Wahoo Grill Prices in Decatur, GA 30030
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Entrees |
| Our commitment to fresh, sustainable, local ingredients: From the very beginning, Wahoo! Grill has partnered with local farmers and fisherman to provide our guests with fresh and sustainably-sourced protein, produce, grains and sweets. This philosophy also has a direct impact on our community, as we take pride in supporting local businesses and organizations. In recent years, the farm-to-table phenomenon has become something of a catch phrase, but at Wahoo! Grill, we have always seen it as a sensible and responsible way to provide our guests with delicious, guilt-free food. |
| Sesame-Crusted Ahi Tuna** | $23.00 |
pan seared rare, soy-ginger glaze and wasabi cream mashed potatoes, wakeme garnish
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| Seared Sea Scallops* | $25.00 |
peach salsa, applewood bacon & asparagus risotto
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| Pan Seared Florida Grouper** | $26.00 |
melted tomato broth, balsamic glaze, roasted vegetable ragout
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| Grilled Faroe Island Salmon*♦ | $22.00 |
harissa vinaigrette, quinoa tabbouleh
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| Georgia Trout* | $18.00 |
sautéed, pesto butter and sugared pecans, lady pea & corn succotash
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| Charleston Shrimp & Grits* | $18.00 |
sauteed and simmered in a spicy tomato cream sauce over creamy stone ground cheddar grits
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| Brasstown Beef N.Y. Strip** | $29.00 |
10-ounce grilled, Wahoo! steak sauce, cajun fries, grilled onion
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| Southern Fried Chicken | $18.00 |
Springer Mountain chicken, milk gravy, mashed potatoes, sauteed garlic spinach
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| Tofu-Kimchi Stir Fry | $15.00 |
sautéed organic tofu, red rice, spinach, soy-ginger sauce
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| Seasonal Vegetable Plate | $12.00 |
your server will describe today's fresh selections
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| Charleston Shrimp & Grits* | $18.00 |
in a spicy tomato cream sauce, creamy stone ground white cheddar grits
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| Southern Fried Chicken | $18.00 |
organic, free range chicken, milk gravy, mashed potatoes, seasonal vegetable
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| Georgia Trout* | $18.00 |
pesto butter and sugared pecans, seasonal vegetable
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| Pan Seared Florida Grouper** | $24.00 |
bacon butter, pico de gallo, white cheddar grits
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| Appetizers |
| Charcuterie and Cheese** | $11.00 |
daily sampling from our wine shop selection
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| Fried Calamari | $10.00 |
spicy hoisin and mayhaw-citrus sauces, crisp banana peppers
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| Flash Fried Pimento Cheese Fritters | $7.00 |
tomatillo jam
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| Tinga de Pollo Tacos** | $10.00 |
traditional mexican shredded chicken, peach pico di gallo, roasted poblano-avocado salsa
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| Ahi Tuna Cakes | $10.00 |
wasabi aioli, togarashi & miso edamame
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| Crab Bisque | $6.00 - $8.00 |
crab meat blended with cream and a touch of sherry
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| Heirloom Tomato Gazpacho** | $6.00 - $8.00 |
cucumbers, peppers, avocado, fresh herbs, crisp corn chips, mint cream
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| Salads |
| Add Avocado, Bacon $1.50; Add Grilled Tofu* $3.00, Add Grilled Chicken*$5.00; Add Shrimp*, Scallops*, Grilled Salmon*, Brasstown Steak* $7.00 |
| Farmer's Salad* | $6.00 - $11.00 |
local mixed greens, heirloom cherry tomatoes, cucumbers, sweet onion, roasted corn, bacon, bleu cheese crumbles, country buttermilk dressing
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| Tomato-Panzanella Salad | $9.00 |
heirloom tomatoes, fresh mozzarella, avocado, cucumbers, fresh basil, toasted bread, marinated in red wine vinaigrette
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| Peach Salad* | $6.00 - $11.00 |
spinach, sugared pecans, sweet onions, local goat cheese, cider-herb vinaigrette
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| Farmer's Salad** | $6.00 |
local mixed greens, heirloom cherry tomatoes, cucumbers, sweet onion, roasted corn, bacon, bleu cheese crumbles, country buttermilk dressing
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| Tomato Panzanella Salad | $9.00 |
heirloom tomatoes, fresh mozzarella, avocado, cucumbers, fresh basil, toasted bread, marinated in red wine vinaigrette
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| Peach Salad* | $6.00 |
spinach, sugared pecans, local goat cheese, cider-herb vinaigrette
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| Soup and a Salad* | $10.00 |
bowl of your choice between our heirloom tomato gazpacho* or our crab bisque* and a peach*, farmer's* or panzanella* salad
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| Desserts |
| Tres Leches Shortcake | $6.00 |
tequila infused peaches, vanilla whipped cream
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| Chocolate Cheesecake | $6.00 |
oreo crust, berry coulis
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| Butterscotch Pot de Creme* | $6.00 |
butterscotch custard, hazelnut whipped cream, maldon sea salt, caramel sauce
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| Bread Pudding | $4.00 - $7.00 |
warm with a kentucky bourbon glaze
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| Root Beer Float* | $4.00 - $6.00 |
sprecher's root beer, ben and jerry's vanilla bean ice cream
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| Bread Pudding | $4.00 - $7.00 |
warm with a kentucky bourbon glaze
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| Chocolate Cheesecake | $6.00 |
oreo crust, berry coulis, vanilla whipped cream
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| Tres Leches Shortcake | $6.00 |
tequila infused peaches, vanilla whipped cream
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| Butterscotch Pot de Crème* | $6.00 |
butterscotch custard, hazelnut whipped cream maldon sea salt, caramel sauce
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| For The Table |
| Flash Fried Pimento Cheese Fritters | $7.00 |
tomatillo jam
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| French Toast Points | $10.00 |
brioche, mascarpone cream, fresh peaches, sugared pecans
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| Smoked Salmon Platter** | $10.00 |
smoked salmon, lemon cream cheese, cucumber, red onion, capers, rye toast
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| Brunch |
| Croque Ma'am | $12.00 |
local ham, white cheddar, sunny-side up egg, hint of tomato cream on brioche, french fries
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| Kimchee Fried Rice** | $12.00 |
stir-fried with local kimchee, red rice, scallions, wakame, soy-ginger sauce, topped with a sunny side up egg
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| Huevos Chorizo* | $10.00 |
eggs scrambled with sausage, pico di gallo, ancho-tomatillo salsa, grilled corn tortillas
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| French Toast | $13.00 |
mascarpone cream stuffed brioche, fresh peaches, sugared pecans pepper bacon or chicken sausage
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| Joe's Breakfast* | $10.00 |
two eggs cooked your way, toast, white cheddar grits or hashbrown casserole, pepper bacon or chicken sausage
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| Roasted Vegetable - Applewood Bacon Hash* | $11.00 |
topped with fried eggs
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| Benedict | $12.00 |
local smoked ham, poached eggs, saffron-sriracha aioli, toasted brioche, white cheddar grits
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| Brunch Cocktails |
| Seved All Day Saturday and after 12:30 on Sundays |
| Classic Bloody Mary | $10.00 |
Purity Vodka, charleston bold & spicy mix, cajun salt rim, filthy pickle olive
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| Grand Mimosa | $8.00 |
sparkling wine, grand marnier, orange juice
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| Pomegranate Poinsettia | $8.00 |
sparkling wine, pomegranate liqueur, cranberry
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| Hibiscus Cocktail | $10.00 |
sparkling wine, st. germain, candied hibiscus
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| Mocktails |
| with natural health benefits |
| Orange-Ginger Fizz! | $6.00 |
ginger syrup, oj, nutmeg, ginger beer; promotes digestive health, pain reliever, detoxifying agent
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| Sunday Morning Revival | $6.00 |
lemon juice, ginger, agave, turmeric, cayenne; detoxifies liver, boosts cardiovascular function, improves mood
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| Smoking Bishop | $6.00 |
fruit juices, housemade grenadine, allspice; boosts immune function, nutrient rich, anti-inflammatory
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| Georgia Peach | $6.00 |
peach nectar, sage, apple cider; antioxidant, boosts cognitive function, stress-reliever
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| From The Garden |
| Grilled Shrimp Salad* | $17.00 |
georgia coastal shrimp, spinach, peaches, sugared pecans, local goat cheese, cider-herb vinaigrette
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| Curried Chicken Salad Sandwich** | $10.00 |
with walnuts and grapes on brioche, fresh fruit
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| Farmer's Steak Salad* | $17.00 |
grilled new york strip, mixed greens, cucumbers, heirloom cherry tomatoes, sweet onion, bacon, bleu cheese, roasted corn, country buttermilk dressing
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| Sunday Brunch Buffet |
| featuring: charleston shrimp & grits*, blackened chicken in chipotle creole cream*, french toast, smoked salmon spread**, eggs with fresh herbs*, fresh baked breads, our signature bread pudding, granola & yogurt*, seasonal vegetables, variety of cold salads, chef selections. adults $21, children (ages 4 to 12) $11 |
| Charleston Shrimp & Grits | $21.00 |
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| Smoked Salmon Spread | $21.00 |
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| Hashbrown Casserole | $21.00 |
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| French Toast Points | $21.00 |
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| Fresh Herb Egg Scramble | $21.00 |
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| Blackened Chicken in a Creole Sauce | $21.00 |
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| Sauteed Vegetables | $21.00 |
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| Herb Roasted Bone-In Chicken | $21.00 |
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| Fresh Baked Caseroles | $21.00 |
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| Fresh Baked Muffins | $21.00 |
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| Signature Bread Pudding | $21.00 |
warm with a kentucky bourbon glaze
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| Granola & Yogurt | $21.00 |
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| Southern Potato Salad | $21.00 |
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| Pasta Salad | $21.00 |
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| Curried Chicken Salad | $21.00 |
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| Fresh Field Green Salad | $21.00 |
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| Cinnamon Puffs | $21.00 |
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| Pimento Cheese Bruschetta | $21.00 |
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| Red Grapes in a Citrus Cream Suace | $21.00 |
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| Rotational Feature Items | $21.00 |
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| Daily Menu Items |
| offered all day long, 7 days a week |
| Cheese Quesadilla | $4.99 |
yellow cheddar on a flour tortilla grilled to perfection. comes with a choice of french fries, fresh fruit or any one of our side items.
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| Grilled Shirmp | $4.99 |
4 GA Coastal Shrimp grilled, comes with a choice of french fries, fresh fruit or any one of our side items.
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| Fredi's Chicken Fingers | $4.99 |
4 house bread chicken fingers, deep fried, comes with a choice of french fries, fresh fruit or any one of our side items.
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| Cheeseburger | $4.99 |
3.5oz Brasstown Beef burger with yellow cheddar, comes with a choice of french fries, fresh fruit or any one of our side items.
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| Saturday and Sunday Brunch Items |
| offered during brunch hours only |
| French Toast | $4.99 |
with powdered sugar, vanilla maple syrup, and choice of fresh fruit, stone ground white cheddar cheese grits or hashbrown casserole
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| Cheesy Eggs | $4.99 |
two eggs scrambled with yellow cheddar, and choice of fresh fruit, stone ground white cheddar cheese grits or hashbrown casserole
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| Dessert |
| High Road Vanilla Ice Cream | $3.00 |
comes with Hersey's Chocolate Syrup
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| Sandwiches |
| choice of french fries or fresh seasonal fruit |
| Croque Monsieur | $10.00 |
local ham, white cheddar, tomato cream on brioche
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| BBQ Chicken Sandwich | $10.00 |
sweet onion, goat cheese, arugula, brioche bun
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| Angus Beef Burger | $10.00 |
8 oz. burger, house pimento cheese, lettuce, Wahoo! pickles brioche bun
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| Entree's |
| our full dinner menu is also available all day * denotes gluten free ** denotes can be prepared gluten free |
| Charleston Shrimp & Grits* | $10.00 |
sautéed and simmered in spicy tomato cream over creamy stone ground cheddar grits
0
|
| Georgia Trout* | $10.00 |
pesto butter, sugared pecans, white cheddar grits, seasonal vegetable
0
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| Grilled Chicken Breast** | $10.00 |
harissa vinaigrette, quinoa tabbouleh
0
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| Tinga de Pollo Tacos** | $10.00 |
traditional mexican shredded chicken, peach pico di gallo, roasted poblano-avocado salsa, georgia red rice
0
|
| Tofu-Kimchi Stir Fry* | $10.00 |
sautéed organic tofu, red rice, spinach, soy-ginger sauce
0
|
| Seasonal Vegetable Plate* | $10.00 |
your server will describe today's fresh selections
0
|
| Cocktails & Mocktails |
| enjoy your power lunch with great craft selections from our full bar |
| Classic Bloody Mary* | $10.00 |
Purity vodka, charleston bold & spicy mix, cajun salt rim, filthy pickle olive
0
|
| Pomegranate Poinsettia | $8.00 |
sparkling wine, cranberry, pomegranate
0
|
| Grand Mimosa | $8.00 |
sparkling wine, grand marnier, orange juice
0
|
| Smoking Bishop | $6.00 |
fruit juices, house made grenadine, allspice
0
|
| Sunday Morning Revival | $6.00 |
lemon juice , ginger, agave, tumeric, cayenne
0
|
| Orange-Ginger Fizz | $6.00 |
ginger syrup, orange juice, nutmeg, ginger beer
0
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| Specialty Cocktails |
| Holden Caufield! | $10.00 |
rye, sage, housemade sour, ginger liqueur
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| Garden Party! | $10.00 |
botanical organic vodka, elderflower liqueur, lemon, simple syrup, grapefruit bitters
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| Drunken Gardener | $10.00 |
crop cucumber vodka, basil, simple syrup, cucumber
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| Country Boy | $10.00 |
bourbon, roasted peach shrub, black tea, amaro, honey
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| The Buzz Button | $10.00 |
habanero-infused tequila, ginger, agave, coconut ginger rooibos tea
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| Kuli Kuli | $10.00 |
uncle val's gin, strawberry cordial. coconut, sour, vanilla, lemongrass
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| Phoenix | $10.00 |
mescal, cranberry, basil, agave
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| Sandito | $10.00 |
white rum, fresh watermelon, mint, st germain, lime
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| Taj Mahalic | $10.00 |
zafra aged rum, mango, yogurt, honey syrup, rose water
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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