V's Restaurant Prices in Malibu, CA 90265
Hours of Operation
- Mon: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
- Tue: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
- Wed: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
- Thu: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
- Fri: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
- Sat: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
- Sun: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
Restaurant Menu
| Starters and Salads |
| Soup of The Day | $8.00 |
Served with grilled crostini.
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| Portobello Fries | $10.00 |
Preserved lemon aioli.
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| Meatballs | $12.00 |
Beef and veal, marinara, grilled crostini.
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| Mac N Cheese | $10.00 |
Four cheese, panko.
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| Fritto Misto | $12.00 |
Calamari and shishito peppers, marinara sauce.
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| Ahi Tuna Tartare | $18.00 |
Avocado, cucumber, scallions, ginger, citrus ponzu, fried wontons, wasabi caviar.
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| Sauteed P.E.I. Mussels | $15.00 |
Tomato, chili flakes, lobster broth.
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| Warm Octopus Salad | $16.00 |
Frisee, fresh pickled cucumber, roasted red pepper coulis, confit bacon vinaigrette.
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| Classic Caesar | $15.00 |
White anchovies, parmesan, brioche croutons.
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| V's Chopped Salad | $13.00 |
Salami, garbanzo beans, artichoke, mozzarella, kalamata olives, white balsamic vinaigrette.
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| Tuscan Kale and Red Quinoa | $14.00 |
Shaved brussels sprouts, squash, dried cherries, sliced almonds, honey apple dressing.
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| Butter Lettuce Salad | $14.00 |
Pt reyes blue cheese, candied walnuts, pink lady apple, honey apple cider vinaigrette.
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| Entrees |
| Gluten free pasta available extra $2.00. |
| Seafood Linguini | $24.00 |
Scallops, mussels, shrimp, finfish, tomato, lobster broth.
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| Wild Mushroom Tagliatelle | $19.00 |
House made tagliatelle, wild roasted mushrooms, light cream sauce.
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| Chicken Sausage Rigatoni | $16.00 |
Marinara, sun dried tomatoes, broccoini, wild arugula, fresh basil, parmesan.
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| Blackened Salmon Cavatelli | $18.00 |
Roasted artichokes, arparagus tips, red onion, whole grain mustard seed sauce, parmesan.
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| Spaghetti Bolognese | $16.00 |
Beef and sausage ragout, basil, parmesan.
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| Sauteed Wild Salmon | $24.00 |
Saffron israeli couscous, oven dried tomatoes, spinach, fresh peas, citrus tarragon sauce.
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| Fried Chicken | $20.00 |
Organic, served with french fries and green salad.
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| Pizza |
| Gluten free pizza available extra $3.00 |
| Scrambled Egg | $15.00 |
Smoked bacon, aged cheddar.
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| Margherita | $15.00 |
Marinara, buffalo mozzarella, tomato, basil.
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| Organic Spinach | $15.00 |
Fresh ricotta, parmaggiano reggiano.
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| Italian Sausage | $15.00 |
Scamorza, fennel pollen.
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| Sandwiches and Burgers |
| Served with french fries, mixed greens or soup of the day. |
| Dry Aged Sirloin Burger | $15.00 |
Grilled red onion, butter lettuce, savory tomato jam, house made pickles, brioche bun.
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| Ahi Tuna Burger | $16.00 |
Chopped ahi tuna, scallions, wild arugula sliced tomato, spicy aioli, brioche bun.
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| Free Range Turkey Burger | $15.00 |
Wild arugula, sliced tomato, gruyere cheese, carmelized onion, garlic aioli, brioche bun.
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| Grilled Vegetable Sandwich | $14.00 |
Caramelized onion, portabello mushrooms, zucchini, gruyere, garlic aioli, french roll.
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| Oven Roasted Turkey Club | $15.00 |
Smoked bacon, butter lettuce, sliced tomato, avacado mayo spread, multi grain bread.
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| Buttermik Fried Chicken Sandwich | $15.00 |
House made slaw, lettuce, tomato, brioche bun.
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| Flatbreads |
| Gluten free faltbread extra $2.00 |
| Brussels Sprouts | $13.00 |
Walnut crema, mozzarella.
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| Wild Mushroom | $13.00 |
Fontina, white truffle oil.
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| Pesto | $13.00 |
Roma potatoes, buffalo mozzarella, fresh basil.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price