Watermarc Prices in Laguna Beach, CA 92651
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Soups & Salads |
| Heirloom Tomato Soup | $8.00 |
Manchego grilled cheese
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| Sweet Corn & Crab Chowder | $8.00 |
Old-bay popcorn
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| Farmed Greens | $7.00 - $14.00 |
Dried cranberries, toasted almonds, goat cheese, sherry vinaigrette, add chicken $3.00
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| Caesar | $7.00 - $14.00 |
Romaine, herb croutons, add chicken $3.00
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| Wm Chop | $9.00 - $16.00 |
Salami, cucumber, tomato, red onion, chick peas, provolonered wine vinaigrette
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| Prime Hanger Steak Cobb | $18.00 |
Iceberg wedge, gorgonzola, tomato, avocado, baconhardboiled egg, blue cheese dressing
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| Lamb Chop Salad | $18.00 |
Grilled romaine, cucumber, tomato, red onion, olives, fetameyer lemon vinaigrette
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| Seafood |
| Cedar Planked Scottish Salmon | $28.00 |
Brown sugar mustard rub, citrus, charred asparagus
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| Halibut Scampi | $28.00 |
Sweet onion, roasted peppers, baby spinach, angel hair
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| Day Boat Scallops | $29.00 |
Sweet pea risotto, heirloom tomato, young basil
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| Chilean Seabass | $32.00 |
Warm artichoke-asparagus potato salad
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| Seafood Paella | $34.00 |
Maine lobster, shrimp, mussels, calamari, linguica
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| Meat & Poultry |
| Chicken Cordon Bleu | $24.00 |
Free range chicken, smoked ham, brie, shaved asparagus, mornay
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| Braised Short Rib | $27.00 |
Stewed onion, tomato, gnocchi
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| Duo of Pork | $28.00 |
Flat Iron- Roasted apples, rainbow chard, pork belly- fennel onion confit, blueberry gastrique
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| Blackened 1855 New York Strip Steak | $30.00 |
Bacon-gorgonzola butter, hashbrowns
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| Filet Mignon | $32.00 |
Mushroom confit, cipollini onion, brioche
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| Pistachio Crusted Rack of Lamb | $32.00 |
Brussels sprouts, pancetta, bing cherry demi-glace
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| Filet Three Ways | $34.00 |
Oscar- Lump crab, asparagus, bearnaise, wellington- mushroom duxelle, puff pastry, diane- peppercorn,brandy
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| Vegetables |
| Haricot Vert | $8.00 |
Toasted garlic, crushed marcona almonds
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| Roasted Cauliflower | $8.00 |
Herb crust, veloute
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| Mushrooms | $8.00 |
Red wine, garlic, thyme
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| Broccolini | $8.00 |
Manchego, lemon
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| Starches |
| Sweet Corn Risotto | $8.00 |
Fried garlic, olive oil
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| House Chips | $8.00 |
White truffle oil, sea salt, garlic aioli
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| Roasted Marbled Potatoes | $8.00 |
Braised bacon, cipollini onion
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| Potato Puree Trio | $8.00 |
Black pepper-smoked bacon, sour cream-onion, broccoli-white cheddar
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| Grazing Plate |
| Fried Goat Cheese | $9.00 |
Apples, honey
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| Beet Carpaccio | $12.00 |
Feta, shaved red onion, walnuts young arugula
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| Flatbread | $11.00 |
Caramelized onion, fig goat cheese, spinach
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| Sizzling Garlic Shrimp | $14.00 |
Sweet onion, fennel, citrus
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| Filet Mignon Pot Pie | $7.00 |
Mirepoix, mushroom fingerling potatoes, puff pastry
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| Ahi Watermelon Skewers | $9.00 |
Seaweed salad,ponzuc
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| Hicken Foie Brulere | $9.00 |
Profiteroles, cracklin
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| Smoked Bacon Wrapped Dates | $7.00 |
Almonds, brown sugar-balsamic
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| Lump Crab Cakes | $14.00 |
Sweet potato hash, avocado mousse
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| Calamari & Vegetable Fritti | $12.00 |
Spicy tomato sauce
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| Homemade Ricotta Cheese | $12.00 |
Honeycomb, almonds vine dried raisins
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| Herb Crusted Lamb Chops | $15.00 |
Hummus, feta creme fraiche
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| Burrata Mozzarella | $11.00 |
Heirloom tomatoes herb pesto, crostini
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| Toasted Garlic Yellowtail | $14.00 |
Charred pineapple
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| Chilies Fritta | $8.00 |
Shishito peppers, lemon, sea salt
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| Oysters on The Half Shell | $9.00 |
Lemon vodka granita
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| New Zealand Greenlip Mussels | $12.00 |
Leeks, saffron lemon cream
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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