | $14.95 |
imported arborio rice slowly cooked with porcini mushrooms
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| Risotto Alla Milanese | $13.95 |
imported arborio rice slowly cooked with prosciutto & peas
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| Ventano Dinner |
| Saltimbocca | $18.95 |
veal medallions sauteed with prosciutto, sage & white wine
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| Steak Pizzaiola | $24.95 |
sauteed new york steak with shrimp and fettucini in a creamy saffron sauce
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| Veal Parmigiana | $18.95 |
lightly breaded real cutlets layered with marinara & mozzarella then oven-baked
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| Veal Marsala | $18.95 |
pounded real cutlets sauteed with marsala & mushrooms
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| Veal Scaloppini | $18.95 |
pounded veal cutlets sauteed with onion, mushrooms, white wine, tomatoes & a touch of butter
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| Roasted Rack of Lamb | $25.95 |
served with assorted vegetables
0
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| Costoletta Di Maiale* | $19.95 |
baby back ribs slowly cooked in honey & balsamic vinegar with bay leaves, served with a generous portion of roasted garlic potatoes
0
|
| Filetto Di Salmone | $16.95 |
grilled salmon with oven baked tomato & grilled zucchini
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| Scampi & Ventano Spiedini | $18.95 |
3 jumbo shrimp sauteed with garlic, tomato & herbs over linguine with ventano spiedini
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| Cioppino | $23.95 |
assorted steamed seafood in a tomato & wine broth
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| Traditional Shrimp Scampi | $18.95 |
large shrimp sauteed, topped with lemon garlic butter & served over risotto
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| Potato Wrapped Salmon | $17.95 |
with lobster sauce and grilled asparagus
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| Chicken Parmigiana | $17.95 |
lightly breaded, pounded chicken breast layered with marinara & mozzarella then baked
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| Chicken Marsala | $17.95 |
chicken breasts sauteed with marsala & mushrooms
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| Chicken Scaloppini | $17.95 |
pounded chicken cutlets sauteed with onion, mushrooms, white wine, tomatoes & a touch of butter
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| Scarpariello* | $15.95 |
oven-roasted garlic & rosemary half chicken with italian sausage & vegetables
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| Chicken Francese | $17.95 |
chicken breasts coated in egg batter & parmesan, lightly sauteed and topped with a light lemon butter sauce
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| Chicken Milanese | $17.95 |
lightly breaded chicken breasts sauteed in olive oil. served with fresh lemon
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| Chicken Vesuvio | $17.95 |
sauteed chicken breast with onions, bell peppers, tomatoes and kalamata olives
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price