Vintage 50 Prices in Leesburg, VA 20176
Hours of Operation
- Mon: 11:30 am - 1:00 am
- Tue: 11:30 am - 1:00 am
- Wed: 11:30 am - 1:00 am
- Thu: 11:30 am - 1:00 am
- Fri: 11:30 am - 1:00 am
- Sat: 11:30 am - 1:00 am
- Sun: 11:30 am - 1:00 am
Restaurant Menu
| Fresh Salads |
| We offer italian romano vinaigrette, pear gorgonzola vinaigrette, cherry vinaigrette, balsamic vinaigrette, honey-soy miso vinaigrette, bleu cheese, ranch, chipotle ranch, and creamy caesar. |
| Starter Salads | $4.00 |
House local greens, diced tomato, shredded carrot, italian romano vinaigrette.
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| Starter Salads - Little Caesar | $4.00 |
Crisp romaine, grated parmesan, house baked croutons, creamy caesar.
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| California Cobb Salad | $13.00 |
Grilled chicken breast, applewood smoked bacon, avocado, hardboiled egg, bleu cheese crumbles, local greens, tomato, and chipotle ranch on the side.
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| Oak Barrel Steak Salad | $16.00 |
Angus sirloin marinated in oak barrel stout over greens with bleu crumbles, tomatoes, spiced pecans, pickled shallots, and tossed in balsamic vinaigrette.
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| Spinach & Goat Cheese Salad | $11.00 |
Fresh spinach tossed in pear gorgonzola vinaigrette with local firefly farms goat cheese, spiced pecans, and sundried cranberries.
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| Ahi Tuna Salad | $14.00 |
Sesame coated ahi tuna seared rare over mixed greens and tomato tossed in honey-soy miso vinaigrette, side of cucumber wasabi cream.
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| Classic Caesar | $7.00 - $15.00 |
A generous portion of crisp romaine with grated parmesan, house baked croutons, and creamy caesar. With grilled chicken or sauteed shrimp $12. With Oak Barrel steak or grilled salmon $15.
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| Sandwiches & Such |
| All served with waffle fries. Substitute sweet potato fries, mashed potatoes, todays vegetable, house salad, or little caesar for $1.50. Substitute beer battered onion rings or soup for $2.00. |
| Chicken Caprese Sandwich | $11.00 |
Grilled chicken breast, basil pesto, smoked mozzarella, tomato jam, and greens on a ciabatta roll.
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| Beef Brisket Reuben | $12.00 |
Local beef brisket, sauerkraut, swiss cheese, and russian dressing on a pretzel roll.
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| Brewers Burger | $8.50 |
8 Oz angus beef, lettuce, tomato, on a brioche bun. Add cheddar, swiss, pepperjack, smoked mozzarella, sauteed mushrooms, sauteed onions, jalapeños, banana peppers, or fried onion straws for $0.50.
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| Spicy Turkey Burger | $10.00 |
Grilled ground turkey blended with roasted jalapeños and cumin, pepperjack cheese, roasted red peppers, and coleslaw on a brioche bun.
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| Steak & Cheese | $11.00 |
House chopped angus steak sauteed with red peppers, mushrooms, and onions oven-toasted with provolone on a hoagie roll.
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| Twisted Turkey BLT | $11.50 |
Roasted turkey, smoked bacon, lettuce, tomato, avocado, banana peppers, and chipotle mayo on toasted whole grain wheat bread.
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| Fried Cod Sandwich | $9.00 |
Our catoctin kolsch beer battered cod with lettuce, tomato, and tartar on a brioche bun.
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| Entrees |
| Grilled New York Strip | $20.00 |
Our hand cut 12oz organic new york strip with red wine reduction and mashed potatoes.
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| Savannah Shrimp | $16.00 |
Ten plump shrimp sauteed in extra virgin olive oil, sweet cream, garlic, lemon, fresh basil, and local tomatoes with long grain and wild rice.
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| Grilled Wild Caught Salmon | $18.00 |
Hand cut fresh filet with honey-soy miso, mashed potatoes, and sauteed spinach.
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| Beer Battered Cod & Chips | $13.00 |
Our catoctin kolsch beer battered cod with waffle fries and tartar sauce. Malt vinegar by request.
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| Herb Roasted Half Chicken | $16.00 |
Slow roasted with mashed potatoes, french beans, and brown butter sauce.
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| Grilled Pork Chop | $20.00 |
Our 12oz bone-in chop with piquillo pepper artichoke chutney, grilled peaches, and balsamic reduction.
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| Jambalaya Pasta | $15.00 |
Shrimp, andouille sausage, chicken, and tomatoes sauteed in creamy cajun sauce and tossed with penne pasta.
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| Chicken Carbonara | $13.50 |
Chicken, chopped bacon, and sweet peas sauteed with garlic, white wine, and parmesan in cavatappi pasta.
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| Butternut Risotto | $12.50 - $19.00 |
Diced local butternut squash, toasted pine nuts, and spinach simmered with risotto, parmesan, and cream.
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| Brewery Bites |
| Todays Soup | $5.00 |
Your server will offer todays fresh selection.
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| Blackened Ahi Nachos | $10.00 |
Seasoned ahi seared rare, wonton chips, pickled ginger, drizzles of cucumber wasabi cream and sweet and spicy thai chili sauce.
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| Prince Edward Island Mussels | $10.00 |
Pei mussels sauteed in white wine, garlic, butter, and shallots
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| Fried Calamari | $9.50 |
Hand cut and breaded, flash fried and served with house made marinara.
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| Jumbo Sourdough Pretzel Braid | $6.50 |
Cheese sauce, honey mustard, and whole grain mustard.
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| Fresh Hummus | $8.00 |
Grilled ciabatta bread, celery, and carrots.
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| Sweet Potato Fries | $5.00 |
With chipotle mayo for dipping.
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| Kansas City Skins | $9.50 |
Crispy fried baked potato skins with smoked bbq pork, melted cheddar, bacon crumbles, and a side of sour cream.
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| Beer Battered Onion Rings | $8.00 |
Hand dipped in catoctin kolsch beer batter with remoulade.
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| Hot Spinach & Artichoke Dip | $8.00 |
Spinach, artichokes, mozzarella, parmesan, and house fried tortillas.
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| Lothars Local Sausages | $13.00 |
Todays two blends of lothars locally made sausages, grilled and sliced, with our three-mustard sauce, cornichons, and grilled ciabatta bread.
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| Vintage Wings | $9.00 |
Moist and crispy wings, your choice of classic buffalo, classic bbq, korean bbq, sweet & spicy thai chili, or hot & smoky dry rub. Bleu cheese or ranch by request, add celery and/or carrots $1.25.
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| Pork Pops | $9.50 |
Three pork shanks, falling-off-the-bone tender, tossed in golden mustard bbq.
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| 50/50 Sliders | $12.00 |
Our 50/50 special blend of local ground bacon and beef grilled with caramelized onions, melted cheddar, and three-mustard sauce on three slider rolls.
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| Flatbreads |
| Margherita | $9.50 |
Local tomato, fresh mozzarella, and basil.
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| Sausage & Peppers Flatbread | $11.00 |
Locally made sweet italian sausage, roasted red peppers, caramelized onions, house marinara, mozzarella.
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| Todays Flatbread | $11.00 |
Your server will offer todays fresh selection.
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| Not Your Normal Kids Menu |
| At vintage 50, we believe in giving our young guests the same great, locally raised products as their parents in a wholesome, tasty way that kids will enjoy. Included with each kids entree is a scoop of ice cream for dessert |
| Fresh Raw Veggie Stix | $6.00 |
Ranch and hummus dips.
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| Ayshire Farm Organic Chicken Wings | $8.00 |
Ranch sauces.
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| Martins Angus Kids Burger | $6.00 |
Choice of cheese and waffle fries.
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| Grilled Cheese Panini | $6.00 |
Fresh veggies or waffle fries.
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| Organic Kiddy Korn Dog | $6.00 |
Waffle fries.
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| Penne Pasta Your Way | $6.00 |
Marinara, buttler cheddar sauce or parmesan sauce.
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| Kids Angus Steak |
Fries or fresh veggies.
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| V50 Kids Pizza |
Fresh tomato sauce and mozzarella on our signature flat bread.
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| Grilled Ayshire Chicken Breats |
Mashed potatoes or fresh vegetables.
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| Fried North Atlantic Haddock |
Fries or fresh vegetables.
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| Desserts On A Plate |
| Ask your server for the selection of Ice creams & Sorbets available. |
| Orange Scented Chocolate Pot De Creme | $5.00 |
Almond biscotti.
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| Vanilla Bean Panna Cotta | $6.00 |
Granola/ cherry pine nut ice cream.
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| Lemon Olive Oil Cake | $6.00 |
Poppy seed/ lemon curd/ blueberry icecream.
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| Warm Chocolate Cake | $7.00 |
Blood orange/ creamsicle ice cream.
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| Warm Ricotto Doughnuts | $5.00 |
Cinnamon sugar/ strawberry sauce.
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| Moorenkos Of Silver Spring | $6.00 |
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| Desserts In A Glass |
| Espresso | $3.50 |
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| Cappuccino | $4.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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