Vinotopia Prices in Overland Park, KS 66224
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Small Plates |
| Tuna Crudo | $12.95 |
Fresh tuna with ginger infused olive oil, spicy avocado, candied ginger chips, fresh mango, and an herbed cracker
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| Artisan Deviled Eggs | $10.95 |
House smoked salmon, peppered pancetta, black truffle, served with a tarragon beurre-blanc and caper berries
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| Blue Crab Fritters | $12.95 |
Served with a roasted red pepper coulis, sweet cucumber, and roasted corn salad.
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| Smoked Chicken Flatbread | $9.95 |
Chipotle aioli, fresh blueberries, roasted corn, and bleu cheese crumbles.
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| Pancetta Queso | $10.95 |
House made queso with bacon and roasted tomato pico de gallo, served with house made tortilla chips
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| Tempura Vegetables | $8.95 |
Tofu, orange miso glaze, farm fresh vegetables, shaved fennel and daikon radis
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| Stuffed Figs | $9.95 |
Figs stuffed with walnuts, bleu cheese, fresh orange and a balsamic reduction.
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| Beef Tenderloin Bruschetta | $11.95 |
Seared tenderloin, roasted peppers and tomato, white cheddar, shallots and bleu cheese foam on a toasted baguette.
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| Hand Cut Black Truffle Fries | $10.95 |
Our hand cut truffle fries topped with grated black truffle and shaved pecorino.
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| Salads |
| Any of our sparkling selections are a great accompaniment with our salads |
| Grilled Vegetable and Tabouli | $5.95 - $10.95 |
Roasted corn and pepitas tossed with grilled farm fresh vegetables and herbed bulgur wheat.
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| Caesar | $5.95 - $10.95 |
Fresh chopped romaine tossed with Caesar dressing and fresh parmesan served with garlic parmesan toast.
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| Spinach | $6.45 - $11.95 |
Seasonal farm fresh fruit, bleu cheese egg whites tossed mandarin bacon vinaigrette
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| Arugula | $5.95 - $10.95 |
Baby arugula, house made pickled rainbow beets, apple vinaigrette, toasted walnuts, and fresh carrot.
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| Chop Salad | $5.95 - $9.95 |
Roasted corn, black beans, banana pepper, avocado, and shredded monterey cheese tossed in apple vinaigrette.
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| Entrees |
| Wasabi Potato Crusted Sea Bass | $29.95 |
Pan seared sea bass served with a carrot ginger puree and napa cabbage slaw and a blackberry sake sauce.
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| Braised Pork Shank | $19.95 |
Candied carrots, curried peach compote, cilantro jus, and a potato puree
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| Shrimp Pasta | $21.95 |
Semolina pasta made in house served with basil marinated shrimp, candied shallots, squash, heirloom tomatoes in a lobster broth
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| Salmon Du Jour |
Specially prepared daily using fresh locally sourced ingredients.
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| New Zealand Lamb Rack | $29.95 |
Herbed tabouli, white asparagus, and an heirloom tomato confit
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| Center Cut of Beef | $21.95 |
Fresh herbed 8 oz cut of CAB shoulder tender, potato puree, farm fresh vegetables, and a port wine demi.
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| Scallops | $27.95 |
Blood orange saffron butter sauce, braised spinach, and an almond potato puree, fresh tobiko
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| Bone-in Rib-Eye | $37.95 |
16 oz CAB bone-in rib-eye served with a potato puree, marinated grilled asparagus, and a peppercorn demi
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| Venison | $39.95 |
8 oz venison, with cold smoked blueberry grits, peach compote, and a cranberry port reduction.
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| ½ lb Kobe/CAB Blend Burger | $12.95 |
Lettuce, tomato and house spread on a brioche bun with house seasoned hand cut fries.
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| Pizza |
| Cheese | $4.95 - $22.95 |
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| Pepperoni | $5.95 - $29.95 |
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| Hawaiian | $5.95 - $29.95 |
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| Veggie | $5.95 - $29.95 |
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| Theater Menu |
| House Green Salad | $7.95 |
Arcadian greens mix, grape tomatoes, green apple vinaigrette, english cucumber, and garlic croutons.
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| Caesar Salad | $7.95 |
Romaine leaves, parmesan, garlic croutons and house made anchovy dressing. add chicken for $3.00; add shrimp for $4.00
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| Hummus Plate | $10.95 |
Served with nicoise-style olives, english cucumber, grape tomatoes, marinated artichoke hearts and pita bread.
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| Cheese Plate | $5.95 - $14.95 |
Pecorino, bleu and manchego
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| Hand Dipped Chicken Tenders | $9.95 |
Fresh chicken tenders hand dipped in our house breading mixture, served with hand-cut fries.
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| Turkey Club | $12.95 |
Roasted turkey, bacon, provolone, lettuce, tomato and mayonnaise on ciabatta bread, served with hand-cut fries.
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| Mediterranean Wrap | $10.95 |
Hummus, cucumbers, feta, tomato, kalamata olives, and mixed greens, served with hand-cut fries. add chicken or falafel. $3.95
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| Fish Tacos | $10.95 |
Grilled hake fillet in corn tortillas with pico de gallo, cilantro slaw and a mild yellow pepper sauce.
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| Grilled Portobello | $12.95 |
Grilled portobello mushroom topped with fire-roasted red peppers, arugula, and a pesto aioli on a brioche bun with hand-cut sweet potato fries.
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| Pulled Pork Sandwich | $10.95 |
Smoked pork shoulder covered with a tangy carolina BBQ sauce, topped with savory cabbage slaw on a brioche bun with hand-cut fries.
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| Buffalo Wrap | $11.95 |
Organic greens, tomato, celery, guacamole, bleu cheese, buffalo sauce and grilled chicken in a chipotle tortilla, served with hand-cut fries.
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| 1/2 lb Kobe Burger Blend | $12.95 |
Lettuce, tomato and house spread on a brioche bun with house seasoned hand-cut fries.
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| Mac & Cheese | $14.95 |
Bowtie pasta, tillamook cheddar, parmesan and bleu cheeses topped with dried bread crumbs. add grilled chicken for $3.00, sub gluten-free pasta for $2.00
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| Smoked Southwest Chicken Wrap | $10.95 |
Smoked chicken, corn, fresh romaine, cilantro and black beans wrapped in a roasted tomato tortilla served with an avocado lime sauce.
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| Signature Nachos | $12.95 |
Tillamook cheese blend, black beans, olives, corn, jalapeños, guacamole, sour cream and pico de gallo. add chicken or ground beef. $3.00
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| Cinetopia Wings 8 pcs | $9.95 |
Chicken wings with your choice of cilantro pineapple, curry BBQ, or spicy thai sauce. with ranch and celery
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| Cinetopia Wings 12 pcs | $12.95 |
Chicken wings with your choice of cilantro pineapple, curry BBQ, or spicy thai sauce. with ranch and celery
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| Fish & Chips | $14.95 |
Tank 7 beer battered hake fillets served with our fresh hand cut fries, tartar sauce and lemon.
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| Fresh Hand-Cut Fries | $7.95 |
Tossed in sea salt and house seasoning.
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| Desserts |
| Banana Split | $7.95 |
Tempura battered bananas with vanilla ice cream, pecans, bordeaux cherries, whipped cream, chocolate and caramel sauce.
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| Guinness Whoopie Pie with Baileys Irish Cream | $7.95 |
Chocolate and guinness stout cake with a baileys irish cream filling.
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| Lemon Cheesecake | $7.95 |
Creamy lemon cheesecake topped with a blackberry compote on an almond crust.
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| Strawberry Shortcake Napoleon | $7.95 |
Fresh strawberries and chantilly cream served on old-fashioned homemade biscuits.
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| Chocolate Silk Peanut Butter Pie | $7.95 |
Soft and fluffy chocolate mousse topped with house made whipped peanut butter in a crunchy chocolate cookie shell, garnished with peanut brittle.
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| Tower of Chocolate | $7.95 |
Baked chocolate chip cookies and double chocolate brownies, topped with vanilla ice cream and chocolate sauce.
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| Frozen Mud Pie | $7.95 |
Vanilla ice cream mixed with homemade caramel, chocolate and brownie pieces, topped with chocolate and caramel sauce, garnished with slivered almonds and whipped cream.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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