Viva Vegeria Prices in San Antonio, TX 78204
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Drinks |
| Agua Fresca de la Dia | $3.00 |
Please call the restaurant for daily selection.
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| All Natural Soda | $3.00 |
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| Mango Passion Fruit Green Tea | $2.75 |
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| Hot Tea | $2.00 |
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| Hot Coffee | $2.00 |
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| Mexican Soda | $3.00 |
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| Coconut Water | $3.00 |
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| Smart Water | $2.00 |
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| Honest Organic Bottled Tea | $2.50 |
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| Smoothies |
| 20 oz. Love Potion Smoothie | $5.98 |
Pomegranate, blueberries, strawberries, blackberries and turmeric.
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| 20 oz. Beautiful Beast Smoothie | $5.98 |
Spinach, bananas and strawberries.
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| 20 oz. El Sol Smoothie | $5.98 |
Mango with raspberry, blackberries and strawberries.
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| 20 oz. La Curandera Smoothie | $5.98 |
Kale, pear, orange, mango, pineapple and carrot.
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| Appetizers |
| 2 Lovers Guacamole | $4.95 |
Guacamole fresh to order from ripe Mexican avocados blended with fresh cilantro, onions, lime juice and chipotle peppers. Served with homemade corn chips.
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| Classic Vegan Nachos | $6.99 - $9.99 |
A mountain of tortilla chips, piled high with vegan queso, quinoa, veggie taco filing, pico de gailo and guacamole. Drizzled with homemade avocado ranch.
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| Mini Nopales Tacos with Pickled Jalapeno Cabbage | $6.99 |
4 savory mini tacos filled with nopales, sauteed onions, tomato, bell peppers, cilantro, oregano and a touch of lime. Topped with pickled cabbage and jalapeno coleslaw.
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| Fried Rajas | $7.99 |
Sliced jalapenos, pickled carrot, vegan cheese, battered and fried to perfection and served with piloncillo chipotle sauce.
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| Ancho and Cascabel Hot Wings | $7.99 |
Buffalo wings. Battered and fried cauliflower tossed in ancho and cascabel Buffalo sauce. Served with carrot, celery and cucumber poblano cream.
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| Super Human Nachos | $8.50 - $12.49 |
Loaded with protein and probiotics. Piled high with house made tortilla chips, refried pinto beans, quinoa, sliced avocado, hemp hearts, pepper jack cheese and kimchi.
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| Nachos del Mundo | $8.99 - $12.49 |
Calabaza nachos. A mountain of tortilla chips, piled high with vegan queso, calabazo con crema, quinoa, guacamole and pickled carrot, drizzled with homemade avocado ranch.
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| Platanos de Chlpotle with Jalapeno Beet Slaw | $6.99 |
4 mini corn tostadas, topped with savory plantains coated in sweet piloncillo chipotle sauce and jalapeno beet slaw.
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| Papas Fritas | $3.99 |
Fried red potatoes served with smoked cumin ketchup.
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| Sopa |
| Sopa Azteca with Slow Cooked Artichoke | $3.49 - $6.49 |
Homemade chili tomato broth with slow-cooked artichoke, corn chips, vegan cheese, avocado and poblano cucumber crema.
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| Salads |
| La Pinata Salad | $10.99 |
Fresh large avocados stuffed with marinated sun-dried tomatoes, garlic sea salt, lemon juice and epazote nestled on a kale salad topped with poblano crema.
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| El Nopal Salad | $8.99 |
Cactus, avocado and pepper jack salad. Nopales are a Tex-Mex favorites and are a tender young cactus. Healthy and delicious. Salad features nopales, spinach, fresh avocado and homemade vegan pepper j
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| Mushroom Fajita Salad | $10.99 |
Layer of bean salad, quinoa, hemp hearts, avocado slices, portabella fajitas, sunflower seed pepper jack, carrot, cabbage and spring mix topped with cucumber poblano cream dressing.
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| El Corazon Salad | $8.99 |
Ginger kale salad, quiona, jalapeno beet slaw and hemp hearts. Sweet and spicy.
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| Entrees |
| Chef's Enchiladas Monday Special | $8.99 |
Served with soup and side salad.
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| Vegan Tomatoes Tuesday Special | $8.99 |
Served with soup and side salad.
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| Smoked Cauliflower Tacos Wednesday Special | $8.99 |
Served with soup and side salad.
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| Thursday Chef's Special | $8.99 |
Please call the restaurant for current selection. Served with soup and side salad.
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| Kitchen Sink Nachos Friday Special | $8.99 |
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| Spinach Huiticoche Enchiladas | $11.99 |
3 creamy, savory and rich enchiladas. Sauteed garlic, onion, spinach and huitlacoche. Rolled into 3 soft corn tortillas topped with queso sunflower seed crema. Served with side salad and choice of ho
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| Sweet Potato and Sun-Dried Tomato Enchiladas | $10.49 |
3 savory enchiladas filled with mashed sweet potatoes, poblano, onions, garlic and sun-dried tomato. Topped with vegan queso and ancho sauce. Served with side salad and choice of house side.
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| More Entrees |
| Enchiladas Verdes | $10.99 |
Spinach enchiladas sauteed with onion, garlic and tomato. Topped with jalapeno verde sauce sauce and poblano crema. Served with side salad and choice of house side.
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| Portabella Chicharron Street Tacos | $9.99 |
3 street tacos filled with grilled onion and carefully battered portbella mushrooms, fried till crisp. Paired with fresh lime and cimantro. Served with side salad and choice of a house side.
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| Fried Avocado Tacos | $9.99 |
Battered and fried avocado, topped with roasted corn salad, sweet cherry ancho y cascabel salsa, cabbage and lime.
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| Sweet Potato Poblano Flautos | $9.99 |
3 sweet, spicy and savory tacos rolled and deep fried till golden, stuffed with mashed sweet potatoes, poblano, onions, garlic and stewed tomato, topped with poblano cucumber crema. Served with side
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| Mushroom-Stuffed Chiles Rellenos | $10.99 |
Portabella mushrooms, black beans, fire-roasted tomato, vegan mozzarella and coconut milk. Layered with classic Mexican-style tomato sauce with cilantro. Served with side salad and your choice of a h
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| Una Tostada | $6.99 |
1 vegetable chalupa topped with refried beans, queso, spinach, cabbage, carrot and tomatoes. Served with side salad and choice of a house side.
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| Blue Corn and Poblano Tacos | $10.49 |
Blue corn fritters paired with sweet corn, poblano, garlic and onions stuffed into 2 corn tortillas, topped with cabbage, piloncillo chipotle sauce and guacamole.
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| Mole con Papas | $10.99 |
Fresh red potatoes, tossed with mole sauce and sesame seeds. Served with corn tostadas, a salad and choice of 1 side.
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| Mini Gorditas de Frijoles Negros y Plantano de Chipotle | $10.49 |
3 fresh handmade mini corn gorditas topped with black beans, ancho paste, sunflower cream and fried platano in sweet chipotle sauce. Comes with choice of a side and a salad.
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| A la Carte |
| Chips | $1.49 |
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| Side Salad | $3.49 |
Spring lettuce mix, cabbage, carrot and tomatoes with house Italian vinaigrette or avocado ranch.
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| Jicama and Mango Salad | $3.49 |
Chopped jicama, mango, lime and light citrus agave dressing.
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| Jalapeno Beet Slaw | $3.49 |
Granny Smith apples, fresh beets and mild jalapenos create a sweet and spicy salad.
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| Ginger Kale Salad | $3.49 |
Sweet and spicy Asian-style dressing over kale.
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| Refried Beans | $3.49 |
Black beans pureed with no added oil, fresh Mexican spices and garlic.
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| Mexican Rice | $3.49 |
Mexican-style rice with carrots, peas, tomato and spices.
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| Papas Fritas | $3.49 |
Fried potatoes, served with smoked cumin ketchup.
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| Side of Queso | $3.99 |
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| Side of Sunflower Seed Pepper Jack | $4.99 |
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| Avocado Slices | $2.99 |
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| Grilled Portabella | $5.99 |
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| Side of Guacamole | $2.99 |
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| Side of Quinoa | $3.49 |
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| Just for Kids |
| Kid's Bean and Cheese Nachos | $5.49 |
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| Kid's Bean and Cheese Tostadas | $5.49 |
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| Kid's Cheese Quesadillas | $5.49 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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