Villa Verone Prices in Sycamore, IL 60178
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Fritto Miso | $10.95 |
shrimp, scallops and calamari, lightly floured and pan fried
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| Calamari Fritti | $8.95 |
calamari, lightly floured and pan fried
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| Calamari Alla Griglia | $10.95 |
whole squid grilled and sauteed in an olive oil and balsamic vinaigrette
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| Portobello alla Griglia | $10.95 |
grilled portobello mushroom over angel hair pasta
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| Cozze Pazze | $8.95 |
fresh mussels in a spicy marinara sauce
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| Caprese | $8.95 |
slices of fresh tomatoes topped with buffalo mozzarella and fresh basil
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| Bruschetta | $7.95 |
lightly toasted garlic bread topped with fresh Italian chopped tomatoes, basil and fresh garlic
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| Soup |
| Minestrone | $4.00 |
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| Tortellini | $4.00 |
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| Le Pasta |
| Lasangna Vegetariana | $13.95 |
spinach pasta stuffed with asparagus, artichokes and mozzarella
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| Lasagana with or without Meat Sauce | $12.95 |
if you don't know what it is by now, don't order it
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| Manicotti Con Besciamella | $12.95 |
tube shaped pasta filled with ricotta cheese in a light tomato cream sauce
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| Manicotti Di Spinach | $12.95 |
filled with ricotta and spinach in a marinara sauce
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| Ravioli | $12.95 |
cheese or meat ravioli in a marinara or meat sauce
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| Gnocchi Filo Di Fumo | $12.95 |
homemade potato dumpling baked with fresh mozzarella and parmigiana
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| Penne Amatriciana | $12.95 |
penne pasta with pancetta ham in a spicy or mild red sauce
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| Fettucine Alfredo with Grilled Chicken | $13.95 |
fettucine pasta in an alfredo sauce topped with groilled chicken
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| Farfalla Al Sole | $12.95 |
bowtie pasta in a four-cheese sauce with sun dried tomatoes
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| Rotolo Mamma Carmela | $15.95 |
tri-colored pasta rolled and filled with ricotta, spinach and prociutto in a light cream sauce
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| Penne Primavera | $12.95 |
penne pasta with fresh vegetables in an olive oil and garlic sauce with asiago cheese
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| Cavatelli Casarecci | $13.95 |
homemade dumpling with chicken and mshrooms in a tomato cream sauce
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| Cannelloni | $13.95 |
veal stuffed tube shapped pasta served in a vodka creamy sauce
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| Salciccia Alla Contadina | $13.95 |
Italian sausage with green and red peppers, onions, served with pasta
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| Pesce |
| Fettuccine Alla Pietro | $14.95 |
fresh fettuccine pasta with shrimp and broccoli in alfredo sauce
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| Linguini Pescatore | $16.95 |
a delicious blend of mussels, shrimp, clams and calamario served in an olive oil and garlic or red sauce over a bed of linguini
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| Linguini Al Gambero | $14.95 |
shrimp served over a bed of linguini in your choice of a red or olive oil and garlic sauce
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| Con Calamari | $13.95 |
linguini with squid in a red or olive oil and garlic sauce
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| Con Vongole | $13.95 |
linguini with clams or mussels in an olive oil and garlic or red sauce
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| Con Cozze | $13.95 |
linguini with clams or mussels in an olive oil and garlic or red sauce
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| Spagetthi Carbonara Alla Lianico | $14.95 |
shrimp, pancetta ham and peas tossed in a light creamy sauce over pasta
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| Farfalla Al Salmone | $14.95 |
bowtie pasta with fresh salmon and saparagus in a light tomato cream sauce
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| Dal Pollaio |
| Pollo Vesuvio | $14.95 |
boneless chicken breast sauteed in an olive oil and garlic sauce with rosemarry and potatoes
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| Pollo Marsala | $14.95 |
boneless chicken breast with mushrooms in a marsala wine sauce with pasta
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| Pollo Limone | $14.95 |
boneless chicken breast sauteed in a white wine, caper and lemon saiuce
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| Pollo Parmigiana | $14.95 |
chicken breast lightly breaded, topped with mozzarella and served with pasta in a parmigiana sauce
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| Carne |
| Vitello Alla Vincenzo Verone | $17.95 |
tender slices of veal with portobello mushrooms and pearl asiago cheese sauce with roasted red peppers
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| Vitello Saltinbocca | $17.95 |
tender slices of veal topped with fresh spinach, proscuitto, in a asiago cheese sauce with roasted red peppers
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| Vitello Piccata | $17.95 |
tender slices of veal in a light lemon and caper sauce served with pasta and vegetables
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| Vitello Parmigiana | $17.95 |
tender slices of veal lightly breaded, topped with mozzarella and served with pasta in a parmigiana sauce
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| Vitello Gorgonzola | $17.95 |
tender slices of veal in a light gorgonzola cheese sauce, served with pasta and vegetables
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price