Waldo's Authentic Western BBQ Prices in Mesa, AZ 85205
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| The Hay Stack | $3.95 |
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| Portly Poppers | $5.95 |
Cream cheese & jalapeno
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| Waldo's Wings | $3.45 - $5.95 |
Hot, BBQ or jerk.
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| Fried Zucchini | $4.95 |
A heaping mound of fried zucchini ovals
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| Chicken Fingers | $5.45 |
A half dozen of fried chicken fritters
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| Cheese & Bacon Potato Wedges | $3.95 |
Potato wedges covered in chedder and bacon
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| Salads and Spuds |
| BBQ Baker | $5.95 |
A quality idaho potato stuffed to the brim with a quarter pound of our famous pulled beef, pork or chicken
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| BBQ Salad | $5.95 |
crisp mix of romaine & iceberg lettuces, fresh cucumber, tomato & bell pepper topped with a 1/4 pound of pulled beef, pork or chicken
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| Buffalo Chicken Salad | $5.95 |
Top our cool salad with spicy buffalo chicken fritters
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| Fried Chicken Salad | $5.95 |
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| Sandwiches |
| All are served on our fresh-baked roll with one side of your choice |
| The Pig | $6.45 - $7.95 |
Pulled pork.
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| Here's the Beef | $6.45 - $7.95 |
Pulled beef
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| Cluck for More | $6.45 - $7.95 |
Pulled chicken
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| Hot Link | $6.45 - $7.95 |
Spicy smoked sausage.
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| Half Pound BBQ Burro | $8.95 |
Pork, chicken or beef rolled in a tortilla
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| Supper Specials |
| Supper specials are served with two sides fo your choice. |
| St. Louis Spare Ribs 1/4 Slab | $7.95 |
Juicy pork sparerib
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| St. Louis Spare Ribs 1/2 Slab | $11.95 |
Juicy pork sparerib
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| St. Louis Spare Ribs Full Slab | $16.95 |
Juicy pork sparerib
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| Baby Back Ribs Half Slab | $15.95 |
Our premium pork rib, fall-off-the bone tender
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| Baby Back Ribs Full Slab | $23.95 |
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| lets | $9.95 |
Strip pork ribs with small flat bones, fairly lean
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| Country Ribs | $8.95 |
Strip pork rib with round, thick bone
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| Beef Back Ribs | $11.95 |
A full rack of beefy ribs
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| Sampler | $11.95 |
Pulled pork, beef and chicken. A quarter pound each of your famous pulled meats.
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| Super Sampler | $13.95 |
Sampler pus 1/4 rack of juicy St. louis ribs
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| Rib Eye Steak | $13.95 |
14 ounces of mouth-watering ribeye
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| Iowa Chops | $11.95 |
A pair of tasty 10-ounce pork chops
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| Half Chicken Supper | $10.95 |
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| Whole Chicken Supper | $13.95 |
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| Catfish | $10.95 |
Eight ounces of sweetwater catfish, lightly breaded
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| Beef Brisket | $8.95 |
A half pound of tender smoked beef brisket
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| Chicken and Ribs | $16.95 |
For serious eaters only-1/2 chicken & 1/2 rack of St. louis ribs
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| 1/4 lb. Waldo's BBQ in a Skillet | $7.95 |
A quarter pound of Waldo's pulled beef, pork or chicken
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| Family Specials |
| Include a pound of pulled pork, beef or chicken and two side dishes. |
| Belly Buster | $43.50 |
6 Orders of country ribs.
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| St. Louis Buster | $49.95 |
2 Full slabs of st. louis ribs.
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| Back Buster | $59.95 |
2 Full slabs of baby back ribs.
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| Sides |
| A la carte sides $2.00 each. |
| House Cole Slaw |
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| Baked Potato |
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| Potato Wedges |
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| Fried Okra |
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| Fried Corn on the Cob |
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| Spicy or Regular Fries |
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| Potato Salad |
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| Cowboy Beans |
Slow cooked pinto beans with real bacon
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| Veggies |
Sauteed zucchini, squash, bell peppers, onions
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| House Salad |
Garden salad with lettuce, tomato, bell peppers, cucumber
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| Horsey Spuds |
Homemade mashed potatoes with a hint of horseradish
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| Onion Rings |
Lightly battered
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| Kid's Menu |
| Includes fries, drink. |
| Hot Dog or Hamburger | $3.95 |
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| Rib Basket | $4.95 |
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| Chicken Strips | $3.95 |
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| Desserts |
| Skookie with Ice Cream | $4.95 |
Delicious chocolate chunk cookie topped with one scoop of vanilla ice cream
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| Warm Peach Cobbler | $3.95 |
Delectable warm peach cobbler topped with 1 scoop of vanilla ice cream
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| Hot Apple Crisp | $3.95 |
Topped with 1 scoop of vanilla ice cream
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| Beverages |
| Coke | $2.00 |
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| Diet Coke | $2.00 |
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| Sprite | $2.00 |
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| Dr. Pepper | $2.00 |
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| Root Beer | $2.00 |
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| Lemonade | $2.00 |
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| Raspberry Tea | $2.00 |
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| Sweet Tea | $2.00 |
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| Coffee or Hot Tea | $1.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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