Menu With Price Menu Vita Nova Menu

Vita Nova Menu and Prices

4.5 based on 125 votes

Italian

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Appetizer Trio

Pumpkin and Mushroom Soup	Price may varies	Winter spiced croutons MORE
Caramelized Onion Piada	Price may varies	Baby arugula, pomegranate, goat cheese MORE
Blackened Yellowfin Ceviche	Price may varies	Cucumber, crispy plantain, cilantro cream MORE

Bistro Fare - Appetizer Trio

Pumpkin and Mushroom Soup	Price may varies	Winter spiced croutons MORE
Caramelized Onion Piada	Price may varies	Baby arugula, pomegranate, goat cheese MORE
Blackened Yellowfin Ceviche	Price may varies	Cucumber, crispy plantain, cilantro cream MORE

Salad

Medley of Greens	Price may varies	With candied walnuts, jicama and mandarin oranges. Shaved asiago cheese, toasted coconut and tangerine vinaigrette. Prepared tableside for two or more MORE
Classic Caesar Salad	Price may varies	Prepared tableside for two or more MORE
Intermezzo Pink Grapefruit & Campari	Price may varies

Bistro Fare - Salads

Classic Caesar Salad	0	Price may varies

Vita Nova House Salad	0	Price may varies	Medley of greens with caramelized walnuts, jicama and mandarin oranges. Shaved asiago cheese and tangerine vinaigrette MORE
Cheese Selections	0	Price may varies	An array of Artisan cheeses accompanied by fresh fruit and table crackers. MORE
Shropshire Blue (Scotland)	0	Price may varies	Produced in the style of Stilton with the addition of annatto for a beautiful orange blue color. 100% cows milk cheese made with vegetable rennet. The flavor is a bit sharper than Stilton and a touc MORE
Cypress Grove Purple Haze Chevre (California)	0	Price may varies	From californias northern humboldt county, a perfect mixture of lavender and fennel pollen gives this goat cheese its addicting flavor. MORE
Seven Sisters Gouda Style (Pennsylvania)	0	Price may varies	This raw cows milk cheese is made from small herd, grass fed Jerseys. Aged up to 18 months in the stone caves of the doe run farm in coatesville. Pa MORE
Couronne Double Cream Brie (France)	0	Price may varies	This French brie is mild and sweet with 60% cream. The slight mushroom undertones give the cheese its rich earthy flavors MORE
Cave Aged Gruyere (Switzerland)	0	Price may varies	This alpine classic is a firm cows milk cheese with a nutty flavor and hints of toffee and toast MORE

Entrees

Cabernet Braised Pork Osso Bucco	0	Price may varies	With slow roasted ratatouille. Creamy polenta, haricot verts MORE
Pan SearedPekin Duck Breast with Golden Farro Pilaf	0	Price may varies	Cumin roasted beets, baby carrot, sundried cherry glace MORE
Crimni Mushroom Risotto with Wilted Swiss Chard	0	Price may varies	Toasted pine nuts, caramelized shallots, pecorino romano cheese MORE

Grilled Swordfish with Tomato and Caper Vin Blanc	0	Price may varies	Rosemary roasted fingerling potatoes, broccoli rabe MORE
Maryland Style Crab Cakes with Spicy Remoulade	0	Price may varies	Spaghetti squash, sautéed spinach, gaufrette potato MORE
Stuffed Breast of Chicken with Mushroom Duxelle and Fontina	0	Price may varies	Sautéed baby carrots, haricot verts, champagne cream. Served french style when ordering for two or more MORE
Oven Roasted Scottish Salmon	0	Price may varies	Saffron risotto, lemon kale, grape tomatoes MORE
Black Peppercorn Crusted Filet of Beef	0	Price may varies	With sauce marchand d vin. Sweetpotato gratin, spinach stuffed tomato with smoked bacon and gruyere cheese. Served russian style when ordering for two of more MORE

Bistro Fare - Small Plates

Crimni Mushroom Risotto with Wilted Swiss Chard	Price may varies	Toasted pine nuts, caramelized shallots, pecorino romano cheese MORE
Maryland Style Crab Cake with Spicy Remoulade	Price may varies	Spaghetti squash, sautéed spinach, gaufrette potato MORE
Stuffed Breast of Chicken with Mushroom Duxelle and Fontina	Price may varies	Sautéed baby carrots, haricot verts, black rice, champagne cream MORE
Oven Roasted Scottish Salmon	Price may varies	Saffron risotto, lemon kale, grape tomatoes MORE
Black Peppercorn Crusted Filet of Beef	Price may varies	With sauce marchand d vin. Sweetpotato gratin, spinach stuffed tomato with smoked bacon and gruyere MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.