Vermilion Prices in Alexandria, VA 22314

4.1 based on 143 votes

Hours of Operation

  • Mon: 11:30 am - 3:00 pm, 5:30 pm - 10:00 pm
  • Tue: 11:30 am - 3:00 pm, 5:30 pm - 10:00 pm
  • Wed: 11:30 am - 3:00 pm, 5:30 pm - 10:00 pm
  • Thu: 11:30 am - 3:00 pm, 5:30 pm - 10:00 pm
  • Fri: 11:30 am - 3:00 pm, 5:30 pm - 10:00 pm
  • Sat: 11:30 am - 3:00 pm, 5:30 pm - 10:00 pm
  • Sun: 11:30 am - 3:00 pm, 5:30 pm - 10:00 pm

Restaurant Menu

Firsts
Roasted Olives $8.00
castelveltrano, picholine & niçoise with herbs & garlic
0
Pimento Dip $8.00
roasted red peppers, 2 cheddars & grilled whole wheat flatbread
0
Cornmeal Hushpuppies $6.00
bread & butter pickles & 3 dipping sauces
0
Porcini Crusted Scallops $13.00
braised savoy cabbage, chestnut puree & house made pancetta
0
Roasted Olives $8.00
castelvetrano, picholine & niçoise with herbs & garlic
0
Porcini Crusted Scallops $14.00
braised savoy cabbage, chestnut puree & house made pancetta
0
Grilled Lamb Loukaniko $13.00
pearl barley "risotto," steve’s swiss chard & fresh lemon
0
Smoked Polenta Agnolotti $13.00
trumpet mushrooms, poached south mountain egg & our pancetta
0
Crispy Dragon Creek Oysters $13.00
shaved local fennel, torn spearmint & creamy slaw dressing
0
Soups
Path Valley Shell Beans $11.00
smoked ham hock broth, wilted greens, lemon & "scrapple" croquette
0
Potato & Leek $13.00
house smoked cod, davon crest chives & cornbread croutons
0
Path Valley Shell Beans $11.00
smoked ham hock broth, wilted greens, lemon & "scrapple" croquette
0
Potato & Leek $13.00
house smoked cod, davon crest chives & cornbread croutons
0
Greens
Add Grilled Ashley Farm Chicken Breast $5, Add Garlic & Thyme Roasted Portobello Mushroom $4, Add Pan Roasted & Sliced Hanger Steak* $6
Belgian Endive "Waldorf" $12.00
honeycrisp apples, grapes, surry ham, buttermilk blue & walnuts
0
Local Beet Variations $11.00
pipe dreams goat cheese, toasted pistachios & balsamic reduction
0
Mixed Local Baby Greens $9.00
fresh herbs, cucumber, shaved red onion & champagne vinaigrette
0
Bitter Greens $13.00
fresh mission figs, imported buratta cheese & toasted hazelnuts
0
Belgian Endive "Waldorf" $12.00
honeycrisp apple, grape, surry ham, buttermilk blue & candied walnuts
0
Local Beet Variations $12.00
pipe dreams farm chèvre, toasted pistachios & balsamic reduction
0
Mixed Local Baby Greens $9.00
fresh herbs, cucumber, shaved red onion & champagne vinaigrette
0
Fresh Mission Figs $13.00
red apron terese, torn buratta, bitter greens & "carta da musica"
0
’Wiches
Virginia Turkey Salad $12.00
dried cranberries, toasted hazelnuts, tarragon, toasted potato roll
0
Double Cheeseburger* $13.00
house made steak sauce, crispy vidalia onions & tillamook cheddar
0
Blackened Local Catfish $12.00
2 cabbage slaw, toasted baguette & old bay french fries
0
Roasted Butternut Squash $12.00
fresh ricotta, apple 2 ways, baby arugula & toasted ciabatta
0
Grilled Loukaniko $12.00
rustic pork & lamb sausage with lemon, feta, red onion & crispy potato
0
Mains
Hanger Steak* $17.00
porcini dusted fries, baby greens & house made steak sauce
0
Garganelli Pasta $15.00
braised beef & pork bolognese, parmesan cheese & fresh herbs
0
Crispy Skinned Trout $16.00
grilled bibb lettuce, local filet beans & everything niçoise
0
Grilled Amish Chicken Breast $16.00
crispy potato confit, slow roasted peperonata & saffron aioli
0
Fields Of Athenry Chicken 2 Ways $27.00
grilled breast & "chorizo" with potato confit, saffron aioli & peperonata
0
Butternut Squash Cappallacci $25.00
roasted brussels sprouts, toasted hazelnut, sage brown butter sauce
0
Today’s Atlantic Fish  
served with chef’s preparation of market ingredients
0
Line Caught Virginia Rockfish $30.00
kent island clam "casino", surry ham, celery 3 ways, chowder froth.
0
Md All Natural Beef Ribeye* $34.00
baby potato confit, wilted mizuna, autumn onions & salsa verde
0
Dorsey Farm Pork "Porterhouse"* $28.00
braised curly kale, honeycrisp apples 2 ways & cider gastrique
0
New Frontier Bison Hanger Steak* $29.00
roasted baby vegetables, polenta, buttermilk blue cheese & bordelaise
0
Vermilion’s Power Lunch Box
Add Any Dessert Or Glass Of Wine To Any Lunch Box Meal For $6
The Ceo $22.00
a relaxed two course meal your choice of any soup or salad & any main
0
The Junior Vp $18.00
a more streamlined two courses choice of path valley blend salad or any soup & any sandwich
0
The Intern $12.00
quick, fast and in a hurry half mixed greens salad, cup of potato leek soup & half roasted butternut squash sandwich
0
Dinner Tasting $59
Four Course. With Wine Pairings $85. Vegetarian Tasting Menu Available Upon Request
Crispy Dragon Creek Oysters  
shaved local fennel, torn spearmint & creamy slaw dressing
0
Crispy Dragon Creek Oysters  
2010 domaine de la bergerie chenin blanc anjou, france
0
Line Caught Virginia Rockfish  
kent island clam "casino," ham, celery 3 ways & chowder froth
0
Line Caught Virginia Rockfish  
2006 aladame 1er cru chardonnay montagny, burgundy, france
0
Frontier Bison Hanger Steak  
roasted baby vegetables, polenta, blue cheese & bordelaise
0
Frontier Bison Hanger Steak  
2008 celler cecilio "billo" grenache blend priorat, spain
0
Sweet Potato Fritters  
marshmallow "fluff," pomegranate & butter pecan ice cream
0
Sweet Potato Fritters  
2008 elio perrone moscato d’asti piedmont, italy
0
Weekend Brunch
Vermilion Is Proud To Feature Eggs & Dairy Products From South Mountain Creamery
3 South Mountain Eggs $12.00
cooked any style with potato latke, choice of pork & toast
0
3 Egg Omelette $13.00
roasted potato, trumpet mushrooms, chèvre, choice of pork & toast
0
Eggs "Benedict" $13.00
house scrapple, 2 poached eggs, béarnaise sauce & potato latkes
0
Baked Farm Eggs $13.00
spicy pomodoro, fennel sausage, rice, shell beans & avocado
0
Sweet Potato Pancakes $12.00
slow cooked apples, sorghum syrup & choice of pork
0
Blackened Local Catfish $12.00
2 cabbage slaw, toasted baguette & old bay french fries
0
Double Cheeseburger* $13.00
house steak sauce, crispy vidalia onions & tillamook cheddar
0
Roasted Autumn Squash Sandwich $11.00
fresh ricotta, apple 2 ways, rocket & ciabatta
0
Crispy Skin Rainbow Trout $16.00
grilled bibb lettuce, filet bean & everything niçoise
0
Hanger Steak* $17.00
porcini dusted fries, baby greens & house made steak sauce
0
Garganelli Pasta $15.00
braised beef & pork bolognese, parmesan cheese & fresh herbs
0
Brunch Starters
Potato & Leek Soup $13.00
house smoked cod, davon crest chives & cornbread croutons
0
Local Beet Variations $11.00
pipe dreams chèvre, toasted pistachios & vin cotto
0
Sheep’s Milk Yogurt $8.00
seasonal & dried fruits, granola & honey
0
Path Valley Mixed Greens $9.00
fresh herbs, shaved red onion, cucumber & champagne vinaigrette
0
Belgian Endive "Waldorf" $12.00
honeycrisp apple, buttermilk blue, grapes, surry ham & candied walnuts
0
Porcini Crusted Scallops $13.00
braised savoy cabbage, chestnut puree & house made pancetta
0
Desserts - Sweets
Sweet Potato Fritters $9.00
bruleed fluff, pomegranate & butter pecan ice cream
0
Sweet Potato Fritters $14.00
2004 le dauphin de giraud sauvignon, semi lion (sauternes, france)
0
Granny Smith Apple "Beignet" $9.00
golden raisin puree, caramel, walnuts & salted vanilla ice cream
0
Granny Smith Apple "Beignet" $11.00
2008 rappahannock cellar late harvest vidal (blue ridge mountains, virginia)
0
Cinnamon Cheesecake $10.00
pumpkin pie ice cream, pecans & glazed cranberries
0
Cinnamon Cheesecake $8.00
2010 elio perrone moscato d’asti (piedmont, italy)
0
Chocolate Peanut Butter Tart $10.00
banana 2 ways, cocoa tuile, fudge & honey roasted peanuts
0
Chocolate Peanut Butter Tart $9.00
2007 silvano garcia "dulce" monastrell (jumilla, spain)
0
Cookies & Confections $11.00
hostess cupcake, cashew snickers, oatmeal cream pie, pudding pop & black mint-chip ice cream
0
Cookies & Confections $12.00
2006 oremus late harvest (tokaji, hungary)
0
Cheeses
Each $4.50 / 3 For $12 / 4 For $14 / 6 For $20. All Cheeses Are Accompanied By House Made Fig Bread.
Ash Rind Log-Goat’s Milk (Pipe Dreams Farm, Pennsylvania)  
soft ash rind, aged 3 weeks velvety, buttery, tangy finish
0
Clingman’s Tomme-Sheep’s Milk (Locust Grove Farm, Tennessee)  
semi firm, aged 4 months, nutty, tangy sweet, washed rind
0
Ouray-Cow’s Milk (Sprout Creek Farm, New York)  
semi hard, aged 7-9 months firm dry paste, floral, natural rind
0
Tobasi-Cow’s Milk (Cricket Creek Farm, Massachusetts)  
semi soft, aged 3 months smooth, grassy notes, very buttery
0
Cayuga Blue-Goat’s Milk (Lively Run Goat Dairy, New York)  
semi soft, aged 2 months herbaceous, grassy, mild tang
0
Blue Suede Moo-Raw Cow’s Milk (Keswick Creamery, Pennsylvania)  
semi firm, aged 2 months leather, mushroom, fairly mild
0
Cheeses Additional Accompaniments $2 Each
Sweet & Spicy Pecans  
0
Pickled Baby Spring Vegetables  
0
Autumn Spiced Apple Butter  
0
Sea Salt Roasted Marcona Almonds  
0
Imported Olives  
with herbs & citrus
0
Black Pepper & Fennel Biscotti  
0
Marinated Local Baby Beets  
0
Lounge
# These Items Are Available Until 1am.
Smoked Polenta Agnolotti $13.00
trumpet mushrooms, poached egg & our pancetta
0
Hushpuppies # $6.00
three dipping sauces
0
Hanger Steak* $17.00
porcini fries & mixed greens
0
House Cut Fries # $5.00
old bay, garlic & parmesan, porcini or salt & pepper
0
Artichoke Dip $9.00
smoked bacon & grilled flatbread
0
Lamb Loukaniko $13.00
barley risotto & lemony swiss chard
0
Belgian Endive "Waldorf"# $12.00
ham, blue cheese, walnuts, etc
0
Local Catfish Fingers # $7.00
creole potato salad & remoulade
0
Crispy "Hot Pockets" # $5.00
va ham, cheddar & maple mustard
0
Porcini Crusted Scallops $13.00
braised cabbage, chestnut puree and pancetta
0
Domestic Cheeses # $15.00
housemade accompaniments
0
Crispy Dragon Creek Oysters* $13.00
shaved fennel "slaw"
0
Buffalo Chicken "Titans" # $8.00
spicy chicken, blue cheese & celery
0
Pimento Dip # $8.00
grilled whole wheat flatbread
0
Mini Burgers* $9.00
crispy onions, tillamook & "v1"
0
Fresh Mission Figs # $13.00
terese, buratta cheese, endive & "carta da musica"
0
"Frickles" # $5.00
fried pickles & green goddess dressing
0
Happy Hour
Monday-Friday, 4pm-7pm. Available Only In The Bar Area.
Draft Beers $2.75
sierra nevada pale ale, yuengling or miller lite
0
Cocktails $5.00
pomolitan martini or king street lemonade
0
Select Red & White Wine $5.00
ask for current choices
0
Appetizers $5.00
hushpuppies, fries, roasted pepper bruschetta, crispy "hot pockets" or pimento dip
0
Classics
Calvados Sidecar $14.00
busnel calvados, cointreau, lemon & simple syrup
0
Corpse Reviver #2 $10.00
bombay sapphire, cointreau, lillet blanc, lemon & absinthe
0
Dark & Stormy $9.00
gossling’s, lime & ginger beer
0
Bobby Burns $12.00
glenmorangie, sweet vermouth, benedictine & lemon twist
0
House
King Street Lemonade $9.00
absolut citron, muddled mint, lemon, sugar & soda
0
Pumpkin Patch $12.00
grey goose la poire, pumpkin puree, cinnamon, ginger & cream
0
Hey Rickey! $10.00
citrus-vanilla woodford, lime, simple syrup & soda
0
Falcon Punch $11.00
apple-pear infused gin, brandy, apple juice, bitters & ginger
0
October $10
Pairs Of Pears
Irish Pear  
jameson, liqueur 43, lemon & pear nectar
0
The Gin Fizz  
bluecoat, st. germain elderflower, port-pear reduction & soda
0
Pear Of Cloves  
grey goose la poire, pear juice & clove syrup
0
Drafts
14oz.
Miller Lite $4.00
0
Yuengling Lager $5.00
0
Sierra Nevada Pale Ale $5.50
0
Allagash White $5.50
0
Port City Oktoberfest $5.50
0
Green Flash Trippel $6.00
0
Firestone Union Jack IPA $6.00
0
Lost Rhino Chaser Pils $6.00
0
Brooklyn The Companion $6.50
0
Weyerbacher Pumpkin Ale $7.00
0
Rogue XS Imperial IPA $7.00
0
Guinness Stout $8.00
0
Bottles
Magic Hat #9 $5.00
0
Stella Artois $5.50
0
Leffe Blonde Ale $5.50
0
Victory Hop Wallop $6.00
0
Bell’s Amber $6.00
0
Trogenator Double Bock $6.00
0
Uncommon Porter $7.00
0
Boddingtons $7.00
0
Chimay Blue $12.00
0
Devil Dog Imperial IPA $18.00
0
La Chouffe $20.00
0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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