Vino Ristorante Menu and Prices

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Appetizers
Mozzarella di Buffala
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$9.00
roasted peppers and baby arugula salad
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Crab Cakes
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$10.00
served with mesculum salad and wasabe mayonnaise
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Fried Calamari
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$8.00
fra diavolo sauce and carrots, roasted garlic aioli
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Broiled King Crab
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$12.00
seasoned melted butter sauce
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Tuna Tartar
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$10.00
served with guacamole on a bed of endives
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Water Cress, Avocado and Fennel Salad
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$8.00
lemon and extra virgin olive oil dressing
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Baby Organic Greens
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$8.00
topped with grilled eggplant, goat cheese, and macadamia nuts, port wine vinaigrette
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Seafood Salad
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$12.00
calamari, octopus, scallops, shrimp and clams in garlic lemon vinaigrette
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Caesar Salad
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$8.00
original no, much better
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Grill Medley
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$9.00
brie cheese, asparagus and radicchio lightly grilled
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Spedino
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$8.00
breaded mozzarella topped with a white wine, tomato, garlic, capers and anchovies sauce
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Mussels
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$9.00
light tomato sauce with bacon, garlic and jalapeno peppers
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Mesculum Salad
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$8.00
mix lettuce with roasted beets, crispy onions and feta cheese
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Grilled Polenta
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$8.00
top with melted blue cheese and cannellini beans
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Eggplant Rollatini
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$8.00
stuffed with asparagus and ricotta, light tomatoes
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Pastas
Bucatini con Polpette
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$16.00
tomato and basil sauce with meat balls and sprinkled parmigiano cheese
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Fusilli al Porcini
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$18.00
porcini mushrooms in a truffle cream sauce
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Cannelloni
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$16.00
spinach and corn light tomato bechamel
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Vegetable Ravioli
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$16.00
spinach and ricotta brown butter and sage sauce
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Homemade Lasagna
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$16.00
bolognese meat sauce
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Linguini
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$18.00
white or red clam on the shell sauce
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Fettuccini
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$16.00
diced eggplant, portobello mushrooms, garlic and oil
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Capellini
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$18.00
shrimpand arugula in a light tomato sauce
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Penne
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$16.00
sausage and broccoli di rabe, garlic and oil
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Entrees
Pan Seared Talapia
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$23.00
roasted garlic, rosemary, lemon and white wine sauce
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Grilled Salmon
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$19.00
avocado lemon vinaigrette
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Seared Tuna
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$21.00
light orange balsamic sauce
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Chicken Scarpariello
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$18.00
white wine, garlic, vinegar peppers and sausage
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Stuffed Breast of Chicken
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$18.00
stuffed with prosciutto, mozzarella in a mushrooms, port wine sauce
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Roasted Baby Chicken
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$18.00
fresh herbs, garlic and lemon sauce
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Duck Breast
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$25.00
carrots, balsamic barbeque
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Veal Scapollini
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$21.00
white wine, garlic sauce with asparagus, ricotta and pancetta
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Veal Chop Pail Lard
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$27.00
smothered with portobello mushrooms and asparagus
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Steak alla Fiorentina
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$28.00
served with caramelized cipolini onions
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Grilled Rack of Lamb
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$27.00
green peppercorn and dijon mustard sauce
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Paella al Vino
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$26.00
Dessert
Pear Tart
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$7.00
Chocolate Truffle Mousse Cake
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$7.00
Tartufo Ice Cream
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$7.00
Cheese Cake
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$7.00
Creme Brulee
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$7.00
Tiramisu
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$7.00
Coconut Sorbets
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$7.00
Peach Sorbets
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$7.00
Raspberry Sorbets
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$7.00
Mango Sorbets
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$7.00
After Dinner Drinks
Port
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Price may varies
Amaro
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Price may varies
Cognac
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Price may varies
Armagnac
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Price may varies
Grappa
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Price may varies
Sambucca
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Price may varies
Anisette
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Price may varies
Galliano
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Price may varies
Licor 43
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Price may varies

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price