Village Tavern & Grill Menu and Prices
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Village Tavern & Grill Menu
| Starters |
| World Femous Style |
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$8.95 |
Served with our top secret honey mustard sauce
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| BBQ Style |
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$8.95 |
Served with ranch dressing
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| World Famous Chicken Fingers: Buffalo Style |
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$8.95 |
Served with blue cheese dressing
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| Village Wings Hot Stuff |
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$7.45 |
10 hot wings served with celery sticks & blue cheese
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| Potato Skins |
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$4.55 - $8.25 |
Served with bacon, cheese, green onions and sour cream
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| Cut the Cheese |
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$6.95 |
Mozzarella sticks served with a side of red sauce
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| Combo Platter |
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$13.95 |
Quesadilla, onion shoestrings, fingers, skins and mozzarella sticks
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| VTG Sliders |
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$7.95 |
Beef: Four black angus mini beef patties topped with american cheese, grilled onions, pickles, mustard and ketchup, pork: four BBQ pulled pork sliders topped with homemade coleslaw, pot roast: four p
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| Rib Basket |
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$8.95 |
A half slab of our famous baby back ribs separated for you
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| Quesadilla |
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$6.95 |
Grilled flour tortilla stuffed with cheddar cheese and pico de gallo served with guacamole, salsa and sour cream. Add steak or chicken $8.95, add shrimp $10.75
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| Fried Shrimp Basket |
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$8.95 |
6 Jumbo shrimp deep fried in our super-secret batter. Served with cocktail sauce
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| Parmesan Onion Shoestrings |
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$4.95 |
Served with ranch dressing for dipping
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| Con Queso |
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$5.95 |
Spicy cheese dip served with tortilla chips. Chips with salsa $3.95, guacamole $5.95
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| Fish Basket |
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$7.95 |
4 Battered pieces served with tartar sauce
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| Nachorama |
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$10.95 |
Served with guacamole, sour cream, chili, cheese, olives, lettuce, tomatoes, jalapenos and side of salsa
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| Nachorama Half Order |
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$8.95 | |
| Nachorama Steak Nachos |
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$11.95 | |
| Nachorama with Chicken Nachos |
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$10.95 | |
| Soups & Salads |
| Blue cheese, ranch, caesar, 1000 island, dijon vinaigrette, creamy garlic, balsamic vinaigrette. Fat free dressings: French, honey mustard |
| Village Award Winning Chili |
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$5.50 |
Served with cheddar cheese & onions, fresh jalapenos with con queso $5.75
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| Soup of the Day |
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$3.95 | |
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| Tossed Greens |
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$3.95 | |
| Caesar Salad |
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$4.25 | |
| Chicken Caesar Salad |
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$9.25 |
Choice of grilled or fried
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| Soup and Salad Combo |
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$6.95 |
Soup of the day and tossed greens with choice of dressing
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| Chopped Chef Salad |
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$8.95 |
Ham, turkey, swiss & american cheese, tomatoes, eggs, avocados and mixed greens
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| Chicken Fingers Salad |
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$9.95 |
A bed of fresh greens topped with bacon, tomatoes, colby cheese and of course our world famous chicken fingers chopped and served with our top secret finger mustard
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| Village Chicken Salad |
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$8.95 |
Grilled chicken, tomatoes, bacon, mozzarella, olives, cucumbers and mixed greens
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| Cajun Chicken Spinach Salad |
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$9.95 |
Grilled chicken with cajun seasoning on a bed of fresh spinach with mushrooms, red onions, eggs, bacon & tomatoes
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| Taco Salad - Chili |
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$8.95 |
Crisp tortilla shell stuffed with mixed greens, tomatoes, guacamole, jalapenos, black olives, cheddar cheese, sour cream.
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| Taco Salad - Spicy Chicken Mix |
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$8.95 | |
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| Taco Salad - Steak |
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$9.95 | |
| Beef Steak Salad |
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$10.95 |
Seasoned Skirt Steak layered on mixed greens with cheddar cheese, bacon, tomatoes and cucumbers Served with choice of dressing
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| VTG Southwest Salad |
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$9.95 |
Mixed greens topped with grilled chicken, black beans, onions, red peppers, corn, green peppers, mozzarella and tortilla strips.
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| Sandwiches & Stuff |
| All sandwiches served on choice of white, wheat, multi-grain, rye bread, french roll, gourmet bun, new england roll or tortilla wrap. Pretzel roll add $0.75. Served with fries and pickle. All meats cooked and sliced fresh daily. Sub sweet potato fries for |
| Breast Above the Rest |
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$7.45 |
Char-grilled boneless chicken breast, fried by request. Add cheese $7.75
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| Oh My Bacon Breast with Cheese |
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$7.95 |
Chicken breast topped with crispy bacon and your choice of cheese
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| Buffalo Chicken Sandwich |
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$7.95 |
Fresh chicken breast deep fried and tossed in our hot wing sauce. Char-grilled by request
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| Chicken Parmesan Sandwich |
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$7.95 |
Boneless, skinless breast topped with red sauce, melted mozzarella and parmesan cheese. Char-grilled by request
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| BBQ Chicken Breast |
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$7.95 |
Char grilled and basted in our homemade BBQ sauce
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| Low Cal Breast |
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$8.35 |
No bun, served with side of fruit, salad and choice of dressing
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| Turkey & Swiss |
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$7.95 |
Roasted turkey with lettuce, tomato and mayo on your choice of bread.
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| Cuban Sandwich |
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$8.95 |
Pulled pork, salami, ham, lettuce, tomato, sliced pickles, swiss cheese, a mustard and mayo sauce, grilled and pressed the cuban way. Served on torta roll
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| Grilled Ham & Swiss |
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$7.95 |
Grilled ham & swiss on a pretzel roll with grey poupon mustard
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| Reuben |
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$8.25 |
Grilled corned beef on toasted rye with swiss cheese, sauerkraut and 1000 island dressing
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| Corned Beef and Swiss on Rye |
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$7.25 |
Corned beef stacked on rye with swiss cheese and grey poupon mustard. Served cold
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| Fenway Dog |
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$5.95 |
A 1/4 pound dog in a new england roll topped with mustard, relish and onions. Add chili $6.95
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| Pot Roast Sandwich |
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$8.95 |
Slow roasted pot roast served in a new england roll and topped with parmesan onion shoestrings
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| Village Kinda Like a Club Sandwich |
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$8.45 |
Fresh turkey, ham, bacon, sliced tomato, lettuce, colby cheese and mayo. Served on a french roll.
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| Prime Rib Sandwich |
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$8.95 |
Thin sliced Prime rib topped with caramelized onions and swiss cheese on a pretzel roll. Served with horseradish sauce and au jus
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| B.L.T. |
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$7.45 |
Bacon, lettuce, tomato and mayo
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| Cheese Steak Hoagie |
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$8.95 |
Thin sliced grilled rib eye steak topped with melted american cheese, mayo, red onion, and drizzled with olive oil, oregano, and a pinch of celery salt served on a new england roll
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| Tuna or Chicken Salad |
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$7.25 |
Served with lettuce and tomato. Both dolphin free
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| Fish Fry Sandwich |
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$8.95 |
Topped with shredded lettuce and tomato served on a French roll
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| BBQ Pulled Pork |
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$8.95 |
Smoked pulled pork simmered in our secret BBQ sauce piled high on a french roll
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| Chili or Chicken Burrito Grande |
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$8.95 |
Stuffed with texas chili or marinated spicy chicken, sour cream, cheddar cheese, and topped with con queso, shredded lettuce and tomatoes. Served with spanish rice, refried beans and side of salsa
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| Chili or Chicken Burrito Grande with Steak |
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$9.95 | |
| Steak House Wrap |
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$9.95 |
Grilled steak, mozzarella cheese, lettuce, tomato, fried onion strings and chipotle ranch
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| Juanita Wrap |
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$7.95 |
A giant flour tortilla stuffed with grilled chicken breast, cheddar cheese, pico de gallo, Spanish rice, guacamole and chipotle ranch
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| Fried Chicken Caesar Wrap |
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$7.95 |
Fresh romaine lettuce tossed with our homemade caesar dressing, mozzarella cheese and our world famous chicken fingers wrapped up inside a giant tortilla.
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| VTG Tacos with Grilled Steak |
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$9.95 |
Three Tacos on soft flour tortillas topped with shredded lettuce, tomatoes and Cheddar cheese. Served with Spanish rice, refried beans and side of salsa.
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| VTG Tacos with Chicken Mix |
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$8.95 |
Three Tacos on soft flour tortillas topped with shredded lettuce, tomatoes and Cheddar cheese. Served with Spanish rice, refried beans and side of salsa.
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| VTG Tacos with Vegetable |
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$7.95 |
Three Tacos on soft flour tortillas topped with shredded lettuce, tomatoes and Cheddar cheese. Served with Spanish rice, refried beans and side of salsa.
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| VTG Tacos with Fish |
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$8.95 |
Three tacos on soft flour tortillas topped with shredded lettuce, tomatoes and cheddar cheese. Served with spanish rice, refried beans and side of salsa. Fried cod topped with lettuce, tomatoes & spi
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| Black Angus Burger |
| We use 100% angus 80/20 blend 10oz. patties. Served on a bun with lettuce, tomato, fries and pickle. Add $0.75 for pretzel roll cheese: Mozzarella, cheddar, american & swiss. Turkey burger substituted no charge. Substitute sweet potato fries for $1.00 |
| Nacho Burger |
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$8.95 |
Black angus patty topped with tortilla crisps, chili, queso, shredded lettuce, guacamole sour cream, diced tomatoes & black olives served on a pretzel roll
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| Boring But Beautiful Burger |
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$7.45 | |
| Who Cut The Cheese Burger |
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$7.75 | |
| Oh My Bacon Back |
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$8.15 |
Bacon & Cheese
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| Chili Cheese Burger |
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$8.75 | |
| Blues Burger |
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$8.45 |
Bacon & blue cheese
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| Low Cal Burger |
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$8.45 |
No bun, served with side of fruit, salad and dressing
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| Parmesan Shoestring Onion Burger |
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$8.45 |
Served with cheese
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| Mushroom & Swiss Burger |
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$8.15 |
Black angus patty topped with swiss & mushrooms
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| Patty Melt |
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$8.15 |
Topped with grilled onions & american cheese
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| Steak, Chops & Chicken |
| All steaks, chops and chicken are served with soup or salad, vegetable and choice of au gratin potatoes, baked potato, mashed potatoes, or fries. Substitute sweet potato fries for $1.00 extra, substitute a caesar salad for $1.00 extra |
| New York Strip |
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$15.95 |
12oz. Cooked to perfection
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| Chicken Parmesan |
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$10.95 |
A boneless, skinless breast deep fried in a seasoned batter and then topped with red sauce, mozzarella and parmesan cheese. Served over fettuccine. No potato or vegetable
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| BBQ Chicken Breast Platter |
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$10.95 |
A boneless, skinless breast char-grilled and basted with our secret BBQ sauce
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| Sherry Pork Medallions |
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$12.95 |
Medallions sauteed in a sherry cream sauce with mushrooms & asparagus. served with potato and vegetable
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| Sweet Chicken |
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$11.95 |
Boneless, skinless breast grilled and sauteed with garlic, mushrooms, spinach and our red sauce
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| Chicken Finger Platter |
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$11.95 |
Six chicken fingers served with our top secret finger mustard sauce
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| Bacon Chop |
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$9.95 |
Boneless pork chop wrapped in bacon and cooked to order
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| Chicken Diablo |
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$10.95 |
Boneless, skinless breast sauteed in a cajun cream sauce. Served over fettuccine. No potato or vegetable
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| Pot Roast |
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$10.95 |
Served with mashed potatoes and gravy
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| House Favorites |
| All house favorites are served with soup or salad, vegetable and choice of au gratin potatoes, baked potato, mashed potatoes, or fries. Substitute sweet potato fries for $1.00 extra substitute a caesar salad for $1.00 extra |
| Slow Cooked Baby Back Ribs (Full Slab) |
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$17.95 | |
| Slow Cooked Baby Back Ribs (Half Slab) |
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$11.95 | |
| Beef Stroganoff |
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$12.95 |
Hand cut strips of our choice new york strip steak sauteed with fresh garlic, shallots, and mushrooms. Seasoned and glazed with red wine, brown sauce and swirled with sour cream. Served over fettucci
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| Veggie Fajitas |
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$10.95 |
Grilled onions, peppers, spinach and mushrooms
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| Fried Shrimp Platter |
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$14.95 |
Jumbo shrimp deep fried in our special batter, served with cocktail sauce
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| San Marzano Salmon |
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$14.95 |
San Marzano SalmonServed over sliced roasted potatoes, sauteed spinach and sweet marzano tomato Sauce
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| Fish Fry Platter |
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$11.95 |
Served with fries, hush puppies and cole slaw by request
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| Grilled Salmon |
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$14.95 |
Fresh 9oz. Filet seasoned and Char Grilled
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| Baked Lemon Butter Cod |
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$11.95 |
Baked in lemon butter and bread crumbs
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| Cheesy Chicken Pan Bake |
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$12.95 |
Penne pasta with chicken and asiago cheese sauce topped with bread crumbs and baked to golden brown
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| Shrimp Diablo |
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$14.95 |
Gulf shrimp sauteed in a cajun cream sauce served over fettuccine no potato or vegetable
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| You Need Ta Eata Fajita |
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$14.95 |
The best fajitas north of the border with steak or chicken grilled with green peppers & onions. Served with flour tortillas, cheddar cheese, guacamole, spanish rice, pico de gallo, sour cream and ref
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| Stuffed Spuds |
| Beef Stroganoff Stuffed Spud |
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$9.95 |
Topped with our very own homemade beef stroganoff
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| Chili Stuffed Spud |
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$8.95 |
Topped with chili, con queso, shredded lettuce, diced tomatoes, and sour cream
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| BBQ Pork Stuffed Spud |
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$8.95 |
Topped with BBQ pulled pork, cheddar cheese, shredded lettuce, diced tomatoes and sour cream
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| Chicken Stuffed Spud |
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$8.95 |
Topped with our famous homemade chicken mix, con queso, shredded lettuce, diced tomatoes and sour cream
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| Vegetable Stuffed Spud |
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$7.95 |
Topped with sauteed spinach, mushrooms, peppers, onions in our Homemade red sauce
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| Daily Featured Specials |
| Hot Turkey Plate |
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$7.95 |
Served on monday
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| Meatloaf Plate |
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$8.95 |
Served on tuesday
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| Corned Beef & Cabbage |
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$11.95 |
Served on wednesday
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| All you can Eat Fish Fry Special |
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$10.95 |
Served on wednesday
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| Steak & Chicken Fajitas |
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$10.95 |
Served on thursday
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| All you can Eat Fish Fry |
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$10.95 |
Served on friday
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| Slab of BBQ Baby Back Ribs |
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$15.95 |
Served on saturday
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| Country Fried Chicken |
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$9.95 |
Served on saturday
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| Prime Rib Dinner |
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$18.95 |
Served on saturday
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| Homemade Chicken Pot Pie |
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$8.95 |
Served on sunday
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| Saturday Only |
| Prime Rib Dinner |
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$18.95 |
A 12oz. cut of prime rib served with vegetable and choice of potato. Sarts at 4pm
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| Sides |
| Au Gratin Potatoes |
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$2.95 | |
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| Loaded Baker |
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$3.95 |
Butter, cheddar cheese, bacon, green onions and sour cream
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| Mashed Potatoes |
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$2.50 | |
| Baked Potato |
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$2.95 | |
| Fries |
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$2.95 | |
| Loaded Fries |
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$3.95 |
Bacon, green onions and cheddar cheese
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| Sweet Potato Fries |
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$3.95 | |
| Vegetable of the Day |
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$2.75 | |
| Cole Slaw |
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$1.65 | |
| Cottage Cheese |
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$2.50 | |
| Fruit |
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$3.95 |
(In Season)
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| Sauteed Fresh Spinach & Mushrooms |
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$2.95 | |
| Kids Stuff |
| Available for children 12 & under. Includes fries and a choice of soda, includes soda only |
| Kids Pasta |
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$3.99 |
Served with marinara or butter
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| Kiddy Cheeseburger |
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$3.99 | |
| Cheese Quesadilla |
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$3.75 | |
| Finger Dog |
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$3.95 | |
| Chicken Fingers |
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$4.95 | |
| Grilled Cheese Sandwich |
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$3.75 | |
| Kiddy Dog |
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$3.75 | |
| P.B.J. (Peanut Butter & Jelly) |
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$3.25 | |
| Mac & Cheese |
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$3.75 | |
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| Chocolate or Vanilla Shakes |
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$2.95 | |
| Ice Cream |
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$1.95 |
Chocolate or Vanilla 2 scoops
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| Beverages |
| Milk |
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$2.95 |
| Bottled Water |
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$2.25 |
| Ice or Hot Tea, Coffee |
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$2.25 |
| Milk Shake |
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$3.95 |
| Rootbeer Float |
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$2.95 |
| Beverages - Juice |
| Cranberry Juice |
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$2.50 |
| Pineapple Juice |
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$2.50 |
| Orange Juice |
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$2.50 |
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| Grapefuit Juice |
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$2.50 |
| Lemonade Juice |
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$2.50 |
| Beverages - Soft Drink |
| Coke |
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$2.50 |
| Diet Coke |
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$2.50 |
| Sprite |
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$2.50 |
| Barq's Root Beer |
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$2.50 |
| Raspberry Ice Tea |
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$2.50 |
| Mr. Pibb |
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$2.50 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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