Vinoteque Prices in Culver City, CA 90230

4.1 based on 160 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Canape Menu
Canape Menu $10.00
designed for large groups/catering, minium 3 choices, sample menu subject to change, open to request
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Salads
Endive With Beets Chive & Orange Segments  
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Ceaser Shots With Italian Anchovies  
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Braised Covolo-Nero On Small Plates  
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Jicama Rolls Carrot, Cilantro, Onion & Radish  
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Tomato Salad In Spoons  
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Truffle Popcorn In Spoons  
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Pomes Puree With Walnuts & Smoked Apples  
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Braised Wild Mushrooms & Marcona Almonds  
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Fish
Prawn Salad Spoons  
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Prosciutto Wrapped Shrimp With Watercress Puree  
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Swordfish With Diced Squash  
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Crab Salad Shots  
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Oysters On The Half Shell With Melon Mignonette  
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Gravlox With Creme Fraich & Chive  
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Traditional American Caviar On Brioche  
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Snapper Crudo With Citrus Segments  
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Meats
Kefta Sliders  
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Beef Sliders  
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Short Rib & Grilled Cheese  
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Flatiron Salad  
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Sirlion With Roasted Garlic Potatoes  
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Spiced Pork Loin With Jezebel Sauce  
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Chicken Sausage Corn Dogs  
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Mini Brioche With Foie Gras & Cranberry Sauce  
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Cheese Plates
Cheese Plates $10.00 - $20.00
price per person
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Smaller Dishes
The Vinoteque Starter $9.00
sweet & savory mix of marcona, cashews & macadamia nuts. mixed olives, house-made flatbread with romesco dipping sauce.
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Seared Halloumi Cheese $9.00
roasted pepper and olive salad
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Market Fresh Salad $8.00
fresh lettuce, armentizia, avocado, shallots
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Summer Tomato Salad $9.00
heirloom tomato, burrata, fresh herb
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Dou Of Stuffed Dates $8.00
prosciutto, blue cheese, balsamic & prosciutto, chevre, pistachio relish
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Cambazola Panini $9.00
with stone fruit salad
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Beet Salad $9.00
beets carpaccio style, chevre, candied nuts, frissecitrus, & fresh herb salad
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Champagne Salmon $9.00
sashimi style cured salmon, fennel & nectarine salad
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Entree Dishes
Grilled Flatbread $12.00
shrimp, avocado, cilantro, cherry tomato, fresno chilies & frisse
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Mideast Burger $12.00
grilled lamb kefta, homemade pita, harissa sauce, persian cucumber, shallot, pepper-cress, frisse
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Organic Grilled Chicken $14.00
corn, succotash, sauteed arugula & pistachio raisin chutney
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Wild Oregon Lingcod $16.00
fregola- sarda, cherry tomatoes, cumin-spiced squash, pepper cress salad
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Prime Flat Iron Steak $17.00
bhutanese red rice, arugula, frisse, summer beans, heirloom tomato & salsa verde
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Prime Beef Burger $15.00
100% organic prime beef, caramelized sweet onion, lettuce, Vermont cheddar, avocado, bacon & garlic aioli. served with panko roasted fries
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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