Vito's Pizza Place & Italian Prices in Mesa, AZ 85213
Hours of Operation
- Mon: 11:00 am - 9:30 pm
- Tue: 11:00 am - 9:30 pm
- Wed: 11:00 am - 9:30 pm
- Thu: 11:00 am - 9:30 pm
- Fri: 11:00 am - 9:30 pm
- Sat: 11:00 am - 9:30 pm
- Sun: 11:00 am - 9:30 pm
Restaurant Menu
| Appetizing & Starters |
| Garlic Bread | $4.50 |
Slices of italian bread topped with garlic butter and seasonings
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| Calamari | $9.25 |
Original or with assorted spices, served with cajun sauce
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| Spinach Artichoke Dip | $9.75 |
Brioche bread bowl with toasted bread points
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| Garlic Bread - Melted Cheese or Pizza Bread | $5.50 |
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| Bruschetta | $9.50 |
Choose 2 of the selections below. Salami pesto: Pesto, smoked gouda, sopressata salami, balsamic glaze. Fig jam: Bleu cheese, bacon, red wine reduction. Roasted Pepper: Goat cheese and roasted pepper
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| Stuffed Mushrooms | $8.25 |
Stuffed with Italian sausage, assorted spices and parmesan cheese
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| Fresh Mussels | $9.00 |
White wine lemon garlic sauce, fresh tomatoes, toast points
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| Crispy Mozzarella, Zucchini or Mushrooms | $8.25 |
Your choice or make it a combo trio, served with marinara sauce
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| Traditional or Boneless Wings | $9.95 |
Mild, spicy or BBQ
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| Traditional Bruschetta | $8.25 |
Roma tomatoes, garlic, basil, onion, balsamic glaze
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| Traditional Bruschetta With Feta Cheese | $9.25 |
Roma tomatoes, garlic, basil, onion, balsamic glaze
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| Crispy Asparagus | $8.75 |
Fresh asparagus, hand battered, served with cajun sauce
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| Meatball Sliders | $8.00 |
Toasted bread points, marinara, meatballs, provolone, parmesan
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| Stuffed Pizza Rolls | $10.75 |
Italian sausage, pepperoni, mozzarella and pizza sauce
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| Toasted Ravioli | $8.25 |
Breaded cheese ravioli, served with marinara sauce
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| Soups and Salads |
| Minestrone or Chef's Daily Soup | $3.95 - $4.95 |
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| Garden | $4.00 - $8.00 |
Tomatoes, carrots, onions, black olives, croutons
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| Antipasto | $12.25 |
Salami, provolone, mortadella, ham, artichoke hearts, tomatoes, black olives, red onions, pepperoncinis
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| Tuscan Chicken Salad | $13.25 |
Sun-dried tomatoes, kalamata olives, feta cheese, almonds, figs, roasted red peppers, onions, Italian dressing
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| Blackened Salmon Salad | $14.95 |
Spinach, roma tomatoes, goat cheese, onions, balsamic vinaigrette
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| Summer Salad | $11.50 |
Mixed greens, strawberries, avocado, mangos, candied walnuts, feta cheese, lemon vinaigrette
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| Warm Harvest Salad | $12.95 - $15.25 |
Sauteed broccoli, cauliflower, zucchini, mushrooms, carrots, tomatoes, garlic, served with blackened chicken salmon topped with feta cheese and lemon vinaigrette
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| Caesar | $5.00 - $8.50 |
Red peppers, parmesan, croutons, anchovies upon request. Add chicken $4.00. Add salmon $7.00
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| Vito's Chicken Salad | $12.95 |
Bacon, toamtoes, candied walnuts, cranberries, grilled chicken, bleu cheese, honey mustard
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| Crispy Apple Salad | $12.95 |
Walnut encrusted chicken, fresh apples, candied walnuts, feta cheese, tomatoes, apple cider vinaigrette
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| Pasta Entrees |
| Add soup or garden salad to your entree $3.00. Add caesar salad $4.00 |
| Spaghettini | $11.00 |
Choice of meat or marinara
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| Spaghettini with Meatballs or Italian Sausage | $13.00 |
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| Baked Ziti | $15.25 |
Meat sauce, mozzarella and parmesan, baked to perfection
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| Chicken Cannelloni | $16.25 |
Pasta stuffed with chicken, mushrooms, spinach, parmesan, bechamel and marinara sauce
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| Lobster Ravioli | $18.25 |
Lobster filled ravioli with sunrise sauce and sauteed mushrooms
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| Vitos Mac & Cheese | $15.25 |
Asiago, fontina, parmesan, provolone, pancetta, creamy white sauce, baked with seasoned breadcrumbs
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| Fettucini Alfredo | $14.50 |
Fettucini and housemade alfredo sauce
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| Fettucini Alfredo with Chicken | $17.00 |
Fettucini and housemade alfredo sauce
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| Fettucini Alfredo with Jumbo Shrimp | $19.00 |
Fettucini and housemade alfredo sauce
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| Tortellini Sunrise | $15.75 |
Ricotta cheese filled pasta and sauteed mushrooms, tossed in our signature sunrise sauce
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| Rigatoni Alla Vitos | $15.25 |
Homemade sausage, peas and sunrise sauce
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| Lasagna | $14.25 |
Our house specialty, layers of meat sauce, ricotta, mozzarella and parmesan
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| Chicken Penne Arrabiate | $15.25 |
Chicken, garlic, olive oil, fresh mozzarella, assorted spices
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| Linguini Pescatore | $19.00 |
Mussels, clams, salmon, scallops sauteed in garlic and white wine, red or white sauce
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| Penne Caprese | $15.50 |
Grilled chicken, fresh mozzarella, tomatoes, red onions, garlic, basil, balsamic glaze
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| Seafood Au Gratin | $18.50 |
Bay scallops, fresh crab, shrimp, sauteed in white wine and garlic, tossed in a four cheese sauce, italian bread crumbs, parmesan and toasted bread points
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| Sausage & Peppers | $15.25 |
Sauteed italian sausage, onions, peppers, penne and marinara
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| Seafood Lasagna | $18.25 |
Scallops, shrimp, fresh crab, mozzarella and ricotta, sunrise sauce
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| Sandwiches |
| Served with your choice of italian seasoned fried, rosemary potatoes or fruit. Add soup or garden salad $3.00. Add caesar salad $4.00 |
| Vitos Special | $9.75 |
Italian sausage, sauteed peppers and onions with marinara sauce and mozzarella
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| Italian Beef Special | $9.95 |
Peppers, onions, melted mozzarella, au jus
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| Italian Trattoria Burger | $9.75 |
Made with 1/2 bacon and 1/2 ground beef, topped with provolone cheese, pesto aioli, prosciutto, seasonal greens, roasted red peppers
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| Vitos Cheese Steak | $9.95 |
Marinated beef, provolone, green peppers, onions
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| Homemade Meatball | $9.75 |
Sauteed peppers and onions with meat sauce and mozzarella
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| Pesto Club | $9.75 |
Turkey, ham, bacon, tomato, lettuce, provolone, pesto mayo
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| Half Sandwich Combo | $8.25 |
Ham, turkey or salami with a garden salad or a cup of soup
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| Chicken Ciabatta Club | $9.75 |
Seasoned chicken, honey mustard, bacon, lettuce, tomato, avocado, provolone, toasted on ciabatta bread
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| Italian Combo | $10.00 |
Ham, salami, pepperoni, provolone, onions, black olives, lettuce, tomato, mustard, mayonnaise, Italian dressing, toasted on ciabatta bread
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| Specialty Thin-Crust Pizzas |
| Vitos uses imported italian flour and the finest wisconsin and italian cheese stone-ground wheat and gluten-free pizza available. Add soup or garden salad $3.00. Add caesar salad $4.00 |
| Buffalo Chicken | $9.75 - $23.00 |
Bleu cheese or ranch, parmesan chicken, homemade wing sauce
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| Specialty Thin-Crust Pizza |
| Vitos uses imported italian flour and the finest wisconsin and italian cheese stone-ground wheat and gluten-free pizza available. Add soup or garden salad $3.00. Add caesar salad $4.00 |
| BBQ Bacon Cheeseburger | $9.75 - $23.75 |
BBQ sauce, bacon, ground beef, red onions, mozzarella, cheddar
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| Red Pepper Pesto | $9.75 - $24.50 |
Spinach, chicken, roasted red peppers, pesto sauce
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| Hawaiian | $9.75 - $24.50 |
White sauce, Canadian bacon, toasted almonds, pineapple, bay shrimp
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| BBQ Chicken | $9.75 - $23.00 |
BBQ sauce, grilled chicken, cilantro, red onions
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| Margherita Pizza | $9.75 - $23.00 |
Tomato sauce, olive oil, fresh garlic, parmigiano reggiano, four cheese blend, fresh mozzarella, fresh tomatoes, basil
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| Vitos Meat Lover | $9.75 - $24.50 |
Italian sausage, pepperoni, canadian bacon, homemade meatballs
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| Deluxe | $9.75 - $24.50 |
Italian sausage, pepperoni, black olives, mushrooms, green
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| Vegetarian | $9.75 - $24.50 |
Mushrooms, artichokes, black olives, green peppers, tomatoes, onions
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| Create Your Own Pizza or Calzoni |
| Choose from the following toppings: Sauce - Traditional pizza sauce, alfredo sauce, sunrise saue, olive oil, pesto, barbecue. Cheese - Extra cheese, feta, ricotta, fresh mozzarella, goat cheese. Meat - Pepperoni, housemade italian sausage, meatball, canad |
| Individual 9" | $7.75 |
Toppings $1.00 each
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| Small 12" | $11.00 |
Toppings $1.50 each
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| Medium 14" | $14.25 |
Toppings $2.00 each
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| Large 16" | $16.75 |
Toppings $2.50 each
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| Gluten-Free 9" | $8.75 |
Toppings $1.00 each
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| Calzoni | $8.75 |
Toppings $1.00 each
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| Chefs Specialties |
| Add soup or garden salad $3.00. Add caesar salad $4.00 |
| Parmigianas with Eggplant | $15.75 |
Layered with parmesan, provolone and marinara sauce, served with pasta
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| Parmigianas with Chicken | $16.75 |
Layered with parmesan, provolone and marinara sauce, served with pasta
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| Parmigianas with Veal | $18.95 |
Layered with parmesan, provolone and marinara sauce, served with pasta
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| Marsalas with Chicken | $16.75 |
Garlic butter, marsala wine, sauteed mushrooms, served with pasta
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| Marsalas with Veal | $18.95 |
Garlic butter, marsala wine, sauteed mushrooms, served with pasta
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| Piccatas with Chicken | $16.75 |
Sauteed in a white wine lemon garlic sauce, served with pasta and capers
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| Piccatas with Veal | $18.95 |
Sauteed in a white wine lemon garlic sauce, served with pasta and capers
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| Piccatas with Salmon | $18.50 |
Sauteed in a white wine lemon garlic sauce, served with pasta and capers
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| Sausage Stuffed Chicken | $18.00 |
Chicken, stuffed with italian sausage, topped with sauteed onions, peppers and a tomato cream sauce, served with parmesan risotto
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| Chicken Risotto | $16.75 |
Blackened or grilled chicken, sauteed spinach, parmesan risotto
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| Fresh Salmon | $18.50 |
Grilled or blackened salmon, seasonal vegetables, jasmine rice, ancho cherry jam
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| Beef Stroganoff | $18.25 |
Fettuccini, filet, wild mushrooms, cream fraiche
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| Seafood Risotto | $19.00 |
Scallops, shrimp, calamari, creamy parmesan risotto
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| Filet Mignon | $19.25 |
Monterey mushroom risotto, seasonal vegetables
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| Parmesan Encrusted Orange Roughy | $17.95 |
Served with seasonal vegetables and creamy parmesan risotto
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| Childrens Menu |
| Each Meal | $5.00 |
Kids 10 & under
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| Mini One-Item Pizza |
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|
| Mac & Cheese |
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|
| Chicken Strips with Pasta |
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| Spaghettini with Meatball |
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| Lasagna |
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| Each Meal Is Served with Your Choice Of: Vegetables, Fries, or Fresh Fruit |
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| Ice Cream Sundae | $2.50 |
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| Desserts |
| Homemade Tiramisu | $5.50 |
Lady fingers dipped in rum and espresso between layers of marscapone cheese, topped with chocolate shavings
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| Homemade Cannoli | $3.95 |
A flaky shell filled with cannoli cream, dipped in chocolate chips and pistachios
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| Cheesecake | $5.75 |
Cream cheese filling with a graham cracker crust
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| Cheesecake with Blueberries, Cherries, or Strawberries | $6.25 |
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| Chocolate Chip Bread Pudding | $5.50 |
Warm bread pudding topped with caramel sauce
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| Flourless Chocolate Cake | $6.50 |
Gluten-free chocolate cake made with a blend of four chocolates and finished with a ganache topping
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| Lava Cake | $5.75 |
Warm, gooey chocolate cake with vanilla bean ice cream
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| Warm Cookie & Ice Cream | $5.95 |
Our own 1/2 pound chocolate chip cookie, freshly baked in a pizza pan, topped with vanilla bean ice cream
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| Spumoni Ice Cream | $3.25 |
Pistachio ice cream mixed with cherries and pistachios
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| Happy Hour - Food |
| Traditional Bruschetta | $5.25 |
Roma tomatoes, garlic, basil, onion, balsamic glaze
0
|
| Fresh Mussels | $6.00 |
White wine lemon garlic sauce, fresh tomatoes, toast points
0
|
| Garlic Bread | $2.75 |
Slices of italian bread topped with garlic butter and seasonings
0
|
| Garlic Bread Melted Cheese or Pizza Bread | $3.50 |
Slices of italian bread topped with garlic butter and seasonings
0
|
| Calamari | $6.25 |
Original or with assorted spices, served with cajun sauce
0
|
| Toasted Ravioli | $5.25 |
Breaded cheese ravioli, served with marinara sauce
0
|
| Crispy Asparagus | $5.75 |
Fresh asparagus, hand battered, served with cajun sauce
0
|
| Traditional or Boneless Wings | $6.95 |
mild, spicy or BBQ
0
|
| Stuffed Mushrooms | $5.25 |
Stuffed with italian sausage, assorted spices and parmesan cheese
0
|
| Individual 9" Two-Item Pizza | $8.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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