Vincente's Restaurant Prices in Wilmington, DE 19808
Hours of Operation
- Mon: 4:30 pm - 10:00 pm
- Tue: 4:30 pm - 10:00 pm
- Wed: 4:30 pm - 10:00 pm
- Thu: 4:30 pm - 10:00 pm
- Fri: 4:30 pm - 10:00 pm
- Sat: 4:30 pm - 10:00 pm
- Sun: 4:30 pm - 10:00 pm
Restaurant Menu
| Appetizers |
| Mozzarella Marinara | $9.50 |
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| Eggplant Rolatine | $9.95 |
Stuffed with sausage,cheeses,red peppers and spinach in a light red sauce.
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| Roasted Peppers & Cheese | $9.95 |
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| Shrimp Cocktail | $12.50 |
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| Hay & Straw | $12.95 |
Spinach pasta & angel hair in an Alfredo sauce with sweet sausage and prosciutto
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| Denise Crepe | $13.50 |
Crepe stuffed with lobster, crab, and shrimp in a three cheese sauce.
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| Five Star Crab Cake | $13.50 |
Jumbo lump crab topped with dijon sauce and champagne honey mustard with shiitake mushrooms
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| Shrimp Andouille | $13.50 |
Stuffed with Andouille sausage with Japanese breading and champagne honey mustard
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| Shrimp Crab & Bacon Dijon | $13.50 |
On a bed of spinach with bacon, dijon sauce and champagne honey mustard
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| Salad |
| House Salad | $4.50 |
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| Caesar Salad | $9.00 |
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| Soups |
| Onion Soup | $5.00 - $6.00 |
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| Italian Wedding | $5.00 - $6.00 |
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| Lobster Bisque | $6.00 - $8.00 |
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| Beer Cheese | $6.00 - $8.00 |
A cheddar Cheese soup with homemade croutons ,bacon and melted cheddar cheese
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| Pasta |
| All pasta served with a house salad |
| Pasta & Meatball | $12.50 |
Angel hair,fettuccine,penne, or linguine
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| Pasta Pomodoro | $13.50 |
A Tomato basil sauce with prosciutto and garlic
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| Fettuccine Alfredo | $15.95 |
Add chicken 6.00
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| Pasta Broccoletta | $17.95 |
Fresh broccoli served in a cream sauce with a touch of garlic served over linguine,fettuccine,penne,or angel hair
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| Veggie Lasagna | $18.95 |
Broccoli,carrots,spinach ricotta cheese served in a blush sauce
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| Cheese Ravioli | $16.95 |
Served with a meatball
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| Meat Ravioli | $18.95 |
Served with a meatball
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| Rolled Baked Lasagna | $18.95 |
Stuffed with a meat ,cheeses and spinach
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| Penne Bolognese | $17.95 |
A delicious blend of veal,pork,and beef simmered in our homemade red sauce with a Merlot wine reduction
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| Seafood Lasagna | $24.95 |
Filled with crab,shrimp,and cheeses in our homemade red sauce
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| Lobster Ravioli | $21.95 |
Prepared in a seafood based Americana sauce with a touch of cognac
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| Gnocchi | $18.50 |
Served with a meatball. Potato or cheese available
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| Linguine & Clams | $19.95 |
Red or white clam sauce
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| Pasta Roma | $18.95 |
Angel Hair with prosciutto served in a parmesan cheese sauce
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| Chicken |
| All chicken served with a choice of linguine, fettuccine alfredo, or our fresh vegetables of the day |
| Chicken Parmesan | $17.95 |
A chicken cutlet breaded in panko topped with tomato sauce and cheeses
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| Chicken Marsala | $17.95 |
Fresh peas and prosciutto in a marsala wine sauce
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| Chicken Leah Brie | $26.95 |
Stuffed with jumbo lump crab with shrimp, mushrooms, and cheese in a orange cream basil sauce
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| Chicken Thomas Diavolo | $29.95 |
Stuffed with jumbo lump crab with lobster and shrimp in a diavolo sauce as spicy as you desire
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| Seafood |
| Served with a choice of linguine, fettuccine alfredo, or our fresh vegetables of the day |
| Flounder Ala Vincente | $19.95 |
Baked with a special seasoning and topping with a touch of garlic or prepared in a diavolo sauce as spicy as you desire
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| Stuffed Flounder Vincente | $25.95 |
Our flounder vincente stuffed with jumbo lumps of crab
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| Five Star Crab Cakes | $25.95 |
Served with fresh mushrooms in a dijon sauce and a touch of champagne honey mustard
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| Salmon Idaho | $25.95 |
A potato crusted salmon served in a tomato basil sauce
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| Veal |
| Served with a choice of linguine, fettuccine alfredo, or our fresh vegetables of the day |
| Veal Piccata | $19.95 |
Veal Medallions in a butter lemon white wine sauce
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| Veal Piccata Casino | $20.95 |
Our piccata with fresh mushrooms and garlic added
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| Veal Florentine | $20.95 |
Medallions served on a bed of spinach with a white wine sauce
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| Veal Parmesan | $20.95 |
Breaded in Panko served in our tomato sauce and topped with cheeses
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| Veal Louisa | $25.95 |
Veal cutlet with cheese, mushrooms, and prosciutto served in a white wine sauce
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| Veal La Roma | $25.95 |
Cutlet with mushrooms,green & red peppers and prosciutto served in a diavolo sauce as spicy as you desire
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| Veal | $26.95 |
Medallions with shiitake,portabella and white mushrooms served in a lemon vodka sauce with capers,chives and garlic
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| Steaks |
| Served with a choice of linguine, fettuccine alfredo, or our fresh vegetables of the day |
| Petite Filet Mignon 6oz | $26.95 |
Served with portabella mushrooms bearnaise sauce, demi glace sauce
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| Filet Mignon 9oz | $32.95 |
Served with portabella mushrooms bearnaise or demi glace sauce
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| Filet Au Poivre | $34.95 |
Twin filets crusted in cracked black peppercorns served with portabellas and our blu cheese sauce flamed table side with cognac
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| New York Strip 12oz | $32.95 |
Served with portabella mushrooms demi glace, bearnaise or au poivre style available
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| Ribeye 14oz | $32.95 |
Served with portabella mushrooms demi glace, bearnaise or au poivre style available
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| Steak & Seafood |
| Petite Filet & Five Star Crab Cake | $32.95 |
Served with mushrooms filet can be bearnaise,demi glace,or au poivre. Served with a choice of linguine, fettuccine alfredo, or our fresh vegetables of the day
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| Surf & Turf |
Our petite filet and cold water lobster tail filet can be bearnaise,demi glace or au poivre lobster stuffed with crab imperial or plain. Served with a choice of linguine, fettuccine alfredo, or our f
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| Markowitz | $36.95 |
Filet au poivre with veal and crab,lobster diavolo,shrimp,and scallops in a garlic brandy sauce with mushrooms. Served with a choice of linguine, fettuccine alfredo, or our fresh vegetables of the da
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| Gourmet Specials |
| Veal Oscar | $30.95 |
Veal cutlet smothered with jumbo lump crab topped with asparagus & bearnaise sauce. Served with a choice of linguine, fettuccine alfredo, or our fresh vegetables of the day
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| Veal JR | $29.95 |
Stuffed with jumbo lump crab smothered in cheese with shrimp and mushrooms in a white wine sauce. served with a choice of linguine, fettuccine alfredo, or our fresh vegetables of the day
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| Seafood Cannelloni | $24.95 |
Jumbo lump crab & shrimp rolled into our homemade pasta with cheeses and spinach in a red,white,and pesto sauce house salad
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| Seafood Pappardelle Pasta | $24.95 |
Served in a parmesan cheese sauce with shrimp & scallops house salad
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| Duck | $28.95 |
Half a duck served in a orange demi glaze or a black cherry demi glaze with fresh vegatables and portabella mushrooms
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| Kids Menu |
| Mozzarella Sticks | $7.00 |
Served with our homemade marinara sauce
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| Cheese Ravioli | $7.00 |
Served with a meatball
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| Meat Ravioli | $7.00 |
Served with a meatball
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| Pasta & Meatball | $7.00 |
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| Gnocchi & Meatball | $7.00 |
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| Chicken Fingers | $7.00 |
Served with Fries
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| Desserts |
| Galliano Cake | $6.00 |
Served with hot buttered rum sauce and homemade whipped cream
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| Chocolate Mousse | $6.00 |
Rich chocolate mousse served in our homemade sugar cookie shell
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| Tiramisu | $6.00 |
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| Grand Marnier Creme Brulee | $6.00 |
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| Homemade Cheese Cake | $6.00 |
The days flavors
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| Chocolate Torte | $7.00 |
A raspberry filled chocolate cake finished with chocolare ganache and raspberry sauce
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| Cannoli | $7.00 |
Our homemade Cannoli shell filled with a sweet ricotta filling
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| Peanut Butter Bomb | $7.00 |
A layer of peanut butter ganache, and chocolate mousse on top of a candy bar bottom finished with some chopped peanuts
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| Bananas Foster | $12.50 |
Made table side
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| Galliano Cake | $6.00 |
Served with hot buttered rum sauce and fresh whipped cream
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| Cheesecake | $6.00 |
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| Tiramisu | $6.00 |
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| Creme Brule | $6.00 |
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| Chocolate Mousse | $6.00 |
Served in a homemade cookie shell
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| Chocolate Torte | $7.00 |
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| Banana Fosters | $12.50 |
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| Cannoli | $7.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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