Wakaba Sushi Prices in Deerfield, IL 60015
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Starters |
| Vegetable Tempura | $5.50 |
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| 3 Piece Shrimp Tempura | $4.95 |
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| Vegetable and Shrimp Tempura | $8.00 |
Two pieces of shrimp and vegetable.
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| Ika Ring Tempura | $7.95 |
Sliced squid (calamari).
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| Edamame | $3.50 |
Boiled green soybeans.
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| Egg Roll | $4.50 |
Homemade beef spring rolls.
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| 5 Piece Kara Age | $4.50 |
Tender deep fried ginger flavored chicken wings.
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| Soft Shell Crab | $9.25 |
Deep fried soft shell crab with ponzu sauce.
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| 2 Piece Yaki Tori | $4.50 |
Grilled chicken with onions on skewers.
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| Gom-ae | $3.50 |
Boiled spinach served with our sweet sesame sauce.
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| Ohitashi | $3.50 |
Boiled spinach served with our sweet soy sauce.
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| Negi Maki | $4.75 |
Thinly sliced beef rolled with green onions with homemade teriyaki sauce.
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| Asparagus Beef Maki | $4.95 |
Thinly sliced beef rolled with asparagus with teriyaki sauce.
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| Asparagus Butter Itame | $4.50 |
Tender asparagus sauteed in butter.
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| Hotate Butter Yaki | $8.50 |
Fresh scallops sauteed in butter and soy sauce.
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| Clam Butter Yaki | $5.95 |
Broiled New Zealand clam with butter and garlic sauce.
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| 5 Piece Gyo Za | $4.95 |
Homemade Japanese style pan fried beef dumplings.
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| 5 Piece Sumai | $5.95 |
Steam dumplings.
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| Dynamite | $9.50 |
Broiled mixture of scallops, carrots, scallion and mushrooms and topped with spicy sauce.
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| Nama Age | $3.50 |
Deep fried tofu served with green onions, and dried bonito flakes.
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| Hiya Yako | $3.50 |
Cold tofu cakes served with green onions, ginger and dried bonito flakes.
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| Yu Tofu | $4.95 |
Hot tofu cakes served with green onions, in cabbage broth.
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| Age Dashi Tofu | $4.95 |
Deep fried tofu cakes with special broth (crab, mushroom, bamboo and ginger).
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| Ika Sichimi | $7.95 |
Sliced squid sauteed in butter and spicy pepper sauce.
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| Ika Maruyaki | $7.95 |
Grilled squid with ginger.
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| Itawasa | $3.95 |
Fish cake.
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| Yasai Korokke | $4.50 |
Japanese potato pancakes.
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| Yasai Itame | $7.95 |
Deep fried tofu and vegetables sauteed in special soy sauce.
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| 4 Piece Kaki Fry | $6.75 |
Deep fried oysters with tonkatsu sauce.
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| Sunagimo | $3.95 |
Grilled chicken gizzard.
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| 4 Piece Tako Yaki | $5.50 |
Deep fried octopus dumplings.
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| Hamachi Kama | $7.95 |
Broiled yellowtail neck.
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| Oshinko Moriawase | $3.95 |
An assortment of Japanese pickles.
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| Engawa | $8.50 |
Deep fried flounder served with ponzu sauce.
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| Galbi | $7.95 |
Marinated Korean style ribs.
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| Bulgogi | $10.50 |
Marinated beef with garlic and vegetables.
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| Beef Tataki | $8.95 |
Thinly sliced seared beef with ponzu sauce.
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| Tuna Tataki | $15.95 |
Thinly sliced seared tuna with ponzu sauce.
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| Ikura Oroshi | $6.95 |
Salmon caviar served over ground radish.
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| Sashimi Starter | $13.95 |
Chefs choice of raw fish.
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| Sime Saba | $7.50 |
Marinated mackerel sashimi.
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| Salads and Side Dishes |
| Salads and Side Dishes |
| Kani Su | $7.95 |
Crab sticks in a cucumber roll in rice vinegar sauce.
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| Tako Su | $6.95 |
Octopus with cucumber in rice vinegar sauce.
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| Uzaku Su | $7.95 |
Broiled eel with cucumber in rice vinegar sauce.
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| Sunomono Moriawase | $8.50 |
Thin slices of cucumber in rice vinegar sauce topped with various seafood.
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| Spicy Salad | $12.50 |
Lettuce salad and assorted fish with spicy mayonnaise.
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| Spicy Ika Sansai | $6.95 |
Cucumber, squid, masago and spicy sauce.
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| Spicy Canada Salad | $6.95 |
Cucumber, cooked salmon, spicy sauce and masago.
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| Kaiso Salad | $3.95 |
Seaweed salad.
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| Garden Salad | $3.50 |
Broccoli, carrot, mushroom, lettuce and cucumber.
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| Cucumber Salad | $3.75 |
Thin slices of cucumbers in rice vinegar sauce.
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| Miso Soup | $1.50 |
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| Rice | $1.50 |
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| House Salad | $1.50 |
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| From the Kitchen |
| From the Kitchen |
| Vegetable Tempura Entree | $9.50 |
Broccoli, sweet potato, squash, green bean and carrot. Served with miso soup, rice and salad.
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| 7 Piece Shrimp Tempura Entree | $13.95 |
Served with miso soup, rice and salad.
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| Vegetable and Shrimp Tempura Entree | $15.50 |
Five piece shrimps and vegetable. Served with miso soup, rice and salad.
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| Chicken Teriyaki | $13.75 |
Grilled chicken with homemade teriyaki sauce. Served with miso soup, rice and salad.
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| Chicken Karashiyaki | $13.75 |
Grilled chicken with Japanese style sweet mustard sauce. Served with miso soup, rice and salad.
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| Steak Teriyaki | $17.95 |
Grilled New York strip steak with homemade teriyaki sauce. Served with miso soup, rice and salad.
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| Steak Karashiyaki | $17.95 |
Grilled New York strip steak with Japanese style sweet mustard sauce. Served with miso soup, rice and salad.
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| Beef Shogayaki | $17.95 |
Grilled New York strip steak with ginger sauce. Served with miso soup, rice and salad.
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| Salmon Teriyaki | $15.50 |
Broiled salmon with homemade teriyaki sauce. Served with miso soup, rice and salad.
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| Yaki Niku | $14.50 |
Sliced tender beef mixed with vegetables in our special soy sauce. Served with miso soup, rice and salad.
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| Tonkatsu | $14.95 |
Japanese style breaded pork cutlets served with tonkatsu sauce. Served with miso soup, rice and salad.
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| Chicken Katsu | $14.95 |
Breaded chicken cutlets served with tonkatsu sauce. Served with miso soup, rice and salad.
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| Saba Shioyaki | $12.50 |
Broiled mackerel with touch of salt. Served with miso soup, rice and salad.
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| Una Ju | $17.95 |
Broiled fresh water eel over rice. Served with miso soup, rice and salad.
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| Unagi Kabayaki | $17.95 |
Broiled fresh water eel. Served with miso soup, rice and salad.
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| White Tuna Teriyaki | $15.50 |
Broiled white tuna with homemade teriyaki sauce. Served with miso soup, rice and salad.
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| Yose Nabe | $14.50 |
Assortment seafood, vegetable, tofu and noodle cooked in broth. Served with miso soup, rice and salad.
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| Sukiyaki | $16.50 |
Thinly sliced beef and vegetables tofu noodles with sweetened special broth. Served with miso soup, rice and salad.
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| Tilapia Teriyaki | $13.95 |
Broiled tilapia with teriyaki. Served with miso soup, rice and salad.
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| Chilean Sea Bass Teriyaki | $18.50 |
Broiled Chilean sea bass with teriyaki. Served with miso soup, rice and salad.
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| Noodles |
| Noodles |
| Nabe Yaki U-Don | $9.75 |
Noodle broth served with vegetables, fish cake, chicken and egg.
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| Tempura U-Don | $11.50 |
Shrimp and vegetable served over hot noodle soup.
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| Beef U-Don | $9.75 |
Japanese noodles in broth served with beef onions and scallion.
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| Oyako U-Don | $9.50 |
Japanese noodles in broth served with chicken, egg, onions and scallion.
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| Kitsune U-Don | $8.50 |
Deep fried soybean sheet served over hot noodle soup.
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| Yaki Soba | $10.25 |
Noodles mixed with vegetables and meat chunks.
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| Tempura Zaru Soba | $14.95 |
Tempura served with cold buck wheat noodle.
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| Donburi Mono |
| Donburi Mono |
| Ten-Ju | $7.99 |
Shrimps and vegetable tempura cooked our house sauce. Served over a bed of rice. Served with a miso soup and house salad.
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| Gyu-Ju | $7.99 |
Slices of beef and vegetables, egg, cooked in our house sauce. Served over rice. Served with a miso soup and house salad.
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| Oyako Donburi | $7.99 |
Chicken, egg and vegetable cooked in our house sauce. Served over a bed of rice. Served with a miso soup and house salad.
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| Katsu-Ju | $7.99 |
Pork cutlets with egg cooked in our house sauce over rice. Served with a miso soup and house salad.
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| Katsu Curry | $7.99 |
Deep fried pork cutlet with egg. Served with curry over rice. Served with a miso soup and house salad.
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| Una-Ju | $13.95 |
Broiled fresh water eel over a bed of rice. Served with a miso soup and house salad.
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| Nigiri and Sashimi a la Carte |
| Nigiri and Sashimi |
| Maguro | $2.75 |
Tuna.
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| White Tuna | $2.75 |
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| Sake | $2.50 |
Salmon.
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| Hamachi | $2.75 |
Yellowtail.
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| Saba | $2.50 |
Mackerel.
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| Amaebi | $4.50 |
Raw sweet shrimp.
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| Ebi | $2.50 |
Cooked shrimp.
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| Hokigai | $2.00 |
Cherry clam.
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| Ika | $2.25 |
Squid.
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| Ikura | $2.75 |
Salmon caviar.
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| Hirame | $2.50 |
Halibut.
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| Smoked Salmon | $2.75 |
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| Kani | $2.00 |
Crab stick.
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| Unagi | $2.75 |
Fresh water eel.
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| Tako | $2.75 |
Octopus.
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| Uni | $5.00 |
Sea urchin.
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| Tamago | $2.00 |
Egg omelet.
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| Spicy Scallop | $2.75 |
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| Tuna Tataki | $2.75 |
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| Sake Tataki | $2.75 |
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| Tai | $2.00 |
Tilapia.
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| Masago | $2.25 |
Smelt roe.
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| Wasabi Tobiko | $2.75 |
Wasabi caviar.
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| Combination Plates |
| Combination Plates |
| Tempura and Chicken Teriyaki Combo Plate | $18.95 |
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| Tempura and Steak Teriyaki Combo Plate | $21.95 |
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| Tempura and Salmon Teriyaki Combo Plate | $19.95 |
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| Tempura and Sushi Combo Plate | $23.50 |
Combination tempura with chef's special sushi.
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| Tempura and Sashimi Combo Plate | $23.50 |
Combination tempura with assortment raw fish.
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| Sushi and Chicken Teriyaki Combo Plate | $25.95 |
Chicken teriyaki with chef's special sushi.
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| Sushi and Steak Teriyaki Combo Plate | $27.95 |
Steak teriyaki with chef's special sushi.
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| Sushi and Salmon Teriyaki Combo Plate | $25.95 |
Salmon teriyaki with chef's special sushi.
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| Bento Box A Combo Plate | $21.95 |
Combination tempura, sashimi, chicken teriyaki and salmon teriyaki.
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| Bento Box B Combo Plate | $23.95 |
Combination tempura, sashimi, steak teriyaki and salmon teriyaki.
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| Sushi and Sashimi Combination |
| Sushi and Sashimi Combination |
| Sushi Chef's Special | $27.75 |
Tuna, sake, hirame, hamachi, amaebi, ikura, masago, unagi, tamago, white tuna, ika and half California roll. Served with house salad and miso soup.
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| 7 Piece Sushi Combination A | $16.95 |
Tuna, sake, hirame, ebi, masago, tamago, white tuna, half kappa and half tekka. Served with house salad and miso soup.
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| 8 Piece Sushi Combination B | $18.95 |
Tuna, sake, hirame, hamachi, ebi, ikura, tamago, white tuna, half tekka half California. Served with house salad and miso soup.
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| Sashimi | $19.95 |
Sake, hirame, hamachi, ika, tako, white tuna, saba and tuna. Served with house salad and miso soup.
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| Chirashi | $21.50 |
Assorted raw fish and vegetable over bed of sushi rice. Served with house salad and miso soup.
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| Tekka Don | $19.50 |
Fresh tuna served over bed of rice. Served with house salad and miso soup.
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| Sushi and Sashimi Combination | $29.95 |
Sushi: tuna, sake, hirame, with tuna, ebi, tamago, half tekka and half California. Sashimi: two tuna , one of each for hirame, sake, hamachi, with tuna. Served with house salad and miso soup.
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| Mixed Maki | $13.95 |
Half futo, california, tekka, kappa and oshinko roll. Served with house salad and miso soup.
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| Veggie Deluxe | $11.00 |
Sesame roll and half: Popeye, sweet potato, kappa and avocado roll. Served with house salad and miso soup.
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| Veggie Combinaton | $11.00 |
Half: carrot, cucumber, oshinko, asparagus, kampyo and avocado roll. Served with house salad and miso soup.
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| Spicy Combination | $19.50 |
Spicy tuna, half spicy Boston, Lake Michigan and two pieces of spicy scallop. Served with house salad and miso soup.
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| Siberian Express | $24.50 |
Two pieces of tuna, salmon, unagi, ikura and spicy tuna roll. Served with house salad and miso soup.
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| Maki Mono |
| Maki Mono |
| Kappa Roll | $3.25 |
Cucumber. Rice rolled in seaweed with various ingredients.
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| Avocado Roll | $3.95 |
Rice rolled in seaweed with various ingredients.
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| Jalapeno Roll | $4.75 |
Jalapeno pepper, cucumber and spicy sauce. Rice rolled in seaweed with various ingredients.
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| Asparagus Roll | $3.50 |
Rice rolled in seaweed with various ingredients.
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| Sidake Mushroom Roll | $3.25 |
Rice rolled in seaweed with various ingredients.
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| Kampyo Roll | $3.25 |
Sweet gourd. Rice rolled in seaweed with various ingredients.
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| Oshinko Roll | $3.25 |
Japanese pickle. Rice rolled in seaweed with various ingredients.
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| Veggie Roll | $5.50 |
Carrot, cucumber, asparagus and spinach. Rice rolled in seaweed with various ingredients.
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| Sweet Potato Roll | $5.50 |
Sweet potato tempura, cucumber and mayo. Rice rolled in seaweed with various ingredients.
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| Popeye Roll | $5.50 |
Spinach, cucumber, avocado and mayonnaise. Rice rolled in seaweed with various ingredients.
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| Sesame Roll | $5.50 |
Spinach, cucumber with sesame seed (gomae) sauce. Rice rolled in seaweed with various ingredients.
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| Tekka Roll | $4.25 |
Tuna. Rice rolled in seaweed with various ingredients.
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| Spicy Tuna Roll | $6.25 |
Fresh tuna with Wakaba's spicy sauce. Rice rolled in seaweed with various ingredients.
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| Spicy White Tuna Roll | $6.25 |
Fresh tuna with Wakaba's spicy sauce. Rice rolled in seaweed with various ingredients.
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| Salmon Roll | $4.25 |
Rice rolled in seaweed with various ingredients.
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| Spicy Salmon Roll | $6.25 |
Fresh salmon with Wakaba's spicy sauce. Rice rolled in seaweed with various ingredients.
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| Canada Roll | $5.50 |
Cooked salmon, cucumber, mayonnaise and masago. Rice rolled in seaweed with various ingredients.
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| Phila Roll | $5.75 |
Smoked salmon, cream cheese and scallion. Rice rolled in seaweed with various ingredients.
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| Sake Skin Roll | $5.95 |
Grilled salmon skin with cucumber and masago. Rice rolled in seaweed with various ingredients.
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| Boston Roll | $12.00 |
Salmon, cucumber, avocado, green leaf with mayonnaise. Rice rolled in seaweed with various ingredients.
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| Negi Hamachi | $4.95 |
Yellowtail with scallion. Rice rolled in seaweed with various ingredients.
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| Claudia Roll | $6.95 |
Thin slices deep fried hamachi with scallion, maki topped spicy sauce. Rice rolled in seaweed with various ingredients.
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| Chicken Teriyaki Roll | $5.95 |
Grilled chicken, cucumber, lettuce with homemade teriyaki sauce. Rice rolled in seaweed with various ingredients.
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| Chicken Karashiyaki Roll | $5.95 |
Grilled chicken, cucumber, lettuce with sweet mustard sauce. Rice rolled in seaweed with various ingredients.
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| Ebiku Roll | $4.95 |
Cooked shrimp, cucumber and Japanese mayonnaise. Rice rolled in seaweed with various ingredients.
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| Ebi Tempura Roll | $6.25 |
Tempura shrimp, cucumber, avocado, Japanese mayonnaise covered with masago. Rice rolled in seaweed with various ingredients.
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| Crunchy Roll | $7.50 |
Fried shrimp and spicy sauce inside and tempura flake and masago outside with unagi sauce. Rice rolled in seaweed with various ingredients.
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| Unagi Roll | $4.95 |
Cooked eel, cucumber, and special unagi sauce. Rice rolled in seaweed with various ingredients.
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| Wakaba Maki | $7.95 |
Crab stick cucumber inside and eel on the top. Rice rolled in seaweed with various ingredients.
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| Chicago Roll | $7.25 |
Cooked eel, apple, cucumber, lettuce with unagi sauce. Rice rolled in seaweed with various ingredients.
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| Saba Roll | $4.50 |
Mackerel and ginger. Rice rolled in seaweed with various ingredients.
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| California Roll | $5.50 |
Mixed crab with Japanese mayonnaise, avocado and cucumber. Rice rolled in seaweed with various ingredients.
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| Lake Michigan Roll | $5.50 |
Crab stick, cucumber, masago, sesame, tempura flakes and secret spicy sauce. Rice rolled in seaweed with various ingredients.
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| Spicy Tako Roll | $6.75 |
Fresh octopus with Wakaba's spicy sauce. Rice rolled in seaweed with various ingredients.
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| Spicy Scallop Roll | $6.75 |
Chopped scallops, cucumber, masago with spicy sauce. Rice rolled in seaweed with various ingredients.
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| Softshell Roll | $8.50 |
Deep fried soft shell crab, cucumber, and fish flakes with Japanese mayonnaise. Rice rolled in seaweed with various ingredients.
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| Futo Roll | $11.00 |
Crab stick, cucumber, gourd, sweet shrimp powder, mushroom, Japanese pickle and egg. Rice rolled in seaweed with various ingredients.
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| Yam Yam Roll | $6.75 |
Cooked shrimp, crab stick, mayonnaise, cucumber and sesame seed. Rice rolled in seaweed with various ingredients.
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| Crazy Roll | $9.75 |
Tuna, sake, hamachi, white fish with cucumber, lettuce and crab stick covered with masago. Rice rolled in seaweed with various ingredients.
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| Dragon Roll | $9.95 |
Fried shrimp, cucumber and masago with eel and avocado outside. Rice rolled in seaweed with various ingredients.
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| House Special Roll | $12.00 |
Tuna, salmon, white tuna, hamachi, cucumber covered with masago. Rice rolled in seaweed with various ingredients.
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| Rainbow Roll | $12.50 |
Crab stick and cucumber inside and assorted raw fish outside. Rice rolled in seaweed with various ingredients.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price