Vittorio's Prices in San Diego, CA 92129
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Antipasti |
| Eggplant alla Parmigiana | $9.95 |
Sliced eggplant lightly breaded and baked in our savory marinara sauce and topped with melted mozzarella.
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| Tuscan Style Hummus | $7.50 |
Hummus served with homemade focaccia bread and black Kalamata olives.
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| Antipasto Vittorio's | $15.95 |
A sampling of imported Italian prosciutto and salami with (for two people). Parmesan and Gorgonzola cheese, accompanied with grilled vegetables.
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| Mozzarella Caprese | $9.95 |
Fresh mozzarella cheese over organic tomatoes with basil, drizzled with extra virgin olive oil.
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| Prosciutto di Parma con Melone | $9.95 |
Imported Parma ham with sliced fresh cantaloupe or fresh mozzarella.
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| Calamari Dorati | $12.95 |
Our version of fried calamari served with a spicy marinara sauce.
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| Carpaccio di Manzo | $8.50 |
Thinly sliced raw filet mignon topped with arugula, shaved Parmesan cheese and capers.
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| Funghi ai Quattro Formaggi | $8.95 |
Mushroom stuffed with ricotta, Parmesan, Pecorino-Romano and cream cheese with spinach and sun-dried tomatoes.
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| Cozze a Vongole Marechiara | $9.75 |
Black mussels and manila clams steamed in a broth of garlic, white wine and tomato sauce.
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| Carciofi alla Giudea | $10.95 |
Marinated baby artichokes sauteed with garlic, basil, parsley and extra virgin olive oil.
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| Melanzane alla Parmigiana | $9.95 |
Sliced eggplant lightly breaded and baked in our savory marinara sauce and topped with melted mozzarella.
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| Bruscetta Duo | $6.95 |
A pairing of toasted ciabatta bread topped with fresh tomatoes, garlic, basil, olive oil and baked goat cheese with sun-dried tomatoes.
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| Zuppa del Giorno | $6.50 |
Fresh homemade soup.
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| Insalate |
| Insalate |
| Caesar Salad | $6.95 - $12.95 |
Our version of classic Caesar salad, served with homemade croutons and Parmesan cheese.
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| Mediterranean Salad | $7.95 - $13.95 |
Baby greens with chopped red onions, olives, cucumbers, tomatoes and ricotta salata cheese with a balsamic vinaigrette.
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| Tropical Salad | $7.95 - $14.95 |
Tri-color salad with endive, arugula, radicchio, avocado, mangoes, Parmesan and lemon-oil vinaigrette.
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| Spinaci Salad | $7.95 - $12.95 |
Spinach leaves, fresh tomatoes, mushrooms, goat cheese and raspberry vinaigrette.
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| Vittorio's Salad | $7.95 - $14.95 |
Sliced anjou pear with mixed greens, caramelized walnuts, Gorgonzola cheese and balsamic vinaigrette.
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| Paste |
| Paste |
| Linguine alla Vongole | $16.95 - $2.00 |
Manila clams, roasted garlic and parsley in a light white wine sauce.
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| Ravioli di Aragosta | $16.95 - $2.00 |
Ravioli stuffed with lobster meat, celery, carrots, onions and garlic served in a savory pink vodka sauce and black mussels.
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| Penne Bisanzio | $14.95 - $2.00 |
Penne pasta with fresh tomatoes, diced eggplant, mozzarella cheese and fresh basil.
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| Farfalle al Pesto e Pollo | $16.95 - $2.00 |
Bow tie pasta with sun-dried tomatoes and grilled chicken in a creamy pesto sauce.
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| Cappelini alla Checa | $13.95 - $2.00 |
Fresh diced tomatoes, garlic, basil and olive oil, tossed with angel hair pasta.
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| Tortelloni alle 3P | $13.95 - $2.00 |
Tortelloni with ham, peas and panna (light cream sauce).
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| Penne Elena | $15.95 - $2.00 |
Penne pasta with baby shrimp in a spicy vodka tomato cream sauce.
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| Rigatoni Bolognese | $14.95 - $2.00 |
Rigatoni pasta tossed in a hearty meat sauce.
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| Spaghetti e Polpette | $14.95 - $2.00 |
Classic spaghetti with meatballs.
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| Lasagna Bolognese | $14.00 - $2.00 |
Pasta sheets layered with ground beef, ricotta cheese, marinara sauce and melted mozzarella.
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| Rigatoni alla Norcia | $14.95 - $2.00 |
Rigatoni pasta topped with Italian sausage and mushrooms in a light cream sauce.
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| Spaghetti alla Carbonara | $13.95 - $2.00 |
Our version of the classic recipe made with Italian bacon sauteed with onions in a creamy Parmesan cheese sauce.
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| Manicotti Gratinati | $14.00 - $2.00 |
Manicotti stuffed with ricotta cheese and spinach, baked with fresh basil, marinara sauce and mozzarella.
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| Ravioli alla Bosciaola | $14.00 - $2.00 |
Ravioli stuffed with portobello mushrooms covered in savory marinara sauce and melted mozzarella cheese.
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| Secondi |
| Secondi |
| Vitello Parmigiana | $18.95 - $32.95 |
Veal scaloppine lightly breaded and baked with melted mozzarella and savory marinara sauce. Large serves two or more people. Individual portions include mashed potatoes and vegetables.
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| Vitello Piccata | $18.95 - $32.95 |
Veal scaloppine sauteed with capers and lemon white wine sauce. Large serves two or more people. Individual portions include mashed potatoes and vegetables.
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| Vitello Marsala | $18.95 - $32.95 |
Veal scaloppine sauteed with wild mushrooms in a Marsala wine sauce. Large serves two or more people. Individual portions include mashed potatoes and vegetables.
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| Pollo Milanese | $16.95 - $29.95 |
Breaded and grilled breast of chicken topped with fresh tomatoes and arugula. Large serves two or more people. Individual portions include mashed potatoes and vegetables.
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| Pollo Salsiccia | $16.95 - $29.95 |
Breast of chicken sauteed with bell peppers, garlic, onions, tomatoes, Italian sausage and topped with marinara sauce. Large serves two or more people. Individual portions include mashed potatoes and
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| Pollo Parmigiana | $16.95 - $29.95 |
Lightly breaded chicken breast, topped with melted mozzarella and covered in marinara sauce. Large serves two or more people. Individual portions include mashed potatoes and vegetables.
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| Pollo Piccata | $16.95 - $29.95 |
Breast of chicken sauteed with capers and lemon-white wine sauce. Large serves two or more people. Individual portions include mashed potatoes and vegetables.
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| Pollo Marsala | $16.95 - $29.95 |
Breast of chicken sauteed with mushrooms in a Marsala wine sauce. Large serves two or more people. Individual portions include mashed potatoes and vegetables.
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| Cioppino | $17.50 |
Traditional seafood stew served on a light spicy tomato broth and served on toasted homemade ciabatta bread. Large serves two or more people. Individual portions include mashed potatoes and vegetable
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| Scampi alla Francese | $19.95 - $33.95 |
Battered shrimp scampi sauteed with capers in a lemon-white wine sauce. Includes mashed potatoes and vegetables.
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| Salmone Amalfitana | $18.95 - $32.95 |
Atlantic salmon sauteed with olives, garlic capers and marinara sauce. Large serves two or more people. Individual portions include mashed potatoes and vegetables.
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| Pizza |
| Pizza |
| Margherita Pizza | $12.95 - $17.95 |
Tomato, fresh mozzarella and basil.
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| Funghi Pizza | $13.95 - $18.95 |
Mushrooms, tomato and mozzarella.
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| Vegetariana Pizza | $13.95 - $18.95 |
Grilled vegetables, red onions, fresh tomato and mozzarella. Veggie.
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| Vittorio's Pizza | $14.95 - $19.95 |
Tomato sauce, sausage, pepperoni, ham, onions, bell peppers and mozzarella.
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| Pepperoni Pizza | $11.95 - $16.95 |
Pepperoni with mozzarella and tomato.
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| Salsiccia Pizza | $13.95 - $18.95 |
Italian sausage, tomato, ricotta salata and black olives.
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| Bianca Pizza | $14.95 - $19.95 |
Parma ham, smoked mozzarella and arugula.
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| Formaggi Pizza | $10.95 - $15.95 |
Cheese pizza.
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| 1/2 and 1/2 Formaggi Pizza | $10.95 - $15.95 |
Cheese pizza.
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| Vittorio's Family Value Packs |
| Vittorio's Family Value Packs |
| 1. Lotsa Pasta | $24.95 |
Choice of one of four pastas (lasagna bolognese classic meat lasagna or fettuccine Alfredo ribbon pasta tossed in a light cream sauce or penne bisanzio penne pasta with fresh tomatoes, diced eggplant
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| 2. Pizza Madness | $19.95 |
Any two medium 12" pizzas with a house salad and a basket of homemade cookies.
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| 3. Chicken Feast | $29.95 |
Any family size chicken dish (nine pieces) with spaghetti marinara and a house salad.
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| Kids Menu |
| Kids Menu |
| Kids Classic Burger | $6.00 |
Bambini. Served with lettuce, tomato and fries.
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| Kids Grilled Chicken Breast | $6.00 |
With sauteed broccoli.
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| Kids Cestino di Pollo con Patatine | $6.00 |
Chicken fingers and fries.
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| Kids Fettuccine Alfredo | $6.00 |
Ribbon pasta tossed in a light cream sauce.
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| Kids Maccheroni al Formaggio | $6.00 |
Classic macaroni and cheese.
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| Kids Penne Pasta | $6.00 |
Tube shaped pasta with a choice of sauce: meat, tomato or butter.
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| Desserts |
| Desserts |
| Vulcano | $7.00 |
Warm chocolate sponge cake with a molten chocolate center, served with vanilla ice cream.
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| Tiramisu | $7.00 |
Lady finger soaked in espresso and layered mascarpone.
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| Cannoli alla Siciliana | $7.00 |
Pastry shells stuffed with a sweet ricotta cheese and chocolate chips.
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| Cheesecake | $7.00 |
New York style cheese cake with fresh berries and raspberry sauce.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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