Volare Prices in Oakbrook Terrace, IL 60181
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Cocktail di Gamberi | $12.00 |
Chilled jumbo shrimp cocktail. Four pieces.
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| Insalata di Mare | $11.95 |
Chilled seafood salad with octopus, conch, shrimp and calamari in lemon juice, garlic and olive oil. Topped with vinegar peppers.
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| Carpaccio di Manzo | $6.95 |
Thinly sliced beef with arugula, Parmesan cheese, lemon, garlic and olive oil.
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| Antipasto alla Italiana | $6.95 |
Imported Italian meats, cheeses and seasonal vegetables.
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| Arancini alla Bolognese | $7.95 |
Risotto rice balls filled with ground sirloin, peas and Fontina cheese on a bed of pomodoro sauce. Four pieces.
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| Rotolini di Melanzane | $7.95 |
Rolled eggplant stuffed with fresh ricotta cheese and baked in a pomodoro sauce. Four pieces.
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| Fritto di Calamari | $6.00 - $12.00 |
Fried calamari.
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| Bruschetta | $6.00 |
Toasted Italian bread, chopped tomatoes, olive oil, and basil.
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| Zuppe and Insalate |
| Minestrone Soup | $3.00 |
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| Soup of the Day | $3.00 |
Please contact restaurant for soup of the day.
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| House Salad | $4.00 |
Mixed greens with chick peas, carrots, cucumber, tomatoes and olives with Italian vinaigrette.
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| Benny's Chopped Salad | $8.00 |
Diced lettuce, hearts of palm, broccoli, cucumber, carrots, turnips and corn with house dressing.
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| Caprese Salad | $6.00 |
Sliced tomatoes, fresh mozzarella, extra virgin olive oil and fresh basil. Finished with white pepper and a balsamic reduction.
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| Caesar Salad | $6.00 |
Romaine hearts tossed with Parmesan, olive oil and Caesar dressing served with croutons, shaved Parmesan and anchovy.
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| Volare Salad | $4.50 - $8.00 |
Mixed greens, vegetables, artichoke hearts, mozzarella cheese, hearts of palm, and Italian vinaigrette.
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| Sandwiches |
| Turkey Club Sandwich | $8.00 |
Turkey, bacon, avocado, lettuce and tomato on multi-grain bread.
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| Grilled Sausage Sandwich | $8.00 |
Open-faced sausage panino with roasted peppers and a white wine sauce served on ciabatta bread.
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| Chicken and Portobello Sandwich | $10.00 |
Grilled chicken, portobello mushrooms, arugula, Parmesan, and Balsamic on grilled ciabatta bread.
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| Pasta |
| Lasagna alla Bolognese | $13.95 |
Homemade meat lasagna.
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| Ravioli | $11.95 |
Homemade ricotta filled ravioli and marinara.
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| Cavatelli al Forno | $14.95 |
Homemade eight-finger cavatelli baked with tomato sauce and fresh ricotta cheese.
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| Gnocchi alla Vodka | $14.95 |
Homemade ricotta gnocchi served with our signature vodka sauce.
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| Spaghetti Marinara | $10.95 |
Spaghetti pasta served with marinara and basil.
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| Penne alla Bolognese | $12.95 |
Penne sauce served with bolognese meat sauce.
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| Entrees |
| Risotto Fattoria | $15.95 |
Aged organic Camaroli rice cooked with a mix of diced chicken breast, peas and a four-cheese sauce.
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| Eggplant Parmigiana | $11.50 |
Breaded eggplant baked with mozzarella and Parmesan cheese in a marinara sauce and served with a side of penne marinara.
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| Chicken Parmigiana | $14.95 |
Breaded chicken breast, marinara sauce, mozzarella and Parmesan cheese served with a side of penne marinara.
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| Braciole di Manzo | $16.95 |
Braised pounded flank steak rolled and stuffed with Italian sausage, pecorino cheese and hard-boiled eggs slowly cooked in a pomodoro sauce and served over bucantini pasta in a pork neck bone sauce.
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| Risotto Surda | $15.95 |
Risotto with sausage, mushrooms, peas, and fresh tomatoes.
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| Create Your Own Pizza |
| Cheese Pizza | $12.00 - $16.00 |
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| 1 Ingredient Pizza | $13.00 - $18.00 |
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| 2 Ingredient Pizza | $14.00 - $20.00 |
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| Specialty Pizza |
| Margherita Specialty Pizza | $12.00 - $16.00 |
Tomato sauce, homemade mozzarella and basil.
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| Quattro Stagione Specialty Pizza | $16.00 - $24.00 |
Mushrooms, olives, artichokes and Italian ham.
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| Boscaiola Specialty Pizza | $15.00 - $22.00 |
Prosciutto, mushrooms and homemade mozzarella.
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| Panna Specialty Pizza | $15.00 - $22.00 |
Parmigiano, sausage and sweet onions.
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| Carne Specialty Pizza | $15.00 - $22.00 |
Italian sausage, pepperoni and prosciutto.
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| Funghi Specialty Pizza | $16.00 - $24.00 |
Mushrooms, cerignala olives and shaved pecorino cheese.
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| Quattro Formaggi Specialty Pizza | $15.00 - $22.00 |
Ricotta, shaved pecorino, mozzarella and shaved provolone.
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| Volare Specialty Pizza | $16.00 - $24.00 |
Prosciutto di parma, Sardenian ricotta, artichokes and fresh tomatoes.
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| Pizza Primavera | $16.00 - $24.00 |
Broccoli, artichokes, roasted peppers and zucchini.
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| Sides |
| Polpette | $3.50 |
Two homemade meatballs served with marinara sauce.
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| Salsiccia | $3.50 |
Italian sausage.
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| Petto di Pollo | $3.50 |
Grilled chicken breast.
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| Gamberoni | $3.25 |
One piece of jumbo shrimp.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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