Vintage Lounge Prices in Chicago, IL 60607
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Vintage Rustico Flatbread | $13.00 |
fresh mozzarella with asiago cheese and kalamata olives. finished off with prosciutto topped with baby arugula tossed in our truffle oil.
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| Acapulco Flatbread | $12.00 |
mexican chorizo with chihuahua cheese, pico de gallo, and avocado with a mole verde and served topped with cold shredded lettuce and sour cream
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| Four Piece Lego's | $8.00 |
an american classic with a big twist: flash fried virginia ham, asiago cheese, aged cheddar, and complemented with a side of the four-cheese truffle sauce.
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| Arancini | $7.00 |
a crispy rice ball made with sweet corn, basil, and imported arborio rice served with a red pepper fondue.
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| Spinach Artichoke Dip | $8.00 |
a tried and true favorite served with tortilla chips
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| Asian Chicken Skewers | $9.00 |
char-grilled honey hoisin marinated chicken breast glazed with mongolian peanut sauce.
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| Filet Skewers | $11.00 |
select filet mignon brushed with a spanish chimichurri sauce.
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| Chipotle Shrimp Skewers | $10.00 |
grilled chili lime glazed jumbo shrimp complemented with our chipotle sauce.
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| Vintage Wings | $8.00 |
choose from buffalo or bbq. served with celery and a bleu cheese dressing.
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| Crisp Rock Shrimp | $10.00 |
lightly breaded flash fried rock shrimp and sliced cherry peppers served with our chili garlic tartar sauce.
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| Thai Calamari | $9.00 |
lightly breaded and flash fried: complemented with our sweet and spicy thai chili garlic sauce.
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| Rosemary Caprice Skewers | $8.00 |
the classic with a twist: grape tomatoes, baby fresh mozzarella, basil on fresh rosemary skewers with a coating of balsamic glaze and extra virgin olive oil
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| Cold Cheese Plate | $9.00 |
chef oscar's daily choice of gourmet cheese served with fresh grapes and english crackers.
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| 10oz Burgers |
| All Burgers Are Served With A Side Of Fries Or Slaw, Topped With A Garnish Of Lettuce, Tomato And Pickle. Add A Cup Of Soup For $2.50 |
| Blue Collar Burger | $9.00 |
the classic: angus beef and american cheese on a brioche bun.
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| Old Chicago Burger | $11.00 |
angus beef, bacon, cheddar, fried egg, fried onion hay stack and our special burger sauce on a brioche bun.
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| South-West Burger | $12.00 |
angus beef, fresh guacamole, mole verde, chihuahua cheese, sliced jalapenos and pico de gallo on a brioche bun.
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| Burger Italiano | $12.00 |
angus beef, roasted red peppers, grilled onions, provolone cheese, marinara sauce and giardinera on a brioche bun.
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| Executive Burger | $14.00 |
kobe beef, beer-sauteed onions, bacon, provolone and special burger sauce on a pretzel bun.
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| Rush Burger | $14.00 |
kobe beef, brie cheese, baby greens, roasted red peppers and sun-dried tomato mayo on a pretzel bun.
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| Swiss Connection | $11.00 |
angus beef, sauteed mushrooms, imported grunier cheese and roasted garlic mayo on a brioche bun.
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| Turkey Burger | $9.00 |
turkey patty, lettuce, tomatoes, red onions, avocado, jalapeno jack cheese and sun-dried tomato mayo
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| Soups |
| Cup $3 / Bowl $5. |
| Chef Oscar's Soup Of The Day |
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| Salads |
| Add Any Of The Following To Your Salad: Chicken $2 Fillet Mignon $4, Shrimp $4, And Fried Calamari $5 |
| Vintage Old-School Salad | $8.00 |
chopped romaine lettuce with radicchio, avocado, tomatoes, cucumbers, red onions, sweet corn, crispy bacon, scallions, bleu cheese citrus vinaigrette
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| Classic House | $5.00 |
romaine lettuce with cucumbers, tomatoes, carrots, onions, and pepperoncinis served with our red wine vinegar & olive oil.
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| Classic Caesar Salad | $7.00 |
romaine lettuce with baked croutons and parmesan cheese gently tossed in a creamy caesar dressing
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| Spring Fever | $8.00 |
mixed greens with dried cranberries, orange wedges, tomatoes, feta cheese, pecans, and crushed tortilla chips served with our raspberry vinaigrette
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| Sliders |
| All Sliders Served On A Mini Brioche Bun. |
| Beef Sliders | $8.00 |
ground black angus topped with pickles, tomatoes, served with the house burger sauce.
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| Ahi Tuna Sliders | $11.00 |
seared medium-rare ahi tuna topped with lettuce, tomatoes, and a creamy wasabi sauce.
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| Grilled Chicken Sliders | $8.00 |
grilled chicken topped with bacon, lettuce, tomatoes, peppers jack, and our honey dijon dressing
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| Filet Sliders | $11.00 |
grilled filet mignon topped with caramelized onions, and a horseradish sauce.
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| Sandwiches |
| All Sandwiches Come With A Garnish Of Lettuce, Tomato, And Onion Served On A Brioche Bun. Add A Cup Of Soup For $2.50 |
| Grilled Chicken | $8.00 |
herb marinated chicken, monterey jack, bacon, with honey dijon dressing. also available in buffalo style
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| The Mushroom Lover | $8.00 |
portabella mushrooms, melted swiss cheese, caramelized onions, balsamic mayo.
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| Tenderloin Sandwich | $13.00 |
center-cut filet mignon grilled to perfection, grilled onions, roasted peppers, provolone cheese, and a horseradish cream sauce served on a french roll
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| Pizza |
| All Pizzas Are 12 In. Chicago-Style Thin Crust Made In Our Brick Oven. |
| Quattro Formaggio | $12.00 |
mozzarella, asiago, fontina and provolone
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| Taylor St. Pizza | $10.00 |
mushrooms, sausage, green peppers, onions, mozzarella and black olives
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| Margarita | $12.00 |
imported italian tomatoes, basil, garlic and fresh mozzarella.
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| Vintage Classica | $10.00 |
choose any two toppings for free then
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| Vintage Classica | $1.50 |
additional toppings
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| Dessert |
| Donut Dippers | $7.00 |
warm donut holes served with sides of chocolate ganache and strawberry sauce.
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| Sides |
| Get It Vintage Style For $2.50 |
| Maytag Bleu Cheese Potato Salad | $4.00 |
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| Honey Jalapeno Coleslaw | $2.50 |
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| Fresh Home-Style Chips | $4.00 |
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| Tater-Tots | $4.00 |
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| Steak Fries | $4.00 |
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| On A Plate |
| Bistro Style Kettle Chips | $30.00 |
with gorgonzola
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| Arancini | $75.00 |
with red pepper fondue
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| Mini BBQ Meatballs | $75.00 |
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| Tomato Capri Skewers | $75.00 |
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| Chilled Vegetable Crudites | $75.00 |
with creamy herb dip
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| Grilled Pizzete | $75.00 |
with vegetables, sausage, and cheese
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| Rustico Flatbread | $85.00 |
mozzarella, kalamata olives, prosciutto, baby arugula
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| Acapulco Flatbread | $85.00 |
chorizo, chihuahua cheese, pico de gallo, avocado, and mole verde
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| Vintage Wings | $85.00 |
with blue cheese and celery
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| Assorted Cheese And Fresh Fruit | $130.00 |
with sauce
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| Thai Calamari | $140.00 |
served with chili garlic sauce
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| Rhode Island Rock Shrimp | $110.00 |
with tangy cherry peppers
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| In A Bowl |
| Classic Caesar Half Salad | $35.00 |
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| Classic House Half Salad | $35.00 |
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| Vintage Chopped Half Salad | $40.00 |
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| Spring Fever Half Salad | $40.00 |
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| Classic Caesar Dinner Salad | $65.00 |
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| Vintage Chopped Dinner Salad | $75.00 |
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| Classic House Dinner Salad | $65.00 |
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| Spring Fever Dinner Salad | $75.00 |
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| In The Hand |
| Portobello Mushroom Sliders | $80.00 |
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| Char Chicken Sliders | $90.00 |
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| Kobe Beef Sliders | $110.00 |
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| Filet Mignon Sliders | $125.00 |
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| Something Sweet |
| Homemade Sugar Donuts | $50.00 |
with fudge and raspberry sauce
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| New York Style Cheese Cake Squares | $75.00 |
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| Assorted Cookies | $75.00 |
specialty cupcakes. by quote only
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| Standard Package $25 |
| Per Person |
| Assorted Char Chicken |
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| Kobe Beef And Portobello Sliders |
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| Homemade Kettle Chips |
with gorgonzola
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| Hot Spinach And Artichoke Dip |
with tortilla chips
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| Grilled Pizzete |
with vegetables, sausage, and cheese
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| Premium Package $33 |
| Per Person |
| Grilled Pizzete |
with vegetable, cheese, and sausage
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| Char Chicken Sliders |
with or without bacon
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| Mini BBQ Meatballs |
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| Homemade Kettle Chips |
with gorgonzola
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| Tomato Capri Skewers |
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| Homemade Sugar Donuts |
with fudge & raspberry sauce
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| Deluxe Package $37 |
| Per Person |
| Grilled Pizzete |
with vegetable, cheese, and sausage
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| Tomato Capri Skewers |
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| Aranchini |
with red pepper fondue
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| Assorted Char Chicken, Kobe Beef |
and portabello mushroom sliders
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| Thai Style Calamari |
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| Homemade Kettle Chips |
with gorgonzola
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| Homemade Sugar Donuts |
with fudge & raspberry sauce
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| Luxury Package $40 |
| Per Person |
| Grilled Pizzete |
with vegetable, cheese, and sausage
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| Tomato Capri Skewers |
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| Assorted Char Chicken, Kobe Beef |
and portobello mushroom sliders
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| Homemade Kettle Chips |
with gorgonzola
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| Rhode Island Rock Shrimp |
with cherry peppers
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| Aranchini |
with red pepper fondue
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| Homemade Sugar Donuts |
with fudge & raspberry sauce
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| Buffet Table |
| Select Two Entrees |
| Pan Seared Beef Medaltions |
with mushroom sauce
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| Pork Tenderloin |
with balsamic reduction or grain mustard sauce
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| Chicken Breast Florentine |
with garlic, sauteed spinach, and tomatoes
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| Penne Pasta |
with sauteed chicken and tomato-vodka cream sauce
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| Sauteed Tilapia |
with lemon butter sauce and capers
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| Four Cheese Ravioli |
with tomato marinara
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| Select Two Big Bowl Sides |
| Mixed Greens |
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| Garlic Mash Potatoes |
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| Pasta Marinara |
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| Sauteed Assorted Vegetables |
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| Soft Petite Brioche Rolls |
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| Select A Desert |
| Homemade Sugar Donuts |
with fudge and raspberry sauce
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| New York Syle Cheese Cake Squares, Or Assorted Cookies |
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| Chef Manned Carving Station |
| Choose Between Caesar Salad Or Mixed Greens And Garlic Mashed Potatoes Comes With Assorted Condiments And Soft Petite Brioche Rolls Add $50 Per 50 Guests |
| Whole Roasted Maple Cured Turkey Breast | $40.00 |
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| Roasted Garlic, Salt And Pepper Crusted Prime Rib | $50.00 |
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| Standard Package $35 |
| Per Person. Martinis Not Included |
| All Domestic Beer |
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| Stoli |
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| Stoli Flavors |
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| Svedka |
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| Svedka Flavors |
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| Jim Beam |
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| Jack Daniels |
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| Seagrams |
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| Tanqueray |
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| Bombay |
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| Bacardi |
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| Bacardi Flavors |
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| Captain Morgan |
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| Malabu |
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| Souther Cornfort |
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| All Well Liquor |
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| Vintage Package $45 |
| Per Person. Includes All Beer, Martinis, And All Previously Listed Liquor With The Addition: |
| Grey Choose |
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| Kettle One |
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| Belvedere |
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| Patron |
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| Don Julio |
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| Crown Royal |
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| Jameson |
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| Maker's Mark |
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| Dewars |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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