Via Birch Bay Cafe & Bistro Prices in Blaine, WA 98230
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| All of our sauces are prepared fresh. |
| Seafood Mitkof | $12.00 |
A tantalizing blend of brandy, olive oil and garlic cooked in an assortment of sea fare: mussels, clams, cod and shrimp with flame-kissed smoked gouda on top. Served with pan-toast.
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| Mozzarella Sticks | $7.00 |
Finger-sized mozzarella sticks are breaded and deep-fried, served with marinara sauce for dipping.
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| Crab Cakes | $15.00 |
Crab-filled cakes are lightly fried. Served with a tasty pesto aioli.
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| Sweet n Spicy Coconut Popcorn Shrimp (8 ounces) | $9.00 |
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| Hawk Wings (9 Wings) | $10.00 |
Choose spicy, teriyaki or BBQ served with carrots and celery and ranch for dipping
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| Calamari | $11.00 |
Small squid lightly breaded served with a harmonious pesto aioli.
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| Garlic-Basil Steamers (Manila Clams, Local Mussels or Both) | $12.00 |
1 Pound steamed in a white wine, lemon, garlic-basil blend and served with pan-toast for dipping.
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| Soups and Salads |
| Ranch, honey mustard, thousand island, bleu cheese, italian and balsamic vinaigrette. |
| Garden Salad | $6.00 |
A fresh lettuce mixture served with julienned carrots, tomatoes and cucumber slices.
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| Caesar Salad | $7.00 |
Crisp romaine lettuce is tossed with caesar dressing and parmesan with a lemon wedge garnish.
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| Soups and Salads Meat Options |
| Add the following meat options to salad selection: |
| Grilled Chicken Breast | $4.00 |
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| Cold Bay Shrimp | $5.00 |
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| Grilled Wild-Caught Alaska Salmon | $6.00 |
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| Soups |
| Soup de Jour | $4.00 - $7.00 |
A daily selection of soup made in-house from scratch
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| New England Clam Chowder | $5.00 - $9.00 |
Tested and perfected and made from scratch
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| Soup and Salad | $10.00 - $13.00 |
Our garden salad and soup de jour.
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| Lunch |
| All lunch options are presented with choice of garden salad mixed lettuce, carrots, cucumbers & tomatoes, medium-sized seasoned french fries, sticky white rice or sweet potato fries $2.00 extra. For an additional $1.00, choose caesar salad. For an add |
| Birch Bays Best Fish n Chips | $10.00 |
Made with our perfected beer-batter recipe and served with refreshing coleslaw, a lemon wedge and tartar sauce.
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| Salmon n Chips | $14.00 |
Made with our perfected beer-batter recipe and served with refreshing coleslaw, a lemon wedge and tartar sauce.
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| Fried Lobster n Chips | $18.00 |
A nutty flavor comes out when try our fried nova scotia lobster tail and leaves salivating for more. Served with coleslaw and a lemon wedge.
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| Cod Sandwich | $10.00 |
Our scrumptious alaska true cod filet fried with melted cheddar on a kaiser bun, with house mayonnaise, lettuce and tomato. Tartar served on the side.
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| Crab Sandwich | $10.00 |
Our mouth-watering crab cake is served on a tolero roll with pesto aioli, lettuce, tomatoes and onions.
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| Portobello Mushroom Sandwich | $8.00 |
The portobello mushroom is cooked with provolone, fire-roasted red bell peppers, and served on a tolero roll with pesto aioli, lettuce, tomato and onion.
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| The Works Burger | $14.00 |
Our hand-sculpted burger patty with smoked cheddar cheese, grilled onions, delectable house-made BBQ, sauteed mushrooms and bacon.
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| Fire-Roasted Veggie Burger | $10.00 |
A delicious veggie burger prepared with roasted bell pepper, sautéed onions and melted swiss cheese.
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| Chicken Tenders n Chips | $10.00 |
The classic: tender, all white meat strips of chicken are breaded and fried. Choose BBQ, ranch or honey mustard for dipping.
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| Halibut n Chips | $15.00 |
Made with our perfected beer-batter recipe and served with refreshing coleslaw, a lemon wedge and tartar sauce.
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| Shrimp n Chips | $13.00 |
Made with our perfected beer-batter recipe and served with refreshing coleslaw, a lemon wedge and tartar sauce.
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| Oysters n Chips | $15.00 |
Made with our perfected beer-batter recipe and served with refreshing coleslaw, a lemon wedge and tartar sauce.
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| Captains Platter | $18.00 |
Alaska true cod, oysters, shrimp and a crab cake. Comes with tartar, coleslaw, a lemon wedge and cocktail sauce
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| Salmon Sandwich | $13.00 |
Grilled salmon is delicately placed on a tolero roll with lettuce, tomatoes and red onion. Choose pesto aioli or teriyaki sauce.
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| Hamburger | $7.00 |
Hand-sculpted one-third pound of meat served with mayonnaise, lettuce, tomato and onion. Choose from these items for $1.00 more: cheddar, smoked cheddar, bleu, jack, pepper jack, provolone, American,
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| Grilled Chicken Sandwich | $12.00 |
Chicken grilled to perfection with lettuce, tomatoes and house mayonnaise on a tolero roll. Choose teriyaki style melted swiss and teriyaki sauce or veggie style provolone and roasted veggies
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| Dinner |
| The following items are presented with our lightly sauteed veggies and a choice of french fries, garlic mashed, baked potato, sticky white rice or substitute sweet potato fries for only $2.00. To start, choose soup or salad: Garden salad mixed lettuce, ca |
| Pan-Fried Razor Clams (seasonal) | $16.00 |
Sweet and tender razor clams are lightly breaded and pan-fried.
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| Steak and Lobster | $19.95 |
6-Ounce nova scotia lobster tail and a 10-ounce new york cooked to liking, served with drawn butter and a lemon wheel.
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| New York Steak | $19.00 |
A generous 10-ounce steak is grilled to perfection.
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| Chicken Portofino | $17.00 |
Tender chicken breasts are grilled and blanketed with a mouth-watering sherry and cream mushroom sauce.
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| Fettuccine Alfredo | $13.00 |
Made-to-order parmesan cheese, garlic, white-wine sauce coats these noodles to create a divine pasta dish
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| Pasta Primavera | $13.00 |
Marinara sauce is cooked with a vegetable medley and then fettuccine noodles are thrown in and immersed to make a healthy american twist on an Italian classic.
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| Salmon Dinner | $17.00 |
8 Ounces of succulent wild-caught salmon accented with choice: honey-dijon glaze or house-made teriyaki sauce.
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| Steak and Sugar Cane Shrimp Skewers | $26.00 |
Delightful grilled sugar cane shrimp skewers come with a 10-ounce new york cooked to liking and served with sweet & sour sauce for dipping.
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| Top Sirloin | $17.00 |
This flavorful 10-ounce cut is marbled just right for maximum juiciness.
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| Chicken Dijonnaise | $17.00 |
8 Ounces of chicken breast are sauteed in a pleasant, creamy dijonnaise sauce with artichoke hearts and spinach. It goes particularly well with our sticky white rice.
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| Pesto Fettuccine Alfredo | $14.00 |
Our house-made pesto is added to the traditional alfredo blend yielding an aesthetic green sauce for a sweet twist on the classic.
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| Meat Options |
| Add the following meat options to any of the above dishes: |
| Grilled Chicken Breast | $4.00 |
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| Sauteed Shrimp | $5.00 |
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| Grilled Wild-Caught Salmon | $6.00 |
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| Mixed Sauteed Seafood | $7.00 |
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| Side Orders |
| Pan-Fried Toast | $2.00 |
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| Sweet Potato Fries | $5.00 |
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| Sauteed Veggies | $3.00 |
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| Sticky White Rice | $2.00 |
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| Smoked Cheese | $2.00 |
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| Halibut | $5.00 |
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| Crab Cake | $5.00 |
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| Alaska True Cod | $3.00 |
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| French Fries | $3.00 |
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| Baked Potato | $3.00 |
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| Garlic Mashed | $3.00 |
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| Cheese | $1.00 |
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| Lobster Tail | $14.00 |
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| Oyster | $2.00 |
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| Shrimp Skewer | $6.00 |
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| Teriyaki or BBQ | $1.00 |
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| Childrens Menu |
| come with a choice of applesauce,french fries or sauteed veggies and fountain soda, juice or milk in a special cup. Add a kid-sized ice cream cone for $1.00 |
| Chicken Tenders | $6.00 |
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| Cheeseburger | $6.00 |
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| Macaroni and Cheese | $6.00 |
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| Grilled Cheese | $6.00 |
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| Fish n Chips | $6.00 |
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| Desserts |
| Chocolate Lava Cake | $6.00 |
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| Pineapple Upside-Down Cake | $6.00 |
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| Ice Cream Cone | $3.00 |
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| Apple Dumpling with a Scoop of Ice Cream | $6.00 |
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| Cheesecake Selection | $6.00 |
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| Ice Cream Sundae | $5.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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