Villa Francesco's Menu and Prices

3.8 based on 115 votes
Villa Francesco's menu

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Starters
Mussels Rosso O Bianco
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$10.00
Mussels in a marinara sauce or garlic white wine sauce
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Calamari Dorati
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$11.00
Calamari, fried to perfection, served in a zesty marinara sauce
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Vongole Casino
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$11.00
Stuffed with red peppers, onions & bacon in white wine
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Stuffed Mushrooms
0
$11.00
Mushroom caps stuffed with jumbo lump crabmeat, in a lemon white wine
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Rustico Napoletano
0
$11.50
Prosciutto di parma, fresh mozzarella, cerignola olives, tomatoes, roasted peppers, basil & shaved parmesan drizzled with extra virgin olive oil
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Portobella Fiorentina
0
$11.50
Topped with broccoli rabe, roasted peppers & smoked mozzarella in a garlic white wine
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Antipasti Di Mare
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$13.00
Jumbo shrimp, clams, mussels, scallops & grape tomatoes in a garlic white wine
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Pan Seared Scallops
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$13.00
Served with grilled asparagus, toasted almonds in a champagne cream sauce
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Soups & Salads
Pasta Fagioli
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$4.50
Chef's Selections of the Day
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Price may varies
Insalata Di Cesare
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$7.00
Romaine lettuce, croutons & shaved parmigiano reggiano with caesar dressing
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Arugula Rustica
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$9.50
Arugula & grape tomatoes, topped with shaved parmigiano reggiano, in a lemon, white vinegar & extra virgin olive oil
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Insalata Caprese
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$10.00
Fresh mozzarella, sliced tomatoes, basil & extra virgin olive oil, garnished with baby greens
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Insalata Tri-Colore
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$11.00
Arugula, radicchio & belgian endive, grape tomatoes, crumbled bleu cheese, balsamic vinaigrette
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Insalata Francesco
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$12.00
Mixed greens, asparagus, gorgonzola cheese, walnuts & fresh artichokes with extra virgin olive oil
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Insalata Mediterranea
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$13.00
Shrimp & jumbo lump crabmeat, baby field greens & fresh fruits with balsamic vinegar
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Insalata Mediterranea with Grilled Chicken
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$4.00
Insalata Mediterranea with Grilled Shrimp
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$6.00
Pasta
Eggplant Parmigiano
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$12.00
Lasagna Al Forno
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$11.00
Pappardella Alfredo
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$11.00
Pappardella Alfredo with Grilled Chicken
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$4.00
Pappardella Alfredo with Grilled Shrimp
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$6.00
Penne Vodka
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$12.00
Shallots & prosciutto flamed with vodka, in a pink cream sauce
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Pappardella Gypsy
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$12.00
Mushrooms, tomatoes, olives, artichoke hearts & garlic white wine
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Orecchiette E Salcicia
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$12.00
Orecchiette pasta sauteed with broccoli rabe & sausage in a garlic olive oil
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Ravioli Rosa
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$12.00
Cheese filled pasta in a pink cream sauce, fresh spinach & mozzarella cheese
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Gnocchi Gorgonzola
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$12.00
Roasted garlic, gorgonzola cheese, baby arugula & walnuts in a brandy cream sauce
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Penne Melanzane
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$12.00
Roasted eggplant, roasted peppers, grape tomatoes, basil and light marinara, topped with fresh mozzarella
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Risotto
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Price may varies
Chef choice of risotto of the day
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Seafood Selections
Linguine con Vongole
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$13.00
Little neck clams in a red or white sauce
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Gamberi Fra Diavolo or Scampi
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$14.00
Jumbo shrimp served in a marinara fra diavolo or scampi sauce with linguine
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Shrimp & Scallops Di Mare
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$15.00
Jumbo shrimp, sea scallops, fresh & sun dried tomatoes & portabello mushrooms in a cognac pink cream sauce with penne
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Linguine Pescatore
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$15.00
Jumbo shrimp, clams, mussels & calamari in a marinara sauce
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Capellini Positano
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$15.00
Jumbo lump crabmeat , grape tomatoes, garlic, basil, olive oil & white wine
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Salmon Casalingo
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$15.00
Salmon with grape tomatoes, capers & artichokes in lemon white wone with cappellini
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Tilapia Francesca
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$14.00
Tilapia dipped in egg, with lemon butter white wine, with spinach
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Meats - Chicken
Parmigiana, Marsala, Cacciatore or Francese
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$13.00
Chicken alla Villa
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$14.50
Artichokes, shitake mushrooms, roasted peppers & grape tomatoes, with garlic white wine & vegetables
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Chicken Maximo
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$14.50
Fresh & sun dried tomatoes, mushrooms, asparagus, sherry wine topped with mozzarella, over pappardella
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Chicken Rapini
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$15.00
Roasted peppers, broccoli rabe, fresh & sun dried tomatoes, topped with smoked mozzarella in a light marinara with orecchiette
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Meats - Veal
Parmigiana, Marsala or Piccata
0
$14.50
Vitello Sorentino
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$16.00
Topped with grilled eggplant, prosciutto, mozzarella, white wine & a touch of marinara with vegetables
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Vitello Cardinale
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$16.00
Prosciutto, spinach, mozzarella & shitake mushrooms in a marsala wine sauce with vegetables
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Vitello Saporito
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$17.00
Shallots, asparagus & jumbo lump crabmeat, champagne cream sauce, with vegetables
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Sides
Spinach
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$6.00
Broccoli
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$6.00
Asparagus
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$8.00
Broccoli Rabe
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$8.00
Mixed Vegetables
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$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price