Vo's Restaurant Prices in Oakland, CA 94612

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Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Drinks
Drinks
Canned Soda $1.25
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2-Liter Soda $3.99
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16 oz. Water Bottle $1.50
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Snapple $2.50
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Appetizer
Appetizer
Traditional Spring Rolls $6.00
Filled with poached shrimp, beef or tofu and rice noodles with peanut sauce.
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Butterfly Prawns $9.00
Covered in coconut flakes with a peanut-mustard dipping sauce.
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Vo's Sampler $14.00
Traditional shrimp spring rolls, crispy egg rolls, chili calamari crunch and papaya salad.
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Chili Calamari Crunch $7.00
Seasoned with garlic salt and chili, served with citrus sauce.
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Salmon Spring Rolls $7.00
Filled with grilled salmon and rice noodles, wrapped in soft rice paper with ginger sauce.
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Vegetable Tempura $8.00
Mixed vegetables with ginger dipping sauce.
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Crispy Crab Wonton $9.00
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Crispy Harvest Rolls $7.00
Filled with minced shrimp, chicken and carrots. Served with fish sauce.
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Crisp Crab Puffs $8.00
Minced crab meat marinated with creamy cheese, served with peanut-mustard sauce.
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Soups
Soups
Wonton Soup $6.00
Shrimp and chicken wontons in a savory broth.
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Pho Beef Noodle Soup $9.00
With tender cuts of beef, rice noodles, mint leaves, bean sprouts and basil.
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Pho Chicken Noodle Soup $9.00
With tender cuts of chicken, rice noodles, mint leaves, bean sprouts and basil.
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Tamarind Soup $13.00
With catfish or prawns, tomatoes, pineapples, okra and sprouts in savory seafood broth.
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Salads
Salads
Fuji Apple and Tofu Salad $9.00
Tossed in pineapple vinaigrette.
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Green Papaya Salad $9.00
Shredded green papaya, carrots and cucumbers tossed in basil and topped with poached shrimp.
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Chicken Salad $8.00
Traditional salad with shredded cabbage, pickled carrots, daikon and mints.
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Seared Salmon Salad $11.00
Tossed with romaine lettuce, baby spinach, tomatoes, cashews and oranges.
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Entrees
Entrees
Curried Sea Bass $19.00
Pan seared and simmered in curried mushroom sauce.
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Grilled Rack of Lamb $19.00
Marinated in honey garlic sauce accompanied with sauteed spinach and fresh slices of oranges.
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Lemongrass Sea Bass $19.00
Pan seared and served with steamed baby bok choy and garlic-ginger sauce.
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Grilled Salmon Steak $16.00
Grilled and served with chopped garlic, green beans and sliced green mango.
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Caramelized Prawns and Pork $13.00
Thick caramel soy sauce, garlic, green onions and herbs.
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Yellow Curry $12.00
With potatoes and carrots in a light yellow curry coconut base.
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Grilled 5-Spice Chicken $13.00
Chicken breast marinated with five spices.
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Lemongrass Prawns $13.00
Stir fried with fresh chopped lemongrass, peanuts, spices and a dash of curry essence.
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Lemongrass Chicken $13.00
Stir fried with fresh chopped lemongrass, peanuts, spices and a dash of curry essence.
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Tamarind Prawns $13.00
Sauteed with pineapples in spicy tamarind base. Served with vanilla green beans.
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Red Curry Prawns $13.00
With red curry and coconut sauce on a bed of seasonal vegetables.
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Shaken Beef $14.00
Flambeed in spices and served on a bed of watercress.
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Fillet Catfish $12.00
Crispy fried fillet catfish accompanied with ginger nuoc mam.
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Pepper Steak $12.00
Beef cubes marinated with Asian spices and stir fried with onions, bell peppers and black pepper.
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Cashew Chicken $11.00
Chicken breast with cashew nuts and scallion in caramelized sauce.
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Vo's Mekong Noodles $12.00
Prawns, scrambled egg, fresh tomatoes, bean sprouts and peanuts. Pad Thai.
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Rice Clay Pot $12.00
Chicken, beef, prawns, vegetables and rice pan fried then baked in clay pot to crisp.
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Garlic Noodles with Prawns $14.00
Egg noodles infused with garlic essence, Parmesan cheese and prawns.
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Golden Tofu and Spinach $10.00
Stir fried with grated ginger and garlic cloves.
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Crispy Tofu with Eggplant $11.00
Sauteed with scallion and garlic sauce.
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Ginger Vegetable Medley $12.00
Mixed seasonal vegetables with shiitake mushrooms wok tossed with herbs.
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Salmon Fried Rice $11.00
Sliced salmon tossed with scrambled egg, pineapples and rice.
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Lemongrass Tofu and Mushrooms $11.00
Tofu with shiitake mushrooms with fresh chopped lemongrass, peanuts and curry essence.
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Vegetarian Curry $11.00
Potatoes, carrots, green beans and mango in a light yellow curry coconut base.
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Accompaniments
Suggested Accompaniments
Side of Garlic Noodles $6.00
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Side of Garlic Green Beans $6.00
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Side of Steamed Bok Choy $3.00
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Steamed Jasmine Rice $2.00
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Brown Rice $2.00
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Garlic Rice $3.00
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Spicy Sweet Potato Fries $6.00
Spicy sweet crisp potato fries.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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