Vinoteca Poscol Prices in Houston, TX 77006

4.2 based on 120 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Insalate
Romaine, Walnuts, & Pocorino $8.00
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Arugula, Radicchio & Tomato $8.00
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Celery Root, Apple & Horseradish $8.00
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Farro $8.00
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Salumi
1, 5, 7 or 9
Prosciutto San Daniele $9.00 - $36.00
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Prosciutto Cotto $9.00 - $36.00
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Speck $9.00 - $36.00
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Jamon Serrano (Hand Cut) $9.00 - $36.00
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Soppressata $9.00 - $36.00
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Tuscan Garlic Salame $9.00 - $36.00
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Spicy Coppa $9.00 - $36.00
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Mortadella $9.00 - $36.00
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Salame Finocchiona $9.00 - $36.00
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Bresaola $9.00 - $36.00
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Testa $9.00 - $36.00
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Veal Lingua $9.00 - $36.00
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Pork Cheek Sausage $9.00 - $36.00
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Porchetta $9.00 - $36.00
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House Salumi $9.00 - $36.00
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Gran Misto $49.00
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Tramezzini
Finger sandwhiches
Egg Salad and Asparagus $6.00
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Mortadella, Peppers and Mustard $7.00
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Smoked Salmon & Robiola $8.00
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Tomato, Bufala & Arugula $8.00
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Verdura
Fennel Gratin with Fontina $6.00
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Roasted Parsnipts & Carrots with Reggiano $6.00
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Beets, Hazelnuts & Capra in Cartoccio $6.00
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Zucchini and Mint $6.00
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Blueberry Caponata $6.00
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Broccoletti with Anchovies $6.00
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Olives $7.00
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Fritto
Enoki Mushrooms $7.00
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Shishito Peppers $7.00
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Polenta & Salami $7.00
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Potato & Spicy Salami Crochette $7.00
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Pesce
Baby Octopus with Cannellini Beans $9.00
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Braised Calamari, Wine & Tomato $9.00
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Baked Cod Mantecato $9.00
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Shrimp, Prosciutto, Garlic & Chillies $10.00
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Schiacciate
Flat breads
Tomato, Bufala & Olives $10.00
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Mozzarella, Potatoes, Rosemary, & Arugula $10.00
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Fontina & Mushrooms $10.00
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Mixed Salad, Reggiano & Prosciutto $10.00
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Piatti
Chicken Cacciatore & Polenta $15.00
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Sicilian Barbecue Pork Ribs $15.00
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Texas Quail Farcito $15.00
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Black Wild Rice & Spicy Shellfish $15.00
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Risotto
Butternut Squash & Chicken Livers $10.00
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Mushroom Risotto $10.00
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Valpolicella & Reggiano $10.00
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Pastas
Backed Tagliolini Harry's Bar Bachamel & Proscuiutto $10.00
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Cannelloni with Broccoli, Tomato & Reggiano $10.00
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Pappardelle, Pheasant & Mushrooms $10.00
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Tagliatelle Al Ragu' Bolognese $10.00
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Brushette
Chicken Liver Pate $5.00 - $19.00
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Garlic & Bottarga $5.00 - $19.00
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Tomato & Egg $5.00 - $19.00
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Peppers & Anchovies $5.00 - $19.00
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Fava Beans & Pecorino $6.00
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Formaggi (Regional Cheese)
1, 3, 6, 9
Parmiggiano Reggiano (Emilia Romagna) $6.00 - $25.00
Aged to perfection, piquant, sweet, salty and crunchy
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Fontina Val D'aosta (Valle D'aosta) $6.00 - $25.00
Rich, mushroomy, with a long spicy finish
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Ubriaco Del Piave (Veneto) $6.00 - $25.00
Marinated in passito. fruity, well balanced
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Montasio Vecchio (Friuli) $6.00 - $25.00
Aromatic flavor and pleasantly spicy
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Ricotta Fresca (Brooklyn N.Y.) $6.00 - $25.00
Rich flavor, thick, silky texture
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Gorgonzola (Lombardia) $6.00 - $25.00
Soft with a balance of spicy, earthy, and sweet flavors
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Pecorino Romano (Lazio) $6.00 - $25.00
Granular, spicy and salty
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Pecorino Toscano (Toscana) $6.00 - $25.00
Tangy, acidic, clean flavor
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Pecorino Foglie De Noce (Marche) $6.00 - $25.00
Moist, with a lightly peppery, clean, slightly acidic flavor
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Pecorino Marzolino (Toscana) $6.00 - $25.00
Rind rubbed with san marzano tomotas. Juicy, delicate, lactic, sour and tangy
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La Tur (Piemonte) Cow, Sheep And Goat $6.00 - $25.00
Soft and runny, cakey, rich flavor of sour cream
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Robiola Bosina (Piemonte) Cow and Sheep $6.00 - $25.00
Mild, creamy mushroomy, perfectly balanced
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Blu Di Bufala (Lombardia) Bufala $6.00 - $25.00
Fine crubly texture, with large, strait veins of blue mold
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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