Wasabi Asian Plates & Sushi Bar Prices in Somerville, NJ 08876
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Kitchen Appetizer |
| Crispy Duck Spring Rolls | $6.50 |
Carrot, jicama and cabbage
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| Tom Yum Shells | $8.00 |
Clams & mussels spicy tom yum broth
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| Steamed Vegetable Dumplings | $5.50 |
Mixed vegetable wrapped with spinach dumpling skin
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| Net Spring Roll | $6.00 |
Shrimp, crabmeat and taro wrapped with rice skin deep fried
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| Samosas | $5.50 |
Deep fried vegetable curry dumplings with cilantro salsa
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| Edamame | $4.50 |
Steamed young soybeans
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| Net Bread | $6.00 |
Delicate net pancakes with curry chicken dipping sauce
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| Chicken & Beef Satay | $7.00 |
Marinated chicken & beef skewers served with a mild and sweet peanut sauce grilled
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| Firecrackers | $6.50 |
Shrimp and spicy tuna wrapped in an eggroll skin fried
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| Lemon Grass Chicken Gyoza | $5.95 |
Chicken, vegetables and lemon grass pan seared
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| Shumai | $4.50 |
Steamed shrimp dumplings
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| Wasabi Shumai | $5.50 |
Steamed wasabi-flavored pork and shrimp dumplings
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| Salmon Kama | $6.95 |
Grilled salmon collar served with teriyaki sauce
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| Appetizer Sampler For 2 | $12.00 |
Chicken and beef satay; crispy duck spring roll, samosas and firecracker
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| Appetizer from Sushi Bar |
| Sushi Appetizer | $9.00 |
Assorted sushi
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| Sashimi Appetizer | $12.00 |
Assorted sashimi
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| Spicy Tuna Crunch | $8.00 |
Chopped sashimi grade tuna with creamy spicy mayo & crunchy wonton skin
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| Tuna Tartar | $8.00 |
Chopped sashimi grade tuna with caviar, scallion, wasabi oil & sesame oil
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| New Style Sashimi | $10.00 |
Thinly sliced whitefish, drizzled with sesame oil and soy sauce, lightly torched
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| Peppered Tuna | $11.00 |
Slices of lightly seared tuna, enhanced with black pepper, served with wasabi cream sauce
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| Tuna or Salmon Naruto | $9.00 |
Avocado and caviar wrapped in cucumber, served with sweet miso sauce
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| Ika Uni | $9.00 |
Mixed squid and sea urchin sashimi
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| Salads |
| House Salad | $2.50 |
With our own ginger dressing
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| Wakame Salad | $4.50 |
Sesame flavored green seaweed salad
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| Shredded Duck Salad | $7.95 |
Sauteed duck with mixed spring greens and sweet chili vinaigrette
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| Crispy Calamari Salad | $7.95 |
With mixed spring greens tossed with sweet chili vinaigrette
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| Avocado Salad | $7.95 |
Shrimp, crabmeat and diced avocado, tossed in a sweet chili lime cilantro sauce
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| Kani Salad | $8.00 |
Romaine lettuce with spicy mayo, cucumber and kani
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| Soup |
| Miso Soup | $2.00 |
Soybean soup with tofu, seaweeds and scallion
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| Clam Soup | $5.00 |
Clams and shitake mushrooms with broth
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| Tom Yum Soup | $6.00 |
Spicy and sour soup with shrimp wontons, shrimp and vegetables
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| Wonton Soup Wasabi Style | $5.00 |
Home made asian ravioli crabmeats, mushrooms in miso soup
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| Seafood Coconut Curry Soup | $8.00 |
Shrimp, scallops, squid and vegetables in a coconut curry broth
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| Entrees |
| Wok Seared Beef with X.O. Sauce | $21.00 |
Sirloin steak and vegetables sauteed with a flavorful black bean seafood sauce and a touch of remy martin X.O.
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| Garlic Chili Grilled Beef | $17.00 |
Mildly spicy, served with ginger mango salsa
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| Tilapia with Ginger Garlic Butter Herb | $17.95 |
Tilapia topped with panko shrimp and served with mixed vegetables
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| Grand Marnier Shrimp | $18.00 |
Shrimps sauteed with sweet creamy grand mariner sauce served with mixed vegetables
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| Chilean Sea Bass with Red Miso | $25.00 |
Sweet and mildly spicy, served on a bed of steamed vegetables
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| Grilled Salmon Fillet with Ginger Herb Butter | $16.00 |
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| Crispy Duck in Red Cilantro Salsa | $19.00 |
Boneless half of duck, with a mild and sweet citrus cilantro sauce
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| Duck Tokyo | $19.00 |
Roasted duck with a tangy japanese steak sauce and taro fries
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| Aromatic Grilled Chicken | $15.00 |
Grilled chicken fillet with ginger, garlic and lime juice, served with white rice
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| Ika Tori Chin Chin | $15.00 |
Chicken breast meat and calamari with a sweet red coconut sauce
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| Trilogy of the Sea | $18.00 |
Shrimp, scallop, calamari and vegetable in a turmeric sauce
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| Pineapple Duck | $19.00 |
Crispy duck breast with sweet pineapple sauce, served in a fresh pineapple
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| Shrimp in Asian Pesto | $19.00 |
Grilled shrimp with mildly spicy creamy asian basil sauce, served with udon
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| Terityaki |
| Served on hot plates. Broiled & served with our chef's teriyaki or butter sauce |
| Chicken | $15.00 |
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| Salmon | $16.00 |
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| Beef | $17.00 |
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| Seafood Skewer | $17.00 |
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| Shrimp | $16.00 |
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| Tofu (Deep Fried) | $12.00 |
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| Tempura |
| Traditional japanese deep-fried in pure vegetable oil & light tempura batter |
| Shrimp and Vegetable | $17.00 |
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| Vegetable | $12.00 |
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| Noodles |
| Singapore Rice Noodles | $13.00 |
Fresh rice noodle with chicken, shrimp and vegetable, medium spicy
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| Yaki Udon | $12.00 |
Sauteed japanese udon noodle with chicken and vegetable
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| Nabe Yaki Udon | $13.00 |
Udon noodle soup with chicken, shrimp vegetable, fishcake and egg
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| Miso Nable Yaki Udon | $13.00 |
Udon noodle soup, chicken, shrimp, egg,fish-cake, vegetable in spicy miso broth
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| Chef's Recommendations |
| Seafood Sampler for Two | $14.95 |
Stuffed soft shell crab, chilli garlic bay scallops, thai basil shrimps, & white wine garlic chilli mussels
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| Wasabi Style Crab Cake | $7.95 |
Served with fresh wasabi and spring mix salad with sesame dressing
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| Tiger Spring Roll | $5.95 |
Black tiger shrimps, garlic, cilantro wrapped with spring roll skin
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| Beef Short Rib with Portabella Mushroom | $7.95 |
Short ribs bone out, portabella mushroom topped & terriyaki chipotle peppers sauces
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| Shrimp & Avocado Spring Roll | $5.95 |
Creamy avocado, shrimps & served with sweet chili cilantro sauce
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| Coconut Shrimps | $6.95 |
Fried shrimps covered with coconut flakes served with sweet chili sauce
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| Vegetable Spring Rolls | $4.50 |
Mixed vegetables, glass noodle topped with spicy basil mayo
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| Sushi-Special Roll |
| House Roll | $8.95 |
Yellowtail tempura crunch, spicy mayo, topped with tuna and avocado
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| Frosty Roll | $11.95 |
Fresh salmon, avocado, pickled jalapeno, topped with white tuna, spicy mayo, crunch
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| Chilean Crunch Maki | $8.95 |
Tempura chilean sea bass, kani, avocado, topped with crunch & caviar
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| Dragon Roll | $8.95 |
Eel, cucumber, topped with avocado and glazed with sweet sauce
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| Orange Dragon Roll | $10.95 |
Eel, avocado, crunch, topped with salmon, caviar, and sweet sauce
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| Black Dragon Roll | $12.00 |
Shrimp tempura and caviar, topped with eel and sweet sauce
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| Rainbow Roll | $8.95 |
Kani, cucumber, avocado, topped with assorted fish
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| Ruby Roll | $8.95 |
Kani, cucumber, avocado, scallion, topped with bonito tuna and ponzu sauce
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| Lucky Maki | $9.50 |
Fried calamari and avocado, topped with lobster and green caviar
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| Zen 2 Maki | $7.25 |
Steamed asparagus, fried sweet potato, topped with avocado
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| Lobster Maki | $12.50 |
Lobster tempura, cucumber, and spicy mayo, wrapped with avocado
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| Fire Maki | $9.95 |
Spicy tuna, caviar, avocado, topped with spicy kani
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| Salmon Tobbiko Maki | $8.95 |
Spicy salmon and avocado, a variety of caviar outside
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| Volcano Maki | $8.50 |
Kani and avocado inside, topped with spicy tuna, tempura crunch and red caviar
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| Sushi-Entrees from the Sushi Bar |
| Nigiri Sushi Dinner | $19.00 |
10 Pieces of sushi & tuna roll
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| Sashimi Dinner | $21.00 |
Assorted fish and shellfish
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| Sushi and Sashimi Combo | $21.00 |
6 Pieces of sushi and assorted sashimi
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| Tuna and Yellowtail Sashimi Dinner | $23.00 |
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| Wasabi Maki Combo | $16.00 |
Kamikazi maki, salmon avocado roll and yellow tail crunchy roll spicy mayo
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| Chirashi Dinner | $19.00 |
Assorted fish and shellfish on a bed of sushi rice
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| Tekka Sake Don | $19.00 |
Fresh tuna and salmon on a bed of sushi rice
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| Unagi Donburi | $17.00 |
Eeel and sweet sauce on a bed of steamed white rice
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| Tuna, Salmon and Yellowtail Sashimi Dinner | $23.00 |
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| Sushi and Sashimi for Two | $42.00 |
10 pieces of nigiri sushi and assortment of sashimi and chef's special rolls
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| Sushi-Classic Roll |
| Kamikaze Maki | $6.00 |
Tuna, spicy mayo, scallion
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| Kamikaze Crunch Maki | $6.00 |
Tuna, spicy mayo, scallion, tempura crunch and caviar
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| Spicy Tuna Asparagus Maki | $6.95 |
Tuna, spicy mayo, scallion, asparagus and avocado
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| Boston Maki | $5.50 |
Steamed shrimp, lettuce, avocado, cucumber and Japanese mayo
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| Philly Roll | $6.00 |
Smoked salmon, cream cheese, scallion and caviar
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| Alaska Roll | $5.95 |
Smoked, fresh salmon, avocado, and cucumber
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| Fried Oyster Roll | $7.95 |
Panko crusted oyster, avocado, topped with sweet sauce
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| Dynamite Maki | $6.95 |
Raw scallop, scallion, caviar and spicy sauce
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| Yellowtail Jalapeno Roll | $6.95 |
Yellowtail, pickled jalapeno, and avocado
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| Tapple Maki | $6.95 |
Tuna, fuji apple, and a touch of mayo
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| Maryland Roll | $8.95 |
Lump crab meat, avocado, caviar and old bay seasoning outside
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| Fantasy Roll | $6.50 |
Tuna, avocado, kani, and spicy mayo
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| Tuna Mango | $6.95 |
Tuna, mango and cucumber
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| Mardi Gras Maki | $6.50 |
Crawfish, spicy mayo, caviar, scallion and avocado
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| Spicy Kani Crunch | $4.95 |
Spicy mayo, caviar, kani and crunch
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| California Roll | $4.25 |
Cucumber, avocado, and kani
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| Salmon Skin Roll | $4.50 |
With cucumber, scallion bonito flakes and sweet sauce
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| Cucumber Roll | $3.00 |
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| Avocado Roll | $3.50 |
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| Oshinko Roll | $3.50 |
Pickled radish
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| Kanpyo Roll | $3.50 |
Marinated sweet squash
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| Spider Roll | $8.75 |
Deep fried soft shell crab, avocado, cucumber, scallions, and caviar 4 pieces
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| Shrimp Tempura Roll | $6.50 |
With japanese mayo and caviar
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| Sushi-A La Carte Sushi, Sashimi, Roll or Hand Roll |
| Tuna (Maguro) | $5.25 |
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| White Tuna (Escolar) | $5.00 |
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| Yellowtail (Hamachi) | $5.25 |
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| Eel (Unagi) | $5.75 |
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| Squid (Ika) | $4.50 |
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| Octopus (Tako) | $4.50 |
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| Mock Crab (Kani) | $3.75 |
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| Scallop (Hotategai)? | $6.00 |
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| Salmon Roe (Ikura) | $5.00 |
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| Bean Curd (Inari) | $3.50 |
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| Salmon (Sake) | $4.50 |
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| Whitefish | $4.50 |
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| Smoked Salmon | $4.75 |
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| Shrimp (Ebi) | $4.25 |
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| Baby Octopus | $4.50 |
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| Surf Clam (Hokkigai) | $4.50 |
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| Sea Urchin (Uni) | $8.00 |
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| Egg (Tamago) | $3.50 |
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| Flying Fish Roe | $5.00 |
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| Specials |
| Tartar Trio | $6.95 |
In fillo cup. Tuna spicy mayo, scallions, sesame oil, salmon mayo, thai basil, chili white tuna wasabi oil, caviar, scallion
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| Tuna Jalapeno Crunches | $6.95 |
Wonton skin topped with tuna, mayo, japapeno, sweet basil, and caviar
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| Pan Seared Tuna | $6.95 |
Tuna marinated with ginger, garlic, and rosemary served with chili garlic basil
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| Fuji Maki (Tempura Roll) | $13.95 |
Lobster tempura, avocado, asparagus, and tempura topped with spicy snow crabs
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| Maya Maki | $11.95 |
Shrimp tempura, topped with lump crabmeats, diced avocado and sweet chili cilantro sauce
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| Frosty Roll | $11.95 |
Fresh salmon, avocado, pickle jalapeno inside topped with white tuna spicy mayo, crunch & caviar
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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