Wasabi Prices in Universal City, CA 91608
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Edamame | $6.00 |
Steamed soy beans.
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| Garlic Edamame | $7.00 |
Pan tossed soy beans with garlic and olive oil.
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| Gyoza | $7.00 |
Pan fried dumplings with ground chicken and chopped vegetables.
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| Crispy Calamari | $9.00 |
Hand breaded and lightly fried calamari.
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| Chicken Karaage | $8.00 |
Japanese style fried chicken.
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| Takoyaki | $7.00 |
Pancake ball stuffed with octopus.
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| Mixed Tempura | $9.00 |
Deep fried shrimp and assortment of vegetables.
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| Spicy Tuna Tartar | $13.00 |
Sashimi grade tuna mixed with avocado, radish sprouts and spicy mayo.
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| Miso Soup |
| House Soup | $4.00 |
Served with tofu, green onions and seaweed.
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| Shitake Soup | $6.00 |
Egg, tofu, green onions and shiitake mushrooms.
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| Seafood Soup | $8.00 |
Scallops, green mussel, shrimp and fishcake.
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| Salads |
| House Salad | $6.00 |
Mixed greens with ponzu dressing.
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| Seaweed Salad | $5.00 |
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| Salmon Skin Salad | $12.00 |
Mixed greens topped with fresh grilled salmon skin and served with ponzu dressing.
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| Wasabi Chicken Salad | $15.00 |
Grilled marinated chicken breast served with sweet and sour miso dressing.
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| Seared Tuna Salad | $18.00 |
Mixed greens topped with seared ahi tuna.
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| Sushi |
| Tuna Sushi | $8.00 |
Maguro.
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| Yellowtail Sushi | $8.00 |
Hamachi.
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| Salmon Sushi | $7.00 |
Sake.
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| Albacore Sushi | $7.00 |
Binnaga maguro.
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| Halubut Sushi | $8.00 |
Hirame.
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| Red Snapper Sushi | $8.00 |
Tai.
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| Shrimp Sushi | $7.00 |
Ebi.
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| Eel Sushi | $8.00 |
Unagi.
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| Crab Leg Sushi | $10.00 |
Kani.
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| Octopus Sushi | $6.00 |
Tako.
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| Squid Sushi | $4.50 |
Ika.
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| Scallop Sushi | $9.00 |
Hotate.
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| Smelt Roe Sushi | $7.00 |
Masago.
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| Sashimi |
| Tuna Sashimi | $16.00 |
Maguro.
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| Yellowtail Sashimi | $16.00 |
Hamachi.
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| Salmon Sashimi | $14.00 |
Sake.
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| Albacore Sashimi | $14.00 |
Binnaga Maguro.
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| Halubut Sashimi | $16.00 |
Hirame.
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| Red Snapper Sashimi | $16.00 |
Tai.
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| Shrimp Sashimi | $13.00 |
Ebi.
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| Eel Sashimi | $16.00 |
Unagi.
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| Crab Leg Sashimi | $15.00 |
Kani.
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| Scallop Sashimi | $17.00 |
Hotate.
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| Noodles |
| Kitsune Udon Noodles | $13.00 |
Udon noodle soup with sweet seasoned tofu, fish cake, green onion and tenkasu.
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| Tempura Udon Noodles | $15.00 |
Udon noodle soup with an assortment of tempura.
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| Tonkotsu Ramen Noodles | $15.00 |
House special chashu thin ramen noodles with bamboo shoots and seaweed.
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| Terriyaki |
| USDA Prime Beef Rib Eye Teriyaki | $18.00 |
Comes with salad, soup and bowl of rice.
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| Chicken Breast Teriyaki | $14.00 |
Comes with salad, soup and bowl of rice.
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| Salmon Filet Teriyaki | $16.00 |
Comes with salad, soup and bowl of rice.
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| Assorted Sashimi Plate |
| Assorted Sashimi Plate | $28.00 - $38.00 |
Tuna, salmon, yellowtail and chef's selection.
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| Assorted Sushi Plate |
| Assorted Sashimi Plate | $28.00 |
Tuna, salmon, yellowtail, albacore, shrimp, snapper,4 California roll and 4 spicy tuna roll.
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| Top Selling Rolls |
| Spicy Hollywood Roll | $17.00 |
Tempura roll with spicy sashimi mix, kanikama, cream cheese, jalapeno, avocado and served with sweet soy sauce and spicy mayo.
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| Terminator Roll | $18.00 |
Spicy tuna roll wrapped with salmon and avocado, topped with jalapeno, 7 flavored chili, chili oil, ponzu, sriracha and green onions. Hasta la vista, baby.
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| Universal Roll | $18.00 |
Our version of the rainbow roll. California roll topped with tuna, salmon, yellowtail, shrimp and avocado.
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| Traditional Cut Rolls |
| Avocado Roll | $6.00 |
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| California Roll | $8.00 |
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| Crab Leg Roll | $10.00 |
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| Cucumber Roll | $5.00 |
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| Spicy Tuna Roll | $10.00 |
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| Salmon Skin Roll | $8.00 |
5 piece.
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| Special Rolls |
| Dragon Roll | $17.00 |
California roll half wrapped with eel and avocado. Served with eel sauce.
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| Philadelphia Roll | $16.00 |
Cream cheese, salmon, kanikama, cucumber, avocado and yamagobo.
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| Shrimp Crunchy Roll | $14.00 |
Shrimp tempura with avocado and crunchy tempura flakes. Served with eel sauce.
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| TNT Roll | $18.00 |
Spicy tuna roll half wrapped with albacore, tuna and avocado. Topped with crispy onions and served with ponzu.
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| House Specialties |
| Braised Beef Ribs | $22.00 |
Slowly cooked beef short ribs braised to perfection. Comes with salad, soup and bowl of rice.
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| USDA Prime Garlic Steak | $24.00 |
Rib eye sauteed with garlic and served with a red wine soy reduction sauce. Comes with salad, soup and bowl of rice.
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| Miso Chilean Sea Bass | $26.00 |
Marinated in a special miso dressing. Comes with salad, soup and bowl of rice.
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| Pork Cutlet | $17.00 |
Hand breaded pork loin, lightly fried and served with tonkatsu sauce. Comes with salad, soup and bowl of rice.
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| BBQ Short Ribs | $18.00 |
Grilled to perfection. Comes with salad, soup and bowl of rice.
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| Unagi Donburi | $18.00 |
Fresh water broiled eel served with a house barbeque soy sauce. Comes with salad, soup and bowl of rice.
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| Shrimp and Vegetable Tempura | $18.00 |
Shrimp and vegetables lightly battered and fried served with tempura sauce. Comes with salad, soup and bowl of rice.
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| Vegetable Tempura | $15.00 |
Mixed vegetables lightly battered and fried served with tempura sauce. Comes with salad, soup and bowl of rice.
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| Sashimi Specialties |
| Seared Garlic Tuna | $16.00 |
Seared tuna sashimi with fried garlic and served with garlic ponzu.
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| Albacore Crispy Onion | $16.00 |
Seared albacore sashimi with a splash of ponzu topped with fried and green onions.
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| Rib Eye | $16.00 |
Seared rib eye steak thinly sliced and topped with garlic, ginger and green onions, served with a mild soy vinaigrette.
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| Yellowtail Jalapeno | $16.00 |
Yellowtail sashimi topped with jalapeno and a splash of ponzu.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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