Vincenzo's Ristorante Prices in Middlesex, NJ 08846

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Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Antipasti
Shrimp Milano $12.95
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Mussels Marinara or Fra Diavolo $10.95
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Clams Marinara or Fra Diavolo $10.95
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Mushrooms Giovanna $8.95
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Broccoli Di Rape $11.95
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Mozzarella Carozza $9.95
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Zuchinni Fritti $9.95
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Artichokes Francese $10.95
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Escarole & Pignoli Nuts $9.95
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Calamari Fritti $10.95
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Clams Oreganata $10.95
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Antipasto Freddo $11.95
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Fresh Roasted Peppers  
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Portobello Romano $9.95
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Insalati
Tri Colore $5.95
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Ceaser Salad $4.95
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Zuppa
Pasta Fagioli $4.95
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Soup Di Giorno $4.95
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Pasta
Spaghetti Aglio Olio Pignoli $15.95
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Ravioli $15.95
Homemade cheese with meat or marinara sauce or spinach cream sauce
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Manicotti $15.95
Homemade with meat or marinara sauce
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Gnocchi Portobello $17.95
Homemade in brown prosciutto sauce & portobello mushrooms
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Gnocchi $15.95
Homemade fresh plum tomato basil sauce
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Angel Hair Sanremo $20.95
Fresh diced tomatoes, arugula, shrimp & mozzarella
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Cavatelli & Brocolli Di Rape $16.95
With sun dried tomatoes and sausage
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Tortellini Bella $15.95
Dona with peas & prosciutto in a cream sauce
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Penne Ala Vodka $15.95
In pink vodka sauce
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Rigatoni Napolitana $16.95
Eggplant, spinach, cherry tomatoes, sausage, roasted garlic topped with ricotta salad
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Pesce
Shrimp & Crabmeat $24.95
Over agel hair in light plum tomato sauce and roasted garlic
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Shrimp Verona Shrimp $21.95
Diced tomatoes & basil in a cream sauce over angel hair
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Shrimp Scampi $21.95
Garlic butter & white wine sauce over linguine
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Shrimp Dolores con Pignoli Shrimp $21.95
Pignoli nut & raisins in light brown sauce
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Con Frutti di Mari $27.95
Lobster, shrimp, clams, mussels in fresh plum tomato sauce over linguine
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Fresh Clams $18.95
Served in red or white sauce over linguini
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Calamari $18.95
Marinara or fra diavolo over linguini
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Shrimp & Scallops Aurora $24.95
Sauteed with shallots in a cream pink sauce over fettuccine
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Pollo
Pollo Balsamico $19.95
Boneless chicken breast, portobello mushrooms & roasted peppers with balsamic sauce
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Pollo Francese $19.95
Chicken breast, egg dipped & sauteed in lemon & white wine
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Pollo Monalisa $19.95
Gilled chicken with spinach, topped with fresh mozzarella & sundried tomatoes
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Pollo Calabrese $19.95
Chicken breast, cherry peppers, sausage, balsamic over sauteed escarole
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Pollo Riccadona $19.95
Chicken breast , marsala wine, mushrooms topped with prosciutto & fresh mozzarella
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Vitello
Vitello Francese $21.95
Veal medallions dipped in egg & sauteed in lemon & white wine sauce
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Vitello Calabrese $21.95
Sauteed with cherry peppers, sausage, balsamic over escarole
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Vitello Danielle $21.95
Veal medallions sauteed with mushrooms & prosciutto in a sherry cream sauce
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Vitello Parmigiana $21.95
Veal medallions dipped in egg & sauteed, marinara sauce and mozzarella cheese
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Vitello Saltimboca $21.95
Veal medallions topped with mozzarella & prosciutto, tuch of sage in a marsala wine sauce
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Vitello Provensal $21.95
Veal medallions sauteed with asparagus, onions, sausage and roasted peppers in white wine sauce
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Vitello Vincenzo’s $21.95
Sauteed veal medallions with artichokes hearts, mushrooms, peppers in white sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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