ViTA Prices in Denver, CO 80211
Hours of Operation
- Mon: 11:00 am - 3:00 pm, 3:00 pm - 11:00 pm
- Tue: 11:00 am - 3:00 pm, 3:00 pm - 11:00 pm
- Wed: 11:00 am - 3:00 pm, 3:00 pm - 11:00 pm
- Thu: 11:00 am - 3:00 pm, 3:00 pm - 11:00 pm
- Fri: 11:00 am - 3:00 pm, 3:00 pm - 11:00 pm
- Sat: 11:00 am - 3:00 pm, 3:00 pm - 11:00 pm
- Sun: 11:00 am - 3:00 pm, 3:00 pm - 11:00 pm
Restaurant Menu
| Small Plates |
| House Made Flatbread | $10.00 |
Cracked black pepper ricotta, garlic marinated sundried tomatoes, spinach, chili aioli.
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| Bruschetta | $9.50 |
Tomatoes, fresh mozzarella, capers, red onion, balsamic drizzle, garlic puree, grilled bread.
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| Calamari | $11.00 |
Lightly fried and seasoned squid, peppers, carrots, garlic oil, grana padano, spicy cocktail sauce, grilled lemon.
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| Seven Hour Pork | $9.50 |
Pork braised for seven hours, carolina barbeque sauce, pickled red onions, cherry tomatoes, green onions, house fried chips. (Gluten free).
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| Caramel & Pecan Baked Brie | $13.00 |
Baked brie wedge, caramel drizzle, pecans, apples & crackers.
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| Crab Cakes | $12.00 |
Spicy chili & lime aioli, confit cherry tomatoes.
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| Sliders | $10.00 |
(Choose 2 per order) shaved roast beef, horseradish sauce, swiss cheese pulled pork, carolina barbeque sauce, cabbage, pickled red onions marinated portobello mushroom, provolone, basil aioli, spinac
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| P.E.I. Mussels | $12.00 |
Prince edward island mussels, applewood smoked bacon, shallots, tomatoes, white wine butter broth, grilled bread. Add herb frites with cracked black pepper aioli $4.00
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| Tuna Tartare | $13.00 |
Asian vinaigrette marinated ahi tuna & avocado tartare, sesame seed, green onion, radish, sea salt, wonton crisps.
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| Salads |
| (Add grilled or blackened chicken $6.00 seared ahi tuna $8.00 blackened sea bass $8.00). |
| House Salad | $6.00 |
Mixed greens, cucumber, red onion, bell peppers, herb crutons, smoked tomato vinaigrette.
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| Spinach Salad | $9.00 |
Spinach, applewood bacon, feta cheese, red onion, crimini mushrooms, creamy balsamic dressing. (Gluten free).
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| Romaine | $9.00 |
Chopped romaine, cherry tomatoes, red onion, sweet pepper bacon, herb crutons, caesar dressing.
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| Ahi Tuna Salad | $15.00 |
Sesame seed encrusted ahi tuna served chilled over a bed of spinach, snow peas, radish, cucumber, capers, wonton strips, sesame dressing.
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| Steak Salad | $13.00 |
4 Oz. flat iron steak, romaine, apples, candied walnuts, grilled red onion, bleu cheese crumbles, shallot vinaigrette. (Gluten free).
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| Blackened Sea Bass Salad | $13.00 |
Blackened sea bass, mixed greens, shaved carrot, pecans, dill vinaigrette. (Gluten free).
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| Tomato Basil Soup | $3.50 - $6.00 |
(Gluten free).
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| Sandwiches & Entrees |
| All sandwiches come with choice of side salad or sweet and salty fries. Substitute a cup of our tomato basil soup $1.50. |
| Grilled Chicken | $11.50 |
Grilled chicken breast, spinach, tomatoes, red onions, provolone, roasted curry aioli, served on an amoroso roll. (Add avocado $2.00).
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| Cubano | $10.00 |
Braised pork, ham, mustard, pickles, swiss cheese, served on an amoroso roll.
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| Veggie | $11.50 |
Fontina, shaved carrots, grilled red onions, marinated portobello mushrooms, spinach, smoked tomato puree, served on panini bread. (Add avocado $2.00).
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| Philly Cheese Steak | $11.00 |
Sliced top sirloin, onions and peppers, mushrooms, american cheese, served on an amoroso roll. Add fresh jalapenos $1.00.
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| Pulled Pork | $9.50 |
Slow cooked pulled pork, carolina barbeque sauce, cabbage, pickled red onions, challah bun.
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| Turkey Club | $12.50 |
Turkey, fontina, romaine, tomato, sweet pepper bacon, crisp apples, walnut pesto served on panini bread. (Add avocado $2.00).
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| Applewood Smoked Bacon And Cheddar Burger | $11.00 |
Cheddar cheese, crispy onions, lettuce, tomato, bacon, served on a challah bun. Add fresh jalapenos or sauteed crimini mushrooms $1.00 avocado $2.00
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| Black & Bleu Burger | $10.00 |
Bleu cheese crumbles, lettuce, tomato, blackening seasoning, caramelized onions, served on a challah bun. Add fresh jalapenos or sauteed crimini mushrooms $1.00 avocado $2.00
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| Grilled Ham N Cheese | $11.00 |
Black forest ham, gruyere, romaine, red onion, panini bread.
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| Grinder | $10.00 |
Toasted french bread, prosciutto, capicola, red onion, tomato, pepper jack cheese, garlic oil.
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| Wrap Of The Day | $10.00 |
Chefs daily inspiration rolled in a tortilla and cooked on our flattop.
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| Hot Plates |
| Vegetable Risotto | $11.00 |
Vegetable risotto, asparagus, spinach, cherry tomatoes, red pepper, portobello mushroom, grana padano. (add grilled or blackened chicken $6.00 seared ahi tuna $8.00 blackened sea bass $8.00).
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| Flat Iron & Frites | $15.00 |
Four oz. Grilled flat iron steak with horseradish sauce, confit tomatoes & spinach, herb frites with parsley &cracked black pepper aioli.
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| Blackened Sea Bass | $15.00 |
Sweet potato & crawfish hash, red onion, watercress, dill cream sauce.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price