Vito's NY Trattoria Prices in San Jose, CA 95110
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Fried Mozzarella Sticks | $8.50 |
6pcs. of delicious mozzarella cheese sticks deep fried in zero trans fat oil served with marinara sauce on the side
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| Garlic Bread | $3.50 |
Vito's bread coated with fresh garlic & oil. Add Cheese $0.50
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| Calamari Fritti alla Siciliana | $9.95 |
Coated in italian spices deep fried in zero trans fat oil & tossed in fresh garlic & parsley. Served with vito's homemade cocktail sauce on the side
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| Soup | $7.95 |
Seafood soup of the day
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| Sampler Plate | $14.95 |
Bruschetta, mozzarella sticks, caprese & prosciutto melon
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| Crab Cakes | $9.95 |
Created with the high standards you'd expect from vito's, served with a creamy lemon sauce
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| Caprese | $8.95 |
Sliced roma tomatoes and fresh mozzarella, basil, salt, pepper. Topped with extra virgin olive oil and aged balsamic vinaigrette
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| Bruschetta Tipica Siciliana | $8.50 |
4 Garlic toast topped with diced tomatoes with garlic, basil, olive oii and pepper
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| Scampi | $12.95 |
4 Jumbo prawns sauteed in white wine, garlic & butter sauce. Served with garlic toast
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| Soup | $4.50 |
Minestrone or soup of day
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| Antipasto Tradizionale | $12.95 - $6.50 |
Prosciutto, salami, provolone cheese, fresh mozzarella, over roma tomatoes and olives with extra virgin olive oil & balsamic vinaigrette
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| Shrimp Cocktail | $12.95 |
4 Jumbo prawns served with traditional cocktail sauce and lemon wedges
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| Prosciutto e' Melon | $8.95 |
Seasonal melon topped with prosciutto
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| Friday'S Only Clam Chowder | $7.95 |
New england style chowder. served with oyster crackers
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| Salads |
| Mixed Green Salad | $4.95 |
Spring mix with fresh carrots, tomatoes and cooked red onions
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| Spinach Salad | $4.95 |
Baby spinach green, smoked bacon bits, cooked red onions & feta cheese with vito's balsamic vinaigrette dressing
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| Bistro Steak Caesar | $16.50 |
6 ounces of grilled bistro steak served on top of a big bed of caesar salad topped with gorgonzola cheese and caperberries
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| Seafood Combination Salad | $24.95 |
Spring mix tossed in a raspberry balsamic vinaigrette dressing with fresh grilled salmon, prawns and topped with crab meat garnished with tomatoes & candied walnuts
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| Caeser Salad | $4.95 |
Romaine lettuce, croutons and parmigiano cheese anchovies served upon request
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| Grilled Chicken Salad | $14.95 |
Grilled fresh chicken breast over your choice of mixed green, spinach or caesar salad
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| Tropical Salad | $13.95 |
Fresh honey dew, cantelope, green papaya, pineapple, mango & honey, roasted walnuts, on spring mix greens with a mango vinaigrette dressing
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| Salmon Salad | $20.95 |
Grilled fresh salmon over your choice of spring mix, spinach or caesar salad
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| Prawn Salad | $20.95 |
Grilled jumbo prawns on a bed of mixed greens, caesar or spinach salad
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| Pasta |
| Lunch pasta specials: 3/4 portions with a side mix green salad included. Substitution of sauce add $1.00. alfredo, gorgonzela or pesto. Special pasta offerings: Whole wheat penne pasta, add $1.00 or gluten free fusilli pasta, add $3.50. Substitution of sa |
| Pasta Marinara alla Vito | $13.50 |
Spaghetti, penne, angel hair, linguini, fusilli, bow tie or fettucine
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| Baked Penne alla Siciliana | $14.50 |
Panno pasta baked with cheese, meat sauce & mushrooms
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| Vodka Pollo | $14.25 |
Penne pasta with chicken sauteed with vodka, sun dried tomatoes in our wonderful pink sauce
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| Rigatoni Raviatta | $15.00 |
Rigatoni pasta with spicy sausage & black olives in a red sauce
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| Lasagna Con Carne | $15.95 |
Vito's homemade meat & sausage lasagna
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| Pasta Primavera | $14.25 |
Fusilli pasta with sauteed vegetables in a cream sauce
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| Fettuccine Alfredo | $14.00 |
Fettuccine pasta in a traditional alfredo cream sauce
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| Eggplant Parmigiana | $16.95 |
Old nobile recipe, baked eggplant served with pasta marinara on the side
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| Linguinl alla Vongole | $15.75 |
Linguini and clams, your choice of white wine or red sauce
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| Spaghetti alla Bolognese | $14.00 |
The italian way, pasta and a bold meat sauce
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| Pasta with Meatball or Sausage | $15.00 |
Choice of pasta with our homemade meatball or italian new york sausage with marinara sauce
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| Tortellini Carbonara | $14.50 |
Cheese tortellini in alfredo sauce with bacon, red onions and egg added
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| Farfalle Con Piselli e Prosciutto | $14.25 |
Bow tie pasta with peas & prosciutto in a garlic cream sauce
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| Meat and Spinach or Cheese Ravioli | $14.50 |
Served with vito's marinara sauce
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| Bistro Steak Pasta | $16.95 |
Bistro steak and rigatoni pasta served in a mushroom demi glaze sauce
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| Pasta Fresca | $14.00 |
Angel hair, pasta in extra virgin olive oil, garlic, fresh basil and tomatoes
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| Cheese Tortelinni | $14.00 |
Served with vito's marinara sauce
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| Gnocchi | $14.00 |
Potato dumplings served with vito's marinara sauce
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| Linguini Fra Diavolo | $16.75 |
A delicious blend of mussels & calamari over linguini in a spicy red a sauce
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| Farfalle con Salmon | $16.00 |
Bow tie pasta sauteed with fresh salmon, green onions, spinach & dill in an alfredo cream sauce
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| Fettuccine Frutti Di Mare | $17.00 |
Fettuccine pasta served with shrimp mussels, calamari and clams in a red sauce
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| Sandwiches |
| Vito's burger are 100 % kobe beef. Pitas are accompanied with fresh fruit and your choice of garlic fries or mixed green salad |
| 1/2 lb Build a Burger | $14.95 |
Served with lettuce, tomato, onion & pickles, garlic fries on the side. add double cheese $1.00, add sauteed onions $1.00, add sauteed mushrooms $1.50, add applewood bacon $1.50, add proscuitto $2.50
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| Bistro Steak Pita | $15.95 |
Grilled bistro steak, avocado, lettuce & tomato. Served in vito's own fresh baked pocket bread with chipotle aioli spread
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| Veggie Pita | $14.25 |
Grilled fresh vegetables with avocado, provolone cheese, lettuce & tomato. Served in vito's own fresh baked pocket bread with chipotle aioli spread
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| Chicken Pita | $14.95 |
Fresh grilled chicken breast, avocado, lettuce & tomato. Served in vito's own fresh baked pocket bread with chipotle aioli spread
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| Prawn Pita | $16.95 |
Grilled jumbo prawns, avocado, lettuce & tomato. Served in vito's own fresh baked pocket bread with chipotle aioli spread
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| Pizza |
| For medium 14", large 16" and xl 18" size pizzas |
| Personal 2 Topping Pizza 10" | $13.95 |
Include a small mixed green salad
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| Premium Toppings | $1.00 |
Additional toppings: Pepperoni, chicken, prosciutto, clams
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| Standard Toppings | $0.75 |
Additional topping: Mushroom, sausage, olives, bell peppers, fresh basil, salami, ham, onion, pineapple, garlic, tomato, artichoke, extra cheese, jalapenos, sun dried tomatoes
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| Seafood |
| Gamberoni allo Scampo | $24.95 |
Jumbo prawns served in a traditional white wine & garlic sauce, accompanied by pasta & fresh vegetables
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| Salmon ala Griglia | $20.95 |
Grilled fresh salmon topped with a creamy white wine sauce. Served with pasta marinara and fresh vegetables
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| Scallop, Prawn & Mussel Picatta | $28.95 |
A perfect combination of seafood, capers & lemon sauce. Served with pasta & fresh vegetables
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| Veal |
| Vitello al Formaggio | $23.95 |
Just an absolutely delicious veal parmigiana, served with vegetables & pasta marinara
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| Vitello Milanese | $24.95 |
Tender veal, breaded and fried, served with a lemon sauce, accompanied by meat with spinach ravioli bolognese
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| Vitello alla Picatta | $23.95 |
Lightly floured veal cooked with capers, lemon, butter, cream and white wine. Served with pasta marinara & fresh sauteed vegetables
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| Vitello alla Marsala | $23.95 |
Tender veal deliciously prepared in a marsala wine & mushroom sauce, served with vegetables & pasta marinara
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| Vitello Siciliano | $24.95 |
Tender veal layered with salami & provolone cheese, then topped with a light mushroom sauce, served with pasta marinara & vegetables
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| Chicken |
| Pollo al Formaggio | $20.50 |
Chicken parmigiana, with traditional sicilian spices, served with mixed vegetables & pasta marinara
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| Pollo alla Picatta | $20.50 |
Another traditional favorite chicken breast, lightly floured and prepared with capers, butter, cream and white wine. Served with vegetables pasta marinara
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| Pollo Cacciatore | $20.50 |
Chicken breast with tri colored bell peppers, onions, mushrooms & kalamata olives in a red sauce. Served with vegetables & pasta marinara
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| Pollo alla Marsala | $20.50 |
Chicken breast prepared in a marsala wine & mushroom sauce. Served with vegetables & pasta marinara
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| Pollo alla Griglia | $20.50 |
Chicken breast marinated in olive oil, oregano & rosemary, then grilled and topped with sun-dried tomatoes and kalamata olives. Served with mixed vegetables & pasta marinara
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| Pollo Buonnadonna | $23.95 |
Chicken breast and prawns sauteed with mushrooms and roasted peppers in a garlic & cream sauce. Served with vegetables & pasta marinara
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| Beverages |
| Soft Drinks | $2.95 |
Coke zero, coca cola, diet coke, sprite, pibb extra, barq's rootbeer, raspberry iced tea and lemonade, fresh brewed unsweetened tea
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| San Pellegrino Italian Sodas | $2.50 |
Aranciata (orange), limonata (lemon)
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| San Pellegrino Sparkling Water | $2.95 - $4.95 |
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| Beverages Coffee |
| Premium Coffee | $3.95 |
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| Capuccino or Latte | $6.00 - $7.50 |
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| Espresso | $4.00 - $6.00 |
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| Beer |
| Premium Tap Beer Pint |
Served in a chilled glass
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| Domestic Beer Bottle | $4.00 |
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| Imported Beer Bottle | $5.00 |
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| Dessert Menu |
| We proudly serve dolce of los gatos frozen confections. Desserts hand crafted by vito's trattoria |
| Cannoli | $6.00 |
The traditional italian dessert
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| Creme Brulee | $8.50 |
Our own vanilla creme brulee. Topped with fresh berries
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| Apple Crisp | $5.50 |
Cinnamon apples with sugar glaze
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| Sorbetto | $5.50 |
A trio of small scoops
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| Gelato | $6.00 |
Two large scoops
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| Vito's Chocolate Cake | $7.00 |
Hazelnut, chocolate, chocolate mousse layered cake
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| Tiramisu | $7.50 |
Vito's favorite recipe. Health advisory: Contain raw eggs
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| Apple Crisp | $7.00 |
Fresh baked cinnamon apples and whole oats. Topped with a small scoop of vanilla gelato
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| Banana Royal | $8.50 |
A sample of heaven. Fresh banana sauteed in banana liqueur with vito's pound cake, vanilla ice cream, whipped cream and chocolate sauce
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| Spumoni | $6.00 |
Two large scoops
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| Auntie's East Coast Cheese Cake | $7.50 |
Drizzled with chocolate & raspberry sauces
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| Chocolate Mousse | $7.00 |
Served in chocolate shell. Topped with real whipped cream
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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