Villa Ravenna Menu and Prices
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Villa Ravenna Menu
| Zuppa |
| Chupin |
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$10.00 |
Red snapper is featured in this delicious, house made soup.
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| Minestrone |
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$5.50 |
Fresh vegetable soup in a light chicken broth.
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| Pasta Fagioli |
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$6.00 |
Homemade bean soup with pasta.
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| Zuppa di Mare |
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$7.00 |
A cream-based soup with lobster and shrimp, tossed with chives.
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| Insalata |
| Insalata di Fragola |
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$6.00 |
Strawberries, pecans and feta cheese on a bed of spinach with balsamic Italian dressing.
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| Insalata Villa Ravenna |
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$5.00 |
Fresh salad greens, celery, tomato, onion, avocado and homemade Italian dressing.
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| Winter Salad |
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$6.00 |
Insalata invernale. Fresh spinach, tomato, onion, asparagus and homemade Italian dressing.
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| Caesar Salad |
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$5.00 |
Crisp romaine lettuce, croutons, Parmesan cheese and classic Caesar dressing.
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| Avocado Salad |
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$6.00 |
Sliced ripe avocados served over fresh greens topped with out homemade Italian dressing.
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| Pasta Autentica |
| Spaghetti with Sausage |
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$12.00 |
Spaghetti con salsiccia. Spaghetti served with a classic Italian sauce of fresh tomato, Parmesan cheese and sliced Italian sausage.
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| Spaghetti with Meatballs |
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$10.50 |
Spaghetti con polpetta. Homemade meatballs atop spaghetti with a classic Italian sauce of fresh tomato with Parmesan cheese.
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| Fettuccine alla Bolognese |
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$10.00 |
Freshly made fettuccine served in a traditional meat sauce, topped with Parmesan cheese.
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| Vegetariano |
| Fettuccine Alfredo |
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$9.50 |
Fettuccine served with a light Alfredo cream sauce and Parmesan cheese.
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| Fettuccine with Vegetables |
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$11.00 |
Fettuccine con vegetali. Al dente fettuccine lightly tossed in garlic and olive oil with fresh mixed vegetables and topped with Parmesan cheese.
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| Spaghetti al Pomodoro |
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$8.00 |
Spaghetti served with a classic Italian sauce of fresh tomato and Parmesan cheese.
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| Spaghetti al Pesto |
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$8.00 |
House made pesto tossed with spaghetti and topped with Parmesan cheese.
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| Pasta Ripiena |
| Ravioli alla Panna |
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$13.50 |
Homemade pockets of pasta stuffed with cheeses, veal, prosciutto and chicken and topped with a light cream sauce.
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| Ravioli Bolognese |
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$12.50 |
Homemade pockets of pasta stuffed with cheese, meats and served in a traditional meat sauce with Parmesan cheese.
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| Classico Italiano |
| Eggplant Parmesan |
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$9.00 |
Melanzane alla pamigiana. Breaded eggplant with tomato sauce, mozzarella and Parmesan cheese. Served with a side of pasta.
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| Potato Gnocchi |
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$9.00 |
Gnocchi di patate. House made potato pasta served in a traditional meat sauce and topped with Parmesan cheese.
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| Eggplant Lasagne |
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$12.00 |
Eggplant layered with fresh mozzarella, Italian sauce and Parmesan cheese and oven-baked.
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| Lasagne alla Bolognese |
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$13.50 |
Layers of pasta filled with meat sauce, bechamel and fresh mozzarella. Topped with Italian tomato sauce and Parmesan cheese.
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| Pollame |
| Chicken Cacciatore |
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$17.00 |
Grilled chicken topped with onion, mushroom, fresh tomato and bell pepper. Served with a side of linguine tossed in garlic and oil with sauteed spinach.
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| Chicken Parmesan |
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$17.00 |
Breaded chicken topped with mozzarella cheese and ham. Served with a side of linguine tossed in garlic and oil with sauteed spinach.
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| Dolce |
| Cannoli |
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$5.50 |
| Tiramisu |
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$6.50 |
| Limoncello Cake |
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$6.50 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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