Villa Romano Italian Cuisine Prices in Napa, CA 94558
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Gli Antipasti |
| Granccio | $8.50 |
Crab cakes served with julienne vegetables & a pesto basil vinaigrette.
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| Gamberi E Calamari Fritti | $8.50 |
Fried rock shrimp, calamari & artichoke hearts, served with a spicy aioli.
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| Formaccio Di Capra | $7.50 |
Deep fried battered goat cheese garnished with mixed greens in a raspberry vinegar glaze, garnished with sauteed tangerines and fries onions.
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| Carpaccio | $8.50 |
Thin sliced raw filet mignon with capers, arugula, parmesan shavings and whole grain mustard
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| Ravioli | $7.50 |
Homemade ravioli filled with veal, fresh sage & ricotta cheese, served with a porcini mushrooms cream sauce.
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| Zuppa Del Giorno | $4.00 - $5.00 |
Soup of the day
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| Insalate |
| All dressing served on the side. |
| Insalata Mista | $5.50 |
Mixed green salad with pear vinaigrette & parmesan cheese.
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| Caesar Full Order | $8.50 - $5.00 |
Romaine lettuce, croutons and parmesan cheese, toasted with caesar dressing.
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| Insalata Verde | $7.00 |
Arugula tossed with an orange vinaigrette, garnished with pine nuts & feta cheese.
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| Panzanella | $11.50 |
Grilled chicken breast, pancetta, kalamata olives, fresh mozzarella, tomato & mixed greens, tossed with lemon vinaigrette.
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| Caesar Con Pollo | $13.00 |
Caesar salad with grilled chicken breast.
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| Insalata Di Anatra | $12.50 |
Duck confit on a bed of mixed greens tossed in balsamic vinegar, garnished with pine nuts & tangerines.
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| Insalata Di Mare | $15.50 |
Grilled prawns & sea scallops over mixed greens, tossed with a lemon vinaigrette, garnished with avocado & crabcake.
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| Spinaci Dolci | $13.50 |
Grilled chicken breast, spinach, heart of palm & pecans, tossed with warm brown sugar & balsamic vinaigrette, garnished with tangerine & strawberries.
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| Panini | $12.00 |
Sauteed tri tip, marinated roasted bell peppers, pesto & mozzarella cheese in grilled bread, served with a caesar salad.
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| Pizza | $13.00 |
Pesto sauce, goat cheese, sun-dried tomatoes & grilled chicken breast.
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| Le Paste |
| Spaghetti Primavera | $12.00 |
Fresh spaghetti pasta, vegetables, garlic and olive oil.
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| Capellini Con Gamberi | $15.00 |
Sauteed prawns, garlic, basil & angel hair pasta, tossed in a spicy, chunky tomato sauce.
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| Farfalle Con Pollo Affumicato | $14.00 |
Bow tie pasta with smoked chicken, prosciutto & radicchio in a pesto cream sauce.
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| Tortellini Con Formaccio | $16.00 |
Three cheese tortellini served with crispy bacon, tomatoes, mushrooms, artichokes in a light garlic cream sauce.
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| Linguini Al Frutti Di Mare | $18.00 |
Linguini pasta with clams, rock shrimp, & mussels in a tomato garlic butter sauce.
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| Risotto | $15.00 |
A rich italian rice dish with smoked mozzarella, grilled chicken breast, fresh tomatoes & artichoke hearts.
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| Fettucine Con Anta | $16.00 |
Sun dried tomatoes, oyster mushrooms, asparagus & duck meat, tossed with crispy fettucine & a porcini mushroom cream sauce.
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| Fettucine Con Pollo | $15.00 |
Fettucine with chicken breast, tomatoes, mushrooms, in a spicy tomato cream sauce, garnished with garlic croutons and sun dried tomatoes.
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| Secondi Piatti |
| Petto Di Anatra | $21.00 |
Duck breast sauteed served with polenta & vegetables in a raspberry reduction vinegar, garnished with duck confit.
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| Pollo Picatta | $16.50 |
Sauteed chicken strips laced with caper, lemon & fresh herb sauce, served with rigatoni pasta & fresh vegetables.
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| Vitello Alla Saltimbocca | $19.00 |
Sauteed veal topped with prosciutto & sage in lemon thyme demi-glaze served with potatoes & broccoli
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| Gamberi | $17.50 |
Sauteed prawns with bananas & grapes, served with risotto in a curry cream sauce
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| Bistecca | $19.00 |
Grilled ny steak with a nicose demi glaze served with oven roasted potatoes, fresh vegetables & blue cheese compact butter.
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| Angelo | $21.00 |
Rack of lamb served with potatoes, vegetables & mint jelly compact butter.
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| Maiale Con Funghi | $16.00 |
Grilled pork tenderloin with a cracked pepper marjoram & mushroom cream sauce, served with potatoes & vegetables.
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| Pesce | $20.00 |
Sauteed cracked pepper salmon served with polenta, fresh vegetables & a mushroom brandy cream sauce.
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| Misto Fiore | $19.00 |
Sauteed prawns & scallops wrapped with pancetta served with linguini & a corn beurre blanc sauce.
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| Pollo Ripleno | $19.00 |
Sauteed chicken breast stuffed with spinach, mozzarella, provolone & parmesan cheese, served with polenta & a basil cream sauce.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price