Vix Prices in Miami Beach, FL 33139
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| heirloom tomatoes and marinated burrata cheese | $18.00 |
fresh basil and olive oil crustinis
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| baked hot and sour rock shrimp | $22.00 |
spicy guava sauce
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| nori and sesame encrusted ahi | $18.00 |
aqua salad, wasabi-shoyu vinaigrette and frozen aromatic sesame oil
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| summer zucchini soup | $16.00 |
duck confit tart, tomato coins, olive oil and fresh thyme
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| baby hearts of romaine with sherry dressing | $15.00 |
roasted tomatoes and artichoke, parmesan reggiano and garlic croutons
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| tasting of two ceviches served with mariquitas | $18.00 |
citrus and ginger marinated grouper and spicy prawn with spanish olives and peppers
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| boneless asian baby back ribs | $18.00 |
sweet and spicy glaze, ginger slaw and cilantro
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| Entrees |
| broiled sablefish with miso glaze | $40.00 |
shiitake mushrooms, sugar snap peas and jasmine rice
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| black truffle risotto with braised oxtail | $39.00 - $19.00 |
coffee, rum and raisin braised oxtail and crisp parmesan
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| vegetarian risotto with seasonal mushrooms | $35.00 - $15.00 |
mushroom jus, crisp parmesan, baby mizuna and olive oil
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| tandoori roasted quail | $38.00 |
kashmiri spiced chicken filling, biriyani, butter masala and mint chutney
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| basted center cut filet of beef and smashed potatoes two ways | $52.00 |
peruvian purple and yukon gold potatoes, seasonal mushrooms, cipollini onions and beef jus
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| spicy prawn and vegetable pad thai | $42.00 |
thai tea shooter, glass noodles, spicy seafood sauce and shrimp su-mai
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| grilled karabuta pork chop | $48.00 |
spanish chorizo, chick peas, asparagus, tomato, feta cheese and balsamic glaze
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| tasting of three aromatic curries | $39.00 |
your choice of three curries with spinach paneer, basmati rice and pickles, chicken makhani, cilantro leaves and ginger, mugalai chicken, cashew curry, shrimp vindaloo, chilies and vinegar, lamb roga
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| tasting of three vegetarian curries | $32.00 |
your choice of three curries with spinach paneer, basmati rice and pickles, panneer palak cilantro leaves, vegetable khorma, coconut and cashews, gobi masala, tomatoes and onions, potato channa vinda
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| DESSERTS FOR ONE |
| flight of crèmes | $9.00 |
vanilla-cardamom pot de crème with apple marmalade, ginger crème brulee and espresso crème caramel
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| carrot cake my way | $8.00 |
traditional carrot cake with cream cheese mousse and dulce de leche ice cream
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| key lime tasting | $7.00 |
white chocolate key lime tart, key lime pound cake, apricot pate de fruit and raspberry sorbet
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| selection of ice cream and sorbet | $7.00 |
pastry chefs selection of ice cream and sorbet. please ask your server for a list of flavors
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| DESSERTS TO SHARE |
| chocolate and raspberry | $15.00 |
chocolate pudding, raspberry semi-freddo, chocolate soil, raspberry fluid gel, and chocolate rubble
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| spice enhanced latin delights | $13.00 |
coconut curry flan with vanilla cardamon ice cream and garam marsala churros
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| signature chocolate dish | $25.00 |
using single estate Cuban chocolate, description to come
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price