Vicoletto Prices in San Francisco, CA 94133

3.8 based on 154 votes

Hours of Operation

  • Mon: 5:00 pm - 10:00 pm
  • Tue: 5:00 pm - 10:00 pm
  • Wed: 5:00 pm - 10:00 pm
  • Thu: 5:00 pm - 10:00 pm
  • Fri: 5:00 pm - 10:00 pm
  • Sat: 5:00 pm - 10:00 pm
  • Sun: 5:00 pm - 10:00 pm

Restaurant Menu

Antipasti
Antipasti
Carpaccio di Melenzane $7.00
Olive oil and balsamic marinated grilled eggplant.
0
Carciofi Ripieni $12.00
Ground beef stuffed artichoke.
0
Zucchini alla Scapece $9.00
Fried zucchini, balsamic reduction and mint.
0
Salsiccia Calabrese $12.00
House made fennel seed Calabrian cured sausage.
0
Polpette al Sugo $10.00
Calabrese meatballs in tomato sauce.
0
Mozzarella Burrata $18.00
Burrata imported weekly from the southern Italian region of Puglia and roasted butternut squash.
0
Calamari $12.00
Sauteed fresh squid with white wine and lemon.
0
Cavolfiori al Forno $10.00
Baked cauliflower with bechamel and bread crumbs.
0
Zuppa $9.00
Garbanzo beans and farro soub with extra virgin olive oil.
0
Insalatia di Lattuga $10.00
Romaine salad, Parmesan cheese and pine nuts in olive oil lemon dressing.
0
Secondi
Secondi
Braciola $25.00
Garlic and parsley stuffed braised pork loin and beapolitan sugo with rigatoni pasta.
0
Spezzatino di Vitello $25.00
Stewed veal shoulder and potato in extra virgin olive oil.
0
Salmone $24.00
Grilled salmon, asparagus and wild arugula.
0
Paste della Casa
Paste Della Casa
Rotoli di Lasagna $15.00
Bechamel and prosciutto cotto rovagnati baked rolled pasta.
0
Manicotti $17.00
Tube pasta pasta with veal ragu and spicy Calabrian pepper.
0
Pappardelle con Granchio $20.00
Pappardelle with fresh crab meat with light cherry tomato sauce.
0
Ravioli Aragosta $17.00
Lobster ravioli and sauteed prawns with tomato brandy cream sauce.
0
Taglierini al Nero di Seppie $17.00
Black squid ink spaghetti with clams, fresh squid and prawns in a light tomato sauce.
0
Tortelloni con Vitello $15.00
Veal tortelloni with white truffle oil and asparagus cream sauce.
0
Gnocchi $16.00
Gnocchi with Calabrian sausage and broccolini in a cream sauce.
0
Tagliatella $16.00
House made tagliatella with porcini mushroom, grana padano and white truffle oil.
0
Dessert
Dessert
Soffiato al Cioccolato $8.00
Souffle style chocolate cake with creme fraiche gelato.
0
Tortino alla Pera $8.00
Pear tart with vanilla gelato.
0
Raspberry Panna Cotta $8.00
0
Tiramisu $8.00
0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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