Village Tavern Prices in Greensboro, NC 27410
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Benedicts |
| Benedicts are served with a choice of classic Hollandaise or Sriracha Hollandaise sauce (without apple walnut muffin, English muffin and hash browns) |
| Tavern Benedict* | $12.75 |
classic Virginia cured ham, sautéed fresh spinach, diced Roma tomatoes, poached eggs, choice of Hollandaise
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| Eggs Benedict* | $11.95 |
Canadian bacon, poached eggs, choice of Hollandaise sauce
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| Salmon Benedict* | $14.95 |
pan-seared fresh salmon filet, poached eggs, choice of Hollandaise sauce
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| Florentine Benedict* | $10.95 |
sautéed fresh spinach, poached eggs, choice of Hollandaise sauce
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| Tavern Benedict* | $12.75 |
classic Virginia cured ham, sautéed fresh spinach, diced Roma tomatoes, poached eggs, Southern buttermilk biscuits, choice of Hollandaise
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| Eggs Benedict* | $11.95 |
Canadian bacon, poached eggs, English muffins, choice of Hollandaise
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| Crab Cake Benedict* | $14.95 |
Maryland-style crab cakes, poached eggs, English muffins, choice of Hollandaise
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| Salmon Benedict* | $14.95 |
6 oz. salmon, poached eggs, English muffins, choice of Hollandaise
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| Florentine Benedict* | $10.95 |
sautéed fresh spinach, poached eggs, English muffins, choice of Hollandaise
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| Cruz Bay Benedict* | $10.50 |
spicy black beans, English muffins, two poached eggs, Monterey Jack and Cheddar cheese, tomatoes, green onions, sour cream. Tavern hash browns
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| Omelettes |
| Upon request, all omelettes can be prepared with egg whites (without apple walnut muffin and hash browns) |
| Cheddar Cheese | $9.50 |
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| Florentine* | $9.95 |
fresh spinach sautéed with mushrooms and Gruyere cheese
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| Ham and Cheddar Cheese* | $10.50 |
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| Brie and Bacon* | $10.95 |
imported Brie cheese melted with crisp applewood-smoked bacon
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| Florentine* | $9.95 |
fresh spinach sautéed with mushrooms and Gruyere cheese
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| Appetizer Salads |
| Dressings made in house daily: Basil Vinaigrette, Balsamic Vinaigrette, Tavern Vinaigrette, Whole Grain Mustard and Honey, Poppy Seed, Thousand Island, Ranch |
| Spinach | $7.95 |
bacon, tomatoes, apples, cranberries, candied pecans, sliced egg, blue cheese, Poppy Seed dressing (without apple walnut muffin)
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| Mixed Greens Salad | $6.25 |
egg, cucumbers, carrots, tomatoes, choice of dressing (without croutons)
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| The Tavern Salad | $6.95 |
mixed greens, tomatoes, onions, mushrooms, bacon, crumbled blue cheese, Tavern Vinaigrette
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| Organic Quinoa and Kale Salad | $8.95 |
grape tomatoes, fresh mango, Tavern Vinaigrette, (without crispy shallots)
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| Mixed Greens | $6.25 |
egg, cucumbers, carrots, tomatoes, choice of dressing (without croutons)
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| Spinach | $7.95 |
bacon, tomatoes, apples, cranberries, candied pecans, sliced egg, blue cheese, Poppy Seed dressing (without apple walnut muffin)
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| The Tavern Salad | $6.95 |
mixed greens, tomatoes, onions, mushrooms, bacon, crumbled blue cheese, Tavern Vinaigrette
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| Organic Quinoa and Kale Salad | $8.95 |
grape tomatoes, fresh mango, Tavern Vinaigrette, (without crispy shallots)
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| Large Salads |
| Appetizer Salads with Entrée purchase: Mixed Greens $4.95; Tavern $5.50; Spinach Salad $6.50; Quinoa & Kale $7.50 |
| Mixed Greens Salad | $13.50 |
egg, cucumbers, carrots, tomatoes, grilled chicken, choice of dressing (without croutons)
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| Grilled Chicken Spinach Salad | $14.50 |
bacon, tomatoes, apples, cranberries, spiced pecans, sliced egg, blue cheese, Poppy Seed dressing with grilled chicken (without apple walnut muffin)
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| Mixed Greens | $13.50 |
egg, cucumbers, carrots, tomatoes, grilled chicken, choice of dressing (without croutons)
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| Grilled Chicken Spinach | $14.50 |
bacon, tomatoes, apples, cranberries, candied pecans, sliced egg, blue cheese, Poppy Seed dressing with grilled chicken (without apple walnut muffin)
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| Bunless Burgers and Sandwiches |
| Certified Angus Beef® Natural ground chuck served with a choice of one Gluten Free side item. Certified Angus Beef® Natural is lean ground chuck at its best! Hormone and Antibiotic free. Raised by farmers and ranchers dedicated to producing the best beef naturally |
| Tavern Burger* | $12.50 |
The "All American". Leaf lettuce, red onion, tomato, American cheese, and our "Secret Sauce"
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| Cheeseburger* | $12.50 - $13.50 |
mayonnaise, mustard, lettuce, tomato, sliced pickles, diced red onion, choice of American, Cheddar, blue, mozzarella, Swiss or pepper jack
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| Chicken Club | $11.95 |
grilled chicken, classic Virginia cured ham, our signature Tavern applewood-smoked bacon, Cheddar and Monterey Jack ch eeses, lettuce, tomatoes
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| Tavern Burger* | $12.50 |
The "All American". Leaf lettuce, red onion, tomato, American cheese, and our "Secret Sauce"
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| Santa Fe Burger* | $12.95 |
homemade guacamole, chopped jalapenos, shaved red onions, pepper jack, chipotle aioli
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| Cheeseburger* | $12.50 - $13.50 |
mayonnaise, mustard, lettuce, tomato, sliced pickles, diced red onion, choice of American, Cheddar, Blue, mozzarella, Swiss or Pepper Jack
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| Cowboy Burger* | $13.50 |
applewood-smoked bacon, caramelized onions, barbecue sauce, Cheddar
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| Chicken Club | $11.95 |
grilled chicken, classic Virginia cured ham, our signature Tavern applewood-smoked bacon, Cheddar and Monterey Jack cheeses, lettuce, tomatoes, mayonnaise
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| Chicken Bacon Cheddar Grill | $11.95 |
fresh chicken breast, applewood-smoked bacon, lettuce, tomato, onion, melted Cheddar and mayonnaise
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| Classic Reuben | $11.95 |
prime corned beef brisket, Swiss cheese, sauerkraut, Thousand Island
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| Sides |
| Sautéed in Extra Virgin Olive Oil | $3.50 |
Green Beans, Sautéed Fresh Spinach, Asparagus, Garlic Mashed Potatoes
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| Green Beans | $3.50 |
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| Sautéed Fresh Spinach | $3.50 |
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| Asparagus | $3.50 |
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| Garlic Mashed Potatoes | $3.50 |
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| Loaded Baked Potato | $4.50 |
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| Fresh Green Beans | $3.50 |
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| Sautéed Fresh Spinach | $3.50 |
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| Fresh Broccoli | $3.50 |
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| Asparagus | $3.50 |
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| Rice Pilaf | $3.50 |
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| Black Beans | $3.50 |
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| Classic French Fries | $3.50 |
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| Sweet Potato Fries | $3.50 |
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| Garlic Mashed Potatoes | $3.50 |
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| Fresh Green Beans | $3.50 |
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| Sautéed Fresh Spinach | $3.50 |
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| Fresh Broccoli | $3.50 |
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| Asparagus | $3.50 |
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| Rice Pilaf | $3.50 |
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| Black Beans | $3.50 |
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| Classic French Fries | $3.50 |
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| Sweet Potato Fries | $3.50 |
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| Garlic Mashed Potatoes | $3.50 |
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| Macaroni and Cheese | $5.00 |
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| Loaded Baked Potato | $4.50 |
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| Fresh Green Beans | $3.50 |
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| Sautéed Fresh Spinach | $3.50 |
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| Fresh Broccoli | $3.50 |
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| Asparagus | $3.50 |
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| Rice Pilaf | $3.50 |
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| Black Beans | $3.50 |
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| Classic French Fries | $3.50 |
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| Sweet Potato Fries | $3.50 |
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| Garlic Mashed Potatoes | $3.50 |
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| Desserts |
| Raspberry Sorbet | $4.50 |
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| Crème Brulee | $4.95 |
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| Fresh Berries | $4.50 |
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| Raspberry Sorbet | $4.50 |
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| Fresh Berries | $4.50 |
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| Crème Brulee | $4.95 |
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| Appetizers |
| Caprese | $8.95 |
fresh mozzarella, vine-ripened tomatoes, extra virgin olive oil, balsamic glaze, fresh basil
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| Pimiento Cheese Fondue | $9.50 |
warm Irish Kerrygold Dubliner pimiento cheese, served with carrots, cucumbers, broccoli
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| Pimiento Cheese Deviled Eggs | $9.95 |
Southern-style with our signature Tavern applewood-smoked bacon
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| Gluten-free Pizzas |
| Margherita | $10.95 |
fresh mozzarella, San Marzano tomatoes, fresh basil
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| Barbecue Chicken | $11.95 |
bacon, barbecue sauce, red onion, fresh cilantro
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| Veggie | $11.95 |
tomato sauce, red peppers, mushrooms, red onions, grilled asparagus spears, green peppers, fresh mozzarella
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| Tavern | $11.95 |
(without Pepperoni) tomato sauce, mushrooms, green peppers, hamburger, onions, mozzarella
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| Steakhouse Steaks |
| The Village Tavern is proud to serve the Certified Angus Beef® Brand. With uncompromising standards, Certified Angus Beef® is world renowned for its quality, superior flavor and network of farmers from across the Nation. Each steak is hand cut and aged for exceptional tenderness and taste. Enjoy the Great American Steak! Served with your choice of two sides |
| Filet Mignon* | $27.95 - $29.95 |
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| Delmonico Rib Eye* | $27.95 |
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| Fish Market |
| Grilled Tilapia | $17.95 |
chive butter sauce, choice of two sides
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| Snapper Hemingway | $23.95 |
white wine, lemon, tomatoes, capers, Parmesan, served over gluten-free pasta
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| Grilled Salmon* | $20.95 |
fresh Atlantic salmon served with choice of two sides
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| Grilled Tilapia* | $17.95 |
chive butter sauce, rice pilaf, green beans
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| Hong Kong-Style Chilean Sea Bass* | $29.95 |
line caught, steamed in sweet ginger-soy and sesame oil, with wilted spinach, and sticky rice
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| Ten Spice Glazed Salmon* | $20.95 |
fresh Atlantic salmon, toasted almonds, garlic mashed potatoes, green beans
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| Snapper Hemingway* | $23.95 |
white wine, lemon, tomatoes, capers, Parmesan, angel hair pasta
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| NC Mountain Trout* | $19.95 |
grilled with sweet soy and Teriyaki-glaze, fresh green beans, rice pilaf
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| Tavern Specialties |
| Appetizer Salads with Entrée purchase: Mixed Greens $4.95; Tavern $5.50; Spinach Salad $6.50; Quinoa & Kale $7.50 |
| Spaghetti Squash and Zucchini | $13.95 |
cauliflower, broccoli, peppers, pine nuts, Parmesan, plum tomato sauce
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| Southern Shrimp and Grits | $18.50 |
applewood-smoked bacon, mushrooms, green onions, Anson Mills organic stone ground grits with Gruyere cheese
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| Wood Grilled Chicken and Penne | $17.50 |
crispy pancetta, caramelized Bermuda onions, basil cream sauce, Parmesan, gluten free pasta
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| Shrimp Scampi | $16.50 |
white wine butter sauce with oregano, parsley, tomatoes, garlic, Parmesan, tossed with gluten-free pasta
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| Maryland-Style Crab Cakes* | $24.95 |
lump crab meat, French fries with Mediterranean sea salt, coleslaw, tartar sauce
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| Maple Glazed Pork Chop | $21.95 |
Heritage Farms Cheshire; bone-in center cut pork chop, with apple chutney, garlic mashed potatoes, green beans
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| Grilled Meatloaf | $17.50 |
Certified Angus Beef®, mushroom Madeira sauce, mashed potatoes, green beans
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| Bayou Shrimp | $16.95 |
blackened large shrimp, Bayou cream sauce, rice pilaf, green beans
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| Spaghetti Squash and Zucchini | $13.95 |
cauliflower, broccoli, roasted red peppers, pine nuts, Parmesan, plum tomato sauce
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| Southern Shrimp and Grits | $18.50 |
applewood-smoked bacon, mushrooms, green onions, Anson Mills organic stone ground grits with Gruyere cheese
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| Fish and Chips | $15.95 |
Ale-battered Cod, coleslaw, French fries with Mediterranean sea salt, tartar sauce
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| Marinated Flank Steak* | $17.95 |
Certified Angus Beef®, flank steak, sweet garlic soy sauce, French fries, black beans
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| Belgian Waffles and French Toast |
| Belgian Waffle | $7.95 |
a thick Belgian waffle, fresh whipped cream, warm maple syrup
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| Belgian Waffle with Fruit | $8.95 |
choice of fresh blueberries, strawberries or cinnamon apples heaped on a warm waffle, fresh whipped cream
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| French Toast | $9.95 |
four thick slices of French brioche dipped in our cinnamon egg batter and grilled to a golden brown, Tavern hash browns, warm maple syrup
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| French Toast with Fruit | $10.95 |
choice of fresh blueberries, strawberries or cinnamon apples, Tavern hash browns, warm maple syrup
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| Tavern Brunch Specialties |
| Huevos Rancheros* | $10.95 |
fried eggs, black beans, Cheddar and Monterey Jack cheeses, house salsa, pickled jalapenos, crispy tortillas, Tavern hash browns
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| BLT Fried Egg and Cheese Sandwich* | $11.95 |
multi grain bread, our signature Tavern applewood-smoked bacon, Cheddar cheese, mayonnaise. Tavern hash browns or French fries
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| Steak and Eggs* | $14.95 |
Certified Angus Beef®; grilled 5 oz filet, scrambled eggs. Tavern hash browns
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| Southern Shrimp and Grits | $18.50 |
applewood-smoked bacon, mushrooms, green onions, Anson Mills organic stone ground grits with Gruyere cheese
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| Breakfast Burrito* | $10.95 |
scrambled eggs, flour tortilla, Cheddar and Monterey Jack cheeses, salsa, spring onions, sour cream. Tavern hash browns
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| Breakfast Burrito Supreme* | $11.95 |
Our Breakfast Burrito with Andouille sausage and black beans. Tavern hash browns
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| Appetizers & Small Plates |
| Pimiento Cheese Fondue | $9.50 |
warm Irish Kerrygold Dubliner pimiento cheese, served with freshly fried corn chips OR carrots, cucumbers, broccoli
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| Caprese | $6.95 |
fresh mozzarella, vine-ripened tomatoes, extra-virgin olive oil, balsamic glaze, fresh basil
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| Tavern Nachos | $9.95 |
freshly-fried corn chips topped with your choice of black beans and/or spicy ground beef with mixed cheeses, salsa, green onions, black olives, lettuce, tomatoes, jalapenos and sour cream
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| Spring Rolls | $9.50 |
hand made, grilled chicken, Napa cabbage, garlic, soy, ginger
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| Ahi Tuna Sashimi* | $12.95 |
sesame seared, with wasabi, soy, sesame ginger sauce
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| Maryland-Style Crab Cake* | $11.95 |
lump crab meat, tartar sauce, mixed greens tossed in Miso
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| Freshly-Fried Potato Chips | $6.75 |
sea salt, ranch dressing
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| Hot Crab Dip | $10.95 |
Backfin crab meat, toasted garlic bread
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| Spinach Tortilla Dip | $9.75 |
tomatoes, jalapenos, cilantro, Cheddar and Monterey Jack, flour tortillas
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| Fried Oysters* | $11.95 |
fresh Chesapeake Bay oysters, tartar and Thai chili sauce
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| Pimiento Cheese Deviled Eggs | $9.95 |
Southern-style with our signature Tavern applewood-smoked bacon
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| Flatbreads |
| Our flatbread dough is made fresh in house every day using the finest Pivetti flour imported from Italy |
| Tavern Flatbread | $11.95 |
tomato sauce, pepperoni, mushrooms, peppers, hamburger, onions, mozzarella
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| Margherita Flatbread | $10.95 |
fresh mozzarella, San Marzano tomatoes, fresh basil
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| Veggie Flatbread | $11.95 |
tomato sauce, red peppers, mushrooms, red onions, grilled asparagus spears, green peppers, fresh mozzarella
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| Mushroom and Goat Cheese | $12.95 |
herb oil, San Marzano tomatoes, goat cheese, sautéed cremini mushrooms
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| Margherita | $10.95 |
fresh mozzarella, San Marzano tomatoes, fresh basil
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| Tavern | $11.95 |
tomato sauce, pepperoni, mushrooms, peppers, hamburger, onions, mozzarella
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| Barbecue Chicken | $11.95 |
bacon, barbecue sauce, red onion, Cheddar and Monterey Jack, fresh cilantro
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| Veggie | $11.95 |
tomato sauce, red peppers, mushrooms, red onions, grilled asparagus spears, green peppers, fresh mozzarella
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| Mushroom and Goat Cheese | $12.95 |
herb oil, San Marzano tomatoes, goat cheese, sautéed cremini mushrooms
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| Spinach | $9.95 - $10.95 |
tomato sauce, mushrooms, tomatoes, mozzarella
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| Pepperoni | $10.95 |
tomato sauce, mozzarella, Parmesan
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| Margherita | $10.95 |
fresh mozzarella, San Marzano tomatoes, fresh basil
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| Tavern | $11.95 |
tomato sauce, pepperoni, mushrooms, peppers, hamburger, onions, mozzarella
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| Barbecue Chicken | $11.95 |
bacon, barbecue sauce, red onion, Cheddar and Monterey Jack, fresh cilantro
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| Veggie | $11.95 |
tomato sauce, red peppers, mushrooms, red onions, grilled asparagus spears, green peppers, fresh mozzarella
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| Mushroom and Goat Cheese | $12.95 |
herb oil, San Marzano tomatoes, goat cheese, sautéed cremini mushrooms
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| Spinach | $9.95 - $10.95 |
tomato sauce, mushrooms, tomatoes, mozzarella
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| Pepperoni | $10.95 |
tomato sauce, mozzarella, Parmesan
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| Brunch Sides |
| Applewood-Smoked Bacon | $4.50 |
four strips of crisp bacon
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| Tavern Hash Browns | $3.50 |
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| Apple Walnut Muffins | $4.95 |
a basket of six fresh-baked muffins with whipped honey butter
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| Southern Buttermilk Biscuits | $3.50 |
a basket of four fresh-baked biscuits with whipped honey butter
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| Mixed Berries | $4.50 |
a bowl of strawberries, blueberries and blackberries
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| Brunch Cocktails |
| Starting at 12:00 noon |
| Bloody Mary | $7.00 |
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| Mimosa | $7.00 |
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| Salty Dog | $7.25 |
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| Screwdriver | $6.25 |
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| Bellini | $8.00 |
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| Seabreeze | $6.25 |
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| Appetizer, Salads and Soups |
| Dressings made in house daily: Balsamic Vinaigrette, Tavern Vinaigrette, Honey Mustard, Blue Cheese, Miso, Sesame Ginger, Poppy Seed, Thousand Island, Ranch, KRAFT Fat Free Ranch, KRAFT Fat-Free Raspberry Vinaigrette. Appetizer Salads with Entrée purchase: Mixed Greens, $4.95; Tavern, Caesar or Wedge, $5.50; Spinach, $6.50; Quinoa & Kale, $7.50 |
| Mixed Greens | $6.25 |
tomatoes, chopped egg, cucumbers, carrots, house made croutons, choice of dressing
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| The Tavern Salad | $6.95 |
mushrooms, bacon, blue cheese, tomatoes, onions, Tavern Vinaigrette
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| Caesar | $6.75 |
romaine hearts, Reggiano Parmesan, house made croutons
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| Spinach | $7.95 |
bacon, tomatoes, apples, cranberries, candied pecans, sliced egg, blue cheese, Poppy Seed dressing, served with an apple walnut muffin
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| Organic Quinoa and Kale | $8.95 |
grape tomatoes, fresh mango, Tavern Vinaigrette, crispy shallots
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| Wedge of Iceberg | $6.95 |
one-quarter head of iceberg lettuce, blue cheese, bacon, diced tomatoes
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| New England Clam Chowder | $4.95 |
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| French Onion | $5.95 |
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| Soup du Jour |
Priced Daily
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| Entrée Salads |
| Mixed Greens | $15.50 |
tomatoes, chopped egg, cucumbers, carrots, house made croutons, choice of dressing
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| The Tavern Salad | $9.50 |
mushrooms, bacon, blue cheese, tomatoes, onions, Tavern Vinaigrette
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| Thai Chicken | $12.50 |
mixed cabbages, cucumbers, edamame, fried wontons, Lime Cilantro dressing, drizzled with Thai Peanut dressing
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| Caesar | $15.50 |
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| Asian Tuna* | $15.50 |
fresh center cut Ahi tuna, carrots, snow peas, edamame, Sesame Ginger dressing
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| Grilled Chicken Spinach | $14.50 |
bacon, tomatoes, apples, cranberries, candied pecans, sliced egg, blue cheese, Poppy Seed dressing with grilled chicken, served with an apple walnut muffin
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| Cobb | $13.95 |
crisp romaine, roasted chicken breast, avocado, applewood-smoked bacon, crumbled blue cheese, diced Roma tomatoes, egg, tossed in Blue Cheese dressing
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| Chicken Mexican | $11.95 |
crisp flour tortilla shell, shredded lettuce, salsa, black olives, black beans, diced tomatoes, Monterey Jack and Cheddar cheeses
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| Greek | $8.95 |
mixed greens, Feta, pepperoncini, red onions, Kalamata olives, Roma tomatoes, Basil Vinaigrette
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| Homemade Chicken Salad | $11.95 |
our signature chicken salad, seasonal greens, tomatoes, carrots, mandarin oranges, choice of dressing
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| Mixed Greens Salad | $15.50 |
tomatoes, chopped egg, cucumbers, carrots, house made croutons, choice of dressing
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| The Tavern Salad | $9.50 |
mushrooms, bacon, blue cheese, tomatoes, onions, Tavern Vinaigrette
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| Thai Chicken | $12.50 |
mixed cabbages, cucumbers, edamame, fried wontons, Lime Cilantro dressing, drizzled with Thai Peanut dressing
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| Caesar | $15.50 |
With Grilled Atlantic Salmon*, Filet Mignon Tips* Certified Angus Beef or Fried Oysters*
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| Asian Tuna* | $15.50 |
fresh center cut Ahi tuna, carrots, snow peas, edamame, Sesame Ginger dressing
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| Grilled Chicken Spinach | $14.50 |
bacon, tomatoes, apples, cranberries, candied pecans, sliced egg, blue cheese, Poppy Seed dressing with grilled chicken, served with an apple walnut muffin
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| Greek | $8.95 |
mixed greens, Feta, pepperoncini, red onions, Kalamata olives, Roma tomatoes, Basil Vinaigrette
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| Cobb | $13.95 |
crisp romaine, roasted chicken breast, avocado, applewood-smoked bacon, crumbled blue cheese, diced Roma tomatoes, egg, tossed in Blue Cheese dressing
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| Chicken Mexican | $11.95 |
crisp flour tortilla shell, shredded lettuce, salsa, black olives, black beans, diced tomatoes, Monterey Jack and Cheddar cheeses
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| Mixed Greens | $15.50 |
tomatoes, chopped egg, cucumbers, carrots, house made croutons, choice of dressing
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| The Tavern Salad | $9.50 |
mushrooms, bacon, blue cheese, tomatoes, onions, Tavern Vinaigrette
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| Thai Chicken | $12.50 |
mixed cabbages, cucumbers, edamame, fried wontons, Lime Cilantro dressing, drizzled with Thai Peanut dressing
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| Caesar | $15.50 |
With Grilled Atlantic Salmon*, Filet Mignon Tips* (Certified Angus Beef®) or Fried Oysters*
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| Asian Tuna* | $15.50 |
fresh center cut Ahi tuna, carrots, snow peas, edamame, Sesame Ginger dressing
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| Grilled Chicken Spinach | $14.50 |
bacon, tomatoes, apples, cranberries, candied pecans, sliced egg, blue cheese, Poppy Seed dressing with grilled chicken, served with an apple walnut muffin
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| Greek | $8.95 |
mixed greens, Feta, pepperoncini, red onions, Kalamata olives, Roma tomatoes, Basil Vinaigrette
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| Cobb | $13.95 |
crisp romaine, roasted chicken breast, avocado, applewood-smoked bacon, crumbled blue cheese, diced Roma tomatoes, egg, tossed in Blue Cheese dressing
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| Chicken Mexican | $11.95 |
crisp flour tortilla shell, shredded lettuce, salsa, black olives, black beans, diced tomatoes, Monterey Jack and Cheddar cheeses
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| Homemade Chicken Salad | $11.95 |
our signature chicken salad, seasonal greens, tomatoes, carrots, mandarin oranges, choice of dressing
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| Combinations |
| Soup and Sandwich | $8.95 |
your choice of half Chicken Club or Chicken Salad sandwich and bowl of soup
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| Soup and Salad | $9.95 - $11.95 |
a bowl of soup and your choice of appetizer salad:
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| Soup and Sandwich | $8.95 |
your choice of half Chicken Club or Chicken Salad sandwich and bowl of soup
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| Soup and Salad | $9.95 - $11.95 |
a bowl of soup and your choice of appetizer salad:
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| Luncheon Entrees |
| Fresh Salmon* | $12.95 |
chive butter sauce, green beans, rice pilaf
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| Maryland-Style Crab Cake* | $13.95 |
lump crab meat, French fries with Mediterranean sea salt, coleslaw, tartar sauce
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|
| Grilled Meatloaf | $12.50 |
Certified Angus Beef Natural, mushroom Madeira sauce, mashed potatoes, green beans
0
|
| NC Mountain Trout* | $19.95 |
grilled with sweet soy and Teriyaki-glaze, fresh green beans, rice pilaf
0
|
| Chicken Colorado | $11.50 |
topped with applewood-smoked bacon, barbecue sauce, mixed cheese, tomatoes, scallions served with black beans and rice pilaf
0
|
| Filet Mignon* | $15.95 |
Certified Angus Beef, French fries or garlic mashed potatoes with green beans
0
|
| Grilled Chicken Teriyaki | $11.50 |
marinated, stir-fried onions, carrots, snow peas, peppers, rice pilaf
0
|
| Prime Rib with Au Jus* | $15.50 - $24.50 |
Certified Angus Beef, French fries or garlic mashed potatoes with green beans
0
|
| Fresh Salmon* | $12.95 |
chive butter sauce, green beans, rice pilaf
0
|
| Maryland-Style Crab Cake* | $13.95 |
lump crab meat, French fries with Mediterranean sea salt, coleslaw, tartar sauce
0
|
| Grilled Meatloaf | $12.50 |
Certified Angus Beef®, mushroom Madeira sauce, mashed potatoes, green beans
0
|
| Spaghetti Squash and Zucchini | $13.95 |
cauliflower, broccoli, roasted red peppers, pine nuts, Parmesan, plum tomato sauce
0
|
| Southern Shrimp and Grits | $18.50 |
applewood-smoked bacon, mushrooms, green onions, Anson Mills organic stone ground grits with Gruyere cheese
0
|
| Fish and Chips | $15.95 |
Ale-battered Cod, coleslaw, French fries with Mediterranean sea salt, tartar sauce
0
|
| NC Mountain Trout* | $19.95 |
grilled with sweet soy and Teriyaki-glaze, fresh green beans, rice pilaf
0
|
| Blackened Chicken Alfredo | $10.50 |
fettuccine, broccoli, tomatoes, Parmesan, Asiago sauce
0
|
| Chicken Colorado | $11.50 |
topped with applewood-smoked bacon, barbecue sauce, mixed cheese, tomatoes, scallions served with black beans and rice pilaf
0
|
| Filet Mignon* | $15.95 |
Certified Angus Beef®, (5 oz) French fries or garlic mashed potatoes with green beans
0
|
| Grilled Chicken Teriyaki | $11.50 |
marinated, stir-fried onions, carrots, snow peas, peppers, rice pilaf
0
|
| Grilled Tilapia* | $12.95 |
chive butter sauce, rice pilaf, green beans
0
|
| Prime Rib with Au Jus* | $15.50 - $24.50 |
Certified Angus Beef®, French fries or garlic mashed potatoes with green beans
0
|
| Shrimp Scampi | $12.95 |
white wine butter sauce, oregano, tomatoes, parsley, garlic, Parmesan, angel hair pasta
0
|
| Tilapia Hemingway* | $12.95 |
white wine, lemon, tomatoes, capers, Parmesan, angel hair pasta
0
|
| Marinated Flank Steak* | $12.50 |
Certified Angus Beef®, flank steak, sweet garlic soy sauce, French fries, black beans
0
|
| Teriyaki Filet Mignon* | $14.95 |
filet tips, Certified Angus Beef®, stir-fried onions, carrots, snow peas, red and green peppers, rice pilaf
0
|
| Burgers |
| Certified Angus Beef Natural (Certified Angus Beef® Natural is lean ground chuck at its best! Hormone and Antibiotic free. Raised by farmers and ranchers dedicated to producing the best beef naturally) ground chuck served on artisan brioche or whole-wheat bun with your choice of French fries with Mediterranean sea salt, sweet potato fries, pasta salad, potato salad or coleslaw |
| Tavern Burger* | $12.50 |
The "All American". Leaf lettuce, red onion, tomato, American cheese, and our "Secret Sauce"
0
|
| Cheeseburger* | $12.50 - $13.50 |
mayonnaise, mustard, lettuce, tomato, sliced pickles, diced red onion, choice of Cheddar, American, blue, mozzarella, Swiss or Pepper Jack
0
|
| Pimiento Cheese Bacon Burger* | $13.50 |
Irish Kerrygold Dubliner pimiento cheese, caramelized onions, our signature Tavern applewood-smoked bacon, mayonnaise
0
|
| Veggie Burger | $9.95 |
homemade blend of grains, vegetables, beans, Teriyaki glaze, lettuce, tomato, onion, mayonnaise, whole wheat bun
0
|
| Tavern Burger* | $12.50 |
The "All American". Leaf lettuce, red onion, tomato, American cheese, and our "Secret Sauce"
0
|
| Santa Fe Burger* | $12.95 |
homemade guacamole, chopped jalapenos, shaved red onions, pepper jack, chipotle aioli
0
|
| Gastropub Burger* | $12.50 - $13.50 |
caramelized onions, Gruyere cheese, leaf lettuce, tomato, mayonnaise
0
|
| Cheeseburger* | $12.50 - $13.50 |
mayonnaise, mustard, lettuce, tomato, sliced pickles, diced red onion, choice of Cheddar, American, blue, mozzarella, Swiss or Pepper Jack
0
|
| Pimiento Cheese Bacon Burger* | $13.50 |
Irish Kerrygold Dubliner pimiento cheese, caramelized onions, our signature Tavern applewood-smoked bacon, mayonnaise
0
|
| Old Fashioned Carolina Burger* | $12.50 |
'All the way' with chili, slaw, dill pickle, chopped onions, ketchup and French's yellow mustard
0
|
| Cowboy Burger* | $13.50 |
applewood-smoked bacon, caramelized onions, barbecue sauce, Cheddar
0
|
| Veggie Burger* | $9.95 |
homemade blend of grains, vegetables, beans, Teriyaki glaze, lettuce, tomato, onion, mayonnaise, whole wheat bun
0
|
| Tavern Burger* | $12.50 |
The "All American". Leaf lettuce, red onion, tomato, American cheese, and our "Secret Sauce"
0
|
| Santa Fe Burger* | $12.95 |
homemade guacamole, chopped jalapenos, shaved red onions, pepper jack, chipotle aioli
0
|
| Gastropub Burger* | $12.50 - $13.50 |
caramelized onions, Gruyere cheese, leaf lettuce, tomato, mayonnaise
0
|
| Cheeseburger* | $12.50 - $13.50 |
mayonnaise, mustard, lettuce, tomato, sliced pickles, diced red onion, choice of Cheddar, American, blue, mozzarella, Swiss or Pepper Jack
0
|
| Pimiento Cheese Bacon Burger* | $13.50 |
Irish Kerrygold Dubliner pimiento cheese, caramelized onions, our signature Tavern applewood-smoked bacon, mayonnaise
0
|
| Old Fashioned Carolina Burger* | $12.50 |
'All the way' with chili, slaw, dill pickle, chopped onions, ketchup and French's yellow mustard
0
|
| Cowboy Burger* | $13.50 |
applewood-smoked bacon, caramelized onions, barbecue sauce, Cheddar
0
|
| Veggie Burger | $9.95 |
homemade blend of grains, vegetables, beans, Teriyaki glaze, lettuce, tomato, onion, mayonnaise, whole wheat bun
0
|
| Sandwiches |
| All sandwiches are served on artisan bread, and your choice of French fries with Mediterranean sea salt, sweet potato fries, potato salad, pasta salad or coleslaw. Complimentary Bread Service Available Upon Request. All Natural Fresh Chicken: hormone and steroid free, no additives or preservatives |
| Blackened Salmon Sandwich* | $11.95 |
lettuce, tomato, onion, Creole aioli, brioche bun, with coleslaw
0
|
| Chicken Club | $11.95 |
grilled chicken, classic Virginia cured ham, our signature Tavern applewood-smoked bacon, Cheddar and Monterey Jack cheeses, lettuce, tomatoes, mayonnaise, multi-grain bread
0
|
| Crab Cake Sandwich* | $13.95 |
lump crab meat, house made tartar sauce, shredded lettuce, tomato, sesame seed bun
0
|
| Chicken Salad Sandwich | $10.75 |
our signature chicken salad, lettuce, tomato, mayonnaise, multi grain bread
0
|
| BLT Pimiento Cheese | $11.95 |
Irish Kerrygold Dubliner pimiento cheese, green leaf lettuce, vine-ripened tomatoes, our signature Tavern applewood-smoked bacon, mayonnaise, country white bread
0
|
| Blackened Salmon Sandwich* | $11.95 |
lettuce, tomato, onion, Creole aioli, brioche bun, with coleslaw
0
|
| Classic Reuben | $11.95 |
corned beef brisket, Swiss cheese, sauerkraut, Thousand Island, rye bread
0
|
| Chicken Club | $11.95 |
grilled chicken, classic Virginia cured ham, our signature Tavern applewood-smoked bacon, Cheddar and Monterey Jack cheeses, lettuce, tomatoes, mayonnaise, multi-grain bread
0
|
| Crab Cake Sandwich* | $13.95 |
lump crab meat, house made tartar sauce, shredded lettuce, tomato, sesame seed bun
0
|
| Chicken Bacon Cheddar Grill | $11.95 |
fresh chicken breast, applewood-smoked bacon, lettuce, tomato, onion, melted Cheddar and mayonnaise, brioche bun
0
|
| Flank Steak* | $11.75 |
Certified Angus Beef®, sautéed onions, Swiss, lettuce, tomato, mayonnaise, French bread
0
|
| BLT Pimiento Cheese | $11.95 |
Irish Kerrygold Dubliner pimiento cheese, green leaf lettuce, vine-ripened tomatoes, our signature Tavern applewood-smoked bacon, mayonnaise, country white bread
0
|
| Blackened Salmon Sandwich* | $11.95 |
lettuce, tomato, onion, Creole aioli, brioche bun, with coleslaw
0
|
| Classic Reuben | $11.95 |
corned beef brisket, Swiss cheese, sauerkraut, Thousand Island, rye bread
0
|
| Chicken Club | $11.95 |
grilled chicken, classic Virginia cured ham, our signature Tavern applewood-smoked bacon, Cheddar and Monterey Jack cheeses, lettuce, tomatoes, mayonnaise, multi-grain bread
0
|
| Crab Cake Sandwich* | $13.95 |
lump crab meat, house made tartar sauce, shredded lettuce, tomato, sesame seed bun
0
|
| Chicken Bacon Cheddar Grill | $11.95 |
fresh chicken breast, applewood-smoked bacon, lettuce, tomato, onion, melted Cheddar and mayonnaise, brioche bun
0
|
| Flank Steak* | $11.75 |
Certified Angus Beef®, sautéed onions, Swiss, lettuce, tomato, mayonnaise, French bread
0
|
| Prime Rib* | $11.95 |
Certified Angus Beef®, au jus, lettuce, tomato, onion, French roll, horseradish sauce on request
0
|
| Tuna Melt | $8.50 |
white albacore tuna salad, mozzarella, sautéed onions, grilled rye
0
|
| Chicken Salad Sandwich | $10.75 |
our signature chicken salad, lettuce, tomato, mayonnaise, multi grain bread
0
|
| House Made Desserts |
| Warm Butter Cake | $7.25 |
0
|
| Apple Cobbler | $6.50 |
0
|
| Very Best Carrot Cake | $6.95 |
0
|
| Double-Decker Cheesecake | $7.50 |
0
|
| Key Lime Pie | $6.50 |
0
|
| St Barth's Chocolate Torte | $6.75 |
0
|
| Hot Fudge and/or Caramel Sundae | $3.95 |
0
|
| Warm Butter Cake | $7.25 |
0
|
| Apple Cobbler | $6.50 |
0
|
| Very Best Carrot Cake | $6.95 |
0
|
| Double-Decker Cheesecake | $7.50 |
0
|
| Key Lime Pie | $6.50 |
0
|
| St Barth's Chocolate Torte | $6.75 |
0
|
| Crème Brulée | $4.95 |
0
|
| Hot Fudge and/or Caramel Sundae | $3.95 |
0
|
| Warm Butter Cake | $7.25 |
0
|
| Apple Cobbler | $6.50 |
0
|
| Very Best Carrot Cake | $6.95 |
0
|
| Double-Decker Cheesecake | $7.50 |
0
|
| Key Lime Pie | $6.50 |
0
|
| St Barth's Chocolate Torte | $6.75 |
0
|
| Crème Brulée | $4.95 |
0
|
| Hot Fudge and/or Caramel Sundae | $3.95 |
0
|
| Espresso & Cappuccino |
| Espresso | $2.50 - $3.50 |
0
|
| Cappuccino | $2.95 - $3.95 |
0
|
| Café Latte | $2.95 - $3.95 |
0
|
| Café Mocha | $2.95 - $3.95 |
0
|
| Tavern Cappuccino | $3.95 |
0
|
| Espresso | $2.50 - $3.50 |
0
|
| Cappuccino | $2.95 - $3.95 |
0
|
| Café Latte | $2.95 - $3.95 |
0
|
| Café Mocha | $2.95 - $3.95 |
0
|
| Tavern Cappuccino | $3.95 |
0
|
| After Brunch Drinks |
| Irish Coffee | $6.50 |
0
|
| The Nudge | $6.50 |
0
|
| Jamaican Coffee | $6.50 |
0
|
| Tavern Cappuccino | $6.50 |
0
|
| Ice Cream Toasted | $7.25 |
0
|
| Interesting Whites and Rosé |
| Beringer, White Zinfandel, California | $6.50 |
0
|
| Seven Daughters, Moscato, Italy | $8.00 |
0
|
| Elouan, Rosé, Oregon | $10.00 |
0
|
| Martin Codax, Albarino, Rias Baixas, Spain | $10.00 |
0
|
| Conundrum, White Blend, California | $10.00 |
0
|
| Rickety Bridge, Chenin Blanc, S. Africa | $8.00 |
0
|
| Chateau Ste. Michelle, Riesling, WA | $7.00 |
0
|
| Shelton, Riesling, North Carolina | $7.50 |
0
|
| Saint M by Dr. Loosen, Riesling, Germany | $8.00 |
0
|
| Freixenet, Cordon Negro Brut 187ml | $8.00 |
0
|
| La Marca, Prosecco, Italy 187ml | $9.00 |
0
|
| Banfi, Rosa Regale, Brachetto 187ml | $10.00 |
0
|
| Gloria Ferrer, Brut, Sonoma Cty, CA | $10.00 |
0
|
| Beringer, White Zinfandel, California | $6.50 |
0
|
| Seven Daughters, Moscato, Italy | $8.00 |
0
|
| Elouan, Rosé, Oregon | $10.00 |
0
|
| Martin Codax, Albarino, Rias Baixas, Spain | $10.00 |
0
|
| Conundrum, White Blend, California | $10.00 |
0
|
| Rickety Bridge, Chenin Blanc, S. Africa | $8.00 |
0
|
| Chateau Ste. Michelle, Riesling, WA | $7.00 |
0
|
| Shelton, Riesling, North Carolina | $7.50 |
0
|
| Saint M by Dr. Loosen, Riesling, Germany | $8.00 |
0
|
| Freixenet, Cordon Negro Brut 187ml | $8.00 |
0
|
| La Marca, Prosecco, Italy 187ml | $9.00 |
0
|
| Banfi, Rosa Regale, Brachetto 187ml | $10.00 |
0
|
| Gloria Ferrer, Brut, Sonoma Cty, CA | $10.00 |
0
|
| BERINGER, White Zinfandel, California 2014 | $6.50 - $26.00 |
0
|
| SEVEN DAUGHTERS, Moscato, Veneto, Italy 2014 | $8.00 - $32.00 |
0
|
| MULDERBOSCH VINEYARDS, Rosé of Cabernet, South Africa 2014 | $7.50 - $30.00 |
0
|
| MARTIN CÓDAX, Albarino, Rias Baixas, Spain 2013 | $10.00 - $40.00 |
0
|
| CONUNDRUM, White Blend, California 2013 | $10.00 - $40.00 |
0
|
| RICKETY BRIDGE, Chenin Blanc, South Africa 2014 | $8.00 - $32.00 |
0
|
| CHATEAU STE. MICHELLE, Riesling, Columbia Valley, Washington 2013 | $7.00 - $28.00 |
0
|
| SHELTON, Riesling, Yadkin Valley, North Carolina 2013 | $7.50 - $30.00 |
0
|
| SAINT M by DR. LOOSEN, Riesling, Germany 2013 | $8.00 - $32.00 |
0
|
| Beringer, White Zinfandel, California | $6.50 |
0
|
| Seven Daughters, Moscato, Italy | $8.00 |
0
|
| Elouan, Rosé, Oregon | $10.00 |
0
|
| Martin Codax, Albarino, Rias Baixas, Spain | $10.00 |
0
|
| Conundrum, White Blend, California | $10.00 |
0
|
| Rickety Bridge, Chenin Blanc, S. Africa | $8.00 |
0
|
| Chateau Ste. Michelle, Riesling, WA | $7.00 |
0
|
| Shelton, Riesling, North Carolina | $7.50 |
0
|
| Saint M by Dr. Loosen, Riesling, Germany | $8.00 |
0
|
| Freixenet, Cordon Negro Brut 187ml | $8.00 |
0
|
| La Marca, Prosecco, Italy 187ml | $9.00 |
0
|
| Banfi, Rosa Regale, Brachetto 187ml | $10.00 |
0
|
| Gloria Ferrer, Brut, Sonoma City, CA | $10.00 |
0
|
| Beringer, White Zinfandel, California 2015 | $6.50 - $26.00 |
0
|
| Seven Daughters, Moscato, Veneto, Italy 2014 | $8.00 - $32.00 |
0
|
| Elouan, Rosé, Oregon 2015 | $10.00 - $40.00 |
0
|
| Martin Códax, Albarino, Rias Baixas, Spain 2014 | $10.00 - $40.00 |
0
|
| Conundrum, White Blend, California 2014 | $10.00 - $40.00 |
0
|
| Rickety Bridge, Chenin Blanc, South Africa 2015 | $8.00 - $32.00 |
0
|
| Chateau Ste. Michelle, Riesling, Columbia Valley, Washington 2014 | $7.00 - $28.00 |
0
|
| Shelton, Riesling, Yadkin Valley, North Carolina 2014 | $7.50 - $30.00 |
0
|
| Saint M by Dr. Loosen, Riesling, Germany 2014 | $8.00 - $32.00 |
0
|
| Pinot Grigio & Sauvignon Blanc |
| Campanile, Pinot Grigio, Italy | $8.00 |
0
|
| Ecco Domani, Pinot Grigio, Italy | $6.50 |
0
|
| Coppola, Diamond, Pinot Grigio, CA | $10.00 |
0
|
| Santa Margherita, Pinot Grigio, Italy | $14.00 |
0
|
| Ferrari-Carano, Fumé Blanc, CA | $9.00 |
0
|
| Matua, Sauvignon Blanc, Marlborough, NZ | $8.00 |
0
|
| Joel Gott, Sauvignon Blanc, CA | $8.50 |
0
|
| Kim Crawford, Sauvignon Blanc, NZ | $10.00 |
0
|
| Emmolo, Sauvignon Blanc, Napa Valley, CA | $11.00 |
0
|
| Campanile, Pinot Grigio, Italy | $8.00 |
0
|
| Ecco Domani, Pinot Grigio, Italy | $6.50 |
0
|
| Coppola, Diamond, Pinot Grigio, CA | $10.00 |
0
|
| Santa Margherita, Pinot Grigio, Italy | $14.00 |
0
|
| Ferrari-Carano, Fumé Blanc, CA | $9.00 |
0
|
| Matua, Sauvignon Blanc, Marlborough, NZ | $8.00 |
0
|
| Joel Gott, Sauvignon Blanc, CA | $8.50 |
0
|
| Kim Crawford, Sauvignon Blanc, NZ | $10.00 |
0
|
| Emmolo, Sauvignon Blanc, Napa Valley, CA | $11.00 |
0
|
| Campanile, Pinot Grigio, Italy | $8.00 |
0
|
| Ecco Domani, Pinot Grigio, Italy | $6.50 |
0
|
| Coppola, Diamond, Pinot Grigio, CA | $10.00 |
0
|
| Santa Margherita, Pinot Grigio, Italy | $14.00 |
0
|
| Ferrari-Carano, Fumé Blanc, CA | $9.00 |
0
|
| Matua, Sauvignon Blanc, Marlborough, NZ | $8.00 |
0
|
| Joel Gott, Sauvignon Blanc, CA | $8.50 |
0
|
| Kim Crawford, Sauvignon Blanc, NZ | $10.00 |
0
|
| Emmolo, Sauvignon Blanc, Napa Valley, CA | $11.00 |
0
|
| Chardonnay |
| Stone Cellars by Beringer, CA | $6.50 |
0
|
| Emiliana Organic, Natura Unoaked, Chile | $7.00 |
0
|
| Clos Du Bois, North Coast, California | $8.50 |
0
|
| Sean Minor, Four Bears, California | $8.00 |
0
|
| Kendall-Jackson Vintners Reserve, CA | $9.00 |
0
|
| Meiomi, California | $10.00 |
0
|
| La Crema, Sonoma Coast, California | $11.00 |
0
|
| Mer Soleil, Reserve, Santa Lucia Highlands | $10.00 |
0
|
| Raylen, Barrel, North Carolina | $8.00 |
0
|
| Sonoma Cutrer, Russian River Ranches, CA | $13.00 |
0
|
| Mer Soleil Silver, Unoaked, Monterey Cty., CA | $12.00 |
0
|
| ZD, California | $14.00 |
0
|
| Patz & Hall, Sonoma Coast, CA | $14.00 |
0
|
| Stone Cellars by Beringer, CA | $6.50 |
0
|
| Emiliana Organic, Natura Unoaked, Chile | $7.00 |
0
|
| Clos Du Bois, North Coast, California | $8.50 |
0
|
| Sean Minor, Four Bears, California | $8.00 |
0
|
| Kendall-Jackson Vintners Reserve, CA | $9.00 |
0
|
| Meiomi, California | $10.00 |
0
|
| La Crema, Sonoma Coast, California | $11.00 |
0
|
| Mer Soleil, Reserve, Santa Lucia Highlands | $10.00 |
0
|
| Raylen, Barrel, North Carolina | $8.00 |
0
|
| Sonoma Cutrer, Russian River Ranches, CA | $13.00 |
0
|
| Mer Soleil Silver by Caymus, Unoaked, CA | $12.00 |
0
|
| ZD, California | $14.00 |
0
|
| Patz & Hall, Sonoma Coast, CA | $14.00 |
0
|
| STONE CELLARS by Beringer, California NV 2014 | $6.50 - $26.00 |
0
|
| EMILIANA ORGANIC VINEYARDS, Natura, Unoaked, Casablanca, Chile 2013 | $7.00 - $28.00 |
0
|
| CLOS DU BOIS, North Coast, California 2013 | $8.50 - $34.00 |
0
|
| SEAN MINOR, Four Bears, Central Coast, California 2013 | $8.00 - $32.00 |
0
|
| KENDALL-JACKSON, Vintner's Reserve, California 2014 | $9.00 - $36.00 |
0
|
| MEIOMI by BELLE GLOS, California 2013 | $10.00 - $40.00 |
0
|
| LA CREMA, Monterey, California 2013 | $11.00 - $44.00 |
0
|
| RAYLEN, Barrel, North Carolina 2014 | $8.00 - $32.00 |
0
|
| SONOMA CUTRER, Russian River Ranches, Russian River Valley, CA 2013 | $13.00 - $52.00 |
0
|
| MER SOLEIL SILVER by CAYMUS, Santa Lucia Highlands, California 2013 | $12.00 - $48.00 |
0
|
| ZD, California 2013 | $14.00 - $56.00 |
0
|
| PATZ & HALL, Sonoma Coast, California 2013 | $14.00 - $56.00 |
0
|
| ROMBAUER, Carneros, California 2013 | $70.00 |
0
|
| FROG'S LEAP, Napa Valley, California 2013 | $58.00 |
0
|
| ADAPTATION by ODETTE, Napa Valley, California 2012 | $70.00 |
0
|
| GROTH, Hillview Vineyard, Napa Valley, California 2013 | $65.00 |
0
|
| Stone Cellars by Beringer, CA | $6.50 |
0
|
| Emiliana Organic, Natura Unoaked, Chile | $7.00 |
0
|
| Clos Du Bois, North Coast, California | $8.50 |
0
|
| Sean Minor, Four Bears, California | $8.00 |
0
|
| Kendall-Jackson Vintners Reserve, CA | $9.00 |
0
|
| Meiomi, California | $10.00 |
0
|
| La Crema, Sonoma Coast, California | $11.00 |
0
|
| Mer Soleil, Reserve, Santa Lucia Highlands | $10.00 |
0
|
| Raylen, Barrel, North Carolina | $8.00 |
0
|
| Sonoma Cutrer, Russian River Ranches, CA | $13.00 |
0
|
| Mer Soleil Silver, Unoaked, Monterey Cty., CA | $12.00 |
0
|
| ZD, California | $14.00 |
0
|
| Patz & Hall, Sonoma Coast, CA | $14.00 |
0
|
| Stone Cellars by Beringer, California NV | $6.50 - $26.00 |
0
|
| Emiliana Organic Vineyards, Natura, Unoaked, Casablanca, Chile 2014 | $7.00 - $28.00 |
0
|
| Clos Du Bois, North Coast, California 2014 | $8.50 - $34.00 |
0
|
| Sean Minor, Four Bears, Central Coast, California 2014 | $8.00 - $32.00 |
0
|
| Kendall-Jackson, Vintner's Reserve, California 2014 | $9.00 - $36.00 |
0
|
| Meiomi, California 2014 | $10.00 - $40.00 |
0
|
| La Crema, Monterey, California 2014 | $11.00 - $44.00 |
0
|
| Mer Soleil, Reserve, Santa Lucia Highlands, CA 2014 | $10.00 - $40.00 |
0
|
| Raylen, Barrel, North Carolina 2014 | $8.00 - $32.00 |
0
|
| Sonoma Cutrer, Russian River Ranches, Russian River Valley, CA 2014 | $13.00 - $52.00 |
0
|
| Mer Soleil Silver, Unoaked, Monterey County, CA 2014 | $12.00 - $48.00 |
0
|
| ZD, California 2014 ZD, California 2014 | $14.00 - $56.00 |
0
|
| Patz & Hall, Sonoma Coast, California 2014 | $14.00 - $56.00 |
0
|
| Rombauer, Carneros, California 2014 | $70.00 |
0
|
| Frog's Leap, Napa Valley, California 2013 | $58.00 |
0
|
| Adaptation by Odette, Napa Valley, California 2013 | $70.00 |
0
|
| Groth, Hillview Vineyard, Napa Valley, California 2013 | $65.00 |
0
|
| Pinot Noir |
| Trinity Oaks, California | $7.00 |
0
|
| A by Acacia, California | $8.50 |
0
|
| MacMurray, Central Coast, California | $10.00 |
0
|
| Elouan, Oregon | $11.00 |
0
|
| Sean Minor, Four Bears, California | $10.00 |
0
|
| Meiomi, California | $10.00 |
0
|
| La Crema, Monterey, CA | $12.00 |
0
|
| Wente, Riva Ranch, Monterey, CA | $13.00 |
0
|
| Truchard, Carneros, California | $14.00 |
0
|
| Belle Glos, Las Alturas, California | $15.00 |
0
|
| Patz & Hall, Sonoma Coast, CA | $16.00 |
0
|
| ZD, Carneros, CA | $15.00 |
0
|
| Trinity Oaks, California | $7.00 |
0
|
| A by Acacia, California | $8.50 |
0
|
| MacMurray, Central Coast, California | $10.00 |
0
|
| Elouan, Oregon | $11.00 |
0
|
| Sean Minor, Four Bears, California | $10.00 |
0
|
| Meiomi, California | $10.00 |
0
|
| La Crema, Monterey, CA | $12.00 |
0
|
| Wente, Riva Ranch, Monterey, CA | $13.00 |
0
|
| Truchard, Carneros, California | $14.00 |
0
|
| Belle Glos, Las Alturas, California | $15.00 |
0
|
| Patz & Hall, Sonoma Coast, CA | $16.00 |
0
|
| ZD, Carneros, CA | $15.00 |
0
|
| TRINITY OAKS, California 2013 | $7.00 - $28.00 |
0
|
| A by ACACIA, California 2013 | $8.50 - $34.00 |
0
|
| MacMURRAY, Central Coast, California 2013 | $10.00 - $40.00 |
0
|
| ELOUAN, Oregon 2013 | $11.00 - $44.00 |
0
|
| SEAN MINOR, Four Bears, Central Coast, California 2013 | $10.00 - $40.00 |
0
|
| MEIOMI by BELLE GLOS, California 2013 | $10.00 - $40.00 |
0
|
| LA CREMA, Monterey, California 2012 | $12.00 - $48.00 |
0
|
| WENTE, Riva Ranch, Arroyo Seco, Monterey, California 2012 | $13.00 - $52.00 |
0
|
| TRUCHARD, Carneros, California 2013 | $14.00 - $56.00 |
0
|
| BELLE GLOS, Las Alturas, Santa Lucia Highlands, California 2013 | $15.00 - $60.00 |
0
|
| PATZ & HALL, Sonoma Coast, California 2013 | $18.00 - $72.00 |
0
|
| PENNER-ASH WINE CELLARS, Willamette Valley, Oregon 2012 | $75.00 |
0
|
| ZD, Carneros, California 2012 | $88.00 |
0
|
| Trinity Oaks, California | $7.00 |
0
|
| A by Acacia, California | $8.50 |
0
|
| MacMurray, Central Coast, California | $10.00 |
0
|
| Elouan, Oregon | $11.00 |
0
|
| Sean Minor, Four Bears, California | $10.00 |
0
|
| Meiomi, California | $10.00 |
0
|
| La Crema, Monterey, CA | $12.00 |
0
|
| Wente, Riva Ranch, Monterey, CA | $13.00 |
0
|
| Truchard, Carneros, California | $14.00 |
0
|
| Belle Glos, Las Alturas, California | $15.00 |
0
|
| Patz & Hall, Sonoma Coast, CA | $16.00 |
0
|
| ZD, Carneros, CA | $15.00 |
0
|
| Trinity Oaks, California 2014 | $7.00 - $28.00 |
0
|
| A by Acacia, California 2014 | $8.50 - $34.00 |
0
|
| Macmurray, Central Coast, California 2013 | $10.00 - $40.00 |
0
|
| Elouan, Oregon 2014 | $11.00 - $44.00 |
0
|
| Sean Minor, Four Bears, Central Coast, California 2014 | $10.00 - $40.00 |
0
|
| Meiomi, California 2014 | $10.00 - $40.00 |
0
|
| La Crema, Monterey, California 2014 | $12.00 - $48.00 |
0
|
| Wente, Riva Ranch, Arroyo Seco, Monterey, California 2013 | $13.00 - $52.00 |
0
|
| Truchard, Carneros, California 2013 | $14.00 - $56.00 |
0
|
| Belle Glos, Las Alturas, Santa Lucia Highlands, California 2014 | $15.00 - $60.00 |
0
|
| Patz & Hall, Sonoma Coast, California 2013 | $16.00 - $64.00 |
0
|
| ZD, Carneros, California 2013 | $15.00 - $60.00 |
0
|
| Penner-Ash Wine Cellars, Willamette Valley, Oregon | $75.00 |
0
|
| Zinfandel |
| Zen of Zin, California | $7.50 |
0
|
| Beran, "The Bear" by Joe Wagner, CA | $12.00 |
0
|
| Zen of Zin, California | $7.50 |
0
|
| Beran, "The Bear" by Joe Wagner, CA | $12.00 |
0
|
| ZEN OF ZIN, by Ravenswood, California 2013 | $7.50 - $30.00 |
0
|
| BERAN, California 2012 | $12.00 - $48.00 |
0
|
| SALDO by THE PRISONER WINE CO., California 2013 | $70.00 |
0
|
| Zen of Zin, California | $7.50 |
0
|
| Beran, "The Bear" by Joe Wagner, CA | $12.00 |
0
|
| Zen of Zin, by Ravenswood, California 2013 | $7.50 - $30.00 |
0
|
| Beran, "The Bear" by Joe Wagner, California 2013 | $12.00 - $48.00 |
0
|
| Saldo by the Prisoner Wine Co., California 2013 | $70.00 |
0
|
| Interesting Reds |
| Raylen, Category 5, North Carolina | $11.00 |
0
|
| Rickety Bridge, Pinotage, S. Africa | $12.00 |
0
|
| Apothic, Red Blend, California | $8.00 |
0
|
| Conundrum, Red Blend, California | $10.00 |
0
|
| Coppola, Diamond, Claret, California | $10.00 |
0
|
| Ferrari Carano, Siena, Sonoma Cty, CA | $11.00 |
0
|
| Raylen, Category 5, North Carolina | $11.00 |
0
|
| Rickety Bridge, Pinotage, S. Africa | $12.00 |
0
|
| Apothic, Red Blend, California | $8.00 |
0
|
| Conundrum, Red Blend, California | $10.00 |
0
|
| Coppola, Diamond, Claret, California | $10.00 |
0
|
| Ferrari Carano, Siena, Sonoma Cty, CA | $11.00 |
0
|
| RAYLEN, Category 5, (Cabernet/Cabernet Franc/Merlot/Syrah/Petite Verdot), NC 2013 | $11.00 - $44.00 |
0
|
| RICKETY BRIDGE, Pinotage, South Africa 2014 | $12.00 - $48.00 |
0
|
| APOTHIC, Red Blend (Zinfandel/Merlot/Syrah/Cabernet), California 2013 | $8.00 - $32.00 |
0
|
| CONUNDRUM, Red Blend, California 2012 | $10.00 - $40.00 |
0
|
| FRANCIS FORD COPPOLA, Diamond (Claret/Cabernet), California 2013 | $10.00 - $40.00 |
0
|
| FERRARI-CARANO, Siena (Malbec/Sangiovese), Sonoma County, CA 2012 | $11.00 - $44.00 |
0
|
| CARNE HUMANA (Petite Sirah/Petit Verdot/Zinfandel), Napa Valley, CA 2012 | $55.00 |
0
|
| THE PRISONER (Zinfandel/Cabernet/Syrah/Petite Sirah/Charbono), Napa Valley, CA 2013 | $76.00 |
0
|
| LEVIATHAN, Red Blend (Cabernet/Cab Franc/Merlot/Syrah), Napa Valley, CA 2011 | $90.00 |
0
|
| TRESOR by Ferrari-Carano, Cabernet Blend, Sonoma County, California 2011 | $88.00 |
0
|
| Raylen, Category 5, North Carolina | $11.00 |
0
|
| Rickety Bridge, Pinotage, S. Africa | $12.00 |
0
|
| Apothic, Red Blend, California | $8.00 |
0
|
| Conundrum, Red Blend, California | $10.00 |
0
|
| Coppola, Diamond, Claret, California | $10.00 |
0
|
| Ferrari Carano, Siena, Sonoma Cty, CA | $11.00 |
0
|
| Raylen, Category 5, (Cabernet / Cabernet Franc / Merlot / Syrah / Petite Verdot), NC 2014 | $11.00 - $44.00 |
0
|
| Rickety Bridge, Pinotage, South Africa 2014 | $12.00 - $48.00 |
0
|
| Apothic, Red Blend (Zinfandel / Merlot / Syrah / Cabernet), California 2014 | $8.00 - $32.00 |
0
|
| Conundrum, Red Blend, California 2013 | $10.00 - $40.00 |
0
|
| Francis Ford Coppola, Diamond (Claret / Cabernet), California 2014 | $10.00 - $40.00 |
0
|
| Ferrari-Carano, Siena (Malbec / Sangiovese), Sonoma County, CA 2013 | $11.00 - $44.00 |
0
|
| Carne Humana (Petite Sirah / Petit Verdot / Zinfandel), Napa Valley, CA 2012 | $55.00 |
0
|
| The Prisoner (Zinfandel / Cabernet / Syrah / Petite Sirah / Charbono), Napa Valley, CA 2014 | $76.00 |
0
|
| Leviathan, Red Blend (Cabernet / Cab Franc / Merlot / Syrah), Napa Valley, CA 2012 | $90.00 |
0
|
| Tresor by Ferrari-Carano, Cabernet Blend, Sonoma County, California 2011 | $88.00 |
0
|
| Malbec/Global Varietals |
| Ruffino, Chianti Superiore, Italy | $8.00 |
0
|
| Emiliana Organic, Natura, Chile | $8.00 |
0
|
| Kaiken, Malbec, Mendoza, Argentina | $9.00 |
0
|
| Centine Toscana by Banfi, Italy | $8.00 |
0
|
| Layer Cake, Sea of Stones, Argentina | $11.00 |
0
|
| Red Schooner by Caymus Vineyards | $15.00 |
0
|
| Ruffino, Chianti Superiore, Italy | $8.00 |
0
|
| Emiliana Organic, Natura, Chile | $8.00 |
0
|
| Kaiken, Malbec, Mendoza, Argentina | $9.00 |
0
|
| Centine Toscana by Banfi, Italy | $8.00 |
0
|
| Layer Cake, Sea of Stones, Argentina | $11.00 |
0
|
| Red Schooner by Caymus Vineyards | $15.00 |
0
|
| Ruffino, Chianti Superiore, Italy | $8.00 |
0
|
| Emiliana Organic, Natura, Chil | $8.00 |
0
|
| Kaiken, Malbec, Mendoza, Argentina | $9.00 |
0
|
| Centine Toscana by Banfi, Italy | $8.00 |
0
|
| Layer Cake, Sea of Stones, Argentina | $11.00 |
0
|
| Red Schooner by Caymus Vineyards | $15.00 |
0
|
| Syrah/Shiraz |
| Qupe, Santa Barbara County, CA | $11.00 |
0
|
| Rickety Bridge, Shiraz, South Africa | $14.00 |
0
|
| Qupe, Santa Barbara County, CA | $11.00 |
0
|
| Rickety Bridge, Shiraz, South Africa | $14.00 |
0
|
| QUPE, Santa Barbara County, California 2012 | $11.00 - $44.00 |
0
|
| RICKETY BRIDGE, Shiraz, South Africa 2012 | $14.00 - $56.00 |
0
|
| CHARLES SMITH, Boom Boom!, Columbia Valley, Washington 2013 | $46.00 |
0
|
| Qupe, Santa Barbara County, CA | $11.00 |
0
|
| Rickety Bridge, Shiraz, South Africa | $14.00 |
0
|
| Qupe, Santa Barbara County, California 2013 | $11.00 - $44.00 |
0
|
| Rickety Bridge, Shiraz, South Africa 2013 | $14.00 - $56.00 |
0
|
| Charles Smith, Boom Boom!, Columbia Valley, Washington 2013 | $46.00 |
0
|
| Merlot |
| Hogue, Fruit Forward, Columbia Val., WA | $7.00 |
0
|
| Chateau St. Jean, California | $9.00 |
0
|
| Bogle Vineyards, California | $8.00 |
0
|
| Markham, Napa Valley, CA | $13.00 |
0
|
| Emmolo, Napa Valley, CA | $14.00 |
0
|
| Hogue, Fruit Forward, Columbia Val., WA | $7.00 |
0
|
| Chateau St. Jean, California | $9.00 |
0
|
| Bogle Vineyards, California | $8.00 |
0
|
| Markham, Napa Valley, CA | $13.00 |
0
|
| Emmolo, Napa Valley, CA | $14.00 |
0
|
| HOGUE, Columbia Valley, Washington 2013 | $7.00 - $28.00 |
0
|
| CHATEAU ST. JEAN, California 2012 | $9.00 - $36.00 |
0
|
| BOGLE VINEYARDS, California 2013 | $8.00 - $32.00 |
0
|
| MARKHAM, Napa Valley, California 2012 | $13.00 - $52.00 |
0
|
| DECOY BY DUCKHORN, Napa Valley, California 2013 | $40.00 |
0
|
| FRANCISCAN, Napa Valley, California 2012 | $55.00 |
0
|
| Hogue, Fruit Forward, Columbia Val., WA | $7.00 |
0
|
| Chateau St. Jean, California | $9.00 |
0
|
| Bogle Vineyards, California | $8.00 |
0
|
| Markham, Napa Valley, CA | $13.00 |
0
|
| Emmolo, Napa Valley, CA | $14.00 |
0
|
| Hogue, Columbia Valley, Washington 2014 | $7.00 - $28.00 |
0
|
| Chateau St. Jean, California 2013 | $9.00 - $36.00 |
0
|
| Bogle Vineyards, California 2014 | $8.00 - $32.00 |
0
|
| Markham, Napa Valley, California 2013 | $13.00 - $52.00 |
0
|
| Emmolo, Napa Valley, California 2013 | $14.00 - $56.00 |
0
|
| Decoy by Duckhorn, Napa Valley, California 2013 | $40.00 |
0
|
| Franciscan, Napa Valley, California 2012 | $55.00 |
0
|
| Cabernet Sauvignon |
| Stone Cellars by Beringer, CA | $6.50 |
0
|
| Louis M. Martini, Sonoma County, CA | $9.00 |
0
|
| 14 Hands, Washington | $8.00 |
0
|
| Childress, North Carolina | $10.00 |
0
|
| J. Lohr, Seven Oaks Estate, California | $9.00 |
0
|
| Concha Y Toro, Gran Reserva, Chile | $9.00 |
0
|
| Joel Gott, 815, California | $10.00 |
0
|
| Slingshot, Napa Valley, California | $12.00 |
0
|
| The Federalist, 1776, Lodi, CA | $13.00 |
0
|
| Wente, Charles Wetmore, California | $12.00 |
0
|
| Freakshow, Lodi, CA | $12.00 |
0
|
| ZD, Napa Valley, California | $18.00 |
0
|
| Stone Cellars by Beringer, CA | $6.50 |
0
|
| Louis M. Martini, Sonoma County, CA | $9.00 |
0
|
| 14 Hands, Washington | $8.00 |
0
|
| Childress, North Carolina | $10.00 |
0
|
| J. Lohr, Seven Oaks Estate, California | $9.00 |
0
|
| Concha Y Toro, Gran Reserva, Chile | $9.00 |
0
|
| Joel Gott, 815, California | $10.00 |
0
|
| Slingshot, Napa Valley, California | $12.00 |
0
|
| The Federalist, 1776, Lodi, CA | $13.00 |
0
|
| Wente, Charles Wetmore, California | $12.00 |
0
|
| Freakshow, Lodi, CA | $12.00 |
0
|
| ZD, Napa Valley, California | $18.00 |
0
|
| STONE CELLARS by Beringer, California 2014 | $6.50 - $26.00 |
0
|
| LOUIS M. MARTINI, Sonoma County, California 2012 | $9.00 - $36.00 |
0
|
| 14 HANDS, Washington 2013 | $8.00 - $32.00 |
0
|
| J. LOHR, Seven Oaks Estate, Paso Robles, California 2013 | $9.00 - $36.00 |
0
|
| JOEL GOTT, 815, California 2013 | $10.00 - $40.00 |
0
|
| CHATEAU TANUNDA, Grand Barossa, Barossa Valley, Australia 2012 | $11.00 - $44.00 |
0
|
| SLINGSHOT, Napa Valley, California 2013 | $12.00 - $48.00 |
0
|
| THE FEDERALIST, 1776, Lodi, California 2013 | $13.00 - $52.00 |
0
|
| WENTE, Charles Wetmore, Livermore Valley, California 2012 | $12.00 - $48.00 |
0
|
| FREAKSHOW, by Michael David Winery, Lodi, California 2012 | $12.00 - $48.00 |
0
|
| ZD, Napa Valley, California 2012 | $18.00 - $72.00 |
0
|
| CLOS DU VAL, Napa Valley, California 2011 | $62.00 |
0
|
| CHATEAU STE. MICHELLE, Cold Creek Vineyard, Columbia Valley, WA 2011 | $58.00 |
0
|
| ADAPTATION by ODETTE, Napa Valley, California 2012 | $98.00 |
0
|
| ROBERT CRAIG, Affinity, Napa Valley, California 2011 | $95.00 |
0
|
| RICKETY BRIDGE, Paulina's Reserve, South Africa 2012 | $75.00 |
0
|
| CAYMUS VINEYARDS, Napa Valley, California 2013 | $115.00 |
0
|
| WENTE, Nth Degree, Livermore Valley, California 2011 | $120.00 |
0
|
| HEITZ CELLARS, Napa Valley, California 2010 | $97.00 |
0
|
| LA JOTA, Howell Mountain, Napa Valley, California 2011 | $110.00 |
0
|
| Stone Cellars by Beringer, CA | $6.50 |
0
|
| Louis M. Martini, Sonoma County, CA | $9.00 |
0
|
| 14 Hands, Washington | $8.00 |
0
|
| Childress, North Carolina | $10.00 |
0
|
| J. Lohr, Seven Oaks Estate, California | $9.00 |
0
|
| Concha Y Toro, Gran Reserva, Chile | $9.00 |
0
|
| Joel Gott, 815, California | $10.00 |
0
|
| Slingshot, Napa Valley, California | $12.00 |
0
|
| The Federalist, 1776, Lodi, CA | $13.00 |
0
|
| Wente, Charles Wetmore, California | $12.00 |
0
|
| Freakshow, Lodi, CA | $12.00 |
0
|
| ZD, Napa Valley, California | $18.00 |
0
|
| Stone Cellars by Beringer, California NV | $6.50 - $26.00 |
0
|
| Louis M. Martini, Sonoma County, California 2014 | $9.00 - $36.00 |
0
|
| 14 Hands, Washington 2014 | $8.00 - $32.00 |
0
|
| Childress, North Carolina 2014 | $10.00 - $40.00 |
0
|
| J. Lohr, Seven Oaks Estate, Paso Robles, California 2013 | $9.00 - $36.00 |
0
|
| Concha Y Toro, Gran Reserva, Chile 2013 | $9.00 - $36.00 |
0
|
| Joel Gott, 815, California 2013 | $10.00 - $40.00 |
0
|
| Slingshot, Napa Valley, California 2014 | $12.00 - $48.00 |
0
|
| The Federalist, 1776, Lodi, California 2014 | $13.00 - $52.00 |
0
|
| Wente, Charles Wetmore, Livermore Valley, California 2013 | $12.00 - $48.00 |
0
|
| Freakshow, by Michael David Winery, Lodi, California 2013 | $12.00 - $48.00 |
0
|
| ZD, Napa Valley, California 2012 | $18.00 - $72.00 |
0
|
| Chateau Ste. Michelle, Cold Creek Vineyard, Columbia Valley, Wa 2012 | $58.00 |
0
|
| Adaptation by Odette, Napa Valley, California 2012 | $98.00 |
0
|
| Robert Craig, Affinity, Napa Valley, California 2013 | $95.00 |
0
|
| Rickety Bridge, Paulina's Reserve, South Africa 2012 | $75.00 |
0
|
| Caymus Vineyards, Napa Valley, California 2013 | $115.00 |
0
|
| Wente, Nth Degree, Livermore Valley, California 2009 | $120.00 |
0
|
| Heitz Cellars, Napa Valley, California 2011 | $97.00 |
0
|
| La Jota, Howell Mountain, Napa Valley, California 2010 | $110.00 |
0
|
| Draft Beers |
| Foothills Selection (W-S), Lagunitas Selection (CA), Featured Selections |
| Bud Light, Lager | $4.00 - $6.00 |
0
|
| Red Oak, Amber Lager (GSO) | $5.50 - $7.75 |
0
|
| Great Lakes Selection (OH) | $5.50 - $7.75 |
0
|
| Bell's Selection (MI) | $5.50 - $7.75 |
0
|
| Yuengling, Lager (PA) | $5.00 - $7.25 |
0
|
| Blue Moon, Belgian White (CO) | $5.50 - $7.75 |
0
|
| Stella Artois, Pale Lager (Belgium) | $5.75 - $7.95 |
0
|
| Highland Gaelic Ale, Red Ale (NC) | $5.50 - $7.75 |
0
|
| Ballast Point Selection (CA) | $5.50 - $7.75 |
0
|
| Bud Light, Lager | $4.00 - $6.00 |
0
|
| Red Oak, Amber Lager (GSO) | $5.50 - $7.75 |
0
|
| Great Lakes Selection (OH) | $5.50 - $7.75 |
0
|
| Bell's Selection (MI) | $5.50 - $7.75 |
0
|
| Yuengling, Lager (PA) | $5.00 - $7.25 |
0
|
| Blue Moon, Belgian White (CO) | $5.50 - $7.75 |
0
|
| Stella Artois, Pale Lager (Belgium) | $5.75 - $7.95 |
0
|
| Highland Gaelic Ale, Red Ale (NC) | $5.50 - $7.75 |
0
|
| Ballast Point Selection (CA) | $5.50 - $7.75 |
0
|
| Bud Light, Lager | $4.00 - $6.00 |
0
|
| Red Oak, Amber Lager (GSO) | $5.50 - $7.75 |
0
|
| Great Lakes Selection (OH) | $5.50 - $7.75 |
0
|
| Bell's Selection (MI) | $5.50 - $7.75 |
0
|
| Yuengling, Lager (PA) | $5.00 - $7.25 |
0
|
| Blue Moon, Belgian White (CO) | $5.50 - $7.75 |
0
|
| Stella Artois, Pale Lager (Belgium) | $5.75 - $7.95 |
0
|
| Highland Gaelic Ale, Red Ale (NC) | $5.50 - $7.75 |
0
|
| Ballast Point Selection (CA) | $5.50 - $7.75 |
0
|
| United States Bottled Beers |
| Budweiser | $3.50 |
0
|
| Bud Light | $3.50 |
0
|
| Coors Light | $3.50 |
0
|
| Coors Original | $3.50 |
0
|
| Miller Light | $3.50 |
0
|
| Michelob Ultra | $4.00 |
0
|
| O'Douls NA | $3.50 |
0
|
| Budweiser | $3.50 |
0
|
| Bud Light | $3.50 |
0
|
| Coors Light | $3.50 |
0
|
| Coors Original | $3.50 |
0
|
| Miller Light | $3.50 |
0
|
| Michelob Ultra | $4.00 |
0
|
| O'Douls NA | $3.50 |
0
|
| Budweiser | $3.50 |
0
|
| Bud Light | $3.50 |
0
|
| Coors Light | $3.50 |
0
|
| Coors Original | $3.50 |
0
|
| Miller Light | $3.50 |
0
|
| Michelob Ultra | $4.00 |
0
|
| O'Douls NA | $3.50 |
0
|
| Imported and Craft Beers |
| Corona | $4.50 |
0
|
| Corona Light | $4.50 |
0
|
| Heineken | $4.75 |
0
|
| Old Speckled Hen | $5.00 |
0
|
| Belhaven Scottish Ale | $5.50 |
0
|
| Dale's Pale Ale | $4.75 |
0
|
| Franziskaner | $4.75 |
0
|
| Brooklyn Brown | $5.00 |
0
|
| Guinness (14 Oz Can) | $5.50 |
0
|
| Corona | $4.50 |
0
|
| Corona Light | $4.50 |
0
|
| Heineken | $4.75 |
0
|
| Old Speckled Hen | $5.00 |
0
|
| Belhaven Scottish Ale | $5.50 |
0
|
| Dale's Pale Ale | $4.75 |
0
|
| Franziskaner | $4.75 |
0
|
| Brooklyn Brown | $5.00 |
0
|
| Guinness (14 Oz Can) | $5.50 |
0
|
| Corona | $4.50 |
0
|
| Corona Light | $4.50 |
0
|
| Heineken | $4.75 |
0
|
| Old Speckled Hen | $5.00 |
0
|
| Belhaven Scottish Ale | $5.50 |
0
|
| Dale's Pale Ale | $4.75 |
0
|
| Franziskaner | $4.75 |
0
|
| Brooklyn Brown | $5.00 |
0
|
| Guinness (14 oz Can) | $5.50 |
0
|
| Appetizers and Small Plates |
| Pimiento Cheese Fondue | $9.50 |
warm Irish Kerrygold Dubliner pimiento cheese, served with freshly-fried corn chips OR carrots, cucumbers, broccoli
0
|
| Caprese | $6.95 |
fresh mozzarella, vine-ripened tomatoes, extra-virgin olive oil, balsamic glaze, fresh basil
0
|
| Tavern Nachos | $9.95 |
freshly-fried corn chips topped with your choice of black beans and/or spicy ground beef with mixed cheeses, salsa, green onions, black olives, lettuce, tomatoes, jalapenos and sour cream
0
|
| Spring Rolls | $9.50 |
hand made, grilled chicken, Napa cabbage, garlic, soy, ginger, mixed greens tossed in Miso
0
|
| Ahi Tuna Sashimi* | $12.95 |
sesame seared, with wasabi, soy, sesame ginger sauce
0
|
| Maryland-Style Crab Cake | $11.95 |
lump crab meat, tartar sauce, mixed greens tossed in Miso
0
|
| Freshly-Fried Potato Chips | $6.75 |
sea salt, ranch dressing
0
|
| Flash-Fried Calamari | $10.50 |
served with Thai chili sauce
0
|
| Hot Crab Dip | $10.95 |
Backfin crab meat, toasted garlic bread
0
|
| Spinach Tortilla Dip | $9.75 |
tomatoes, jalapenos, cilantro, Cheddar and Monterey Jack, flour tortillas
0
|
| Bacon-Wrapped Scallops* | $11.95 |
New Bedford sea scallops, applewood-smoked bacon, Teriyaki glazed
0
|
| Grilled Thai Chicken Skewers | $10.50 |
Hoisin-glazed chicken, mixed greens, Miso dressing, Thai chili sauce
0
|
| Chicken Quesadilla | $7.95 |
grilled chicken, mixed cheeses, Mexican sauce, grilled flour tortilla, green onions, house made salsa, spicy Tavern sauce
0
|
| Buffalo Hot Wings | $12.50 |
coated in spicy sauce, celery sticks, blue cheese dressing
0
|
| Fried Oysters* | $11.95 |
fresh Chesapeake Bay oysters, tartar and Thai chili sauces
0
|
| Pimiento Cheese Deviled Eggs | $9.95 |
Southern-style with our signature Tavern applewood-smoked bacon
0
|
| Cubano Sliders | $10.95 |
Our Specialty: hand-pulled pork, Southern-cured ham, Swiss cheese, pickle and sweet hot mustards
0
|
| Dip Duo | $9.95 |
homemade guacamole and pimiento cheese with fresh fried tortilla chips
0
|
| Pimiento Cheese Fondue | $9.50 |
warm Irish Kerrygold Dubliner pimiento cheese, served with freshly-fried corn chips OR carrots, cucumbers, broccoli
0
|
| Caprese | $6.95 |
fresh mozzarella, vine-ripened tomatoes, extra-virgin olive oil, balsamic glaze, fresh basil
0
|
| Tavern Nachos | $9.95 |
freshly-fried corn chips topped with your choice of black beans and/or spicy ground beef with mixed cheeses, salsa, green onions, black olives, lettuce, tomatoes, jalapenos and sour cream
0
|
| Spring Rolls | $9.50 |
hand made, grilled chicken, Napa cabbage, garlic, soy, ginger, mixed greens tossed in Miso
0
|
| Ahi Tuna Sashimi* | $12.95 |
sesame seared, with wasabi, soy, sesame ginger sauce
0
|
| Maryland-Style Crab Cake | $11.95 |
lump crab meat, tartar sauce, mixed greens tossed in Miso
0
|
| Freshly-Fried Potato Chips | $6.75 |
sea salt, ranch dressing
0
|
| Flash-Fried Calamari | $10.50 |
served with Thai chili sauce
0
|
| Hot Crab Dip | $10.95 |
backfin crab meat, toasted garlic bread
0
|
| Spinach Tortilla Dip | $9.75 |
tomatoes, jalapenos, cilantro, Cheddar and Monterey Jack, flour tortillas
0
|
| Bacon-Wrapped Scallops* | $11.95 |
new bedford sea scallops, applewood-smoked bacon, teriyaki glazed
0
|
| Grilled Thai Chicken Skewers | $10.50 |
hoisin-glazed chicken, mixed greens, Miso dressing, Thai chili sauce
0
|
| Chicken Quesadilla | $7.95 |
grilled chicken, mixed cheeses, Mexican sauce, grilled flour tortilla, green onions, house made salsa, spicy Tavern sauce
0
|
| Fried Oysters* | $11.95 |
fresh Chesapeake Bay oysters, tartar and Thai chili sauces
0
|
| Pimiento Cheese Deviled Eggs | $9.95 |
Southern-style with our signature Tavern applewood-smoked bacon
0
|
| Cubano Sliders | $10.95 |
Our Specialty: hand-pulled pork, Southern-cured ham, Swiss cheese, pickle and sweet hot mustards
0
|
| Dip Duo | $9.95 |
homemade guacamole and pimiento cheese with fresh fried tortilla chips
0
|
| Appetizer Salads and Soups |
| Dressings made fresh in house daily: Balsamic Vinaigrette, Tavern Vinaigrette, Honey Mustard, Blue Cheese, Miso, Sesame Ginger, Poppy Seed, Thousand Island, Ranch, Basil Vinaigrette, KRAFT Fat Free Ranch, KRAFT Fat-Free Raspberry Vinaigrette. Appetizer Salads with Entrée purchase: Mixed Greens: $4.95; Tavern, Caesar or Wedge: $5.50; Spinach: $6.50; Quinoa & Kale: $7.50 |
| Mixed Greens | $6.25 |
tomatoes, chopped egg, cucumbers, carrots, house made croutons, choice of dressing
0
|
| The Tavern Salad | $6.95 |
mushrooms, bacon, blue cheese, tomatoes, onions, Tavern Vinaigrette
0
|
| Caesar | $6.75 |
romaine hearts, Reggiano Parmesan, house made croutons
0
|
| Spinach | $7.95 |
bacon, tomatoes, apples, cranberries, candied pecans, sliced egg, blue cheese, Poppy Seed dressing, served with an apple walnut muffin
0
|
| Organic Quinoa and Kale | $8.95 |
grape tomatoes, fresh mango, Tavern Vinaigrette, crispy shallots
0
|
| Wedge Of Iceberg | $6.95 |
one-quarter head of iceberg lettuce, blue cheese, bacon, diced tomatoes
0
|
| New England Clam Chowder | $4.95 |
0
|
| French Onion | $5.95 |
0
|
| Soup du Jour |
priced daily
0
|
|
| Mixed Greens | $6.25 |
tomatoes, chopped egg, cucumbers, carrots, house made croutons, choice of dressing
0
|
| The Tavern Salad | $6.95 |
mushrooms, bacon, blue cheese, tomatoes, onions, Tavern Vinaigrette
0
|
| Caesar | $6.75 |
romaine hearts, Reggiano Parmesan, house made croutons
0
|
| Spinach | $7.95 |
bacon, tomatoes, apples, cranberries, candied pecans, sliced egg, blue cheese, Poppy Seed dressing, served with an apple walnut muffin
0
|
| Organic Quinoa and Kale | $8.95 |
grape tomatoes, fresh mango, Tavern Vinaigrette, crispy shallots
0
|
| Wedge of Iceberg | $6.95 |
one-quarter head of iceberg lettuce, blue cheese, bacon, diced tomatoes
0
|
| New England Clam Chowder | $4.95 |
0
|
| French Onion | $5.95 |
0
|
| Soup du Jour |
priced daily
0
|
| Steakhouse Steaks and Prime Rib |
| The Village Tavern is proud to serve the Certified Angus Beef® Brand. With uncompromising standards, Certified Angus Beef® is world renowned for its quality, superior flavor and network of farmers from across the Nation. Each steak is hand cut and aged for exceptional tenderness and taste. Enjoy the Great American Steak! Served with your choice of two sides. ^Creamy horseradish upon request |
| Prime Rib with Au Jus* | $25.95 - $28.95 |
0
|
| Filet Mignon* | $27.95 - $29.95 |
0
|
| Delmonico Rib Eye* | $27.95 |
0
|
| Top Sirloin* | $23.95 |
0
|
| Steak Au Poivre* | $29.95 |
8 oz. two pan-sautéed filet medallions with cracked black pepper and our classic cognac cream sauce
0
|
| Street Tacos |
| Soft flour and corn tortillas, served with black beans and rice pilaf |
| Firecracker Shrimp Tacos | $14.95 |
tempura battered and flash-fried, tossed in Thai chili sauce, mango-cilantro slaw
0
|
| Fresh Fish Tacos* | $13.95 |
blackened Tilapia with lettuce, Tavern sauce, fresh guacamole and salsa
0
|
| Chicken Tacos^^ | $13.95 |
fried chicken tenders with mango-cilantro slaw and chipotle aioli. Contains Almonds
0
|
| Firecracker Shrimp Tacos | $14.95 |
tempura battered and flash-fried, tossed in Thai chili sauce, mango-cilantro slaw
0
|
| Fresh Fish Tacos* | $13.95 |
blackened Tilapia with lettuce, Tavern sauce, fresh guacamole and salsa
0
|
| Chicken Tacos^^ | $13.95 |
Fried chicken tenders with mango-cilantro slaw and chipotle aioli. Contains Almonds
0
|
| Pasta and Chicken |
| Cajun Seafood Fettuccine* | $21.95 |
New Bedford jumbo sea scallops and sautéed shrimp, tossed in Cajun cream sauce with Andouille sausage, green and red peppers
0
|
| Blackened Chicken Alfredo | $17.50 |
fettuccine, broccoli, tomatoes, Parmesan, Asiago sauce
0
|
| Chicken Colorado | $18.50 |
topped with applewood-smoked bacon, barbecue sauce, mixed cheese, tomatoes, scallions, served with black beans and rice pilaf
0
|
| Chicken Marsala | $17.95 |
mushrooms, prosciutto, mashed potatoes, fresh green beans
0
|
| Grilled Chicken Teriyaki | $17.95 |
marinated, stir-fried onions, carrots, snow peas, peppers, rice pilaf
0
|
| Wood-Grilled Chicken and Penne | $17.50 |
crispy pancetta, caramelized onions, Parmesan and basil cream sauce
0
|
| Shrimp Scampi | $16.50 |
white wine butter sauce, oregano, parsley, tomatoes, garlic, Parmesan, angel hair pasta
0
|
| After Dinner Drinks |
| Irish Coffee | $6.50 |
0
|
| The Nudge | $6.50 |
0
|
| Jamaican Coffee | $6.50 |
0
|
| Tavern Cappuccino | $6.50 |
0
|
| Ice Cream Toasted | $7.25 |
0
|
| Bubbles (Sparkling Wines and Champagnes) |
| FREIXENET, Cordon Negro Brut, Cava, Spain, NV, 187 ml | $8.00 |
0
|
| LA MARCA, Prosecco, Italy, NV, 187 ml | $9.00 |
0
|
| BANFI, Rosa Regale, Brachetto, Piedmont, Italy, NV, 187 ml | $10.00 |
0
|
| GLORIA FERRER, Brut, Sonoma County, CA, NV | $10.00 - $40.00 |
0
|
| MOËT & CHANDON, Impérial, Brut, France, NV | $110.00 |
0
|
| MOËT & CHANDON, Dom Perignon, Epernay, France | $199.00 |
0
|
| Freixenet, Cordon Negro Brut, Cava, Spain, NV 187 Ml | $8.00 |
0
|
| La Marca, Prosecco, Italy, NV 187 Ml | $9.00 |
0
|
| Banfi, Rosa Regale, Brachetto, Piedmont, Italy, NV 187 Ml | $10.00 |
0
|
| Gloria Ferrer, Brut, Sonoma County, CA, NV | $10.00 - $40.00 |
0
|
| Moët & Chandon, Impérial, Brut, France, NV | $110.00 |
0
|
| Moët & Chandon, Dom Perignon, Epernay, France 2002 | $199.00 |
0
|
| Crisp Whites (Pinot Grigio/Sauvignon Blanc) |
| CAMPANILE, Pinot Grigio, Friuli Venezia-Giulia, Italy 2014 | $8.00 - $32.00 |
0
|
| ECCO DOMANI, Pinot Grigio, delle Venezia, Italy 2014 | $6.50 - $26.00 |
0
|
| FRANCIS FORD COPPOLA, Diamond, Pinot Grigio, Monterey, CA 2014 | $10.00 - $40.00 |
0
|
| SANTA MARGHERITA, Pinot Grigio, Valdadige, Italy 2014 | $14.00 - $56.00 |
0
|
| BOLLINI RESERVE, Pinot Grigio, Friuli, Italy 2013 | $36.00 |
0
|
| FERRARI-CARANO, Fumé Blanc, Sonoma County, California 2014 | $9.00 - $36.00 |
0
|
| MATUA, Sauvignon Blanc, Marlborough, New Zealand 2014 | $8.00 - $32.00 |
0
|
| JOEL GOTT, Sauvignon Blanc, California 2014 | $8.50 - $34.00 |
0
|
| KIM CRAWFORD, Sauvignon Blanc, Marlborough, New Zealand 2014 | $10.00 - $40.00 |
0
|
| FROG'S LEAP, Sauvignon Blanc, Rutherford, Napa Valley, CA 2014 | $13.00 - $52.00 |
0
|
| CHATEAU DE SANCERRE, Sauvignon Blanc, Loire Valley, France 2013 | $60.00 |
0
|
| CADE, Sauvignon Blanc, Napa Valley, California 2013 | $65.00 |
0
|
| Global Varietals |
| RUFFINO, Chianti Superiore, Italy 2012 | $8.00 - $32.00 |
0
|
| EMILIANA ORGANIC VINEYARDS, Natura, Malbec, Rapel Valley, Chile 2012 | $8.00 - $32.00 |
0
|
| KAIKEN, Malbec, Mendoza, Argentina 2012 | $9.00 - $36.00 |
0
|
| THE GAMBLER, Malbec, Lujan de Cuyo, Argentina 2011 | $9.00 - $36.00 |
0
|
| BANFI, Centine, Tuscany, Italy 2013 | $8.00 - $32.00 |
0
|
| LAYER CAKE, Sea of Stones Red Blend, Mendoza, Argentina 2012 | $11.00 - $44.00 |
0
|
| Ruffino, Chianti Superiore, Italy 2013 | $8.00 - $32.00 |
0
|
| Emiliana Organic Vineyards, Natura, Malbec, Rapel Valley, Chile 2012 | $8.00 - $32.00 |
0
|
| Kaiken, Malbec, Mendoza, Argentina 2014 | $9.00 - $36.00 |
0
|
| Centine Toscana by Banfi, (Sangiovese / Cabernet Sauvignon / Merlot) Tuscany, Italy 2013 | $8.00 - $32.00 |
0
|
| Layer Cake, Sea of Stones Red Blend, Mendoza, Argentina 2012 | $11.00 - $44.00 |
0
|
| Red Schooner by Caymus Vineyards | $15.00 - $60.00 |
check with your server for current voyage
0
|
| Espresso and Cappuccino |
| Available in regular and decaffeinated |
| Espresso | $2.50 - $3.50 |
0
|
| Cappuccino Classico | $2.95 - $3.95 |
espresso and foamed milk
0
|
| Café Latte | $2.95 - $3.95 |
espresso, steamed and foamed milk
0
|
| Café Mocha | $2.95 - $3.95 |
cappuccino with rich chocolate
0
|
| Tavern Cappuccino | $3.95 |
espresso with cream, cocoa, cinnamon and real whipped cream
0
|
| Coffee and Dessert Drinks |
| Tavern Cappuccino | $6.50 |
espresso with cream, cocoa, cinnamon, with real whipped cream and a delicious blend of five liqueurs
0
|
| Irish Coffee | $6.50 |
Old Bushmills Irish Whiskey and real whipped cream
0
|
| The Nudge | $6.50 |
Brandy, Kahlua, Crème de Cacao, real whipped cream
0
|
| Jamaican Coffee | $6.50 |
Brandy, Rum, Tia Maria, Triple Sec and real whipped cream
0
|
| Ice Cream Toasted Almond | $7.25 |
our French vanilla ice cream with dark Crème de Cacao, Amaretto and Vodka
0
|
| Mudslide | $7.25 |
Kahlua, Vodka, Bailey's Irish Cream and our French vanilla ice cream
0
|
| Small Plates |
| Sweet Potato Fries | $4.95 |
seasoned with maple-cinnamon spice
0
|
| Crispy Thai Shrimp | $7.95 |
tempura battered jumbo shrimp tossed in sweet thai chili sauce, served over a bed of field greens with a sesame ginger dressing
0
|
| Pulled Pork Nachos | $7.95 |
smoked pulled pork tossed in a texas pete butter sauce, cheddar and monterey jack cheeses and homemade asiago sauce. served over corn tortilla chips and garnished with green onions
0
|
| Sliders |
| French Dip Sliders | $7.75 |
shaved prime rib and melted pepper jack cheese. served with au jus
0
|
| Pizzettes |
| Flour tortillas topped with fresh ingredients. Your choice of: |
| Margherita | $5.50 |
fresh whole milk mozzarella, reggiano parmesan, plum tomatoes and fresh basil
0
|
| Tavern | $5.50 |
tomato sauce, pepperoni, mushrooms, green peppers, hamburger, onions, mozzarella
0
|
| BBQ Chicken | $5.50 |
grilled chicken, barbeque sauce, applewood-smoked bacon, red onions, monterey jack, cheddar, fresh cilantro
0
|
| Crisp Whites (Pinot Grigio / Sauvignon Blanc) |
| Campanile, Pinot Grigio, Friuli Venezia-Giulia, Italy 2014 | $8.00 - $32.00 |
0
|
| Ecco Domani, Pinot Grigio, Delle Venezia, Italy 2014 | $6.50 - $26.00 |
0
|
| Francis Ford Coppola, Diamond, Pinot Grigio, Monterey, CA 2015 | $10.00 - $40.00 |
0
|
| Santa Margherita, Pinot Grigio, Valdadige, Italy 2014 | $14.00 - $56.00 |
0
|
| Bollini Reserve, Pinot Grigio, Friuli, Italy 2013 | $36.00 |
0
|
| Ferrari-Carano, Fumé Blanc, Sonoma County, California 2014 | $9.00 - $36.00 |
0
|
| Matua, Sauvignon Blanc, Marlborough, New Zealand 2015 | $8.00 - $32.00 |
0
|
| Joel Gott, Sauvignon Blanc, California 2014 | $8.50 - $34.00 |
0
|
| Kim Crawford, Sauvignon Blanc, Marlborough, New Zealand 2014 | $10.00 - $40.00 |
0
|
| Emmolo, Sauvignon Blanc, Napa Valley, California 2014 | $11.00 - $44.00 |
0
|
| Cade, Sauvignon Blanc, Napa Valley, California 2014 | $65.00 |
0
|
| Ales/Cider |
| Foothills Jade, IPA (NC) (7.4% ABV, 86 IBU's) | $5.50 - $7.75 |
Bold, citrusy Pacific Jade hops lend striking tropical fruit notes and a hint of peppery finish to this easy drinking IPA. Dry hop additions of Chinook and Citra add heady aroma and bold flavor
0
|
| Bells Two Hearted Ale, IPA (MI) (7% ABV, 59 IBU's) | $5.50 - $7.75 |
A significant malt body balances this hop presence; together with the signature fruity aromas of Bell's house yeast, this leads to a remarkably drinkable American-style IPA
0
|
| Murphy's Irish Stout (IRL) (4% ABV, 34 IBU's) | $5.50 - $7.75 |
Light roastiness dry charcoal coffee bitterness in the aftertaste. Very creamy dry mouthfeel. A lot like Guinness all the way around with a bit more flavor
0
|
| Angry Orchard Apple Cider (OH) (5% ABV) | $5.50 - $7.75 |
A crisp and refreshing cider; its fresh apple aroma and slightly sweet, ripe apple flavor make it hard to resist
0
|
| Highland Brewing (NC) (5.6% ABV, 30 IBU's) | $5.50 - $7.75 |
A deep amber-colored American ale, featuring a rich malty body. Cascade and Willamette hops add a complex hop flavor and aroma. This ale is exceptionally balanced between malty sweetness and delicate
0
|
| Blue Moon Belgian White Wheat Ale (CO) (5.4% ABV, 9 IBU's) | $5.50 - $7.75 |
Brewed using Valencia orange peel versus the traditional tart Curacao orange peel, for a subtle sweetness. Oats and wheat are added to create a smooth, creamy finish that's inviting to the palate
0
|
| Great Lakes (OH) | $5.50 - $7.75 |
Please ask your server for current selection
0
|
| Blind Squirrel Nut Brown Ale (NC) (6% ABV, 40 IBU's) | $6.00 - $8.25 |
A nutty, toasted flavor with a smooth malty finish
0
|
| Ballast Point, IPA (CA) | $5.50 - $7.75 |
Please ask your server for current selection
0
|
| Wicked Weed (NC) | $5.50 - $7.75 |
Please ask your server for current selection
0
|
| Mystery Brewing Beatrix Spring Saison (NC) (6.9% ABV, 62 IBU's) | $6.00 - $8.25 |
A hoppy floral saison made for spring with crisp bitterness
0
|
| Devil's Backbone Cran-Gose (VA) (4% ABV, 4 IBU's) | $5.50 - $7.75 |
Light and fruity with a naturally tart finish. Light, tart and fruity!
0
|
| Lagunitas Maximus (CA) (8.2% ABV, 59 IBU's) | $5.50 - $7.75 |
Originally made in 1996. Once beer drinkers came around to the hop profile of the IPA, we decided to kick it up a notch!
0
|
| 21 Amendment Hell or High Watermelon (CA) (4.9% ABV, 17 IBU's) | $5.50 - $7.75 |
A seasonal wheat beer brewed with fresh watermelon. Crisp, dry and refreshing
0
|
| Lagers |
| Red Oak Amber Lager (NC) (5% ABV, 20 IBU's) | $5.50 - $7.75 |
Red Oak is North America's largest lager only craft brewery. We concentrate on doing a few Bavarian style lagers well. Only Bavarian hops, malted barley & yeast. Unfiltered and unpasteurized for a ri
0
|
| Stella Artois (ENG) (5.2% ABV) | $5.75 - $7.95 |
600 Years of Belgium heritage. Sebastian Artois was admitted to the Leuven Brewer's Guild as a Brew Master in 1708 and in memoriam, you can find his last name on the brewery and every bottle of Stell
0
|
| Yuengling Lager (PA) (4.4% ABV, 12 IBU's) | $5.00 - $7.25 |
Rich amber color and medium-bodied flavor with roasted caramel malt for a subtle sweetness and a combination of cluster and cascade hops, this true original delivers a well-balanced taste with very d
0
|
| Bud Light (MO) (4.2% ABV, 5-10 IBU's) | $4.00 - $6.00 |
American style lager. Brewed using a blend of domestic and imported hops as well as a combination of barley malts and rice. It contains more malt and hops by ratio of ingredients than Budweiser
0
|
| Light & Easy |
| Crispin Pear Cider (CA) | $4.50 |
Natural pear finish and a subtle woody complexity completed by an intense fresh pear bouquet
0
|
| Son of a Peach (SC) (6% ABV, 16 IBU's) | $4.50 |
An unfiltered American Wheat Ale brewed with real South Carolina peaches!
0
|
| Bell's Smitten Golden Rye Ale (MI) (6% ABV, 39 IBU's) | $5.50 |
American Pale Ale with a combination of sharp citrus and earthy rustic overtones
0
|
| Foothills Torch Pilsner (NC) (5.3% ABV, 35 IBU's) | $4.50 |
Bohemian-style pilsner made from pale malts and earthy Saaz hops
0
|
| Not your Father's Root Beer - (IL) (5.9% ABV) | $4.50 |
Sweet and spicy ale. Silky smooth with unmatched flavor. Tastes exactly like root beer!
0
|
| Unknown Brewing Ginger Wheat (NC) (5.1% ABV, 13 IBUs) | $4.75 |
This Ginger Wheat has all the wonderful light citrus mouth feel of our "No Shame" wheat with the addition of just the right amount of ginger to have a light, creamy finish with bursts of flavor
0
|
| Hop Heads |
| Natty Greene's Mt. Mitchell IPA (NC) (7% ABV) | $4.50 |
A hop-forward American IPA brewed with 100% Eureka hops
0
|
| Oskar Blues Dale's Pale Ale (CO/NC) (6.5% ABV, 65 IBU's) | $4.75 |
Actually based upon a very tasty West-Coast commercial pale ale that was heavy on the Columbus hops
0
|
| Blue Mountain Hopwork Orange IPA (VA) (7% ABV, 65 IBU's) | $4.75 |
Light crystal malt with a heavy hand Simcoe, Cascade and Centennial hops complemented by natural orange flavoring
0
|
| Smooth & Rich |
| Old Speckled Hen (England) (5% ABV, 34.5 IBU's) | $5.00 |
Toffee and malt combine with bitterness to give a balanced sweetness, followed by refreshingly dry finish
0
|
| Belhaven Scottish Ale (Scotland) (5.2% ABV, 10-20 IBU's) | $5.50 |
A deep copper-colored brew and a high level of un-fermentable sugars create a rich mouth-feel, malty flavors, and aromas
0
|
| Franziskaner Hefe-Weisse (Munich) (5.2% ABV, 13 IBU's) | $4.75 |
Hefe-Weisse is a top-fermentation beer noted for its agreeable carbonation level and zesty wheat flavor
0
|
| Ballast Point California Kolsch (CA) | $4.75 |
Our California Kolsch is a rich golden brew, crafted with aromatic German hops and rounded out with a blend of American and Munich malts
0
|
| Full Bodied |
| Brooklyn Brown (NY) (5.6% ABV, 30 IBU's) | $5.00 |
Brooklyn Brown uses caramel, chocolate, coffee, and black malts to attain a complex creamy texture
0
|
| New Belgium 1554 Black Lager (CO) (5.6% ABV, 21 IBU's) | $4.50 |
A highly quaffable dark beer with a moderate body and mouth-feel of dark chocolaty malts
0
|
| Guinness Stout (SCT) (4.2% ABV, 40 IBU's) | $5.50 |
Malted barley, which provides the foundation for the flavor of the beer and roasted barley. Our traditional craft of roasting barley gives GUINNESS® beer wonderful dark ruby red color
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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